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San Vicente Clubs is a prestigious private members-only club originating in West Hollywood, California.Since its 2019 opening, San Vicente Bungalows has established itself as a premier destination for individuals seeking a refined and intimate social experience.Our exclusive establishment offers an

San Vicente Clubs is a prestigious private members-only club originating in West Hollywood, California.Since its 2019 opening, San Vicente Bungalows has established itself as a premier destination for individuals seeking a refined and intimate social experience.Our exclusive establishment offers an

Now Hiring: Servers at Black Cow Café.Montrose, CA, known for our warm hospitality, scratch-made comfort food, and welcoming atmosphere.We’re looking for enthusiastic and reliable.Employee discounts on food and drinks.Supportive and team-driven culture.Opportunities for growth as we con

Working alongside key members of the Food and Beverage Management Team at The Peninsula Beverly Hills, we are seeking Food and Beverage Managers who possesses a genuine warmth and sense of hospitality.

Hilton Hotels - - Responsibilities: Wash dishes and operate the dishwasher to clean all chinaware, silverware and cooking utensils; Scrub pots and pans; Burnish, de-tarnish and polish silver; Stock and maintain supplies and equipment; Perform cleaning duties including mopping and removing trash.

South Beverly Grill is currently seeking exceptional candidates to join our service team.We are searching for friendly, energetic, highly motivated individuals who will thrive in a fast-paced, team-oriented restaurant environment.Server positions are available.Competitive compensation, $150-$400 a s

Panda Express - - Responsibilities: Greet and welcome guests promptly and warmly; Guide guests to their tables and assist with seating; Answer questions about the menu and alert servers of special needs; Assist in creating a balanced flavored meal and suggestive selling; Perform opening or closing

Hilton Hotels - - Responsibilities: Welcome guests and escort them to their seats; Seat guests and manage the seating chart; Monitor restaurant activity to determine seating and dining flow; Perform opening and closing duties, as needed; Respond to guest inquiries and requests in a timely, friendly

Panda Express - - Responsibilities: Greet guests in a timely, friendly, and professional manner and provide superior service; Explain menu offerings, holiday specials, and upsell seasonal items; Coordinate with kitchen staff to ensure timely delivery of orders and proper garnishes; Present checks a

Golden Nugget - - Responsibilities: Greet guests and seat them efficiently to ensure an exceptional upscale dining experience.

The role of a Food & Beverage Expert can provide you with the skills and experiences of: * Guest service fundamentals and experience building a guest first culture in Food & Beverage * Provide guests with information around when to purchase items and in what quantity, as well as storage tips *

The Food Server is responsible for welcoming guests, accurately taking all food and beverage orders, and making sure they are delivered in a timely manner to the guests satisfaction. This job description is a summary of duties, which you as a Food Server are expected to perform in your normal course

The Server performs guest service in the dining room by making sure that all dining room guests are seated at clean and properly set up tables, that all guests receive prompt attention, have their orders promptly prepared and served, and that tables are cleaned and ready for the next guests. The ser

Hai Hospitality (Uchi, Uchiko, Uchiba) is accepting applications for.In this role, you will support service on every level and help create memorable guest experiences.We will teach you everything you need to know to be successful and will develop you into an excellent server as quickly as your poten

The AM Kitchen Steward is primarily responsible for the cleanliness and sanitation of dishes, tableware, glassware, pots, pans, and silverware through manual and machine cleaning methods. Must be able to cross-train in other kitchen related areas. Responsible for receiving kitchen deliveries; proper

Hotel Equities, a multi-award-winning hotel development and hospitality management company, is currently searching for a remarkable Kitchen Steward for the Le Parc at Melrose, in West Hollywood, CA. DUE TO THE NATURE OF THE HOSPITALITY INDUSTRY, EMPLOYEES MAY BE REQUIRED TO WORK VARYING SCHEDULES TO

Marriott International considers for employment qualified applicants with criminal histories consistent with applicable federal, state and local law. EDITION Hotels combine the visionary genius of boutique hotelier Ian Schrager, the service delivery of a world-class luxury hotel, and the global reac

Join the team at McDonalds and help provide delicious food and great service to our customers.As a Crew Member, you will be responsible for taking orders, preparing food, and keeping the restaurant clean and organized.With opportunities for advancement, flexible scheduling, and competitive pay and b

A Food Runner delivers food from the kitchen to the guest, helps expedite orders during times when no manager is on the line and maintains the cleanliness and upkeep of the expo line. Katana is now hiring Food Runners!. Deliver food to guests, explaining each dish, the accompanied condiments and how

Servers in properly serving food and beverages while also clearing, cleaning and resetting tables for the next guests.

