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The Bread Factory is London’s leading Artisan Bakery, known for award-winning breads, pastries, and cakes, supplying top-quality products across e-commerce, grocery, food services, and retailers such as our GAIL’s Bakeries nationwide. As our teams grow, we seek our next Supply Chain Manager to join our team. We Care about a Job Well Done: Since 1993, we have been champions in traditional baking with the finest ingredients and techniques. We always do things the right way, not the easy way. We Care about Baking: At The Bread Factory, all our teams take pride in crafting beautiful, freshly baked loaves, pastries, and cakes. We are all passionate about our products and share knowledge among us all. We Care about Each Other: We always act with respect, empathy, and support to our employees, neighbours and customers. We Care about Community: We believe in minimising unsustainable practices and reducing waste. While ensuring we continue to provide everyone with nutritious high-quality food. We Care about Nature: We’re committed to sustainability across our supply chain—from reducing waste and reusing surplus to supporting regenerative farming that helps restore the planet. Every day is different at The Bread Factory, but here are some of the things you will be doing: • Manage end-to-end supply chain operations, ensuring goods are ordered, delivered, and stocked efficiently to meet operational and production requirements., • Build and maintain strong supplier relationships, manage purchase orders, monitor deliveries, and resolve issues promptly. Maintain optimal stock levels, track shelf life, and conduct monthly stock takes to ensure accuracy and reduce waste., • Forecast stock requirements, oversee the introduction of new ingredients and packaging, and manage the phase-out of delisted products. Drive continuous improvement initiatives and lead process changes aligned with company values., • Lead, coach, and develop the supply chain team to ensure capability, engagement, and a culture of accountability., • Provide training opportunities to build skills and support professional growth., • Monitor key metrics such as customer complaints, shortages, and stock write-offs., • Ensure accurate month-end reconciliations and productivity improvements through regular reporting and analysis. Our team tells us you will be a great addition if you have: • Experience in supply chain or operations management, ideally within food production, manufacturing, or other fast-paced environments., • Proven leadership and team management skills, with experience coaching and developing staff., • Strong Microsoft Office proficiency, particularly Excel for data management and reporting., • Excellent communication, organisation, and problem-solving abilities, with strong attention to detail., • Ability to manage multiple priorities, drive efficiency, and maintain accuracy under pressure., • A proactive mindset focused on continuous improvement and operational excellence. What’s in it for you: • Fresh bread daily to take home to enjoy with family and friends., • 50% discount at GAIL’s and 40% off at The Bread Factory & The Flour Station Markets., • 25 days holiday + bank holidays, • Discounts and Savings from high-street retailers and restaurants, • 24-hour GP service, • Cycle to work scheme

