Trabajos part time bartender en Boston, MassachusettsCrear alertas

Job DescriptionNow Hiring: Bartender/Server — Two Part-Time Positions California Underground | 257 Nantasket Ave., Hull, MA Compensation: Min wage + tips California Underground is looking for two dependable, personable team members who enjoy making guests feel welcome and building lasting relationships. We’re hiring for two positions: • Experienced Bartender/Server: At least 2 years of bartending experience, including experience in a high-volume restaurant, strong service skills, and confidence managing a busy bar.· Entry-Level Server/Bartender: No experience required, though prior restaurant experience is helpful. Bring a strong work ethic, a willingness to learn, and a positive attitude—we’ll train the right person. About Us Located right across from Nantasket Beach, California Underground is a family-owned restaurant open year-round in a popular destination for beachgoers, tourists, and locals. We’re known for our award-winning tacos and burritos, wide selection of tequilas, delicious margaritas, and relaxed Californian vibes. We recently added breakfast to our lineup, giving guests even more reasons to visit. We have a loyal customer following and seek teammates who keep regulars coming back and build connections with new guests through friendly, attentive service. What We’re Looking For Skills can be taught; reliability, integrity, and attitude matter from day one. Our ideal teammates: • Are reliable and accountable: Arrive on time, honor commitments, and communicate promptly., • Act with honesty and integrity: Handle cash, inventory, and guest interactions ethically and responsibly., • Put guests first: Learn their preferences, make thoughtful recommendations, and make regulars and first-time visitors feel valued., • Build lasting relationships: Nurture existing guest loyalty and earn new loyalty through thoughtful, consistent service., • Bring a positive, can-do attitude: Stay professional under pressure, take initiative, and support coworkers., • Follow company rules and standards: Consistently follow recipes, house pours, service procedures, and cash-handling policies., • Are willing to learn: Welcome feedback and apply it to improve their work.Responsibilities, • Welcome guests, take orders, and serve food and beverages with friendly, attentive service., • Prepare cocktails efficiently and consistently, following company recipes and specifications., • Prepare house-made cocktail mixes using fresh ingredients and established recipes., • Learn our food and drink menus and help guests make selections., • Check identification and follow responsible alcohol-service procedures., • Complete prep work, replenish supplies, and keep the bar and service areas clean and organized., • Process orders and payments accurately using our POS system., • Follow opening and closing procedures and applicable food-safety and beverage-service requirements., • Prioritize tasks effectively and work as a team to keep service running smoothly., • Complete additional duties assigned by management.Requirements, • Strong communication skills and a guest-focused approach., • Basic math, reading, and computer skills., • Ability to multitask and prioritize effectively while maintaining accuracy and a positive attitude., • Availability for nights, weekends, and holidays., • Ability to perform the physical duties of serving and bartending., • TIPS certification or willingness to obtain certification upon hire., • For the experienced position: at least 2 years of bartending experience, high-volume restaurant experience, and working knowledge of spirits, beer, wine, and cocktail preparation. Tequila knowledge is a plus.What We Offer, • Flexible scheduling and no late-night bar hours., • Structured, hands-on training and management support., • Opportunities for career development, promotion, and full-time employment as you grow with our team., • A fun, supportive, inclusive workplace where respectful communication matters., • A convenient location right across from Nantasket Beach, serving a mix of loyal locals, beachgoers, and tourists., • Employee meal discounts.Compensation Both roles are tipped positions, paid at the applicable minimum tipped wage plus tips. Apply Email info@CaliforniaUnderground.com with your resume or a brief introduction, the position you’re applying for, your availability, and why you’d be a good fit for our team. Get to know us: • Website: CaliforniaUnderground.com, • Facebook: California Underground at Nantasket BeachCalifornia Underground is an equal opportunity employer.

Overview: Are you ready to take flight in a dynamic and fast-paced aviation industry? As a global leader in aviation services, Swissport provides Ground Handling, Cargo Handling, and Passenger Services to over 300 million passengers annually. Our mission is simple – “To provide the aviation industry with consistent and tailor-made solutions around the globe, for a better customer experience.” We believe that our people are what differentiates us from our competition. At Swissport, we are driven by our core values of Show You Care, Do the Right Things and Win as a Team, and we are currently seeking dedicated individuals, who align with these values, to join our team at various locations across the globe. Job Summary We are seeking an experienced Bartender (21+) to prepare and serve alcoholic and non-alcoholic beverages, maintain bar cleanliness and compliance, and deliver excellent customer service in our fast-paced airport environment. The role requires strong mixology knowledge, the ability to work flexible hours including early mornings, late nights, weekends and holidays. The expected pay rate is $25/hr. Your activities • Greet and engage customers with a smile in accordance with hospitality standards, • Prepare and serve alcoholic and non-alcoholic beverages according to established recipes and SOPs, • Maintain an organized bar area, ensuring cleanliness and compliance with health and safety regulations, • Provide excellent customer service by engaging with guests and taking orders, • Restock and maintain par levels, practicing FIFO rotation standards, • Buss and sanitize tables, wash dishes and dispose of trash following all SOPs, • Clean and wipe down surfaces, maintaining high levels of cleanliness at all times, • Sweep, mop and vacuum floors as needed or as instructed, • Assist with deliveries, stock rotation and organization of inventory, • Bid passengers a farewell and encourage their return, • Other duties as assigned Your profile • Bartenders must be 21 years of age or older, • Previous experience in bartending or similar role within the food or beverage industry required, • Strong knowledge of various drink recipes, mixology techniques and bar equipment, • Good command of the English language both verbal and written, • High school diploma or equivalent, • Reliable transportation to and from the airport, • Able to lift 50 lbs. without assistance, • Ability to work efficiently in a fast-paced restaurant setting, • Physically able to be on your feet during an entire shift (8-10 hrs.); walking, bending, stooping, twisting, reaching, pulling, pushing, kneeling, and crouching, • Positive attitude, excellent communication and willingness to get along with co-workers, • Ability to pass a 10 yr. federal background check, • Food Handler’s license and Responsible Beverage Service license or the ability to obtain, • Willingness to work early mornings, late nights and/or weekends and holidays The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. While performing the duties of this job, the employee is regularly required to sit and talk or hear. The employee is occasionally required to stand; walk; use hands to finger, handle, or feel; reach with hands and arms; and stoop, kneel, crouch, or crawl. The employee might occasionally lift and/or move up to 10 pounds and occasionally lift and/or move up to 25 pounds. Specific vision abilities required by this job include close vision, distance vision, color vision, and ability to adjust focus. What to Expect After You Apply Your application is the first step in your aviation career. Depending on the position and airport location, a station-based Talent Acquisition Business Partner may reach out with an invitation to attend one of our upcoming hiring events or an onsite interview. Attending an onsite event allows you to interview in person and immediately move forward in the process if you receive an offer. Onsite, you'll also complete required onboarding paperwork and pre-employment screening, which may include an oral fluid drug screen. Our talent acquisition and human resource team will be onsite to guide you through the onboarding paperwork and drug screen. Because our employees work in secure airport environments, and safety is the standard in our operations, you will also need to complete the required airport security-clearance (badging) process and Swissport training before beginning work. Our team will help you schedule your badging appointment once the onboarding paperwork and drug screen have been completed at the onsite hiring event. Keep an eye on your email after applying as our recruiting team may reach out with and invite to complete the next steps onsite at our airport station office. At Swissport, we believe in diversity, equal opportunity, and the power of our values to drive our success. We are committed to providing a workplace that fosters inclusion and where all qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability, or veteran status. Visit our website at _ to learn more about Life at Swissport. Join Swissport today and be part of a team that connects the world of aviation!

