Kitchen assistant jobs in United States

Kitchen Cook & Bar Back at an upper scale wine and cocktail bar with upscale bites

15 days agoElmhurst, Queens

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Kitchen Assistant

16 days agoMidtown West, Manhattan

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Kitchen Porter

18 days agoMidtown West, Manhattan

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1. Speak English! 2. responsible and punctual. 3. flexibility in schedule. Required to work in the kitchen, preparing food, keeping the area clean, serving customers, day and night work, especially weekends.

19 days agoChinatown, Manhattan

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Need experienced deli cook hiring today !!!! Speaks English and spanish

30 days agoProspect-Lefferts Gardens, Brooklyn

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Hi everyone. We need staff for bar and kitchen. People with experience and food protection certificate handling. Contact us if you are interested to start asap. Thank you.

1 month agoRidgewood, Queens

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Experienced With 3rd party apps, Food Running food bussing tables and hosting.

1 month agoCorona, Queens

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Experience kitchen helper

1 month agoGreenwich Village, Manhattan

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We are pleased to offer continued growth and advancement as we currently have openings for experienced Team Members in our Sunnyside location. Our ideal candidate has the ability to work in a fast-paced, food service environment with an energetic and positive team spirit. Team members will be cross-trained in all areas to allow for flexible scheduling and coverage. Scheduling will include weekdays and/or weekend hours for night shift (7PM-4AM). The scheduling can be discussed further during interview and we are looking for part-timer to begin with. More hours can be given depending on the skill level and the business needs. Responsibilities and Duties: - Safely operate kitchen equipment (fryer, gas range,etc) - Prepare incoming food orders to customer specifications - Assemble and pack food orders - Participate in cleaning projects and upkeep of stations - Ensure proper food handling procedures are followed including wrapping, labeling, stocking, storing, and rotating - Provide excellent customer service with a friendly and energetic spirit - Clean and stock work areas Qualifications: - Highly responsible and dependable - Punctuality is essential - Ability to operate in a fast-paced environment - Physical stamina to stand for extended periods of time and move swiftly throughout the establishment - Positive energy with growth mindset is a must - Good comprehension skills when given directions to do specific tasks - Able to answer the phone and have good communication skills when interacting with the customers - Having experience in the food industry is not a must but will be expected to learn quicky and get tasks done promptly.

2 months agoLong Island City, Queens

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grill man

2 months agoCanarsie, Brooklyn

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We are looking for someone with experience in the field of kitchen/prep. Full time and he/she must obtain by law the Food Vendor License (2 Day course) OR at least Food Protection Certificate (5 Day course)

