Waiters jobs in United States

Jongro AYCE BBQ is a upscale casual restaurant that is opening soon. We serve Korean BBQ and other traditional dishes in a casual, open space with in-table grills. Brand new state of the art equipment. Servers would be responsible for supervising guests cooking their own meats, check the range of the grill, describe in detail the dishes we provide, upsell side items such as drinks, and provide a welcoming service.

Smoke shop

Greek social club in Astoria queens is seeking a waiter/waitress from Thursday to Sunday. Host lunch/dinner/private parties. Days and times can vary.

Private social club seeking Waiter/Waitress for Greek establishment serving Greek food. Fluent in Greek is a plus. Thanks.

New York’s leading restaurant group, City Roots Hospitality is hiring! Do you want to join a fast growing, vegan restaurant with the best company culture? Do you want an opportunity to expand your career in hospitality? Or do you want to be successful in the best city in the world? If you answered yes to just one, or all three, look no further and send in your application today. We are hiring for the following positions: 2 Server Assistants 2 Servers 1 Bartender Positions are available as part-time or full-time roles. Requirements: Preferably with 2 years of experience. English proficiency is preferred. Join our team and be part of a dynamic environment! Competitive pay and growth opportunities available.

Have nice hospitality

almost need all positions

We are looking for someone who can set up a hotel breakfast service from 530 am to 12pm weekdays and some weekends. Welcome guests and receive payments. It is a buffet breakfast so items to be replenished as needed. Then end of shift breakdown. We also have availability in other areas of rooftop.

we are looking for cashiers and cooks we are urgent hiring asap apply now

Take and serve orders, prepare milkshakes, attend to phone and app orders, keep the place clean and tidy. New Jersey

looking to hire a full staff of waiters & kitchen staff whit experience working in halls, event staffing, ect. to join a freelancing waiter team, for in hose & hall events. great opportunity for a side job! (picture profile required)

A waiter is responsible for ensuring an exceptional dining experience for customers by delivering attentive and efficient service. Their role includes a blend of customer service, communication, and multitasking to meet and exceed guest expectations. Key Responsibilities: - Guest Interaction - Greet guests warmly upon arrival and escort them to their tables. - Present menus, explain specials, and answer questions about menu items, ingredients, and dietary options. Order Management: - Take accurate food and beverage orders and relay them to the kitchen or bar. - Confirm and accommodate specific guest requests, including allergies or preferences. - Service Delivery - Serve food and drinks promptly and correctly, ensuring proper table etiquette. - Check in with guests to ensure satisfaction and address any issues promptly. Customer Relations: - Build rapport with guests, creating a welcoming and personalized experience. - Handle complaints or feedback professionally, escalating issues when necessary. Operational Support: - Set up, clean, and organize tables, dining areas, and service stations. - Process payments, manage cash or card transactions, and provide accurate receipts. - Teamwork - Collaborate with kitchen staff, bartenders, and management to ensure smooth operations. - Support other team members during busy shifts, assisting with various tasks as needed. - Skills and Qualities - Customer Service: Friendly demeanor and excellent interpersonal skills. - Communication: Ability to clearly explain menu items and take detailed orders. - Multitasking: Handle multiple tables and tasks efficiently. - Attention to Detail: Ensure accuracy in orders and presentation. - Problem-Solving: Address guest concerns effectively and calmly. - Physical Stamina: Ability to stand, walk, and carry trays for extended periods. Qualifications: - Prior experience in the food and beverage industry (preferred). - Knowledge of food safety and hygiene practices. - Familiarity with Point of Sale (POS) systems.