Overview: Are you ready to take flight in a dynamic and fast-paced aviation industry? As a global leader in aviation services, Swissport provides Ground Handling, Cargo Handling, and Passenger Services to over 300 million passengers annually. Our mission is simple – “To provide the aviation industry with consistent and tailor-made solutions around the globe, for a better customer experience.” We believe that our people are what differentiates us from our competition. At Swissport, we are driven by our core values of Show You Care, Do the Right Things and Win as a Team, and we are currently seeking dedicated individuals, who align with these values, to join our team at various locations across the globe. Job Summary We are seeking an experienced Bartender (21+) to prepare and serve alcoholic and non-alcoholic beverages, maintain bar cleanliness and compliance, and deliver excellent customer service in our fast-paced airport environment. The role requires strong mixology knowledge, the ability to work flexible hours including early mornings, late nights, weekends and holidays. The expected pay rate is $25/hr. Full-time employees are offered a range of health and wellness benefits as well as 401(k) with company match paid vacation time, sick time, and company paid holidays. Your activities • Greet and engage customers with a smile in accordance with hospitality standards, • Prepare and serve alcoholic and non-alcoholic beverages according to established recipes and SOPs, • Maintain an organized bar area, ensuring cleanliness and compliance with health and safety regulations, • Provide excellent customer service by engaging with guests and taking orders, • Restock and maintain par levels, practicing FIFO rotation standards, • Buss and sanitize tables, wash dishes and dispose of trash following all SOPs, • Clean and wipe down surfaces, maintaining high levels of cleanliness at all times, • Sweep, mop and vacuum floors as needed or as instructed, • Assist with deliveries, stock rotation and organization of inventory, • Bid passengers a farewell and encourage their return, • Other duties as assigned Your profile • Bartenders must be 21 years of age or older, • Previous experience in bartending or similar role within the food or beverage industry required, • Strong knowledge of various drink recipes, mixology techniques and bar equipment, • Good command of the English language both verbal and written, • High school diploma or equivalent, • Reliable transportation to and from the airport, • Able to lift 50 lbs. without assistance, • Ability to work efficiently in a fast-paced restaurant setting, • Physically able to be on your feet during an entire shift (8-10 hrs.); walking, bending, stooping, twisting, reaching, pulling, pushing, kneeling, and crouching, • Positive attitude, excellent communication and willingness to get along with co-workers, • Ability to pass a 10 yr. federal background check, • Food Handler’s license and Responsible Beverage Service license or the ability to obtain, • Willingness to work early mornings, late nights and/or weekends and holidays The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. While performing the duties of this job, the employee is regularly required to sit and talk or hear. The employee is occasionally required to stand; walk; use hands to finger, handle, or feel; reach with hands and arms; and stoop, kneel, crouch, or crawl. The employee might occasionally lift and/or move up to 10 pounds and occasionally lift and/or move up to 25 pounds. Specific vision abilities required by this job include close vision, distance vision, color vision, and ability to adjust focus. What we offer • 401(k), • Dental insurance, • Health insurance, • Life insurance, • Paid time off, • Retirement plan, • Tuition reimbursement, • Vision insurance What to Expect After You Apply Your application is the first step in your aviation career. Depending on the position and airport location, a station-based Talent Acquisition Business Partner may reach out with an invitation to attend one of our upcoming hiring events or an onsite interview. Attending an onsite event allows you to interview in person and immediately move forward in the process if you receive an offer. Onsite, you'll also complete required onboarding paperwork and pre-employment screening, which may include an oral fluid drug screen. Our talent acquisition and human resource team will be onsite to guide you through the onboarding paperwork and drug screen. Because our employees work in secure airport environments, and safety is the standard in our operations, you will also need to complete the required airport security-clearance (badging) process and Swissport training before beginning work. Our team will help you schedule your badging appointment once the onboarding paperwork and drug screen have been completed at the onsite hiring event. Keep an eye on your email after applying as our recruiting team may reach out with and invite to complete the next steps onsite at our airport station office. At Swissport, we believe in diversity, equal opportunity, and the power of our values to drive our success. We are committed to providing a workplace that fosters inclusion and where all qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability, or veteran status. Visit our website at _ to learn more about Life at Swissport. Join Swissport today and be part of a team that connects the world of aviation!

Job Description server /bartender part/time flex hrs. wine knowledge a plus upscale service Italian \nCompany Description upscale fine dinning wine knowledge a plus flex hrs. off all major holidays upscale fine dinning wine knowledge a plus flex hrs. off all major holidays

Job Description Job Title: Bartender Location: Cambridge, MA 02138 (Harvard Square) Job Types: Full-time, Part-time, Seasonal About Us Tuck’s Arcadium is coming soon to the heart of Harvard Square! Located in the iconic Garage landmark, Tuck’s Arcadium combines retro bar vibes, photo booths, arcade games, and exceptional hospitality. We focus on quality, craft beverages, and creating a vibrant social atmosphere where guests can relax and enjoy great food and drinks. Job Summary We are seeking an enthusiastic, experienced Bartender to lead our bar experience. As a Tuck’s Arcadium Bartender, you’ll craft drinks, engage with guests, and maintain an upbeat, energetic vibe behind the bar. You will ensure fast, high-quality service while upholding alcohol safety and cleanliness standards. Key Responsibilities • Pour and serve beer, craft cocktails, and mocktails accurately and responsibly., • Greet guests, take drink orders, and promote featured menu items or pairings., • Verify guest IDs to ensure compliance with 21+ alcohol service laws., • Process payments, operate the POS system, and handle cash/card transactions accurately., • Maintain a clean, organized, and fully stocked bar station., • Collaborate with servers, food runners, and team members to ensure smooth service. Qualifications & Skills • Prior bartending, food service, or hospitality experience is required., • Must be 18+ (in compliance with local alcohol service laws)., • TIPS or alcohol service certification (or willingness to obtain before start date)., • Outgoing, high-energy personality with a customer-first mindset., • Knowledge of beer, cocktails, and spirit pairings is preferred., • Ability to stand for extended periods, work in a fast-paced environment, and lift up to 30 lbs. What We Offer & Benefits • Competitive hourly pay + tips, • Employee discount on food & drinks, • Flexible schedule (Day & Night shifts available), • Paid sick time & provided food, • Opportunities for career growth in a brand-new venue

