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A career at Whole Foods Market is more than just the work you do- it's about your personal growth and creating meaningful change.Our purpose is to nourish people and the planet.That means improving how people eat, funding grants for school gardens, providing access to fresh and healthy food to peopl

Alltown Fresh is looking to expand our family by adding a Line Cook 2 to our team! We are looking for a person who demonstrates their passion for the kitchen and being heartfelt when preparing dishes using locally sourced ingredients. At Global Partners, business starts with people. Since 1933, we’ve believed in taking care of our customers, our guests, our communities, and each other—and that belief continues to guide us. The Global Spirit is the cornerstone of our commitment to success. As a Fortune 500 company with 90+ years of experience, we’re proud to fuel communities—responsibly and sustainably. We show up every day with grit, passion, and purpose—anticipating needs, building lasting relationships, and creating shared value. Your Role, Your Impact • You will work directly with our culinary team, using state of the art equipment to prep fresh ingredients by washing and chopping vegetables, cutting meat and other meal prep., • Responsible for prepping, labeling and stocking ingredients while maintaining an organized and efficient workspace., • Prepares any necessary sauces or accompaniments before meal service begins., • Interacting with guest throughout the day showcasing our passion for foodservice and exhibiting our dedication towards hospitality., • Assists in training new culinary hires., • Verbal and written communication skills., • Ability to inspire, motivate, and recognize team., • Able to quickly and accurately complete tasks., • Awareness of ingredients and potential allergens within recipes. Pays special attention to guests who communicate certain allergies or specific diet concerns., • Responsible for communicating inventory and kitchen needs to Chef including but not limited to prep, grab and go items, cleaning and sanitization items and paper goods., • Understands and follows safe food handling procedures., • Follows established guidelines rotating stock items and storing produce at appropriate temperatures. Takes ownership of the dish station making sure area is set up and stocked as well as washing dishes as needed., • Follows and performs both daily and weekly cleaning assignments., • Empties trash as needed daily., • Maintains a clean and sanitary work environment. Qualifications • Basic knife and food preparation skills., • Must be available to work flexible hours that may include early mornings, weekends and or holidays., • Understanding of safe food handling and storage., • Must obtain serve safe certification., • High school diploma or GED., • ServSafe certification preferred., • High School Diploma None High school diploma or GED. ServSafe certification preferred Pay Range $17.66 - $20.87 The pay range for this position is outlined above. The final amount offered at the start of employment is determined based on factors including, but not limited to, experience level, knowledge, skills, abilities and geographic location, and the Company reserves the right to modify base salary at any time, including for reasons related to individual performance, Company or individual department/team performance and market factors. Our Commitments to You Competitive Pay - We offer competitive salaries and opportunities for growth within. Health & Wellness - Medical, Dental, Visions and Life Insurance. Along with additional wellness support. The Road Ahead – We offer 401k and a match component. We also provide tuition reimbursement; this benefit is offered after 6 months of service. Professional Development – We value lifelong learning and have many internal development programs and access to other on-demand learning for continued career growth. These commitments are offered to employees in permanent roles, as part of our support for long-term growth and success What to Expect From the Hiring Process We value passion and potential. Please apply if you’re qualified and interested—we’d love to hear from you. A member of our Talent Acquisition team will review your application and may connect you with the hiring manager if your experience is a strong match. Interviews are conducted virtually and in person, depending on the role. We’ll provide more details about next steps if selected to move forward. Global Partners LP is an equal opportunity employer. We foster a company culture where ideas from all people help us grow, move and thrive. We embrace the diversity of all applicants and do not discriminate against race, color, religion, sex, age, national origin, sexual orientation, gender identity, disability, protected veteran status or any other basis prohibited by federal, state or local law. If you have a disability and need an accommodation to apply, please contact our recruiting department at 781-747-9675 or 781-7GP-WORK. Disclaimer. At Global Partners, we don't use lie detector tests for any employment decisions. We follow all the rules and regulations, so we need to let you know. In Massachusetts, it's illegal to require or administer a lie detector test as a condition of employment of continued employment. An employer who violates this law shall be subject to criminal penalties and civil liability.

