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OyBar in Studio City is looking for an experienced Restaurant Manager. This is a lively, supportive, fun, fast-paced kitchen where someone with a collaborative spirit, passionate creativity, and a can-do attitude will thrive. As OyBar’s Manager, you will:.

Focus on the details including food quality, food safety and sanitation, service timing and accuracy, restaurant cleanliness, and staff morale. Have an active ServSafe Management Food Safety Certificate. We are a close-knit team of positive-minded people committed to the same values: great food, ...

Sister restaurant to Michelin starred n/naka, n/soto is a new Japanese izakaya concept in the making, led by chefs Niki Nakayama, Carole Iida-Nakayama and Yoji Tajima.Located in Mid-city, we are currently seeking line cooks with experience in working with robatayaki/ bincho grill.Skills an

Qualifications and Responsibilities for Assistant General Manager. There is never a time when a manager has nothing urgent to take care of.

WE ARE LONGHORN. Legendary food and service begins with legendary people. We believe in earning the loyalty of our Team Members with our strong, diverse culture, well-done benefits and growth opportunities. It takes passion, pride and commitment to create our bold and flavorful food... and we w...

Are you ready to lead with passion in the heart of Los Angeles, CA? We're looking for dedicated Restaurant General Managers, Assistant General Managers, and Managers who are eager to make a difference in our vibrant, polished fast-casual setting. Strategically develop staff schedules to meet the ...

Bub and Grandma's restaurant in Glassell Park is looking to add a pastry cook to our team! Candidates should have experience in professional pastry kitchens with an emphasis on high volume baking, lamination, mixing, and working with a broad variety of pastry components, doughs and batters.They s...

Michelin starred Los Angeles restaurant group is seeking an experienced General Manager for one of their acclaimed concepts! This chef-owned, European-style restaurant features both a la carte or coursed menu options. General Manager Responsibilities:. General Manager Qualifications:.

Take ownership of all proper receiving processes; all product should be up to the standards of the restaurant. If you love working with great people, enjoy a lively atmosphere, and want to be part of a restaurant that values quality, teamwork, and community, we’d love to hear from you!. We are

This position requires managing the kitchen team, leading inventory, ordering, and prep work, assisting at the farmers market on Wednesday and Saturday mornings, planning events/private dining, coordinating and assisting our rooftop menu, and planning/working in our restaurant garden.

Superba Food + Bread , the all-day restaurant, coffee bar, and urban farm, is hiring for growth! We are expanding and looking for a hands on and passionate GM.We are a restaurant committed to chef and product driven food, warm hospitality, a craft bar, and unique and cutting-edge design.Our menu ...

The Assistant General Manager provides leadership at the restaurant and retail-level. Maydan in DC first opened in 2017 drawing critical acclaim as Best New Restaurant in Bon Appetit, FOOD & WINE, and GQ, nominated by the James Beard Foundation for both Best New Restaurant and Outstanding Wine Pr...

Market is seeking hosts and hostesses.Market is a modern Italian restaurant located in the heart of Venice.Are friendly, warm, and approachable.Are innately positive and enthusiastic.Friday/Saturday shifts required.

Market is a modern Italian restaurant located in the heart of Venice.Are friendly, warm, and outgoing.Have a minimum of 3 years of experience.

Bacetti is a Roman-inspired Italian restaurant in Echo Park.We make our pasta in house, and use seasonal produce and other high-quality ingredients.We are a busy restaurant open 7 days a week and we value a professional and pleasant workplace.This position is ideal for someone who thrives in a

Superba Food + Bread is seeking an Executive Chef for Growth. Superba Food + Bread is committed to chef and product-driven food, craft coffee, warm hospitality, and unique and cutting-edge design. We are looking for an Executive Chef who is driven and eager to join a growing and dynamic restauran...

Hatchet Hall is a lively neighborhood restaurant and bar serving food inspired by Southern cuisine, with a Californian influence.We support local farmers and create a farm to table experience throughout the many seasons Southern California has to offer.

A notable independent restaurant group committed to chef and product driven food, warm hospitality, a craft bar, and unique and cutting-edge design seeks a talented Executive Chef to lead the culinary team. Have at least 2 years of high-volume Executive Chef, CDC or Exec Sous experience in a chef...

This restaurant is a collaboration between Travis Lett & Chef Ian Robinson.RVR is a Japanese izakaya-inspired tavern where the community at large gathers to share food, drinks and music.Our menu includes raw fish, cooked vegetables, hand rolls, proteins, and ramen.Our beverage program features a ...

We are currently looking for experienced servers to join our Michelin-starred team at Osteria Mozza!!.Open availability is preferred, Saturday, Sunday, and Monday Availability Required.At least 5 years of restaurant experience, preferably in fine dining establishments.Good knowledge of food and w...

Jon & Vinny’s is a fast-paced, high-volume, all-day restaurant serving several Los Angeles communities 7 days a week. Known for our welcoming vibe, delicious food, and exceptional wine and cocktail offerings, we’ve become a neighborhood favorite where guests come to celebrate everyt

Pastry plater for Curtis Stone's Michelin Stared Gwen restaurant in Hollywood.We are looking for talented Pastry plater to join the team and further their experience.We maintain a fine dining standard.Candidates should have a strong work ethic and consider hospitality their career.Opportunities f...