2 months agoAstoria, Queens

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Full-Time and Part-Time availability Full-Time/Part-Time Dietary Aide/Housekeeper (Hybrid Position) We are seeking a qualified Dietary Aide/Housekeeper who is dependable and punctual to join ourteam at our niche independent living facility. This is a hybrid position where you will be responsible for both housekeeping and dietary duties. As a Dietary Aide, you will help prepare and serve food to the residents in our adult care facility. Additionally, you will assist in setting up the dining room, clearing tables, and ensuring a clean and sanitary environment. As a Housekeeper, you will be responsible for cleaning and maintaining the studio, 1-bedroom, and 2-bedroom apartments in our facility. This position requires the ability to lift thirty pounds and a sense ofurgency and diligence. Weekend and holiday availability is mandatory, and flexibility will be required of this position. Dietary Aide Duties: 1. Set up tables and dining areas with mindfulness, cleanliness, and order. 2. Prepare and serve meals under the supervision of your supervisor and/or Cooks. 3. Deliver meals to residents during designated mealtimes, including residents' rooms if necessary. 4. Clear plates, glasses, silverware, and other tableware from the dining area. 5. Ensure tables are stocked with condiments and refill sugar caddies daily. 6. Discard leftover food waste and dispose of garbage properly. 7. Maintain cleanliness in the pantry, service area, and kitchen, ensuring neat, clean, tidy, and dry surfaces. 8. Clean food stations, wash dishes, cooking utensils, cookware, and silverware. 9. Monitor and restock pantry and kitchen inventories. 10. Help maintain cleanliness of kitchen equipment and appliances. 11. Perform other related duties as required.   Housekeeper Duties:   1. Perform daily cleaning of studio, 1-bedroom, and 2-bedroom apartments. 2. Sanitize bathrooms, including cleaning fixtures, floors, and surfaces. 3. Vacuum carpets and remove trash from apartments. 4. Lift and move objects weighing up to thirty pounds. 5. Demonstrate a sense of urgency and attention to detail in all cleaning tasks. 6. Follow established cleaning procedures and protocols. 7. Work with the team to ensure all apartments are cleaned in a timely manner.    8. Perform additional cleaning duties as needed. Qualifications and Requirements:   • Ability to lift thirty pounds. • Meticulous and able to work with a sense of urgency. • Flexibility to work weekends and holidays. • Excellent communication and people skills. • Previous experience in a dietary or housekeeping role is preferred. • Knowledge of safety and sanitation practices in food handling and housekeeping. • Basic understanding of dietary restrictions and special diets is a plus. Benefits: • Health, dental, and vision insurance. • 401(k) and SEP-IRA retirement plans. • Life insurance. • 8 personal days, and 2 weeks of vacation, 7 paid holidays,(specific policies may vary).   Note: The job description provided is a general outline of the responsibilities and qualifications required for the position of Dietary Aide/Housekeeper. Actual job duties may vary depending on the specific needs of the facility and the instructions provided by your Supervisor and the Culinary Director.   :

2 days agoFranklin Square

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Duties: - Greet and welcome guests in a friendly and professional manner - Take food and drink orders accurately and efficiently - Serve food and beverages to guests in a timely manner - Ensure guest satisfaction by providing excellent customer service - Handle cash transactions and operate a cash register - Assist with bussing tables and maintaining cleanliness of the dining area - Collaborate with kitchen staff to ensure accurate order delivery - Follow all health and safety guidelines to maintain a clean and sanitary work environment Experience: - Previous experience in a customer service or hospitality role is preferred - Strong communication skills to effectively interact with guests and team members - Basic math skills for handling cash transactions and calculating bills - Ability to work in a fast-paced environment while maintaining attention to detail We are looking for dedicated individuals who are passionate about providing exceptional guest service. If you enjoy working in a dynamic team environment, have excellent communication skills, and thrive in a fast-paced setting, we would love to hear from you. Apply today to join our team as a Server! Job Type: Full-time Salary: $14.00 - $16.00 per hour Benefits: Flexible schedule Food provided Paid time off Paid training Restaurant type: Casual dining restaurant Shift: Day shift Evening shift Weekly day range: Rotating weekends Ability to commute/relocate: New York, NY: Reliably commute or planning to relocate before starting work (Required) Experience: Restaurant experience: 2 years (Required) Work Location: In person

6 days agoUpper East Side, Manhattan

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About us We are professional, customer-centric and collaborative. Our work environment includes: - Food provided - Growth opportunities - Regular social events - Casual work attire - International workforce - On-the-job training - Flexible working hours - Safe work environment - Lively atmosphere Responsibilities: - Greet and seat customers in a friendly and efficient manner - Take customer orders and accurately input them into the POS system - Serve food and beverages to customers in a timely manner - Provide excellent customer service and address any customer concerns or inquiries - Handle cash transactions and process payments - Maintain cleanliness and sanitation standards in the dining area - Assist with bussing tables and resetting them for the next customers Skills: - Strong math skills, including basic math and the ability to calculate bills and make change accurately - Ability to work in a fast-paced environment and handle multiple process payments - Maintain cleanliness and sanitation standards in the dining area - Assist with bussing tables and resetting them for the next customers Skills: - Strong math skills, including basic math and the ability to calculate bills and make change accurately - Ability to work in a fast-paced environment and handle multiple tasks simultaneously - Knowledge of kitchen operations and food safety practices is a plus - Excellent communication and interpersonal skills - Ability to work as part of a team and collaborate effectively with coworkers - Attention to detail and ability to follow instructions Please note that this job description is not exhaustive and additional duties may be assigned as needed.