Duties, assignments, and other responsibilities may differ for similar positions based on business conditions, departmental or geographic location, and/or needs for the particular position. Arrives to work station on time, appropriately groomed, dressed and ready to work; works all scheduled shifts

Job DescriptionBenefits: • 401(k), • Dental insurance, • Health insurance Benefits/Perks • Competitive wages, • Career Growth Opportunities, • Fun and Energetic Environment, • Ongoing training, • Employee Discount Job Summary We are seeking a friendly and service-oriented Deli/ Salad Bar Associate to join our team! As a Deli/ Salad Bar Associate assist customers by preparing their orders to their needs and ensure an excellent customer experience. Responsibilities may include Re-stocking salad bars, making salads, making sandwiches, food prep, slicing and wrapping meat and cheese varieties, and maintaining the store’s appearance. The ideal candidate will have previous experience in customer service, food knowledge and food sanitation Responsibilities • Greet each customer with a smile and provide assistance, • Follow all safety and loss prevention procedures, • Slicing meat/cheese and portioning, • Cutting vegetables, • Making sandwiches for grab and go and to order, • Working in a secure atmosphere, • Drive sales by participating in targeted product promotions and initiatives as set forth by the company, • Develop and maintain solid product knowledge in order to best help customers with their selections Qualifications • High School Diploma or equivalent, • Ability to read, count, write, and communicate clearly and effectively, • Understanding of sales techniques and best practices in customer service, • Willingness to work well in a team environment, • Must have 2+ years experience, • Willingness to work a flexible schedule, • Food knowledge HACCP and FIFO

Job Description LINE/PREP COOK Si Uthai Restaurant and Cafe A Newly Opened Family-Owned Thai Restaurant 675 Grooms Road, Clifton Park N.Y. 12065 Job Details • Job Type: Full-time and Part-time available, • Pay: $17-$19/hour, • Hours: 40 hours/week ( Tuesday to Sunday hours ), • Familiarity with Asian cuisine and wok cooking is preferred but not required. Training and recipes will be provided. Position Overview As a Line Cook at Si Uthai Restaurant and Cafe, a well respected family owned restaurant, you will prepare and cook menu items with consistency, care, and attention to detail. You’ll work closely with the kitchen team to keep service running smoothly while maintaining our quality, sanitation, and safety standards. This role requires strong communication, organization, and pride in delivering great food every shift. Responsibilities • Tuesday to Sunday hours, • Assisting with stocking and setting up the kitchen stations, • Set up and stock stations with all necessary supplies, • Preparing food including cleaning and cutting the ingredients and cooking dishes, and appetizers(e.g. chopping vegetables, butchering meat, or preparing sauces), • Prepare and cook food items according to recipes and quality standards, • Cook menu items in cooperation with the rest of the kitchen staff, • Working with servers to ensure that orders are completed according to request and on time, • Answer, report and follow executive or Head chef's instructions, • Tidy up the station and handle any leftover food, • Aim to minimize food waste, • Washing and cleaning the kitchen station at the end of shifts, • Clean and maintain kitchen equipment, utensils, and work areas, • Stock inventory appropriately, • Follow proper food handling and safety procedures, • Ensuring that the kitchen operation procedures and hygiene meet food safety standards and regulations, • Comply with nutrition and sanitation regulations and safety standards, • Maintain a positive and professional approach with coworkers and customers, • Follow recipes and presentation specifications ✅ Requirements and Skills • Proven cooking experience, including experience as a Line Chef, Restaurant Cook or Prep Cook, • Previous experience as a line cook preferred, • Excellent understanding of various cooking methods, ingredients, equipment and procedures, • Knowledge of food preparation techniques and kitchen equipment, • Ability to handle knives and other sharp kitchen tools safely, • Understanding of food safety regulations and procedures, • Accuracy and speed in executing assigned tasks, • Strong attention to detail and organizational skills, • Ability to work in a fast-paced environment and handle multiple tasks simultaneously, • Excellent communication and teamwork skills, • Familiar with industry's best practices, • Must have weekend availability, • Reliable transportation required Benefits • One meal provided during shift, • Employee on-shift discount Note: This job description is not intended to be all-inclusive. Employee may perform other related duties as assigned to meet the ongoing needs of the organization. \nCompany Description Family owned Thai restaurant. Family owned Thai restaurant.

