Trabajos line cook en Bethlehem Township, New JerseyCrear alertas

Longhorn Steakhouse - - Responsibilities: Prepares high quality food items to order; Follows recipes and presentation guidelines; Ensures proper food safety and sanitation standards.

Ruth's Chris Steak House - 3745 Equus Blvd - Responsibilities: Passionately prepare, portion, and/or cook food items to quality specifications; Ensure exceptional presentation by checking/dressing dishes before they are served; Maintain a positive and professional approach with coworkers and guests;

Kalahari Resorts & Conventions - - Responsibilities: Ensure that all food and beverage products are consistently prepared and served according to the facility recipes, portioning, cooking, timing, serving, and presentation standards.

Olive Garden - - Responsibilities: Prepare and plate menu items to meet recipe standards and guest expectations.

Golden Corral - - Responsibilities: Prepares Hot Choice Buffet products, including Carving and Display Cooking products, according to Golden Corral recipes and procedures.

Chilis - 815 Grape Street - Responsibilities: Properly learn and execute all of our recipe procedures; Maintain cleanliness throughout kitchen; Follow company safety and sanitation policies and procedures; Communicate ticket times to Team Members; Keep food orders flowing continuously from the kitch

Golden Corral - JobID: 100-168208424 [Kitchen Staff / Grill Cook / Prep Cook] As a Line Cook at Golden Corral, you'll: Prepare Hot Choice Buffet products, including Carving and Display Cooking products, according to Golden Corral recipes and procedures; Grill all items according to Golden Corral sta

Kalahari Resorts & Conventions - - Responsibilities: Assist in the preparation of food items for all restaurant meals; Assist in ensuring cleanliness, sanitation, safety in the kitchen; Ensure that all food and beverage products are consistently prepared and served according to the facility recipes

Bar Louie - JobID: 200-188223 [Kitchen Staff / Grill Cook / Prep Cook] As a Line Cook at Bar Louie, you'll: Learn the menu Top to Bottom and Inside and out; Prepare and present every item with 100% adherence to the recipe specifications; Ensure all food is maintained and served at the correct temper

Mont Way - Responsibilities: Prepare made-from-scratch Legendary Food for guests; Maintain cleanliness and sanitation of station; Collaborate with kitchen team to ensure timely service; Run a busy station efficiently; Follow recipe and presentation standards.

Acts Retirement-Life Communities - - Responsibilities: Prepare and cook high-quality meals in a scratch kitchen following seasonal menus.

Outback Steakhouse - 2520 York Road - Responsibilities: Following established food safety guidelines, recipes, standards, and procedures; Maintaining a clean and food-safe environment; Passionately preparing, portioning, and/or cooking food items according to quality specifications; Assessing ingred

TGIF - 4402 Southmont Way [Kitchen Staff / Grill Cook / Line Cook] As a Cook at TGIF, you'll: Ensure that all prepared food meets TGI fridays standard of excellence; Comply with all food safety rules, laws, protocols, and standards; Place expo-ready food in the window using the appropriate zoning st

Norwegian Cruise Line is currently looking for energetic, hospitality-minded professionals with both recent and relevant experience in one of the following categories:.

Shifts include 530a-200p 1045a-715p 700a-330p May include Holidays and Weekends The Cook prepares, serves, and forecasts all items needed for menu services according to recipes and production methods as directed. TRAINING AND EXPERIENCE: Previous cooking experience, preferably in a hospital or resta

All persons shall have the opportunity to be considered for employment without regard to their race, color, religion, creed, national origin, ancestry, lineage or citizenship status, age, disability, gender (including pregnancy, childbirth and other related conditions), sexual orientation, genetic i

Olive Garden - - Responsibilities: Cleaning and sanitizing plates, glassware, utensils, and guest and team member touch points to deliver a great guest experience; Maintain restaurant cleanliness and safety as part of daily duties; Assist with other kitchen and dining tasks as needed; Support team

Kalahari Resorts & Conventions - - Responsibilities: Load, run and unload dish machine according to sanitation specifications to ensure all china, glass, and silver are cleaned thoroughly; Assist in the cleanliness of the kitchen area; Maintain cleanliness and proper storage of all dishware, silver

Mont Way - Responsibilities: Operating the dish machine; Supervising proper rinse and wash temperatures; Changing water, storing, and using dish chemicals properly; Setting up and organizing the dish racks; Removing trash.