The Bread Factory is London’s leading Artisan Bakery, known for award-winning breads, pastries, and cakes, supplying top-quality products across e-commerce, grocery, food services, and retailers such as our GAIL’s Bakeries nationwide. As our teams grow, we seek our next GAIL's Buying Manager to join our team. As the GAIL’s Buying Manager, you will be responsible for the category we call ‘The Pantry’. This is a collection of branded and un-branded third party produced products, including our jams (from Tea Together), butter (from Quicke’s), honey (from Oxfordshire Honey), and drinks such as Momo Kombucha and Rapscallion. We Care about a Job Well Done: Since 1993, we have been champions in traditional baking with the finest ingredients and techniques. We always do things the right way, not the easy way. We Care about Baking: At The Bread Factory, all our teams take pride in crafting beautiful, freshly baked loaves, pastries, and cakes. We are all passionate about our products and share knowledge among us all. We Care about Each Other: We always act with respect, empathy, and support to our employees, neighbours and customers. We Care about Community: We believe in minimising unsustainable practices and reducing waste. While ensuring we continue to provide everyone with nutritious high-quality food. We Care about Nature: We’re committed to sustainability across our supply chain—from reducing waste and reusing surplus to supporting regenerative farming that helps restore the planet. Every day is different at The Bread Factory, but here are some of the things you will be doing: • Drive initiatives to outperform vs budget and remove cost where it doesn’t add value., • Own the use of merchandising space and work in partnership with Operations & Creative Studio to drive more relevance to customers and stronger commercial performance., • Own the GAIL’s Craft Community and the supplier partnership strategy. Be the face of GAIL’s to many of our most special relationships., • Manage the full procurement process including market research, competitive pricing, supplier selection and negotiation, contract implementation and supplier performance review., • Actively maintain live knowledge of supply markets and develop/ implement buying strategy., • Pro-actively find interesting new partners based on the creative vision for The Pantry., • Collaborating with the Creative Studio, NPD and Technical teams you’ll be driving the delivery of new ranges into GAIL’s., • Understand and participate in the Innovation Stage Gate process, to ensure the on-time delivery of new launches within the seasonal plan., • At all times you will have a close eye on the competitor and industry landscape., • Be a true partner to the Creative Studio and Operations teams, so you can deliver the vision in a way which is sympathetic to the realities of operating our bakeries, • Protect the integrity of our GAIL’s Craft Community whilst driving the commercial performance of the ranges. Engage with Finance and Data & Insight to provide fact-based insights on what can change and why. Our team tells us you will be a great addition if you have: • Experience ideally at Buying Manager level or equivalent, with a record of delivering strong results. Knowledge of negotiating skills such as GAP approach., • Experience in creating and delivering strategic plans and budget forecasts., • Experience nurturing small supplier and partner relationships, • Confident communicator who can engage effectively at all levels., • Able to live the values each day and is passionate about our mission to change the food system through sustainability, ethical sourcing and making things better each day, • Someone who can make things happen, is highly organised and can support our ambition to be one of the best bakeries in the world. What’s in it for you: • Fresh bread daily to take home to enjoy with family and friends., • 50% discount at GAIL’s and 40% off at The Bread Factory & The Flour Station Markets., • 25 days holiday + bank holidays, • Discounts and Savings from high-street retailers and restaurants, • 24-hour GP service, • Cycle to work scheme

Confectionery Manager - Surrey - Paying up to £40,000 About the company An exciting opportunity has arisen for an experienced and commercially minded Confectionery Manager or Head Pastry Chef to join a fantastic, thriving artisan bakery. The role offers full ownership of the confectionary department, combining leadership, product innovation and technical expertise to maintain exceptional quality s... ZIPC1_UKTJ

Our client, a leading and highly respected craft bakery supplying premium foodservice, retail, and private label customers, is seeking a commercially aware and detail-focused Stock Control & Purchasing Manager to manage inbound ingredients and packaging procurement across their busy production site. This is a pivotal role sitting at the heart of operations, ensuring accurate stock control, supplier performance, and cost efficiency across the business. Job Role Reporting to the Operations Director, the Stock Control & Purchasing Manager will be responsible for managing the full inbound stock portfolio, including ingredients and packaging materials. You will work closely with Production, Technical, Finance, and Warehousing teams to ensure optimal stock levels, pricing accuracy, and smooth month-end reporting processes. This role requires strong organisational skills, commercial awareness, and the ability to manage supplier relationships while maintaining tight control over systems, processes, and compliance. Responsibilities • Manage purchasing of all ingredients and packaging materials in line with production requirements., • Conduct daily stock level checks and liaise with production and packing teams to ensure continuity of supply., • Maintain accurate stock records within the inventory management system., • Manage purchase orders, goods receipt, and invoice matching processes., • Check delivery notes against purchase orders and supplier invoices, ensuring accuracy in description, pricing, and quantities., • Manage and maintain stock pricing within the IT system., • Develop and manage supplier relationships, sourcing new suppliers where appropriate., • Work closely with Production and Technical teams to balance cost, quality, and compliance requirements., • Lead and coordinate the monthly stock take process., • Support month-end reporting and financial reconciliation in collaboration with Finance., • Contribute to process improvements, including stock management and traceability systems., • Ensure compliance with food safety, health & safety, and company policies at all times., • Undertake additional responsibilities as required to support wider operational needs. Personal Profile • Previous experience in purchasing, stock control, or inventory management., • Strong working knowledge of Microsoft Excel and inventory management systems / MRP software., • Good numeracy and literacy skills with strong attention to detail., • Organised and methodical with the ability to manage multiple priorities., • Strong relationship-building skills and ability to work cross-functionally., • Commercially aware with a proactive and solutions-driven mindset., • High level of integrity with respect for company policies and confidentiality., • Flexible, resourceful, and comfortable operating in a fast-paced production environment. Ref Code: LI013237 To apply, please send your comprehensive CV in strict confidence, quoting the reference above and for the attention of Jon Hemming-Nash. Please include current salary details within your application. Due to high response levels, only shortlisted candidates will be contacted. If you have not received a response within one week, regrettably your application has not been successful on this occasion.