Job Description Overview Your next adventure starts here! At Lucky Strike Entertainment, great times and exciting opportunities go hand in hand. Join us as a Bartender and become part of a vibrant atmosphere filled with dynamic experiences and endless possibilities. Start making your own luck today! Applicants must be at least 18 years of age to qualify for a position. WHAT OUR BARTENDERS DO Our Bartenders are responsible for bringing our beverage lineup to life. If you think you can consistently raise the bar (pardon the pun) and have a great time doing it, then this may be the perfect job for you! A BARTENDER’S DAY-TO-DAY • Serve food, alcohol, and other beverages, • Maintain a clean, organized, and well-stocked work station, • Promote responsible alcohol sales and service and comply with all local regulations, • Take food and beverage orders from guests and lane servers WHAT IT TAKES • High School diploma or equivalent (Optional), • 1 to 2 years of experience required, • Well-developed interpersonal skills and a commitment to great guest service, • Meet minimum age requirements to sell and serve alcohol as required by our company operating standards and state law PERKS (MORE REASONS YOU’LL LOVE YOUR JOB) • Free Bowling!, • $1 Arcade Play, • 20% off Events, • 50% off Food & Beverages. WORK ENVIRONMENT/ PHYSICAL DEMANDS: • Typical entertainment environment where you will walk, bend and stand for periods of time, and may lift objects with some assistance. Job Type: Part-time Shift: • Evening shift, • Night shift Weekly day range: • Weekend availability Work Location: One location Responsibilities Lucky Strike Entertainment, formerly Bowlero Corp, is one of the world’s premier location-based entertainment platforms. With over 360 locations across North America, Lucky Strike Entertainment provides experiential offerings in bowling, amusements, water parks, and family entertainment centers. The company also owns the Professional Bowlers Association, the major league of bowling and a growing media property that boasts millions of fans around the globe. For more information on Lucky Strike Entertainment, please visit ir.luckystrikeent.com. The pay rate for this position is $6.75/hour + tips. Lucky Strike Entertainment offers performance-based incentives and a competitive total rewards package which includes healthcare coverage and a broad range of other benefits. Incentives and/or benefit packages may vary depending on the position. More details regarding benefits are available here: www.bowlerocorp.com/careers/benefits

Job DescriptionDescription: Umami Riot was born from a simple idea: pair joyful hospitality with uncompromising craftsmanship. Founded by Chef Tim Cushman and sake expert Nancy Cushman, our restaurants celebrate bold flavor, precision, and a deep respect for Japanese foodways – translated through a distinctly Boston lens. At Umami Riot, we’re not here to follow the rules of hospitality, we’re here to rewrite them – with heart, craft and fearless creativity. Hojoko is where it all comes to life. A Japanese-inspired tavern fueled by loud music, high energy, and seriously good food. It’s where high-end technique meets low-key fun—wagyu cheeseburgers, spicy ramen, sake bombs—executed with the same precision and care as a fine dining kitchen. We take flavor seriously…everything else, not so much. We’re looking for a Barback who powers the bar and keeps the momentum alive. THE GIG (AKA WHAT YOU’LL ACTUALLY BE DOING) • Backbone-level support behind the bar, keeping service smooth, stocked, and stress-free from start to finish, • Constant anticipation of bartender needs, staying one step ahead to keep momentum high, • Fast, organized, and always in motion — chaos handled quietly and made to look effortless, • A spotless, service-ready bar maintained through prep, polishing, organization, and follow-through, • Full commitment to safety, sanitation, and clean execution with no shortcuts taken, • Reliable, high-energy presence every shift — showing up on time, bringing the hustle, and owning nights, weekends, and holidays THIS ROLE IS A GREAT FIT IF… • You move fast and think faster, • You like being behind the scenes but right in the action, • You stay organized even when things get chaotic, • You’re happiest when you’re busy and relied on, • You bring a strong work ethic and a no-excuses attitude, • You love the energy of a packed barRequirements: LET’S SET EXPECTATIONS (IN A GOOD WAY) This is a high-energy restaurant where the pace is constant, the room stays lively, and the floor never really slows down. Yes — this is a hands-on role. You’ll be on your feet for long shifts, lifting up to 50 lbs., bending, reaching, and moving easily through tight spaces. A disciplined commitment to sanitation, safety, and cleanliness is part of the craft here, and we’re committed to providing reasonable accommodations to support individuals in performing the essential functions of the role. WHY PEOPLE STICK AROUND • Competitive pay - because your work matters, • Dining discounts across all Umami Riot locations, • Growth that’s real (not just talked about), • A team culture rooted in respect, creativity, and heart Pay $6.75 plus tips EOE

Job Description Overview Opportunity: Bartender Serve beverages and/or food in a friendly, courteous and timely manner, achieving a high level of guest satisfaction. Your Growth Path Beverage Manager/Restaurant Supervisor – Restaurant Manager – Food & Beverage Manager Your Focus • Maintain clean and organize bar areas., • Slice and pit fruit for garnishing drinks., • Check identification of customers to verify age requirements for purchase of alcohol., • Prepare and serve drink and/or food orders., • If applicable, take orders, and serve and clear food and beverage to guests seated at tables in bar and lounge areas., • Issue guest check and complete payment process., • Follow standards for identifying and managing intoxicated guests., • Complete beverage requisitions to maintain par levels as needed., • Complete required side work prior to shift end., • Be aware of guest satisfaction scores and work toward increasing departmental and overall guest satisfaction., • Assist with taking beverage inventory., • Follow sustainability guidelines and practices related to HHM’s EarthView program., • Practice safe work habits, wear protective safety equipment and follow MSDS and OSHA standards., • Ensure overall guest satisfaction., • Perform other duties as requested by management. Your Background and Skills • High school diploma preferred., • TIPS certified a plus., • Previous bartending/mixologist experience required or equivalent training., • Food Sanitation certificate a plus, required within 90 days of employment. HHM Hotels Benefits and Perks • Competitive wages for full time and part time opportunities, • Medical, Dental and Vision Health Insurance, • Paid Time Off, • 401k Company Match, • Daily Pay, • Free Basic Life Insurance, • 24/7 access to TELUS Health, a confidential work-life resource., • Travel Discounts, • Commuter Transit and Commuter Parking Benefits, • Employee Assistance and Wellness Program, • Educational/Professional Development, • Referral Bonus Program Work Context • Work schedule varies and may include working on holidays, weekends and different shifts., • Requires standing for extended periods, walking, pushing, lifting up to 25 pounds, bending and reaching with arms. What We Believe People Are Our Capability – Hearts That Serve – Only Excellence – Stay Nimble - Own It

