Restaurant jobs in Glen Cove, New York (NY) State

Summary: This leader will be responsible for mentoring and managing hourly employees, ensuring consistency in restaurant operations, and driving a positive culture on a daily basis. Approve time records and overtime requests of hourly personnel to meet the restaurant &needs. A strong knowledge of...

Job Title: Restaurant General Manager. Our concept is a vibrant and popular Mexican restaurant that prides itself on delivering a lively atmosphere paired with delicious and authentic Mexican cuisine. Community Engagement: Build and maintain positive relationships within the community to enhance ...

This is a full-time on-site role located in Southampton, NY for a General Manager at Andrea's Restaurant Corp. The General Manager will be responsible for overseeing all aspects of restaurant operations, including staff management, customer service, financial performance, and compliance with heal...

Our client is within the hospitality and entertainment business, expanding internationally and across the U.Due to this expansion, they are looking for an HR Manager (People and Culture) to join their team onsite .Reporting into the HR Director, you will be responsible for the full HR operations ...

The Managing Partners of multiple restaurant brands saw the opportunity to build an infrastructure to support the needs of building a growing national restaurant franchise organization. Vertex is a unique team of talented and experienced food service professionals and entrepreneurs who have a pro...

Move merchandise and throughout the warehouse from-receiving to a customer's car door.Complete required paperwork necessary to support the function.Tag or mark orders as requested.Carefully move product from the staging or storage areas into the truck or trailer being loaded.Slot move product as ...

Executive Chef, Restaurant ServicesClick Here to Apply OnlineJob Description Restaurant Associates Position Title: Executive Chef Salary: $100,000 - $115,000 Become part of Restaurant Associates, the industry's leading provider of dining and event catering for some of the nation's most prestigiou...

Proven ability to direct, motivate, coach, and develop others in a fast-paced environment (1+ year(s) of restaurant management experience preferred). ...

It's the calling of our Restaurant General Managers to make them feel like family with smiles, teamwork and dedication. If you're an experienced restaurant or retail manager, think about a career with Pizza Hut. ...

Business Unit: The Peninsula New York Location: New York The Peninsula New York is looking for a Restaurant Manager that will ensure that the operations in the restaurant and bar run smoothly and efficiently. In this role the Restaurant Manager will be res...

We partner with the best restaurants and chefs across a diverse range of cuisines to offer access to the worlds most delicious foodanytime, anywhere. We are looking for an analytical and food-loving business leader to manage the financial and experiential performance of one or many of the top...

Assistant Restaurant Manager**. If you're an experienced restaurant or retail assistant manager, think about a career with Pizza Hut. You have at least 2 years of leadership experience in the restaurant, hospitality or retail industry. You have a vision for the perfect restaurant, and you know ho...

Job Description Job DescriptionWell-known casual dining establishment in Massapequa is seeking an experienced Restaurant Manager to run the daily activities of both the front / back of the house. Candidate Qualifications:2+ years' experience in a restaurant management positionSolid organizational...

Bonus Program: As a Restaurant General Manager, you will be eligible to participate in a Bonus Program, which is paid out every period, based on restaurant performance. Looking for a rewarding career in the fast-food industry? KBP Foods, a leading franchisee of KFC, is hiring a Restaurant General...

Controller, Restaurant ServicesClick Here to Apply OnlineJob Description Restaurant Associates Position Title: Controller Salary: $95,000 - $110,000 Become part of Restaurant Associates, the industry's leading provider of dining and event catering for some of the nation's most prestigious museums...

As the Restaurant General Manager, you identify the strongest crew and train them to. Have at least five (5) years restaurant/retail and people management experience. Strong understanding of restaurant maintenance programs and implementation. ...

Manage event related work including setting up tables and maintaining both exterior and interior of the restaurant. Lessing's operates 21 wedding and catering venues, 20 full-service restaurants, 2 pop-up kitchen concepts, over 60 corporate and academic dining centers, and a historic inn. ...

Average rate includes hourly wage + average hourly tip earnings).Have fun and work hard! As a Shack Team Member, you will be a valued and integral part of our team from Day One.You will have the opportunity to train on every station in the Shack while increasing your responsibility and pay.We val...

The shift lead role provides a training ground for restaurant management. As your leadership responsibilities expand, you will see how your influence impacts the business and your team's success. Partner with the Restaurant General Manager on success metrics and lead restaurant team to reach goal...

1. Greeting and Seating : Welcoming guests as they arrive at the restaurant and guiding them to their table. This includes managing the wait list during busy periods to ensure guests are seated in ...

Looking for motivated person who is willing to work. We have a great business with lots potential for future growth into partner or part owner. Most be able to manage staff and make sure the store is ...

You are applying for work with a franchisee of Taco Bell, not Taco Bell Corp. or any of its affiliates. If hired, the franchisee will be your only employer. Franchisees are independent business owners who set their own wage and benefit programs that can vary among franchisees. The Team Member is...

The Host position provides exceptional guest service while working collectively and cooperatively in the Premium Service Department specifically in the Restaurant environment. The Host position provides exceptional guest service while working collectively and cooperatively in the Restaurant envir...

Renowned Chef Jean-Georges Vongerichten is expanding his global restaurant empire with the launch of Four Twenty Five, a new restaurant that perfectly blends culinary excellence with architectural marvel and sustainability practices. The Restaurant Manager will ensure that guests fully enjoy thei...