Bring your energy to the role of Costco Meat Cutter to perform daily responsibilities with dedication. Provide excellent interactions with customers and colleagues. Stay adaptable in a dynamic, fast-paced environment. Perks include competitive pay, flexible schedules, hands-on training, a collaborative workplace, and room for career growth.

Receives, rotates, cuts, wraps, and merchandises fresh and processed meats, including grinds. Assists in merchandising of seafood, prepared foods, cheeses and pre-packed deli and assists in the rotisserie chicken area and full service deli. Assists in meat selection and cuts special meat arrangements for Members. Maintains all sanitation and safety standards within the meat department. Team Members: • Carry out job functions and responsibilities as assigned. Support the application of club policies, procedures and compliance., • We strive for flawless execution and hold ourselves accountable., • Acts with honesty and integrity and lead with the member in mind to address any and all concerns and to escalate any concerns, as appropriate., • Ensure a safe and positive environment for our members and each other., • Embrace inclusion and diversity, by working together with collaboration and respect. Work as a team to achieve goals., • Move with speed and agility in everything we do., • Innovate and adapt so we can move as fast as the world around us., • Maintain a friendly and positive attitude. Members: • Deliver service excellence through all points of contact., • Resolve and deescalate to address every member concern., • Ensure a safe and positive environment and experience for the members., • Daily commitment to GOLD Member Standards, • Greet, Anticipate, Appreciate (GAA), • Fast, Friendly Full, Fresh, Clean Club Standards: Work as a team to deliver GOLD club standards daily. • Work with commitment and pride to deliver GOLD- Grand opening look daily, • All items stocked and promotional plans executed, • Maintain visible accurate signage, • Clean and organized, inside and out Know your Business: • Understand how to access and read production and/or financial performance reporting for your department, • See the connection between consistent execution and the positive impact it can have on the business Major Tasks, Responsibilities, and Key Accountabilities: • Engages and provides assistance to our Members by making recommendations along with answering questions regarding meat, poultry, and seafood. Prepares special cuts of meat ordered by Members., • Cuts, grinds, and/or processes fresh meats to company cutting standards. Weighs, packages, wraps, and labels cuts of meat, poultry, and seafood to company packaging standards., • Makes sure the meat case showcases all currently available products. Ensures the meat department maintains an appropriate level of inventory., • Ensures the meat, seafood, prepared foods, and cheese cases are fully stocked. Rotates meats, poultry, seafood, prepared foods, and cheeses according to expiration dates. Follows established guidelines when disposing of damaged and/or expired products., • Cleans and sanitizes all equipment, display fixtures, and areas in the meat department, including the meat cooler, freezer, and refrigerated display cases., • Inspects and stores meat upon delivery. Ensures that all received meats meet or exceed company quality standards., • Receives and unpacks meat, poultry, seafood, prepared foods, and cheeses in the meat cooler and freezer., • Performs other duties as assigned, including placing orders and working in other departments as needed., • Regular, predictable, full attendance is an essential function of this job. Qualifications: • Completion of a training program/apprenticeship required., • Previous meat cutting experience required., • Knowledge of automatic/hand wrapping machines preferred., • At least 18 years of age. Environmental Job Conditions: • Most of the time is spent moving about on hard surfaces. There may be a need to occasionally position oneself to examine or scan merchandise, which may require bending, handling, pulling, reaching, and/or stooping., • Frequently requires lifting objects up to 30 pounds. May require lifting and moving heavy and/or awkward objects more than 30 pounds with assistance., • Located in a cooler area with frequent exposure to temperature extremes and loud noises. There may be occasional exposure to cleaning agents. In accordance with the Pay Transparency requirements, the following represents a good faith estimate of the compensation range for this position. At BJ's Wholesale Club, we carefully consider a wide range of non-discriminatory factors when determining salary. Actual salaries will vary depending on factors including but not limited to location, education, experience, and qualifications. The pay range for this position is $19.75 - $24.75.

Walmart - 1549 Route 9 - [Grocery Clerk / Retail Associate / Team Member / from $14 to $26-hr] - As a Grocery Associate at Walmart, you'll: Help customers find the products they are looking for; Keep shelves stocked with fresh product; Ensure high quality products are available in produce, dairy, meat, and other departments; Check and maintain temperature control, verify dates, and disposing of lesser quality food products; Keep area and shelves clean, sanitized, and customer-ready...Immediate Hire >>

Hannaford - - Responsibilities: Comply with company policies and regulations; Develop meat department product knowledge; Make price changes and maintain price books and scales as directed; Assist in training of other associates; Observe sanitation and food safety standards.