Job Description Position Title: Bartender Position Reports to: Beverage Manager and Dining Services Manager Employee Categories: Full-Time, Year-Round or Seasonal | Part-Time, Year-Round or Seasonal FLSA Category: Non-exempt; Hourly Compensation: $25 -30/hour Primary Responsibilities: • Intermediate knowledge of all wine, beer, cocktail and non-alcoholic beverage offerings, • Demonstrated ability of cocktail preparation methods and styles (i.e. straight up, shaken, stirred, neat, etc), • Knowledge of seasonal specialty cocktails and wine by the glass menu, • Understanding of appropriate glassware required per beverage type, • Prepare beverages in a timely manner as ordered, • Assist with additional beverage services during service (i.e. water, cocktail, coffee), • Set-up and break down of bar, glassware, and equipment in scheduled space, • Stock liquor, wine, beer and non-alcoholic beverages; restock as necessary, • Daily sales entry in point-of-sale system and accurate reporting of inventory consumption, • Monitoring equipment in bar; coolers, glass machine, soda dispensing machine, • Ability to present and pour a bottle of wine or champagne, • Complete side-work and prep as needed (i.e. cutting citrus, polishing glassware, preparing mixers, etc), • Complete close-out duties and check out with manager prior to departing, • Maintain cleanliness and organization of all F&B storage areas, • Assist other bartenders with service and assigned tasks, • Communicate courteously and politely with members and guests and address by name, • Ability to work with all staff cohesively and follow directions from manager, • Maintaining logs to track daily protocols for sanitation, • Additional duties/ projects as assigned by management Required Skills: • Intermediate Food and Beverage knowledge, • Ability to work well in a team environment, • Ability to work in a fast-paced, changing environment, and perform the essential functions of the job, • Basic reading and writing skills, • Ability to speak English conversationally, • Availability to work nights, weekends, holidays as scheduled Specialized Knowledge/Licenses Required: • TIPS certification Uniform Requirements: • White, clean, pressed, dress shirt (provided on first day), • Black slacks/pants (no denim, yoga pants, or casual materials), • If the slacks are tailored with a belt loop, please wear a black belt with simple buckle, • Green Tie (if needed, provided by TCC), • Black Apron (if needed, provided by TCC), • Black socks or stockings that go above the ankle, • Black unadorned, clean/polished, comfortable work shoes, • Black vest and/or jacket (if needed, provided by TCC) Physical Requirements: • Must be able bend and reach for items off shelf, carry trays, and able to lift up to 40 lbs., • Must be able to stand for 8 to 10 hours, • Use touch screen for POS system The Country Club is an Equal Opportunity Employer. We celebrate diversity and are committed to creating an inclusive environment for all employees. We encourage applicants of all backgrounds to apply and will consider qualified candidates without regard to race, color, religion, sex, sexual orientation, gender identity or expression, national origin, disability, age, veteran status, or any other legally protected status.

Job Description Unidine is hiring immediately for a part time BARTENDER position. • Location: Fuller Village - 1399 Blue Hill Avenue, Milton, MA 02186., • Schedule: Part time schedule. Wednesday - Saturday, holidays are required. 3:00 pm - 8:00 pm. Further details upon interview., • Requirement: Prior bartending experience required., • Perks: Free shift meals & uniforms! No late nights!, • Fixed Pay Rate: $19.00 per hour. WHAT'S IN IT FOR YOU A fun work environment, robust benefits package, great team members, and a career with one of the top hospitality companies in the nation! You'll work with a talented and supportive team that makes a real impact in the lives of those we serve. YOU'D MAKE A GREAT ADDITION TO OUR TEAM Our culinary team is the core of our business. Every day brings new opportunities to enhance lives, create connections, and make a difference. If you enjoy creating memorable experiences, you will be a great addition to the Unidine team! Job Summary Summary: Prepares and serves beverages to guests in bar area in a friendly, courteous and timely manner. Essential Duties and Responsibilities: • Adheres to state, federal and corporate liquor regulations pertaining to serving alcoholic beverages to minors and intoxicated guests., • Sets up assigned bars; requisitions and stocks all beer, wine, spirits, paper products, straws and stirrers, condiments, glassware, ice and produce., • Maintains stock, prepares, cures and stores all fresh fruit and vegetable garnishes, juices and other perishables to ensure product quality., • Greets guests in a courteous, friendly manner., • Takes and/or processes orders for drinks; mixes, garnishes and presents drinks using standard ingredient recipes; practices prudent portion control., • Checks guests at the bar for proper identification., • Detects and acts upon guest inebriation as trained. Demonstrates knowledge of liquor laws., • Receives cash from guests, makes change, verifies validity of charges, records charges and ensures vouchers are properly executed., • Locks up and stores all beverage product, food, equipment items, deposits and cash drops; secures bank., • Performs general cleaning tasks to adhere to health and safety standards; keeps work area clean and organized., • Arranges bottles and glasses to maintain an attractive display in the bar area., • Washes and sterilizes stemware., • Performs other duties as assigned. BENEFITS FOR OUR TEAM MEMBERS • Full-time and part-time positions offer the following benefits to associates: Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identity Theft Protection, Pet Insurance, and Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program, • Full-time positions also offer the following benefits to associates: Medical, Dental, Vision, Life Insurance/AD, Disability Insurance, Commuter Benefits, Employee Assistance Program, Flexible Spending Accounts (FSAs) Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here or copy/paste the link below for paid time off benefits information. https://www.compass-usa.com/wp-content/uploads/2023/08/2023WageTransparencyUnidine.pdf Unidine is a member of Compass Group. Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law. Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. Certain positions may require Florida Level 2 background screening. Details: https://info.flclearinghouse.com/ Applications are accepted on an ongoing basis Application Deadline: applications are accepted ongoing until all openings are filled for this position. If an applicant is declined due to the position being filled, they may still be considered for future opportunities and are always welcome to reapply. Req ID: 1574636

Job Description Air Ventures is a well-established, growth-oriented owner and operator of full service and quick service restaurants in airports across the United States. Our employees enjoy providing superior service to our guests from around the world. We are IMMEDIATELY hiring a Bartender with open availability for our concept in the Boston Logan International Airport, Not Your Average Joe's. We offer competitive pay, medical, dental and vision insurance, meal discounts, opportunity for advancement and more! Summary/Objective This position plays a major role in a guest's dinner and/or bar experience. Consistency is a key element in a positive experience, which is achieved by always following recipes. A bartender must be friendly, outgoing and possess good communication skills. A bartender should be organized and able to think and act quickly and effectively while retaining self-composure. Essential Functions Welcome each guest personally within 30 seconds. Communicate with guests using clear and enthusiastic words, tone and body language at all times. Make guests feel appreciated through bartender's actions. Work as a team with all Air Ventures' personnel to maintain an effective atmosphere and an efficient food and beverage service. Work with others to keep all areas cleaned and stocked to Air Ventures' standards at all times. Mix, garnish and serve alcoholic and nonalcoholic drinks for patrons of bar and dining room following standard recipes. Ring drink orders into computer immediately, collect money from guests for drinks served and make change. Arrange bottles and glasses to maintain an attractive display in agreement with Air Ventures' standards. Wash and sterilize stemware. Be attentive! Offer assistance before the guest has to ask for it. Count drinks guests are served. Place current bar tabs in front of guests at all times. Monitor and ensure that no guest receives more than the allowed number of specific drinks. Anticipate your guest's needs. Follow the half-full rule when offering another drink. Be alert of guest signals (raising a hand, making eye contact, etc.), and acknowledge the guest to let them know the bartender will be right with them. Learn guests' names, occupations and favorite drinks. This will make our establishment a special place for them. Serve alcohol responsibly. Should a guest reach the state where the bartender does not feel the guest should drive, supply a taxi. Do not hesitate to ask for management intervention if necessary. Adhere to the Air Ventures’ Alcoholic Beverage Service Policy at all times. Perform other duties as directed. Required Education and Experience High school diploma or GED. Prior experience working in a restaurant. Basic knowledge of beer, wine and spirits, and familiarity with standard drink recipes. Prior experience as a bartender strongly preferred. Additional Eligibility Qualifications Must be eligible for and maintain SIDA badge required to work in airport. Must be 21 or older (based on law in local jurisdiction) MUST hold a valid certification from a ‘Responsible Alcohol Service’ organization (such as TIPS, or ServSafe Alcohol, 21-Proof, etc.). Must be legally authorized to work in the United States. AAP/EEO Statement Air Ventures LLC provides equal employment opportunities (EEO) to all employees and applicants for employment without regard to race, color, religion, sex, national origin, age, disability or genetics. In addition to federal law requirements, Air Ventures LLC complies with applicable state and local laws governing nondiscrimination in employment in every location in which the company has facilities. This policy applies to all terms and conditions of employment, including recruiting, hiring, placement, promotion, termination, layoff, recall, transfer, leaves of absence, compensation and training. Air Ventures LLC expressly prohibits any form of workplace harassment based on race, color, religion, gender, sexual orientation, gender identity or expression, national origin, age, genetic information, disability, or veteran status. Improper interference with the ability of Air Ventures LLC’s employees to perform their job duties may result in discipline up to and including discharge Job Types: Full-time, Part-time