Have a passion for great food and great fun.

The Server Attendant/Busser for The Maybourne Beverly Hills performs various duties to support the Server in delivering 5-Star luxury dining experience to guests while following hotel's standards and ensuring guest satisfaction. Assist servers with any necessary tasks. Server Attendant - The Terrace

Join the Team at Yakumi - Now hiring Servers!. A Server provides a unique dining experience for our guests by delivering outstanding customer service and a superior guest experience. A Server ensures the timely delivery of food and beverages by checking on their tables periodically throughout the se

The server cheerfully serves guests by offering them assistance in ordering their food. The Server performs guest service in the dining room by making sure that all dining room guests are seated at clean and properly set up tables, that all guests receive prompt attention, have their orders promptly

Open interviews conducted daily - Walk-ins are Welcome.We value Gracious Hospitality in everything we do, it starts with you! Our team members are the not-so-secret ingredient in crafting memorable moments and delivering the exhilarating brewhouse experience our Guests know us for.There's a place fo

Front-of-House (FOH) team members take orders and serve great food with authentic hospitality to create a fun and clean gathering place for Shakey's guests! If you are personable, enthusiastic and would enjoy interacting with guests to deliver a great Shakey's experience, FOH is the place for you. T

Hotel Equities, a multi-award-winning hotel development and hospitality management company, is currently searching for a remarkable Kitchen Steward for the Montrose at Beverly Hills, in West Hollywood, CA.

The West Hollywood EDITION, 9040 W Sunset Blvd, West Hollywood, California, United States, 90069 VIEW ON MAP ( food courses and alcoholic beverages t

Nēsos Newport Beach is looking to add servers for our current front-of-house operations and new extended private dining space.

Located on the iconic Sunset Strip, The Sun Rose West Hollywood is a newly rebranded, independent, award-winning hotel and a proud member of Preferred Hotels & Resorts.The property features 149 guest rooms and suites, a signature rooftop poolside restaurant by Wolfgang Puck, a full-service spa, and

Dog Haus is a Fast Casual Restaurant, which means, that unlike fast food joints who serve overly processed food, we serve real food with real ingredients - making it a high quality food restaurant. State Food Safety Food Handler certification. We are looking for experienced and enthusiastic cashiers

The Food Runner position ensures and promotes our guests' needs first according to Wood Ranch standards. Ensure food quality is to Wood Ranch Standards.

Clean and stock server alley and bar area, polish silverware, plates and/or glassware as needed. The Server plays a crucial role in ensuring the success of service and guest satisfaction. A successful Server maintains a positive and influential attitude, is detail oriented, process driven and flexib

We are seeking a hospitality focused and organized individual to join our team as a server delivering an exceptional dining experience to guests. Previous experience as a server in fine dining or upscale restaurant settings.

Previous experience in a food service or hospitality role preferred.

As a Food Runner, you play an important role in delivering a great guest experience by ensuring food reaches guests quickly and accurately. Food Runners also help pack takeout orders with care and keep the Expo Station and Takeout Packing Stations clean, organized, and running smoothly in accordance

The General Merchandise and Food Sales team leads inbound, outbound, replenishment, and promotional signing processes for all General Merchandise (GM) areas of the store.