Location 5600 First Ave Unit B9, Brooklyn Wholesale Meat Market, Brooklyn, NY, 11220, United States.

Price Chopper/Market 32 Supermarkets is accepting applications for future part-time openings. There are a number of departments within the store. A brief description of each department is listed below. Most hiring activity occurs on the front end and night crew, but we do hire individuals with previous experience into other departments. Price Chopper/Market 32 has a history of promoting from within. We post all our full-time positions internally, so a part-time position could lead to a long career with us if you possess the drive, motivation and desire to help our customers. When you complete the application you can list up to three departments that interest you and/or select "any department" if you are willing to work anywhere in the store. We review applications when we have hiring needs. If you are selected for an interview we will contact you by phone or email. If you are not selected for an interview we will notify you via email. Thanks for your interest in employment with Price Chopper/Market 32 Supermarkets. Front End - The Front-End is the hub of Six-Star Service, an associate recognition program that we use to guarantee our guests top-notch service. Bakery - The Bakery will immerse you in the sweetest job you have ever imagined. If you are interested in putting the "home" into home-made artisan breads, a career in Bakery is for you. Pharmacy - If you are a Registered Pharmacist or Pharmacy student, Price Chopper/Market 32 has something to offer. If you are interested in filling prescriptions, offering counseling for health care concerns and providing friendly and efficient service, a career in Pharmacy is for you. Floral - Our Floral department is a state-of-the-art operation. Using MyFloralPlace.com enables our guests to see what they are ordering online, build custom bouquets and even keep a visual record of purchases. If you are interested in brightening lives with flowers, "talking plants" and having a green thumb, a career in Floral is for you. Deli/Food Service - Our Deli department is designed to deliver delicious. With high quality deli meats, freshly made salads and picnic-worthy sandwiches, we attract even the most discerning lunch crowd. If you are interested in slicing, dicing and enticing, a career in Deli is for you. General Merchandise - Our General Merchandise department can deliver first aid and includes a comprehensive variety of quality non-food items augmented by exciting seasonal products to boot! Grocery - The Price Chopper/Market 32 Grocery department has just what you are looking for! This is the anchor of the company, offering the staples plus the latest trends in packaged foods. If you are interested in stocking, merchandising and knock-out displays that move product, a career in Grocery is for you. Meat - Price Chopper/Market 32 delivers the sizzle as well as the steak. Glistening cases display cuts of meat usually found only in the finest butcher shops. If you are interested in providing high quality fresh meat to families, a career in Meat is for you. Produce - Our Produce team boasts a big, bountiful variety of fruits and vegetables from local farms and around the world, including a large collection of organic fare. If you are interested in educating our guests about the benefits of produce-rich diets, a career in Produce is for you. Seafood - Price Chopper/Market 32 "Seafood Smart" team can change that. If you are interested in providing our guests with the "best in fresh" seafood from local fisherman and around the world, and helping our guests buy, prepare and serve delicious seafood meals, a career in Seafood is for you. We offer many different positions from part-time with flexible hours to full-time Managers. Minimum Qualifications: • Associate must be reliable and honest., • Associate must possess integrity and professionalism in their position., • Strong communication skills., • Ability to read and write at the 8th grade level. Education and Experience: • High School Diploma or Equivalent (or still pursuing education) Physical Requirements: Vary by position Equipment Used: Vary by position Our Company does not discriminate against individuals on the basis of race, color, national origin, religion, sex, affection or sexual orientation, disability, age, marital status, liability for military service, status as a veteran, gender identity or expression, genetic information, pregnancy, and any other characteristic protected by applicable federal, state, or local laws.

Meat / Produce associates are focused on keeping the Fresh area fully stocked.