Job DescriptionDescription: Backed by Callaway Golf and Danny Meyer’s Enlightened Hospitality Investments, Five Iron blends world-class technology with hospitality-driven service across its sports bars, restaurants, and entertainment venues. With 35 locations open and more than 50 in the pipeline worldwide, the brand is expanding its reach while remaining rooted in innovation, inclusivity, and community connection. The Server/Bartender at Five Iron Golf goes beyond simply taking orders, guiding guests through the menu and offering recommendations that elevate both the dining and gaming experience and the overall guest satisfaction, while also driving sales. Responsibilities include but are not limited to the following: • Deliver exceptional service to guests, ensuring a fun and enjoyable experience, • Maintain extensive knowledge of our food and beverage offerings. Present menus, answer questions about menu items and alcohol offerings, make recommendations, and use upselling techniques, • Use point-of-sale terminals to enter orders and process payments accurately, • Serve food and beverages in a timely and courteous manner, • Manage inventory and order supplies to ensure bar is well-stocked, • Ensure the bar, golf simulators, and surrounding areas are clean and guest-ready, • Create fresh and new ideas for specials, cocktails, and promotions., • Take pride in ensuring guests' enjoyment by actively checking in with guests at the bar and in assigned simulators during their visit to ensure satisfaction and promptly address any concerns, • Maintain up-to-date knowledge of all of our technology, additional products, and promotions, • Follow all health and safety regulations regarding food handling, alcohol service, and cleanliness, • Verify guests' legal drinking age, • Assist with closing duties as needed Required Qualifications: • Server, bar, and/or hospitality experience encouraged but NOT required., • Upbeat energy, enthusiasm, and positive attitude., • Ability to work in a fast-paced environment and as part of a team., • Ability to stand, walk, and bend for long periods of time., • Ability to obtain proper licensing and certifications for the location., • Meet state minimum age to bartend., • Proficient verbal and written communication skills., • Ability to lift up to 50 lbs. Benefits (*applies to full-time employees): • Health, Dental, and Vision insurance*, • Short-Term Disability*, • Accident and Critical Illness Insurance*, • 401(k)*, • Meals while working are included for free Pay: $6.75/hr + tips Schedule: Nights and Weekends Required Job Type: Non exempt, Part-time Five Iron Golf is committed to celebrating diversity and creating an inclusive environment for employees of all backgrounds. Five Iron Golf provides Equal Employment Opportunity to everyone and complies with all applicable Federal, State and Local laws governing nondiscrimination in all locations. Five Iron Golf will consider all requests for reasonable accommodations as required. Requirements:

Job Description • We are hiring immediately for full time BARTENDER positions., • Location: Delta - 500 Terminal Drive, Boston, MA 02128 Note: online applications accepted only., • Schedule: Full time schedule. Days and hours may vary. Must be able to work weekends. More details upon interview., • Requirement: Bar, customer service, and food safety experience required., • Perks: Weekly pay! Parking!, • Fixed Pay Rate: $20.86 per hour. We Make Applying Easy! Want to apply to this job via text messaging? Text JOB to 75000 and search requisition ID number 1581844. The advertised program is a conversational recruiting assistant that helps you apply to jobs with Compass Group. Message frequency varies. Message and data rates may apply. Text STOP to opt out or HELP for help. Terms and conditions: http://olivia.paradox.ai/moSkg Application Deadline: applications are accepted ongoing until all openings are filled for this position. If an applicant is declined due to the position being filled, they may still be considered for future opportunities and are always welcome to reapply. Diversity of thought and inclusion for all is what drives our success - we invite you to start your journey with us today! Eurest is recognized worldwide for standards of service and excellence within the foodservice industry. Embracing an ownership mindset, Eurest leverages global resources, promotes a local presence and enriches the communities we serve. The Eurest Promise, “connect with people, inspire through food, create solutions, and live our promise,” is exemplified throughout our organization. Eurest is proud to serve the world’s most respected successful corporations, including many of the Fortune 500. Job Summary Summary: Prepares and serves beverages to guests in bar area in a friendly, courteous and timely manner. Essential Duties and Responsibilities: • Adheres to state, federal and corporate liquor regulations pertaining to serving alcoholic beverages to minors and intoxicated guests., • Sets up assigned bars; requisitions and stocks all beer, wine, spirits, paper products, straws and stirrers, condiments, glassware, ice and produce., • Maintains stock, prepares, cures and stores all fresh fruit and vegetable garnishes, juices and other perishables to ensure product quality., • Greets guests in a courteous, friendly manner., • Takes and/or processes orders for drinks; mixes, garnishes and presents drinks using standard ingredient recipes; practices prudent portion control., • Checks guests at the bar for proper identification., • Detects and acts upon guest inebriation as trained. Demonstrates knowledge of liquor laws., • Receives cash from guests, makes change, verifies validity of charges, records charges and ensures vouchers are properly executed., • Locks up and stores all beverage product, food, equipment items, deposits and cash drops; secures bank., • Performs general cleaning tasks to adhere to health and safety standards; keeps work area clean and organized., • Arranges bottles and glasses to maintain an attractive display in the bar area., • Washes and sterilizes stemware., • Performs other duties as assigned. Associates at Eurest are offered many fantastic benefits. Full-time and part-time positions offer the following benefits to associates: Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identity Theft Protection, Pet Insurance, Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program Full-time positions also offer the following benefits to associates: Medical, Dental, Vision, Life Insurance/AD, Disability Insurance, Commuter Benefits, Employee Assistance Program, Flexible Spending Accounts (FSAs) Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here or copy/paste the link below for paid time off benefits information. https://www.compass-usa.com/wp-content/uploads/2023/08/2023WageTransparencyEurest.pdf About Compass Group: Achieving leadership in the foodservice industry Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law. Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. Certain positions may require Florida Level 2 background screening. Details: https://info.flclearinghouse.com/ Applications are accepted on an ongoing basis. Eurest maintains a drug-free workplace. Req ID: 1581844 [[req_classification]]