Looking for waiter/waitress with EXPERIENCE, GOOD COMMUNICATION, GREAT PERSONALITY. Hours are Tuesday 11am- 5pm, Wednesday 5pm-10pm,Thursday 11am-5pm, Friday 11am- 5pm, Saturday 11am- 10pm , Sunday 4pm-10pm

Modern Italian restaurant is looking for an experienced host, with positive attitude, great communication skills, ability to work and succeed under pressure and overall hospitality driven. We are offering a set schedule that could be great for someone that is looking for a second job/part-time. Possible shifts are 4-6 hours Monday through Thursday. PM Shifts only. Only apply if you have that schedule availability. About the company Brought to life by restaurateurs Marco Britti and Andreea Milgram, Mareluna is proud to present a modern twist on traditional Italian cooking yet utilizing seasonal, market-driven ingredients and classic recipes from Marco Britti's Italian-born mother, bringing you the best of every Italian region. Located in the heart of SoHo between West Houston and Prince Street, Mareluna offers a bright, warm space filled with flowers and mirrors, embracing a modern yet cozy environment. Mareluna's menu offers a variety of shareable plates; each tweaked slightly from the original recipe for added flavor and character.

Are you friendly, outgoing, and passionate about delivering exceptional customer service? We're looking for a dedicated and enthusiastic Waiter/Waitress to join our team and help create an unforgettable dining experience for our guests! Responsibilities: Greet and seat guests with a warm, welcoming attitude Take food and beverage orders accurately and efficiently Provide detailed menu information and make recommendations based on guest preferences Ensure all food and drinks are served promptly and to the highest standards Handle guest inquiries, requests, and concerns in a professional and courteous manner Maintain a clean and organized work environment, including tables, utensils, and dining areas Collaborate with kitchen and bar staff to ensure seamless service Process payments and handle cash, credit cards, and tips accurately Uphold health and safety standards, including cleanliness and hygiene Qualities We’re Looking For: Friendly, approachable, and customer-focused with a positive attitude Strong communication skills and the ability to work well with others Ability to multitask and work efficiently in a fast-paced environment A passion for hospitality and making guests feel welcome and valued Detail-oriented with a commitment to providing high-quality service A team player who thrives in a collaborative environment Flexibility and adaptability to different shifts, including evenings and weekends Experience: Previous experience in a waitstaff role is preferred but not required (training provided) Basic knowledge of food and beverage, with the ability to learn menu items quickly Experience using a POS system or handling cash transactions is a plus Understanding of health and safety standards in the foodservice industry

We are looking for a part-time server to work 4 days a week. Candidates with experience in wine service are preferred.

We are seeking a skilled and customer-oriented Server to join our team. As a Server, you will play a crucial role in providing exceptional dining experiences for our guests. If you have a passion for food service and enjoy creating memorable moments for customers, we would love to hear from you. Responsibilities: - Greet and seat guests in a friendly and professional manner - Take food and drink orders accurately and efficiently - Deliver food and beverages to tables promptly - Ensure guest satisfaction by providing attentive and personalized service - Assist with bussing tables and maintaining cleanliness in the dining area - Collaborate with the kitchen staff to ensure timely delivery of orders - Handle cash transactions and process payments accurately - Maintain knowledge of menu items, specials, and promotions - Adhere to food safety and hygiene standards at all times - Build positive relationships with guests to enhance their dining experience Experience: - Previous experience working in a restaurant or similar food service environment is preferred - Familiarity with TOAST Pos or similar point-of-sale systems is a plus - Understanding of food handling and safety protocols is essential - Strong communication skills to interact effectively with guests and team members - Ability to multitask and work well under pressure in a fast-paced environment - Excellent attention to detail and organizational skills Benefits: Employee discount Flexible schedule

*Job Overview* We are seeking a friendly and efficient Server to join our team in delivering exceptional dining experiences to our guests. As a Server, you will play a crucial role in providing outstanding guest services, ensuring customer satisfaction, and contributing to a positive atmosphere within the restaurant. You will be responsible for taking orders, serving food and beverages, and upselling menu items to enhance the dining experience. *Duties* - Greet guests warmly and present menus in a friendly manner. - Take accurate food and beverage orders using a point-of-sale system or cash register. - Provide recommendations on menu items and upsell specials to maximize sales. - Ensure timely delivery of food and beverages to tables while maintaining high standards of presentation. - Monitor guest satisfaction throughout their meal and address any concerns promptly. - Maintain cleanliness and organization of the dining area, including resetting tables for new guests. - Adhere to food safety regulations and guidelines during food preparation and service. - Collaborate with kitchen staff to ensure smooth communication regarding orders and special requests. - Process payments accurately and efficiently at the end of each meal service. *Qualifications* - Previous experience in the food service industry is preferred but not required. - Strong guest service skills with a focus on creating a welcoming environment. - Basic math skills for handling cash transactions and processing payments. - Knowledge of food safety practices is a plus. - Ability to work in a fast-paced environment while maintaining attention to detail. - Excellent communication skills, both verbal and written. - A passion for culinary arts and an interest in upselling menu items is highly desirable. - Flexibility to work various shifts, including evenings, weekends, and holidays as needed. Join our team as a Server where you can showcase your culinary knowledge, enhance your sales skills, and provide memorable experiences for our guests!