6 days agoCarrollton

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As a dishwasher, you will be responsible for washing dishes, cleaning the restaurant, putting away deliveries, taking out the trash, and assisting the prep cook. We pay cash! We pay weekly! One free meal per shift!

7 days agoLaurelton, New York

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- Maintains a clean kitchen, properly washes and sorts soiled dishes, and preps foods as needed. Keeps dish area free of clutter and organized. - Sets up dish stations, including dish machines and sinks. - Maintains clean / dry floors throughout the shift. - Properly washes, stacks, and stores china, glassware, silverware, cookware, and storage containers. - Changes water of machines and sinks every two hours, or more often as required by business levels, and properly uses chemical dilutions set by EcoLab. - Assists in the timely storing of food deliveries. - Maintains trash cans throughout shift and removes full trashcans and boxes at the end of each shift. - Maintains the dry storage area and the organization of storage shelves. - Follows the posted daily dish cleaning duties. - Assists in food prep and any other duties set forth or requested by the chef as needed.

9 days agoDowntown Brooklyn, Brooklyn

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Responsibilities: - Greet and seat guests, take hookah, food and drink orders, and serve them in a timely manner - Handle cash and credit card transactions accurately and efficiently - Maintain knowledge of menu items, specials, and promotions - Assist with food preparation and kitchen duties as needed - Bus tables and maintain a clean dining area, kitchen and restrooms. - Ensure guest satisfaction by addressing any concerns or issues promptly - Sanitize tables, chairs, menus, and other high-touch areas regularly Skills: - Excellent hospitality skills with a friendly and outgoing personality - Basic math skills for cash handling and calculating bills - Ability to work in a fast-paced environment while maintaining attention to detail - Strong communication skills to interact with guests, kitchen staff, and other servers - Cashier experience preferred but not required - Food preparation experience preferred but not required We offer flexible scheduling options for full-time or part-time positions. Benefits may include employee discounts on meals, and opportunities for career advancement within the restaurant industry. If you are passionate about providing exceptional customer service in a dynamic environment, we encourage you to apply for our Server position.

20 days agoBayside, Queens

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We are a direct marketing company. We deal with consumer in the daily basis we are looking for a leader in the sales and service of outdoor power equipment is looking for sales consultants for a long-term opportunity. You will perform sales, customer service, relationship management and other duties in order to ensure customer satisfaction and retention. Job would include, but not limited to the sale of new equipment, lookup and sale of parts, writing service tickets and the general assistance of customers. We deal with outdoor marketing , string trimmers from many of the world’s . If you are interested, and are looking for an opportunity to work with an amazing company that has may Ways to be the market leader then we need to hear from you.

20 days agoHell's Kitchen, Manhattan

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Té Company, a Taiwanese tea and snack company, is searching for a dedicated Commissary Pastry Chef/Baker. We produce daily pastries in our Brooklyn Commissary Kitchen for our wholesale clients and tea room. The ideal candidate will have a strong background in traditional Asian pastries and will ensure our tearoom is consistently stocked with quality baked goods. Our Ideal Candidate Will: Lead the team, enhancing Asian pastry skills and knowledge. Ensure consistent quality across all pastries. Create new and seasonal pastries to complement our teas. Maintain organized and clean workspaces, including storage and refrigeration. Understand culinary techniques and health regulations. Be dependable, punctual, and able to multitask. Operate independently and take initiative. Have a keen interest in product knowledge and be team-oriented. Be self-motivated and detail-oriented. Skills for Qualification: Minimum 1 year of leadership experience in a bakery. Execute recipes from start to finish. Assist with offsite kitchen production and product delivery. Participate in team meetings and tasting sessions. Have exceptional communication skills and be a quick learner. Build and lead effective teams. Prioritize cleanliness and food safety. Flexible work availability, including weekends. Proficiency in English and Spanish is a bonus.

