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[Restaurant] looking for a new server! Join our team at Uncle Sun! We are seeking one passionate individual to fill our server/cashier position. Enjoy a vibrant work environment, competitive pay, and opportunities for growth. Our restaurant prides itself on delivering authentic Chinese cuisine and a delightful dining experience for our guests. Apply today and become part of our team! UNCLE SUN-525 High st, Eugene, Oregon Requirements: at least one-year server experience (prior cashier & fast-paced environment experience preferred), master of delivery platforms, quick learner (multiple language preferred).
Looking for a new person to add to team, We are looking for a person who's reliable,fast, on point, who picks up the job quickly. Someone who is great with customers who can study and learn the food fast.
Job Overview We are seeking a friendly and efficient Server to join our team in delivering exceptional dining experiences to our guests. As a Server, you will play a crucial role in providing outstanding guest services, ensuring customer satisfaction, and contributing to a positive atmosphere within the restaurant. You will be responsible for taking orders, serving food and beverages, and upselling menu items to enhance the dining experience. Duties - Greet guests warmly and present menus in a friendly manner. - Take accurate food and beverage orders using a point-of-sale system or cash register. - Provide recommendations on menu items and upsell specials to maximize sales. - Ensure timely delivery of food and beverages to tables while maintaining high standards of presentation. - Monitor guest satisfaction throughout their meal and address any concerns promptly. - Maintain cleanliness and organization of the dining area, including resetting tables for new guests. - Adhere to food safety regulations and guidelines during food preparation and service. - Collaborate with kitchen staff to ensure smooth communication regarding orders and special requests. - Process payments accurately and efficiently at the end of each meal service. - Qualifications - Previous experience in the food service industry is preferred but not required. - Strong guest service skills with a focus on creating a welcoming environment. - Basic math skills for handling cash transactions and processing payments. - Knowledge of food safety practices is a plus. - Ability to work in a fast-paced environment while maintaining attention to detail. - Excellent communication skills, both verbal and written. - A passion for culinary arts and an interest in upselling menu items is highly desirable. - Flexibility to work various shifts, including evenings, weekends, and holidays as needed. - Join our team as a Server where you can showcase your culinary knowledge, enhance your sales skills, and provide memorable experiences for our guests! WALK IN INTERVIEWS EVERY MONDAY AFTER 6PM!!
Busy local family restaurant in the heart of Roslyn Heights is seeking to add to our current staff. We are looking for a experienced server, knowledgeable with wines, and spirits Must be available to work, nights, lunches, and holidays, including weekends
Join our team at Jon's, a cozy 20-seated restaurant focused on delivering exceptional dining experiences and takeout orders. We are looking for enthusiastic and customer-oriented individuals for part time to fill the roles of Server and Cashier. Responsibilities: - Greet and assist customers in a friendly manner. - Take and process dine-in and takeout orders efficiently. - Provide menu recommendations and answer any questions about food and beverages. - Handle cash and credit transactions accurately at the register. - Maintain cleanliness and organization of the dining area and takeout station. - Collaborate with kitchen staff to ensure timely order preparation and delivery.
Looking for Counter girl for busy pizzeria in Williamsburg must be able to read write in English use POS system and have availability for weekends!
NYC Parks is an award-winning city agency that builds and cares for public spaces for New Yorkers to connect, play and enjoy. These public spaces, encompassing over 5,000 properties and 14% of the city’s land and coastline, include seawalls and waterfronts, pedestrian bridges, beaches and boardwalks, parks and playgrounds, historic houses, recreation centers and pools.
NYC Parks is an award-winning city agency that builds and cares for public spaces for New Yorkers to connect, play and enjoy. These public spaces, encompassing over 5,000 properties and 14% of the city’s land and coastline, include seawalls and waterfronts, pedestrian bridges, beaches and boardwalks, parks and playgrounds, historic houses, recreation centers and pools.
Job Overview: • - The Cashier plays a vital role in providing exceptional customer service by handling transactions, assisting customers with menu selections, and maintaining a clean and welcoming environment. • • Key Responsibilities: • - Customer Service: Greet customers warmly, answer questions about the menu, and provide recommendations to enhance the dining experience. It is important to keep a smile on your face at all times. - Transaction Handling: Process cash, credit, and mobile payments accurately and efficiently using the restaurant’s POS system. - Order Taking: Ensure customer orders are entered correctly into the system and communicate any special requests to the kitchen. - Maintaining Cleanliness: Keep the cashier station, dining area, and drink/condiment station clean and organized throughout the shift. - Team Collaboration: Work closely with other staff members to ensure smooth and fast service during busy hours. - Problem Solving: Address customer concerns or complaints professionally and escalate issues to management when necessary. - Uphold Standards: Follow all health, safety, and restaurant cleanliness guidelines, including handling food properly and ensuring sanitation practices are in place. Working Conditions: • Standing for extended periods. • Shifts will include nights, weekends, and holidays.
Hiring: Experienced Expert in Crepes, Waffles, Pancakes, Ice Cream, and Shakes! We are looking for someone with proven experience in crafting crepes, waffles, pancakes, ice cream, and shakes! If you have hands-on expertise and can consistently deliver exceptional results, we want to hear from you! If you’re ready to bring your experience and skills to our team, apply today!
Looking for a hostess and a waitress for indian restaurant in times square nyc
Join Our Team at Wicked Willy's: Waiter / Waitress Positions Available! Are you energetic, enthusiastic, responsible, and most importantly a LEADER that is ready to bring their serving and bartending skills to a lively environment? Wicked Willy's, the ultimate destination for good times and great drinks, is looking for talented servers to join our team! About Us: At Wicked Willy's, we're all about creating memorable experiences for our guests. Our restaurant / bar is known for its vibrant atmosphere, themed nights, and exceptional service. Whether it's a regular evening or a special event, our team works together to ensure every night is unforgettable. Experience: Prior experience is preferred but not required. If you're eager to learn, we're ready to teach! Personality: Outgoing, friendly, and able to handle a fast-paced environment. Flexibility: Ability to work nights, weekends, and holidays as needed. Team Player: Strong communication skills and a collaborative spirit. Using Toast POS System Responsibilities: Serving: Take orders, deliver food and drinks, and ensure a fantastic guest experience. Customer Interaction: Engage with guests, make recommendations, and ensure everyone is having a great time. Cleanliness and Organization: Maintain a clean and organized workspace. Please be prepared to start immediately if needed! You must be able to do serving and bartending shifts.
I have an intimate dinner in a NJ home this Saturday March 1st from 6-9pm. I need someone to help serve and clean!
Looking for bilingual hard working servers. Experience in customer service and understanding in customer comes first concept.
Taking orders and serve fod to patrons at the dinning establishment.