Planet Fitness - JobID: 100-170766118 [Guest Service / Front Desk] As a Crew Member at Planet Fitness, you'll: Greet members, prospective members and guests, and provide exceptional customer service; Handle all front desk-related activities including answering phones in a friendly manner and assisti

Planet Fitness - JobID: 100-170766100 [Guest Service / Front Desk] As a Crew Member at Planet Fitness, you'll: Greet members, prospective members and guests, and provide exceptional customer service; Handle all front desk-related activities including answering phones in a friendly manner and assisti

Comply with Four Seasons' Category One and Category Two Work Rules and Standards of Conduct as set forth in EmPact. Four Seasons is an Equal Opportunity, Affirmative Action employer. Beverly Wilshire, a Four Seasons Hotel, is looking for a Banquet Steward who shares a passion for excellence and who

Beverly Wilshire, Beverly Hills, A Four Seasons Hotel, is looking for a Banquet Steward who shares a passion for excellence and who infuses enthusiasm into everything they do. Comply with Four Seasons' Category One and Category Two Work Rules and Standards of Conduct as set forth in EmPact. Four Sea

The general merchandise and food sales team leads inbound, outbound, replenishment, and promotional signing processes for all general merchandise (GM) areas of the store. Support guest services such as back-up cashier, and digital fulfillment processes (such as picking and packing orders or deliveri

Job Description Honeybird in La Canada Flintridge, CA is looking for a front of house (foh) cashier/counter server to join our team! If you have a genuine passion for guest service and hospitality, you may be the perfect person we are looking for. We are located on 714 Foothill Blvd. Our ideal candidate is attentive, ambitious, and engaged. Responsibilities • Greet customers and take their orders, • Clear tables, • Promote menu items, • Talk to guests to ensure they have a good experience, • Address any concerns guests may have Qualifications • Ability to work in a team towards a common goal, • Outgoing personality, • Good communication skills By applying to this job, you agree to receive periodic text messages from this employer and Homebase about your pending job application. Opt out anytime. Msg & data rates may apply. Powered by Homebase. Free employee scheduling, time clock and hiring tools.

Job Description At Landmark Theatres we are Movies and more! We are focused on enhancing your escape through the diversity of our curated content: Films, Music, Sports, Gaming, Live Events, Streaming, etc. Landmark is known for historic theatres as well as those with neighborhood charm and contemporary locations with all the latest amenities. We offer all the regular movie concession fare you expect, as well as beer, wine and other spirits at many locations. We are also focused on bringing you state-of-the-art presentation and a safe environment for you to experience it. Going out is a social, interactive experience, and each Landmark Theatre is part of your local community. We interact and engage with our guests, but most of all, we listen. Essential Duties & Expectations: Under general supervision of the Management Team, Floor Staff are responsible for providing a sophisticated entertainment experience through unsurpassed customer service. Floor staff will be scheduled to work Box Office, Concession, Usher, or Kitchen as staffing needs require. Qualified candidates must be available to work nights, weekends and Holidays. Essential job duties and responsibilities include, but not limited to: Box office: • Greet and welcome each customer, • Assist with movie/seat selection and answers general questions, • Provide friendly and efficient service including answering questions and resolving customer concerns, • Use point of sale system to accurately process transactions and payments, • Answer incoming phone calls and provide general theatre information, • Responsible for accuracy of cash drawer, passes, vouchers, refunds/exchanges, and inventory, • Checks and updates marquee and displays, • Knowledgeable of amenities associated with each film, • Greet and welcome each customer, • Upselling and suggestive selling concession items with each transaction, • Use point of sale system to accurately process transactions and payments, • Operating and maintaining all concession and kitchen equipment, • Perform daily opening and closing duties in assigned areas, • Receiving and putting away deliveries (stock), • Complies with city, state and federal food safety and alcohol service laws where applicable, • Knowledgeable of concession products and offerings, • Knowledgeable of amenities associated with each film, • Greet and welcome each customer, • Auditorium Announcements (greeting, promotions, and safety information), • Maintain cleanliness in lobbies, auditoriums, restrooms and back of house areas, • Assist customers with locating a seat or their assigned seat, • Controls theatre access by ensuring customers have the appropriate tickets and directing customers to the correct auditorium, • Perform auditorium checks to monitor picture, sound quality, and temperature including disruptive behavior (talking, cell phone usage, and suspicious activity), • Reports safety and security concerns to management (trip hazards, lights outs, broken seats), • Knowledgeable of amenities associated with each film, • Issues/assists customers with hard of hearing and closed caption devices (in-theatre set up), • Must be at least 16 or 18 years old, • Committed to providing exceptional customer service, • Good verbal communication skills, • Accurate cash handling and math skills, • Must be available during peak business hours (Nights, Weekend, and Holidays)., • Ability to work in a fast-paced environment, • Ability to interact with the public and provide high level of customer service, • Ability to work independently, • Ability to lift 50 pounds and stand for a long period of time, • Ability to comply with attendance and dress code policy, • Free movies, • Free popcorn and soda, • 50% off concessions, • Medical and Dental benefits*, • 401(k) retirement with company match* FOR CALIFORNIA APPLICANTS ONLY: Please read and review our Notice to California Applicants.