Job Description About Us Our TEAM culture is all about supporting one another, recognizing hard work, and helping our team members achieve MORE in their careers. If you're friendly, dependable, energetic, and passionate about hospitality and guest service, we'd love to have you join us! T.E.A.M. = Together Everyone Achieves More Grow With Our TEAM! As a member of our Food & Beverage TEAM, you'll gain valuable hospitality experience while working alongside a TEAM committed to delivering exceptional service and memorable guest experiences. Bring your personality, professionalism, and passion for hospitality—we'll provide the support and opportunities to help you grow. What's Your MORE? About the Role The Bartender is responsible for providing friendly, attentive, and professional service to hotel guests while preparing and serving beverages in the hotel's bar and lounge. This position prepares cocktails, beer, wine, and non-alcoholic beverages according to hotel standards while maintaining a clean, organized, and well-stocked bar. The Bartender works closely with the Food & Beverage, Kitchen, Front Desk, and other hotel TEAM members to create an exceptional guest experience. *Part time Responsibilities • Greet guests and provide friendly, professional service., • Prepare and serve cocktails, beer, wine, and beverages., • Take orders and process POS and cash transactions accurately., • Follow recipes, portion standards, and beverage presentation guidelines., • Verify guest identification and follow responsible alcohol-service procedures., • Maintain a clean, organized, and fully stocked bar., • Restock beverages, glassware, garnishes, and supplies., • Monitor product quality, freshness, and inventory levels., • Complete opening, closing, and side-work duties., • Follow all food safety, sanitation, and hotel standards., • Respond to guest questions and requests professionally., • Communicate supply needs and equipment issues to the supervisor., • Assist with events and high-volume service periods as needed., • Work closely with the Bar/Lounge Supervisor and Food & Beverage TEAM., • Perform other duties as assigned by management. Requirements • Previous bartending, restaurant, hotel, or Food & Beverage experience preferred; willing to train the right candidate., • Knowledge of cocktails, beer, wine, and beverage service preferred., • TIPS or responsible alcohol-service certification preferred or required where applicable., • Strong customer-service and communication skills., • Basic POS and cash-handling experience preferred., • Ability to work efficiently in a fast-paced environment., • Professional appearance and positive attitude., • Reliable, punctual, and dependable., • Basic English communication skills required., • Bilingual English/Spanish is a plus., • Flexible availability, including evenings, weekends, holidays, and special events. Physical Requirements • Ability to stand and walk for extended periods., • Ability to lift and carry up to 50 lbs., • Ability to bend, reach, push, and pull as needed., • Ability to safely operate bar and beverage equipment., • Ability to work in a fast-paced Food & Beverage environment. TEAM Benefits We are proud to offer benefits and opportunities designed to support our TEAM members both professionally and personally. • 401(k), • Health, Dental, Vision, Life & Voluntary Insurance, • TEAM & Travel Discounts, • Vacation, Wellness & Holiday Pay, • Referral Bonus Program, • Full-Time positions are benefits eligible, including paid time off., • Travel discounts, medical coverage, and other insurance options are available for eligible TEAM members. Equal Employment Opportunity In compliance with federal law, all persons hired will be required to verify their identity and eligibility to work in the United States and complete the required employment eligibility verification form (Form I-9) upon hire.

Job Description Bartender Kendall Square, Cambridge, MA Job Description The Platform performing arts center is a new venture located in Kendall Square, offering ample opportunities for experienced bar staff. We're looking for a skilled and friendly bartender who enjoys engaging with regular customers and talking about the arts. Working Hours (Seasonally Variable) Part-time (4 hr minimum). ~2-3 days a week, Monday – Saturday (3:00PM – 12:00AM with some flexibility). Includes some holidays. Compensation $10/hr + shared tips. Responsibilities • Mix alcoholic and non-alcoholic drinks using house developed recipes, • Engaging with Head Bartender and Food and Beverage Manager to develop new recipes, • Greeting and interacting with guests in a hospitable way, • Checking IDs to verify legal drinking age, • Processing cash and credit card payments via POS system, • Monitor guest alcohol intake and enforce liquor laws, • Set up, clean and maintain bars before, during and after each shift, • Supporting in house events and the concession bar for the theater Qualifications • 2-4 years of bartending experience, • Experience working as a bartender in a cocktail bar setting, • TIPS on premises alcohol service certification, • Familiarity with POS systems such as Square or Toast, • Ability to lift 30+ lbs Preferred but Not Required Qualifications • Allergen safe certification, • Front-of-house service experience, • An interest in global dance, music, and art Not sure you meet 100% of our qualifications? Research shows that cis men apply for jobs when they fulfill an average of 60% of the criteria, while others tend only to apply if they meet every requirement. If you believe that you could excel in this role, we encourage you to apply. We are dedicated to considering a broad array of candidates, including those with diverse workplace experiences and backgrounds. So, whether you're taking the next step in your career path, looking to transition, or returning to work after a gap in employment, we will be glad to have you on our radar. To Apply • Please apply through https://globalartslive.applicantpro.com/jobs/ and submit a resume and cover letter., • You are encouraged to apply as soon as possible since interviews will be scheduled on a rolling basis., • No postal mail, no phone calls, please. Reflecting the artists we present and the audiences we serve, Global Arts Live is an equal opportunity employer and welcomes applications from candidates demonstrating diversity of race, gender, sexual orientation, religion, ethnicity, and national origin. Global Arts Live is committed to creating a work environment that values respect, integrity, diversity, and inclusion. Job Posted by ApplicantPro

Job DescriptionShake Things Up as a Bartender / Bar Lead at Bootleg Special! Looking to bring your bartending skills to a vibrant and dynamic environment? Bootleg Special, located in the heart of Boston, MA, is searching for an experienced and passionate Bartender / Bar Lead to join our team. If you have a flair for crafting exceptional cocktails, thrive in a fast-paced setting, and are ready to lead by example, we’d love to hear from you! What You’ll Be Doing As our Bartender / Bar Lead, you’ll play a key role in ensuring our bar runs smoothly while delivering an unforgettable experience to our guests. Your responsibilities will include: • Mixing and serving creative, high-quality beverages with precision and flair., • Leading the bar team by setting the standard for excellent customer service and efficiency., • Managing bar inventory and ensuring stock levels are maintained., • Upholding cleanliness and organization of the bar area at all times., • Collaborating with management to create and update drink menus., • Training and mentoring junior bartenders to help them grow their skills., • Handling customer inquiries and resolving any issues with professionalism and a smile.What We’re Looking For We’re seeking someone who brings both skill and personality to the table. Here’s what we’re looking for: • 3+ years of bartending experience in a fast-paced environment., • Strong knowledge of cocktails, spirits, beer, and wine., • Leadership skills with the ability to inspire and motivate a team., • Excellent communication and customer service abilities., • A proactive and organized approach to managing tasks and responsibilities., • A passion for hospitality and creating memorable guest experiences.Why Bootleg Special? At Bootleg Special, we pride ourselves on fostering a welcoming and energetic atmosphere where both our staff and guests feel right at home. Our team is passionate about great food, creative drinks, and providing top-notch service. If you’re ready to be part of a supportive and hardworking crew that values collaboration and excellence, this is the place for you. Ready to Join Us? If you’re excited about the opportunity to lead our bar and showcase your talents, we’d love to hear from you! Apply today to take the next step in your bartending career with Bootleg Special. Let’s shake things up together! By applying to this job, you agree to receive periodic text messages from this employer and Homebase about your pending job application. Opt out anytime. Msg & data rates may apply. Powered by Homebase. Free employee scheduling, time clock and hiring tools.