WEEKEND AVAILABILITY A MUST **.Newly awarded Michelin Star Restaurant seeking creative minds for the future of gastronomy, helping to develop and establish new standards, acting as a model for the future.From the creative mind of an award-winning, 2-michelin star chef, comes a new, immersive re

Boka Restaurant Group and Executive.Boka Restaurant Group is a James Beard Award-winning group, anchored by partnerships with some of American’s greatest chefs.With a firm belief that genuine hospitality makes the world a more human place, we strive beyond convention to believe in and support

Loreto is looking for a Pastry Cook to join the team! We’re an upscale-casual Mexican seafood restaurant that specializes in seafood dishes inspired by the fresh ingredients from the Baja coast.We are a full bar restaurant with specialty cocktails and a curated wine selection.Mariscos Za Za Z&

LA Cha Cha Chá is looking for Prep Cooks to join the team! We're a Mexican restaurant in the heart of downtown Arts District, our food and beverage menus are inspired by Mexico City’s innovative culinary concepts and traditional Mexican dishes.We’re looking for Part-Time Prep Cook

We are looking for an Executive Sous Chef looking to excel in management and excersize that highly creative side. Continue the in-progress conceptualization of a PM menu at the restaurant with CDC/Chef. Support the Chef de Cuisine in the training, mentoring, development and management of the AM

Focus on the details including food quality, food safety and sanitation, service timing and accuracy, restaurant cleanliness, and staff morale. Opportunity in a fast-growing company that values mentorship and internal development. GM experience in fast casual or quick service environment- scratch...

Constantly work on improving service standards by auditing food/beverage and conducting quality control checks. Investigate and resolve complaints concerning food quality and service.

Proven cooking experience, including experience as a line chef, restaurant cook or prep cook. Lead line cook duties will consist of assisting the executive and sous chef. Cook menu items in cooperation with the rest of the kitchen staff.

Online surveys can pay up to $25 per completed survey. Online Survey takers come from all different backgrounds including sales, retail, managers, management, customer service, grocery, restaurant food cooks, servers, cashiers, admin and many more! There is absolutely no experience required, just...

We welcome candidates with a sincere passion for service and a desire for professional growth who wish to immerse themselves in a vibrant learning environment.General Duties and Responsibilities:.Ensure restocking glassware and maintaining bar supplies through the course of the shift.Clean up/pic...

Since the food offerings are for the most part fixed on a nightly basis, a strong emphasis will be placed on helping diners select their beverages with a secondary focus on serving and describing the tasting menu. Notably in 2019, Kato also topped the Los Angeles Times’ 101 Best Restaurants li

Saffy’s is a Middle Eastern Restaurant rooted in traditional flavors and executed using modern techniques is currently hiring!.We are currently looking to fill a full-time .The ideal candidate is eager to learn and grow with our team.High School Diploma or equivalent.Experience preferred

We're looking for an enthusiastic and motivated Restaurant Manager to join our opening team.

Recently named one of Eater's 2024 Best New Restaurants in America,.Izakaya/Japanese restaurant concept created by seasoned industry veterans with diverse experience and top-of-the-line pedigree looking for a talented .Ideal candidate should have a passion for Japanese food & beverage with

As a Line Cook at Casaléna, you will be an integral part of our kitchen team, responsible for preparing and cooking a wide variety of dishes to meet the demands of our fast-paced dining establishment. Proven experience as a line cook in a high-volume restaurant or similar environment. As a Li

Join our new restaurant in Los Angeles! We’re looking to create a stellar team of all stars that love to be of service and are passionate about hospitality.We’re looking for energetic, friendly, and giving individuals who enjoy and flourish in a fast paced, team centered restaurant envir

Looking for an experienced server with Chef Driven restaurant knowledge and experience in a high volume environment.The capacity to work within an ever-changing environment, assisting to develop operating procedures as the business dictates and the willingness to support in other areas as require...

Grá is a Michelin Bib Gourmand dinner restaurant in Echo Park specializing in organic sourdough pizza that is 100% naturally fermented, topped with exciting new modern ingredients, and cooked out of a classic Neopolitan-style wood burning oven.We are looking for a talented & passionate Pizza

Lucia is a progressive Afro-Carribean fine dining restaurant with aims to illuminate the richness and diversity in culture of the cuisine.The server positions expects you to interact with guest, while being knowledgable of the food and beverages of the company.Works closely with management and Ch...

MUST HAVE PM AVAILABILITY HIRING ASAP **.Our servers at The Hand Roll Bar Experience ensures that all dining accommodations are met with the utmost care and precision.Each server will attend to diners in the restaurant and have a deep understanding of all service operations in our boutique space ...

Join us at Madame Tussauds Rooftop Restaurant and Bar and be part of an exciting new venture in the culinary world! We look forward to welcoming you to our team. Madame Tussauds Rooftop Restaurant and Bar is an exciting new dining experience set to open in mid-July.

Mozza2Go, located at the same address as Chi Spacca restaurant, is looking for an experienced pizza cook to join our team.Mozza2Go is Nancy Silverton's take-out only business, with a menu designed as an homage to her flagship Pizzeria Mozza, just around the corner form us.Responsibilities include...

Led by James Beard Award-winning chef Matt Molina, HiPPO serves California-influenced Italian food in the Highland Park neighborhood of Los Angeles in both indoor and outdoor spaces.

If you love working with great people, enjoy a lively atmosphere, and want to be part of a restaurant that values quality, teamwork, and community, we’d love to hear from you!. Jon & Vinny’s is a fast-paced, high-volume, all-day restaurant serving several Los Angeles communities 7 d

Boka Restaurant Group and Executive.Boka Restaurant Group is a James Beard Award-winning group, anchored by partnerships with some of American’s greatest chefs.With a firm belief that genuine hospitality makes the world a more human place, we strive beyond convention to believe in and support

Their duties and responsibilities may depend on the workplace and industry in which they work but often in Office Clerk, Clerk, Restaurant, Business Services, Office. An Office Clerk completes many customer service and administrative organization tasks to promote efficient operations in the offic...