We are looking for a Bakery Manager who has a passion to join the GAIL's family and to be. As appreciation for being a Bakery Manager with optimistic leadership, we will treat you to amazing benefits including:.

Development programmes for you to RISE with GAIL's. Assistant Manager vacancy in GAIL's Canary Wharf!. We are looking for an Assistant Bakery Manager who has a passion to join the GAIL's family and use a hands-on approach to be a.

Assistant Manager vacancy in GAIL’s Cheapside - New Bakery Opening!. We are looking for an Assistant Bakery Manager who has a passion to join the GAIL’s family and use a hands-on approach to be a. As appreciation for being an Assistant Manager with efficient leadership, we will treat you to amaz

Assistant Manager vacancy in GAIL’s - St Johns Wood!. We are looking for an Assistant Bakery Manager who has a passion to join the GAIL’s family and use a hands-on approach to be a. As appreciation for being an Assistant Manager with efficient leadership, we will treat you to amazing benefits in

National Account Manager - Frozen Food / Bakery products - UK £45,000 - £50,000 OTE £100,000+ (Uncapped commission) Monday - Friday, Company Car or car allowance, Tailored Benefits Package Our client is a leading bakery manufacturer that is dedicated to producing products that&#

Bakery Manager – Bakery in Camden Market.

Were looking for an experienced Bakery Production Manager to join Ottolenghis Central Production Unit and take a leading role in overseeing the daily operations of the bakery department,. Oversee daily production schedules to meet demand across Ottolenghi sites and the webstore, including key season

Our bakery is a female-founded crumble bakery and the first of its kind. Bakery Manager – Bakery in Borough Market. We are looking for an experienced Bakery Manager to lead one of our busy bakeries.

We are looking to recruit an experienced bakery production manager to oversee the bakery and our team of 6 bakers. Bakery Production Manager wanted. We are a successful Artisan Bakery near Hackney that has been trading for many years.

A popular bakery chain in the UK is seeking an experienced Shop Manager to oversee daily operations and lead a dedicated team.

A leading bakery chain in the United Kingdom is seeking an Operations Manager who will lead teams to ensure a product and customer experience that builds loyalty.

Assistant Manager vacancy in GAIL’s Westfield Stratford - New Bakery Opening!. We are looking for an Assistant Bakery Manager who has a passion to join the GAIL’s family and use a hands-on approach to be a. As appreciation for being an Assistant Manager with efficient leadership, we will treat y

NJob Role\nReporting to the Operations Director, the Stock Control & Purchasing Manager will be responsible for managing the full inbound stock portfolio, including ingredients and packaging materials. Our client, a leading and highly respected craft bakery supplying premium foodservice, retail, and

Our client, a leading and highly respected craft bakery supplying premium foodservice, retail, and private label customers, is seeking an experienced and hands-on Assistant Production Manager to support the leadership of their Bread production department. NJob Role\nReporting to the Head Baker, the

General Manager Independent East London Bakery East London (E8) Salary: £45,000 We are recruiting a General Manager for a highly regarded independent bakery and café in East London . This is a fantastic opportunity to lead a well-established neighbourhood business known for its seasonal baking, exceptional ingredients and loyal customer following . The role would suit a hands-on hospitality leader who enjoys running a boutique operation where quality, culture and customer experience are at the heart of the business. The Role As General Manager, you will oversee the full day-to-day operation of the bakery and café, ensuring smooth service, strong team leadership and consistently high standards. You will lead the front-of-house team while working closely with the bakery production team to ensure the operation runs efficiently and delivers an excellent customer experience. Responsibilities Oversee the daily operation of the bakery and café Lead, motivate and develop the team Deliver exceptional customer service and maintain high standards Manage rotas, staffing and operational organisation Work closely with the bakery team to ensure smooth service Maintain the welcoming, quality-driven environment the business is known for The Candidate We are looking for someone who: Has experience as a General Manager or Senior Manager in a quality café, bakery or hospitality business Is a hands-on leader who enjoys developing teams Is organised, proactive and operationally strong Has a genuine passion for quality food and hospitality Package Salary: Up to £45,000 This is a rare opportunity to lead a respected East London hospitality business with a strong reputation and loyal customer base. Apply today or contact Recruitment Evangelists for a confidential conversation. TPBN1_UKCT