Longhorn Steakhouse - - Responsibilities: Cleaning dishes, utensils, glassware, pots, and pans; Assisting in maintaining a clean restaurant; Stocking supplies for our service and culinary team.

Ruth's Chris Steak House - 3745 Equus Blvd - Responsibilities: Wash, store, and stock all plateware, glassware, eating utensils, cups, bowls, pots, pans and other smallwares and equipment to ensure sufficient quantities are on hand and ready to serve our Guest; Demonstrate attention to detail when a

Kalahari Resorts & Conventions - - Responsibilities: Load, run and unload dish machine according to sanitation specifications to ensure all china, glass, and silver are cleaned thoroughly; Assist in the cleanliness of the kitchen area; Ensure that all guests feel welcome and are given responsive, f

Acts Retirement-Life Communities - - Responsibilities: Set up and breakdown of the dishwashing area; Prepare and break down the dish machine and scraping area for service ware and pots; Work with other dishwashers as a team, scraping, racking, and washing service ware; Return cleaned items to the e

Kalahari Resorts & Conventions - - Responsibilities: Maintain a clean, sanitary and safe workstation; Maintain food safety and sanitation procedures according to Health department standards; Thoroughly clean station on a daily basis at completion of shift and any other assigned cleaning projects; A

Red Lobster - - Responsibilities: Clean and maintain all areas of the restaurant; Clean and sanitize all dishware, flatware, glassware, pots, pans and cooking utensils; Safely and correctly operate the dishwasher and other equipment; Emptying all trash in the kitchen and other areas; Working as one

First Watch Restaurants - - Responsibilities: Maintain a clean, sanitized, and organized dishwashing station; Follow health and safety guidelines; Assist kitchen team as needed.

Olive Garden - - Responsibilities: Prepare and execute recipes to meet guest expectations; Maintain safety and sanitation standards in the kitchen; Assist in daily kitchen operations and prep work; Stock and organize workstation and inventory; Support team to ensure timely service.

Ruth's Chris Steak House - 3745 Equus Blvd - Responsibilities: Passionately prepare, portion, and/or cook food items to quality specifications; Ensure exceptional presentation by checking/dressing dishes before they are served; Measure ingredients and seasonings to ensure correct cooking and flavor

Golden Corral - JobID: 100-168208379 [Busser / Porter / Cleaner] As a Dishwasher at Golden Corral, you'll: Provide clean, sparkling silverware and dishes to the guest; Clean the inside of the restaurant to provide a pleasant, safe environment for guests and Co-workers; Clean around the outside of th

Parkhurst Dining - - Responsibilities: Run dishes and silverware through dish machine following proper procedures; Clean and maintain certain equipment and areas as designated by management; Keep dish room clean at all times; Keep sufficient supply of china, silverware, trays, cups, and glasses dur

Legend Senior Living - 1160 Street Road - Responsibilities: Operating the dish machine to wash dishes, glasses, cups, trays, silverware and food service equipment; Emptying dish machine and properly storing clean items; Cleaning the preparation and service areas according to health code requirements

Eat'n Park - - Responsibilities: Check for proper detergent levels, rinse agent levels, and water temperatures at the beginning and throughout the shift; Follow proper procedures on running items through the dish machine; Correctly stack and store dishes, glasses, and flatware to avoid contaminatio

Cracker Barrel - - Responsibilities: Keep dishes, pots, pans, and utensils spotless and ready for use; Help ensure the kitchen runs smoothly and efficiently; Stay organized and move with purpose; Bring a team-first mindset to the kitchen and service areas; Support other kitchen staff as needed.

Outback Steakhouse - 2520 York Road - Responsibilities: Maintain cleanliness of the kitchen and dishware; Ensuring washed items meet rinse and wash temperature criteria; Trash disposal and linen bag removal; Maintaining a clean and safe work environment; Following safety and sanitation standards.

Metz Environmental Services has great new opportunities in your area! We are hiring for a Housekeeper.We are a family-owned and operated company focused on providing a high level of service to the community we serve, all while doing our best to have fun.Our compensation package has the following ava

Operating equipment including commercial zero-turn riding mowers, brake-controlled walk behind mowers, line trimmers, blowers, etc.