Chef de Partie
CHEF DE PARTIE
Macellaio RC is seeking for chef de parties and junior sous chef to join our team.
Full-time or part-time.
At Macellaio RC we focus on Fassona Piemontese meat, and we treat only the best Italian ingredients, and work with the best Italian producers.
The main duties
Include preparing food before service starts, setting up and stocking kitchen stations, plating cooked foods and supervising commis chefs.
We wish our team grows inside the company.
Your full-time job is 5 days per week, (3 days if you are looking for a part time job).
• up to £14 per hour (inclusive of tronc)
• 28 days of holiday per year
• Pension scheme
• daily meal
• 50% discount in all Macellaio restaurants
• Introduce a friend bonus scheme up to £400 each employee hired
• RC Academy
• Love and passion for this job
• Good and proactive attitude with all the department
• Interest in developing your career as head chef
• Ability in training new staff
• Communication skills
• Ability to work in a fast-paced kitchen
- English – Advanced
- full time
- £12 – £13 hourly
- SERVICE CHARGE
- Starting time
- Immediate start!
Italian Restaurant • 51-250 Employees
Hiring with us since May, 2017
MACELLAIO RC is a growing family of seven Italian restaurants, each unique but all telling the same story. Your steak is butchered in front of you and artisan breads, focaccia and pizza are cooked in-house by our chefs.