Meat Department Team MemberReceives, rotates, cuts, wraps, and merchandises fresh and processed meats, including grinds. Cleans and sanitizes all equipment, display fixtures, and areas in the meat department, including the meat cooler, freezer, and refrigerated display cases. Receives and unpacks me

Job DescriptionSGA Lists Is Expanding our team. Dishwashers needed ASAP. On The Bus Line. Immediate Start. Many Shifts Available. Premier staffing agency, SGA Lists, is hiring professions to include dishwashers, cooks, and food service professionals in the Houston area. Are we work for Sodexo, Compass and Aramark our needs for experienced and reliable staff is increasing. As a true partner our clients are looking to staff a variety of venues for special events, concerts, as well as needing daily staff for grade schools, high schools, colleges/universities, healthcare facilities and more. That said we are on a hiring frenzy and are in search of the best talent in the area. Experience: Ideally we want professionals with experience - but will train. Summary: Maintains dishes, pots, pans, trays, kitchen, work areas, equipment and utensils in orderly and sanitary condition. Essential Duties and Responsibilities: • Scrapes and rinses food from dirty dishes and washes them by hand or places them in racks or on conveyor to dishwashing machine depending on assigned equipment. Ensures complete cleanliness and sanitation., • Washes pots, pans and trays based on assigned procedures. Ensure complete cleanliness and sanitation., • Polishes silver using burnishing machine tumbler, chemical dip, buffing wheel and hand cloth depending on assigned equipment and procedures. Ensures complete cleanliness and sanitation., • Ensures compliance with outlined safety procedures., • Maintains temperatures and chemical levels as outlined by provided standards., • Keeps dish area orderly and in compliance with safety standards., • Sweeps and mops kitchen floors to ensure compliance with safety and sanitation standards., • Washes worktables, walls, refrigerators, meat blocks and other food prep surfaces., • Removes trash and places it in designated containers. Steam cleans or hoses out garbage cans., • Transfers supplies and equipment between storage and work areas., • Helps load and unload supplies and product., • Performs other duties as assigned. Diversity & Inclusion Commitment: Our mission is to create an inclusive, respectful space that fosters the best experiences and work environment for our teams. We embrace and celebrate diversity in all forms – race, color, religion, gender, sexual orientation, gender identity, national origin, veteran status, disability, and more. This is the foundation of our exceptional team. If you are interested in learning more, apply now. Benefits of Working with SGA: • Competitive market pay rates., • Flexible scheduling options to fit your lifestyle., • Weekly paychecks for prompt compensation., • Direct deposit paystub portal for easy access to your earnings., • Direct communication with your Point of Contact (POC) for support., • An office team dedicated to providing you with abundant work opportunities. Join Our Team! If you are ready to embark on an exciting journey with a supportive and inclusive team, apply now to become a part of SGA Lists! What You'll Gain: • The chance to participate in one of the year's most iconic and exclusive events., • Cultivation of international friendships and exposure to diverse event workstyles. Diversity & Inclusion Commitment:Our mission is to create an inclusive, respectful space that fosters the best experiences and work environment for our teams. We embrace and celebrate diversity in all forms – race, color, religion, gender, sexual orientation, gender identity, national origin, veteran status, disability, and more. This is the foundation of our exceptional team. If interested, apply now.

Prepare cooking ingredients by washing and chopping vegetables, cutting meat, and other meal prep. Follow the prep list created to plan duties. Set up workstations and ingredients so that food can be prepared according to recipes.

Prepare cooking ingredients by washing and chopping vegetables, cutting meat, and other meal prep. Prep Cook Job Duties: Perform routine kitchen tasks. Follow the prep list created to plan

Job TitleLocation 5600 First Ave Unit B9, Brooklyn Wholesale Meat Market, Brooklyn, NY, 11220, United StatesBase Pay $17.HourJob Category Baldor FishEmployee Type Full-TimeRequired Degree High SchoolManage Others NoJob DescriptionDescription Summary.

Stock, merchandise and sign meat department to enhance sales, profits and presentation.

Position Overview: The Assistant Meat & Seafood Manager supports the daily operations of the Meat & Seafood Department, including merchandising, product quality, inventory management, and replenishment buying. Assistant Meat & Seafood Manager. Be part of something new! Healthy Living is opening a ne

This includes but is not limited to scraping and traying products, cubing steaks, grinding ground meats and cutting and processing meat according to Standard Practice Manual. Successful experience as a meat associate or previous meat cutting experience. Category/Area of Expertise: Retail Operations

Job Title Location 5600 First Ave Unit B9, Brooklyn Wholesale Meat Market, Brooklyn, NY, 11220, United States Base Pay $22.Year Job Category Baldor Fish Employee Type Full-Time Required Degree NONE Manage Others No Description Summary.

