Restaurant jobs in Kearny, NJ - Page 2Create job alerts

A Contemporary Korean restaurant in Flatiron, Oiji Mi is seeking passionate and dedicated LINE COOKS. Must have full time availability & 1-2 years of hospitality experience in Michelin rated or NYT ...

Familiarity with restaurant management software such as p

The Dinex Group, restaurant group of internationally famed Chef Daniel Boulud, is looking for a Line Cook for our Le Gratin. The Line Cook is responsible for preparing and finishing food on one of ...

Praised for warm hospitality, updated French fare and exciting, all natural wine program, Frenchette has been critically acclaimed including James Beard's "Best New Restaurant of 2019" and 3 stars ...

We are a 3 star, Top 100 NYC New York Times restaurant from Chef/Owners Lee Hanson and Riad Nasr of Frenchette and L'Veau D'Or. Located in the iconic International Building at Rockefeller Center, Le ...

More detail about BRG at the Hoxton Williamsburg part of BOKA Restaurant Group, please visit -BRG-at-the-Hoxton-Williamsburg

About Us Gurume is a restaurant group specializing in modern tapas utilizing a variety of ingredients from multiple cuisines in Restaurant Row (down the block from Times Square). We are constantly ...

The Server Assistant's responsibilities include preparing and refilling beverages, assisting servers with processing payments, removing trash, and sanitizing restaurant menus. Server Assistant ...

With a rooftop cafe, 1st floor restaurant and bar, private meeting spaces, hotel rooms, living room like décor, and multi-floor layout, members will enjoy an enhanced 'home-away from-home ...

BLT Prime is looking to hire the best talent in the city to support our high-profile restaurant! If you are a HOST looking for a great opportunity, with an exciting company, this is the place for you

Shuko is a modern sushi restaurant that brings together the chefs' ideas and passion in daily omakase and kaiseki menus, veering away from established norms in luxury sushi establishments through its ...

The Managing Partners of multiple restaurant brands saw the opportunity to build an infrastructure to support the needs of building a growing national restaurant franchise organization. Vertex has ...

If you are passionate about the hospitality restaurant business and genuinely enjoy providing memorable guest dining experience and enjoy the ability to coach, build a team, problem solve, and ...

Our restaurant offers French cuisine and a vibrant dining atmosphere across breakfast, lunch, and dinner services. Responsibilities: * Provide exceptional dining experiences for our guests with warm ...

Vision insurance Luxury Retail Store's in house employee restaurant/cafe is looking for a motivated and reliable FOH Barista/ Kitchen Expo for catering and daily breakfast and lunch services. The ...

Massara is an Italian restaurant from the team behind Michelin Starred Rezdora in the Flatiron District of New York City. The focus is on the cuisine of Campania, wood fired cooking and pastas of the ...

The General Manager has the overall responsibility for directing the daily operations of a restaurant, ensuring compliance with company standards in all areas of operation, including product ...

Our Japanese Peruvian (Nikkei) restaurant here in the West Village is seeking talented individuals with a passion for food, beverage and service. Llama San is the acclaimed Nikkei restaurant by Erik ...

The Assistant General Manager will play a pivotal role in the restaurant's day-to-day operations. As a member of the team, they will spearhead initiatives, drive development, and ensure the seamless ...

Michelin starred restaurant, The Musket Room, is seeking an experienced line cook to join the team. Looking for candidates with a strong attention to detail, the ability to multi-task and a passion ...

The group's first restaurant in Manhattan features an expansive formal dining room separated by a fireplace, an open kitchen with a wood-fired oven, and an ambitious beverage program curated by ...

Shuko is a modern sushi restaurant that brings together the chefs' ideas and passion in daily omakase and kaiseki menus, veering away from established norms in luxury sushi establishments through its ...

Maintains a clean and orderly front desk with all restaurant collateral fully stocked at all times. * Warmly welcomes all incoming customers, checks-in their reservation, and escorts them to their ...

Claro is a Michelin starred Oaxacan style restaurant located in Gowanus, Brooklyn. The position requires and at least 2 years of kitchen experience, preferably in a high volume environment. A ...