Restaurant Shift Supervisor, NYC
6 months ago
New York
Nine years in, we've grown to more than 30 fast-casual Dig restaurants, opened our first full-service restaurant, 232 Bleecker, partnered with 130 farms including our own Dig Acres, and taught thousands of people how to cook (really cook) in our kitchens. As Sous Chef, our Chefs-In-Training partn...