Job DescriptionJoin Our Team as a Front of House Supervisor at Uncle Phil's by Honeybird! Looking for an exciting opportunity to lead and inspire in a fast-paced, welcoming environment? Uncle Phil's by Honeybird in La Cañada Flintridge, CA, is searching for a dedicated and enthusiastic Front of House Supervisor to join our team. If you’re passionate about creating memorable guest experiences and have a knack for team leadership, we’d love to hear from you! About Us At Uncle Phil's by Honeybird, we pride ourselves on providing outstanding service and delicious food in a warm and friendly atmosphere. We believe in creating a space where both our guests and team members feel valued and appreciated. Join us, and be part of a team that’s all about great food, great people, and great experiences. What You’ll Do As a Front of House Supervisor, you’ll play a key role in ensuring our guests have an exceptional dining experience. Your responsibilities will include: • Leading and supporting the front-of-house team to deliver excellent service., • Overseeing daily operations to maintain a smooth and efficient workflow., • Assisting with training and mentoring team members to uphold our high standards., • Handling guest inquiries, feedback, and concerns with professionalism and care., • Collaborating with management to implement improvements and maintain a positive atmosphere. What We’re Looking For We’re seeking a candidate with: • At least 1 year of experience in a supervisory or leadership role in the hospitality or restaurant industry., • Strong communication and organizational skills., • A passion for providing exceptional customer service., • The ability to lead by example and inspire a team., • A proactive and problem-solving mindset. Why Join Us? While we do not currently offer additional benefits, this is a fantastic opportunity to grow your leadership skills and make a meaningful impact in a well-loved local establishment. At Uncle Phil's by Honeybird, you’ll be part of a supportive team that values hard work, dedication, and a positive attitude. Ready to Apply? If this sounds like the perfect fit for you, we’d love to hear from you! Apply today and take the next step in your hospitality career with Uncle Phil's by Honeybird. Let’s create unforgettable experiences together! By applying to this job, you agree to receive periodic text messages from this employer and Homebase about your pending job application. Opt out anytime. Msg & data rates may apply. Powered by Homebase. Free employee scheduling, time clock and hiring tools.

Job Description POSITION PURPOSE: We are seeking a reliable and customer-focused individual to join our team as a Restaurant Cashier. The ideal candidate will handle transactions accurately and efficiently while providing excellent service to our guests. This role requires strong interpersonal skills, attention to detail, and the ability to thrive in a fast-paced environment. ESSENTIAL FUNCTIONS AND DUTIES: * Greet and welcome guests in a courteous and professional manner, ensuring a positive first impression of the company. * Process customer orders accurately and efficiently using the POS (Point of Sale) system, including entering items, calculating totals, and accepting payment. * Handle cash, credit/debit cards, and other forms of payment securely and in accordance with company policies and procedures. * Ensure the accuracy of orders by confirming items and prices with service staff and guests, verifying any modifications or special requests. * Maintain a clean and organized cashier station, including restocking supplies, cleaning surfaces, and arranging menus or promotional materials. * Provide exceptional customer service by addressing guest concerns or complaints promptly and professionally. * Balance cash drawers and reconcile transactions at the end of each shift, following proper accounting procedures. * Follow all safety and sanitation guidelines to maintain a clean and hygienic work environment. KNOWLEDGE, EXPIERENCE AND SKILLS * Previous experience as a cashier or in a customer service role, preferably in a restaurant or food service establishment. * Experience handling cash transactions and operating POS systems with accuracy and efficiency. * Exposure to fast-paced environments where multitasking and prioritization are essential. * Guest-facing experience, demonstrating the ability to interact professionally and courteously with guests and coworkers. * Experience handling cash transactions and operating POS systems with accuracy and efficiency. * Customer-facing experience, demonstrating the ability to interact professionally and courteously with customers and coworkers. * Experience handling cash transactions and operating POS systems with accuracy and efficiency. * Customer-facing experience, demonstrating the ability to interact professionally and courteously with customers and coworkers. PHYSICAL ACTIVITIES AND REQUIREMENTS OF THIS POSITION: * Ability to sit and/or stand for extended periods. * Advanced ability to operate office equipment such as POS systems, computers, telephones, and printers. * Ability to lift and carry up to 40 pounds occasionally, such as when handling packages or office supplies. * Mobility to move around the restaurant, including walking to greet visitors or deliver documents to different departments. * Flexibility to reach, bend, and stoop when retrieving files or organizing paperwork. INTENT AND FUNCTION OF JOB DESCRIPTIONS All descriptions have been reviewed to ensure that only essential functions and basic duties have been included. Peripheral tasks, only incidentally related to each position, have been excluded. Requirements, skills, and abilities included have been determined to be the minimal standards required to successfully perform the positions. In no instance, however, should the duties, responsibilities, and requirements delineated be interpreted as all-inclusive. Additional functions and requirements may be assigned by supervisors as deemed appropriate. Job descriptions are not intended as and do not create employment contracts. The organization maintains its status as an at-will employer. Cipriani is an equal opportunity employer. Powered by JazzHR qiTa7nRyFP