Host , waiters, hookah tenders

Hello! SOPO is a new Korean fast-casual restaurant based in NYC. Our mission is to deliver a guaranteed form of happiness in the form of Korean food to nourish the body and soul. We are a group of Korean friends and long-time New Yorkers, and we believe that Korean food is one of the best parts of our culture, which is why we’re launching our first store in NYC. Our team culture is built on 4 core values (S.O.P.O.): - Service : Our service is second to none – high quality, consistency, customer centric thinking are second nature. Also, service in Korean embodies the concept of ‘giving more than what is warranted’. We embody this concept of delivering more to our customers, to each other, and to ourselves through our work. - Openness : Sopo is all about bringing excellency from one culture to another. Cross pollination of outstanding ideas is encouraged at Sopo through a culture of open discussion, open minds, and most importantly open hearts. Ideas are selected on their merit, not by who came up with them. - People : The Korean word for a company is 회사 (‘hwe-sa’) which roughly translates to a place where people gather. A company starts with people, is run by people, and serves people – the respect with which we treat people both inside and outside of our organization should be as obvious as this statement itself. - Operational Excellence : Excellence is the standard at Sopo. Good enough simply is not good enough. SOPO Crew Members: We look for team members who have the following: - Enthusiasm, willingness to learn, positive attitude, excellent teamwork - Top-tier customer service and communication skills - Attention to detail, strong organizational skills, always willing to step up - Previous line cook and prep cook experience preferred - Fast-Casual and Quick-Serve experience preferred - NYC Food Handler’s License, Health Department Certified is a plus - Long-term partners who are looking to grow with the company! We plan to promote from within the team Minimum Requirements: - Weekend availability - The ability to perform physical requirements of the position (lift up to 40 pounds) - 18 years of age or older - Authorized to work in the United States Benefits : - Competitive pay rates based on experience + tips - Flexible schedule with the possibility to work part-time and full-time basis - FREE SOPO meal per shift - Opportunity to grow with the new, hot, Korean dining option in NYC!

Experience sever at least one year experience dining restaurant alcohol knowledge need

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🌟 Join Our Exceptional Event Team at Servers with a Smile! 🌟 anyone interested in the job please send a picture of you in the uniform and you’ll be hired on the spot as long as you meet the uniform requirements 1. Waiters/Servers: - Showcase your hospitality skills as part of our professional waitstaff, committed to delivering excellence. - Uniform: White dress shirt, black dress pants, black vest, black blazer, black tie – Must be clean and ironed! - Additional Accessories: Any type of mint, corkscrew, lighter. - Requirements: Some experience 1. Bartenders: - Craft exceptional drinks and elevate the bar experience for our clients and their guests. - Uniform: White dress shirt, black dress pants, black vest, black blazer, black tie – Must be clean and ironed! - Additional Accessories: Any type of mint, corkscrew, lighter. - Requirements: Some experience - Why Choose Us? - Engaging and diverse events portfolio. - Competitive compensation and benefits. - Opportunities for professional growth and development. Join us in creating extraordinary events, down to the finest details! 🌟 #NowHiring #EventProfessionals #JoinOurTeam Servers with a Smile

Newest Location of Family Owned Business, L&B Spumoni Gardens of Brooklyn, Seeking Upbeat Experienced Servers in a High Volume Restaurant. Must Be Hospitality Driven, Team Members willing to Serve The Community of Dumbo Brooklyn in the most positive and friendliest way. Part Time and Full Time Available