Job DescriptionDescription: Umami Riot was born from a simple idea: pair joyful hospitality with uncompromising craftsmanship. Founded by Chef Tim Cushman and sake expert Nancy Cushman, our restaurants celebrate bold flavor, precision, and a deep respect for Japanese foodways – translated through a distinctly Boston lens. At Umami Riot, we’re not here to follow the rules of hospitality, we’re here to rewrite them – with heart, craft and fearless creativity. Hojoko is where it all comes to life. A Japanese-inspired tavern fueled by loud music, high energy, and seriously good food. It’s where high-end technique meets low-key fun—wagyu cheeseburgers, spicy ramen, sake bombs—executed with the same precision and care as a fine dining kitchen. We take flavor seriously…everything else, not so much. We’re looking for a Bartender who commands the bar, connects with guests, and brings the energy. THE GIG (AKA WHAT YOU’LL ACTUALLY BE DOING) • Own the bar experience — setting the tone, building the vibe, and guiding guests from first hello to final goodbye, • Balance craft, speed, and personality with ease, even when the bar is packed and the energy is high, • Build real rapport with guests, making the bar feel personal, welcoming, and alive, • Execute service with precision — using the POS accurately, following steps of service, and ensuring proper glassware, setup, and presentation, • Know the menu inside and out — food, beer, wine, cocktails — and stay curious about learning more, • Keep the bar clean, organized, and service-ready; execute opening, closing, and restocking with purpose; support all service channels; communicate guest feedback; serve alcohol responsibly; jump in where needed; and show up sharp and professional for nights, weekends, and holidays THIS ROLE IS A GREAT FIT IF… • You love being behind the bar and in the middle of the action, • You know how to read a room and connect with people fast, • You care about the details — the pour, the glass, the moment, • You stay cool under pressure and move with confidence, • You believe great bartending is part skill, part hospitality, part instinct, • You thrive in loud, busy, high-energy environments, • You have full time availability, this includes Sundays and MondaysRequirements: LET’S SET EXPECTATIONS (IN A GOOD WAY) This is a high-energy restaurant where the pace is constant, the room stays lively, and the floor never really slows down. You’ll spend your shifts front and center — moving with confidence through a busy dining room, connecting with guests, and staying locked into the rhythm of service — in a hands-on role that values presence, polish, and a strong commitment to cleanliness, safety, and hospitality standards. We’re committed to providing reasonable accommodations to support individuals in performing the essential functions of the role. WHY PEOPLE STICK AROUND • Competitive hourly pay & pooled tips - because your work matters, • Dining discounts across all Umami Riot locations, • Growth that’s real (not just talked about), • A team culture rooted in respect, creativity, and heart Pay $6.75 plus tips EOE

Job Description Oakley Country Club in Watertown, MA is looking for a friendly and customer-focused full- or part-time Bartender to join our team. If you enjoy making great drinks and providing excellent service in a welcoming environment, this could be the perfect opportunity for you. Join a historic club where your work is valued and your contributions help create a great experience for our members. THE BASICS Pay: This full-time or part-time bartending position offers $23 - $25 per hour, flexible scheduling, paid training, and a convenient location directly on the MBTA #73 bus line. Schedule: This position is full- or part-time time. We offer flexible scheduling and may begin as early as 7:00 AM and end as late as 1:00 AM. Sunday availability is required. Benefits: • Health, vision, and dental insurance, • Paid time off (PTO), • 401(k) (after 1 year), • Industry education compensation, • Professional development reimbursement, • Cell reimbursement YOUR DAY AS A BARTENDER As a full- or part-time Bartender, you will start your shift by setting up the bar and making sure you have the ingredients, supplies, and materials needed for service. Throughout the day, you will interact with members, take drink orders, prepare beverages, and help create a positive experience for everyone you serve. You will keep your work area clean and organized while maintaining a professional and welcoming bar environment. You will also have the opportunity to assist with weekly cocktail specials and help create new drink offerings. Every shift, you will play an important role in delivering the excellent service that members have come to expect from Oakley Country Club. REQUIREMENTS FOR A BARTENDER • 1+ years of bartending experience OR 3+ years of serving experience Sunday availability, • A cheerful, customer-oriented attitude, • Ability to create positive experiences for club members, • Willingness to learn and participate in paid training, • Ability to maintain a clean, organized bartending area, • Interest in contributing ideas for weekly cocktail specials and new drinks A LITTLE ABOUT US: Since 1895, Oakley Country Club has provided a welcoming place for recreation, connection, and great experiences. Over the years, we have continued to grow while staying true to our commitment to serving our members. When you join our team, you'll work in a beautiful environment where your efforts are valued, your talents are appreciated, and your work helps create an outstanding experience for our members every day. WE CAN'T WAIT TO HEAR FROM YOU! Founded in 1895, Oakley Country Club has built a reputation for providing a fun, creative, and satisfying experience for its members. If you're ready to join a historic organization, contribute to a positive team environment, and help create memorable experiences for members, apply today using our quick and mobile-friendly application.