Job Description **Operator, Production - 2nd & 3rd Shift ($2k sign on bonus) **Schenectady, NY (USA) **Monday-Friday, 2PM-10:30PM OR **Sunday-Thursday 10PM-6:30AM As an Operator,Production, you will be a key part of a diverse workforce. This is a physical role with a lot of variety where you’ll enjoy collaborating with your coworkers to make what we do and how we do it, even better. This will involve handling raw materials (dry pre-mix powders) of up to 55lbs, monitoring equipment and processes, analyzing our products, and carrying out minor maintenance tasks. The dsm-firmenich Health, Nutrition and Care (HNC) Business Unit in the North America Region has three premix manufacturing sites. This is where we produce liquids and dry blends for our dietary supplements, infant formula premixes and food.Schenectady is the largest site and is a focal point for the business performance in the region and globally. **Responsibilities: Handle raw materials, transport from storage to dispensary, weigh them as required, per the batch formula and add them to required mixer. In addition, all production operator employees will be required to load blenders, complete final packaging, and sample per batch requirement, inspect both raw materials and finished goods as well as safely palletize and store raw materials and/or finished goods. Employee must follow 4-eye principle guideline at all times. Able to work unsupervised in all in areas of the production process. In addition, as the Production Operator, one must demonstrate advanced process knowledge. Monitor, report, and document equipment failures; record exception, deviations and actions taken. Report disturbances to the Supervisor or backup supervisor and inform him/her about production process adjustments/concerns. Take samples of raw materials and finished goods for quality and analytical testing. Ability to read, write in English and do basic math. **We bring: Base hourly pay of $21.00 per hour ($21/hour plus $0.50/ hr. for 2nd shift and $1.75/hr. for 3rd shift) Hours (Monday-Friday 2:00 PM-10:30 PM EST OR Sunday-Thursday 10PM -6:30AM EST) Paid holidays, 18 days of paid time off plus 2 floating holidays Full healthcare benefits including medical care, dental care, eye care and life insurance (eligible on first day – no waiting period) 401K with generous company match A safe, inclusive workplace where you feel totally welcomed **You bring: Excellent collaboration skills High School Diploma/GED Ability to lift, push, and pull up to 55 lbs. consistently throughout the shift Strong attention to detail and basic computer skills At least one-year prior manufacturing working experience preferred Due to FDA safety and health requirements, the position does not allow for facial hair or artificial nails, also, the position requires the ability to wear PPE (personal protective equipment) including a respirator, consistently throughout the shift **About dsm-firmenich At dsm-firmenich, we don’t just meet expectations – we go beyond them. Join our global team powered by science, creativity, and a shared purpose: to bring progress to life.From elevating health to making fortified food and sustainable skincare, the impact of your work here will be felt by millions – every single day. Whether it’s fragrance that helps you focus, alternative meat that’s better for the planet, or reducing sugar without losing flavor, this is where you help shape the future of nutrition, health, and beauty for everyone, everywhere. And while you’re making a difference, we’ll make sure you’re growing too. With learning that never stops, a culture that lifts you up and the freedom to move across businesses, teams, and borders. Your voice matters here. And your ideas? They’re essential to our future. Because real progress only happens when we go beyond, together. **Inclusion, belonging and equal opportunity statement At dsm-firmenich, we believe being a force for good starts with the way we treat each other. When people feel supported, included, and free to be themselves, they do their best work – and that’s exactly the kind of culture we’re building. A place where opportunity is truly equal, authenticity is celebrated, and everyone has the chance to grow, contribute, and feel they belong. We’re proud to be an equal opportunity employer, and we’re serious about making our hiring process as fair and inclusive as possible. From inclusive language and diverse interview panels to thoughtful sourcing, we’re committed to reflecting the world we serve. We welcome candidates from all backgrounds — no matter your gender, ethnicity, sexual orientation, or anything else that makes you, you. And if you have a disability or need any support through the application process, we’re here to help – just let us know what you need, and we’ll do everything we can to make it work. **Agency statement We’re managing this search directly at dsm-firmenich. If you’re applying as an individual, we’d love to hear from you. We’re not accepting agency submissions or proposals involving fees or commissions for this role.