Job Description About this job We are seeking a dedicated Drink Runner to join our team. This role plays an important part in creating a seamless guest experience by delivering beverage orders promptly and efficiently. Key Responsibilities: • Setup tables, chairs, heaters and umbrellas (Rotate during the week), • Stock straws, napkins, saucers and spoons in runner station., • Run all beverages during shift. Refill bottled beverages., • Clean and polish French presses., • When delivering drinks to the Guest, bring napkins, utensils and straws. Always repeat the drinks to the Guest and ask if they are waiting for anything else, if not then take away the table number and ask them to enjoy their beverages., • Refill the ice drawer, cups and lemons throughout the shift, • Make sure to keep the bar runner area clean at all times., • Responsible to call out the correct name of the customer and able to provide the full description of the drink., • Prior experience in a restaurant setting is preferred., • Familiarity with food handling and basic kitchen operations., • Knowledge of food safety guidelines and practices., • Use safety belt and safety shoes at all times., • Use hand truck to move or lift anything over 15 lbs., • Must perform physical activities in a variety of environmental conditions that require moderate strength including climbing, lifting, balancing, walking and handling of materials., • Must be able to stand for long periods of time, • The position requires lifting of 25 lbs. anything over 25 lbs. assistance will be given to you., • The ability to lift 25/pounds regularly & un-assisted, • The ability to respond quickly to sounds, • The ability to move safely over uneven terrain or in confined spaces, • The ability to safely climb ladders, • The ability to work in cold temperatures, • The ability to wear personal protective gear correctly most of the day, • The ability to perform repetitive standing, walking, squatting, bending, kneeling, twisting, stooping, balancing, reaching, pushing We are an equal opportunity employer, and all qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender, gender identity or expression, national origin, age, disability, protected veteran status, or any other characteristic protected by law. Urth will consider qualified applicants with criminal histories in a manner consistent with all legal requirements. Employment will be contingent upon Urth’s receipt of proof of the applicant’s right to work in the United States consistent with federal law.

Job Description Honeybird in La Canada Flintridge, CA is looking for one foh supervisor to join our 17 person strong team. We are located on 714 Foothill Blvd. Our ideal candidate is self-driven, punctual, and hard-working. Responsibilities • Ensure customer satisfaction while performing duties, • Delegate tasks to team and provide follow-up, • Proactively assist fellow staff members, • Ensure team provides fast, friendly, and accurate service, • Ensure product quality, restaurant cleanliness, maintenance and security standards are met Qualifications • Ability to listen and communicate effectively, • Excellent customer service skills, • Strong organizational and time management skills By applying to this job, you agree to receive periodic text messages from this employer and Homebase about your pending job application. Opt out anytime. Msg & data rates may apply. Powered by Homebase. Free employee scheduling, time clock and hiring tools.