Job Description SERVER / HOST-ESS / BARTENDER Adjacent to Boston's Financial District, Waterfront, Seaport and Fan Pier, Nebo Cucina & Enoteca resides in Boston's premier location of the historic Russia Wharf Building at 520 Atlantic Avenue in the downtown/financial area of Boston next door to the Intercontinental Hotel.... bringing the North End to the Atlantic Wharf area. --- We are searching for individuals who understand how to deal with the full spectrum of people in representing a quality product while providing a dynamic dining experience to all. Are you ready to join a team that stands out above the rest? WE ARE ACCEPTING APPLICATIONS FOR FRONT-OF-HOUSE PERSONNEL (SERVERS / HOST-ESSES / BAR STAFF) $$ Part-time / Full-time AVAILABLE $$ $$ Full-time days available for those looking to work Mon-Fri lunches only $$ It is a new season and Nebo is just the place to earn great $$ as a full or part-time addition to your income. We are flexible in scheduling and willing to work with the right candidates to sculpt a schedule that works alongside your's. FOH SERVERS / BARTENDERS- Applicants should be enthusiastic about providing excellence in guest service and experience. You must be a team player, have a strong ability to multi-task while making superior service look effortless. Our ideal candidates will know the importance of bringing themselves to the table in a professional manner and work alongside management team-mates to ensure total guest satisfaction with every patron and have a good time in the process. HOST / HOSTESS (Dining Room) This position is unlike any other offered within our restaurant. You are the first and last impression the guest will take with them. All applicants should be graceful, courteous and a consummate multi-tasker. We require someone who is personable, enthusiastic and energetic. Ideal candidates must have a working knowledge and genuine interest in all areas of hospitality. You will provide support to the guests, staff, managers and owners in the daily/nightly operation of the restaurant. Fluency with Open Table for Host/ess positions preferred but not required. Positive attitude with a smile IS required. (A great Part-Time evening job for a professional in our area with start time between 4:30-6pm.) Hourly @ 20 - 45hrs per week Please e-mail resume' or questions to the provided address and someone will contact you to set up an appointment, should you meet the requirements listed. Paste resume into body of email. Please respond from personal email address and not generic address. THANK YOU FOR YOUR TIME AND CONSIDERATION IN YOUR APPLICATION. \nCompany Description Growing up in the North End, Boston’s “little Italy,” food was the focal point of everything. Before we got out of bed in the morning, we could hear the flap of the pasta on the rolling pin. Our mother would cook all day for both sides of the family and every night we would have a big crowd at the table. We’d talk about food, we’d eat it, and talk about it some more. It was our center, our connection to Italy, our love. We never lost that feeling of “food is love,” and that’s why after running a successful beauty salon/spa for 21 years, we decided to share our love. In 2005 we opened a restaurant just one block from where we grew up, serving the simple Italian food we ate as children. Three weeks before we opened Nebo Cucina & Enoteca, we brought our mother into the restaurant to teach us her and her mother’s recipes. The problem was, she never wrote anything down, it was “a little of this, a little of that.” So as she cooked, we grabbed the ingredients out of her hand, measure them, and took detailed notes. We are not classically trained chefs, but chefs who cook with our hearts and souls for friends, neighbors, and visitors alike, serving our favorite childhood dishes from the Puglia region of Italy along with an extensive collection of Italian wines and spirits. Our newest creation, Nebo Cucina & Enoteca, is located at the crossroads of Boston’s most popular neighborhoods. Nebo is a perfect spot for lunch, dinner or cocktails. From our patio, you can see the beautiful Rose Kennedy Greenway and Boston’s gorgeous skyline. A short walk from the New England Aquarium, the Children’s Museum and Seaport with easy access to South Station and Downtown Crossing, there are plenty of ways to reach us! -Head chefs and owners Carla Pallotta & Christine Pallotta Growing up in the North End, Boston’s “little Italy,” food was the focal point of everything. Before we got out of bed in the morning, we could hear the flap of the pasta on the rolling pin. Our mother would cook all day for both sides of the family and every night we would have a big crowd at the table. We’d talk about food, we’d eat it, and talk about it some more. It was our center, our connection to Italy, our love. We never lost that feeling of “food is love,” and that’s why after running a successful beauty salon/spa for 21 years, we decided to share our love.\r\n\r\n \r\n\r\nIn 2005 we opened a restaurant just one block from where we grew up, serving the simple Italian food we ate as children. Three weeks before we opened Nebo Cucina & Enoteca, we brought our mother into the restaurant to teach us her and her mother’s recipes. The problem was, she never wrote anything down, it was “a little of this, a little of that.” So as she cooked, we grabbed the ingredients out of her hand, measure them, and took detailed notes. We are not classically trained chefs, but chefs who cook with our hearts and souls for friends, neighbors, and visitors alike, serving our favorite childhood dishes from the Puglia region of Italy along with an extensive collection of Italian wines and spirits. \r\n\r\n \r\n\r\nOur newest creation, Nebo Cucina & Enoteca, is located at the crossroads of Boston’s most popular neighborhoods. Nebo is a perfect spot for lunch, dinner or cocktails. From our patio, you can see the beautiful Rose Kennedy Greenway and Boston’s gorgeous skyline. A short walk from the New England Aquarium, the Children’s Museum and Seaport with easy access to South Station and Downtown Crossing, there are plenty of ways to reach us!\r\n\r\n \r\n\r\n-Head chefs and owners Carla Pallotta & Christine Pallotta

If a reasonable accommodation is needed to participate in the job application or interview process, please reach out to candidate. Experience in retail business fundamentals: department sales trends, inventory management, and process efficiency and improvement.

This is a casual, project-based role well suited for individuals looking to participate part time in research based on availability and profile match. Apex Focus Group partners with research organizations, academic institutions, and brands seeking genuine consumer feedback. Flexible participation -

Experience in retail business fundamentals: department sales trends, inventory management, and process efficiency and improvement. If a reasonable accommodation is needed to participate in the job application or interview process, please reach out to candidate.

Provide friendly and efficient customer service at all times.

Experience in retail business fundamentals: department sales trends, inventory management, and process efficiency and improvement. If a reasonable accommodation is needed to participate in the job application or interview process, please reach out to candidate.

Answering and directing phone calls, emails, and inquiries to the appropriate departments.

If a reasonable accommodation is needed to participate in the job application or interview process, please reach out to candidate. Experience in retail business fundamentals: department sales trends, pricing and promotion strate. Execute adjacency changes, transitions, revisions and sales plans for

Paid Time Off (eligibility requirements apply). Ability to show up to scheduled shifts on time.

Experience in retail business fundamentals: department sales trends, inventory management, and process efficiency and improvement. If a reasonable accommodation is needed to participate in the job application or interview process, please reach out to candidate.

Responsibilities: Pack member orders and load carts; Assist cashiers with scanning and item checks; Retrieve carts and flatbeds from parking area; Restock merchandise and register supplies; Maintain cleanliness and safety of front-end areas.

Home Depot - - Responsibilities: Process Checkout and/or Return transactions; Monitor Self-Checkout area; Provide product knowledge and selling opportunities; Assist in training Front End Associates; Escalate customer issues.

O'Reilly Automotive - - Responsibilities: Greet customers and direct them to merchandise; Stock, price, and display merchandise; Maintain displays and sale signage; Assist with stock adjustments and cycle counts; Process purchases and merchandise returns.

Responsibilities: Process member orders and collect payments; Provide member service and answer questions; Scan merchandise and monitor inventory accuracy; Handle register funds and payment transactions; Set up, clean, and close department.

Price Rite - - Responsibilities: Greet customers and provide prompt, courteous service at checkout; Accurately scan items and process payments, provide correct change; Price, stock, and rotate merchandise across departments to maintain presentation; Maintain cleanliness and organization of assigned

Crate & Barrel - - Responsibilities: Process orders through POS accurately; Answer customer questions professionally; Wrap and bag orders and stock cash wrap; Maintain merchandising standards and stock displays; Support leadership and store profitability.

Price Rite - - Responsibilities: Greet all customers and provide them with prompt, courteous service and assistance; Understand operation of cash register and follow all cash handling procedures; Accurately identify and scan product under correct department, process all forms of accepted payments,

Beth Israel Lahey Health - 330 Mount Auburn Street - Responsibilities: Ring in food items and process cash transactions; Totals cash and receipts after meals; Maintain and stock register/beverage counters; Restock cafeteria items and supplies; Set up coffee condiments and assist grill cook.

Beth Israel Lahey Health - - Responsibilities: Greet patients and visitors with courtesy and privacy; Register patients and verify demographic information; Schedule, reschedule and cancel appointments; Obtain and enter referrals and collect co-pays; Maintain reception area and coordinate with depar

Walmart - 770 Broadway - [Retail Associate / Team Member / up to $26-hr] - As a Cashier at Walmart, you'll: Smile, greet, and thank customers with a positive attitude; Stand for long periods of time while checking out customers quickly and accurately; Keep your area clean and presentable; Answer cus

Follows proper departmental procedures for performance of duties. Performs set up and closing duties for the department, such as returning products, collecting paperwork, stocking registers, and cleaning area. Assists with department duties as necessary.