21 days agoBrooklyn Navy Yard, Brooklyn

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Hi, we are a ghost kitchen located in Long Island City/Sunnyside serving Hong Kong inspired dishes, particularly dim sum and fried rice. All foods are packed for to-go as we only offer takeout and delivery services. We partner with UberEats, DoorDash, Grubhub, and HungryPanda, as well as a few catering companies. We also participate in a few pop up events throughout the year. We have a 200ft² space that is part of a larger kitchen hub that includes about 30 other units over 2 floors. The building provides runners and a locker system for bagged orders. Main Duties for Line Cook: - Work mostly dinner and late night service solo or with limited assistance. - Work with a tablet to manage orders. Occasionally interact with delivery app representatives regarding order issues. - Prepare and package orders for pickup. Check out orders at the lobby when runners are not available during late night hours. - Upkeep mise en place for service throughout. - Break down the line, handwash dishes, sweep and mop, take out trash, and lock up kitchen at closing. - 4-5 nights a week with occasional changes, especially to assist with catering orders. - Maintain weekly prep work, cleaning, and organizing. - Experience with Asian cooking is a plus.

27 days agoLong Island City, Queens

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You will be cooking hot and cold foods, strictly kitchen duties.

29 days agoFlatbush, Brooklyn

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We are seeking an experienced and creative cook to join our team for the PM shift. The ideal candidate should possess a strong culinary background, demonstrating creativity, teamwork, and the ability to excel in a fast-paced kitchen environment. This position requires someone who is skilled in following recipes meticulously, while also having the capacity to contribute to menu creation and innovation. The ability to work harmoniously with colleagues and maintain a positive attitude under pressure is crucial. Responsibilities: - Prepare and execute a variety of dishes with precision and creativity, showcasing a deep understanding of flavors, presentation, and quality. - Collaborate effectively with fellow staff to ensure smooth operations and timely meal service. - Follow recipes accurately while also possessing the initiative to suggest improvements or adaptations where appropriate. - Thrive in high-pressure situations, maintaining composure and producing high-quality dishes even during peak hours. - Assist in creating new menus, incorporating seasonal ingredients and culinary trends to keep offerings fresh and appealing. - Uphold kitchen cleanliness, sanitation standards, and safe food handling practices at all times. - experience in managing inventory, minimizing waste, and ensuring ingredient availability for the brunch menu. - Contribute to a positive and collaborative kitchen environment, promoting effective communication and teamwork. Requirements: - Proven experience as a cook, with a strong emphasis on brunch cuisine. - Excellent understanding of culinary techniques, flavor combinations, and presentation. - Proficiency in following recipes precisely, as well as the confidence to suggest improvements. - Ability to work harmoniously with colleagues, displaying strong interpersonal and communication skills. - Capacity to remain calm and focused in a high-pressure kitchen setting. - Flexibility to work PM shifts and weekends as required by the schedule. - Familiarity with menu creation and adaptation based on seasonal ingredients and culinary trends is a plus. - Formal culinary training or certification is preferred, but relevant hands-on experience will also be considered. Join our dynamic culinary team and contribute your expertise to our brunch offerings while collaborating with a passionate group of professionals. If you're a creative and skilled cook with experience in brunch cuisine, we invite you to apply and showcase your talent in our fast-paced kitchen environment.

1 month agoCrown Heights, Brooklyn

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Cook and prepare food for customers. Also assist in maintaining Kitchen operations.

1 month agoEast Village, Manhattan

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You will be assisting the head chef. You will be prepping meals and maintaining kitchen organization.

1 month agoJamaica, Queens

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