Quality Systems Co-ordinator Location: Southall Middlesex Salary: £30,000 - £35,000 depending on experience Hours: 37.5 hours per week Monday to Friday 09:00 - 17:30 Our client is a global producer and supplier of French style bakery products including viennoiserie such as croissants and pain au chocolat alongside bread savoury items and ptisserie. Their frozen part baked and fully baked products are supplied to foodservice professionals retailers and bakers across more than 100 countries. They are currently looking to recruit a Quality Systems Co-ordinator to maintain improve and implement quality and food safety systems across the site while ensuring compliance with company procedures and industry standards. Key Responsibilities Health and Safety Ensure compliance with company health and safety policies and procedures at all times Attend relevant training including health and safety induction and manual handling Follow company life saving rules and ensure health and safety requirements are met across the workplace Use correct PPE when required and maintain a safe working environment Report accidents or near misses immediately to the relevant manager Food Safety Authenticity and Hygiene Ensure compliance with food safety GMP and hygiene policies and procedures Maintain cleanliness and organisation of work areas following a clean as you go approach Attend relevant food safety training when required Quality Systems and Compliance Maintain and implement the site quality and food safety management systems Ensure compliance with quality procedures and site security policies Support the management of internal and external audits Initiate and monitor corrective and preventive action plans Technical and Operational Responsibilities Manage the site labelling database system across all units Manage the site laboratory testing schedule and related testing activities Maintain document control including updates and version management Carry out traceability and mass balance exercises when required Manage raw material supplier approvals monitoring appraisals and audits Maintain specifications risk assessments and technical information for raw materials packaging and intermediate products Co ordinate raw material sampling and microbiological surveillance Attend supplier and raw material meetings where required Establish manage and approve specifications for ingredients packaging and finished products Carry out allergen risk assessments validation and verification and maintain documentation Manage the customer complaints log and carry out investigation reports Ensure critical raw materials are sourced from approved suppliers when required Follow up on non conformances and support root cause analysis and corrective actions Review technical KPI trends with the site quality manager and implement improvement plans Carry out internal audits against site standards Train factory staff on site technical standards and procedures Skills and Experience Minimum 3 years experience working in a food safety or quality role within food manufacturing Food Safety Level 3 qualification Strong understanding of food safety quality systems and GMP standards Good communication skills both written and verbal in English Good level of numeracy and strong attention to detail Ability to prioritise tasks and manage workload effectively Strong team player with a proactive approach Flexible and adaptable within a fast paced manufacturing environment If this role sounds like something you would be interested in please apply below! TPBN1_UKTJ

We're recruiting a Facilities & Back of House Manager to take full operational ownership of facilities, compliance and back-of-house performance across multiple London sites for an Events Catering Company in London. This is a operational leadership role overseeing facilities management, food safety compliance, warehouse control and back-of-house standards. It's a position that blends structure, accountability and purpose – ensuring high-performing hospitality operations that directly support Events Catering Company in London. The offer £40,000 – £45,000 per annum 39 hours per week 28 days holiday + bank holidays Company pension scheme Senior operational role within a nationally recognised charity Meaningful, purpose-led working environment The operation Award-winning Events Catering Company in London. Fine-dining restaurant, part of the company. Commercial bakery and production kitchen. Events social enterprise delivering high-end catering across London. The food Wholesome, fresh and simplistic deli offer. Sandwiches, seasonal changing menus and lunch salads. High-end dining and premium event catering. Requires strong fine-dining pedigree with large-scale event experience. The role Lead facilities & back-of-house operations across CPU and other projects. Drive Food Safety Level 3 compliance, internal audits and spot checks. Ensure full Health & Safety compliance and highest cleanliness standards across all departments. Oversee planned and reactive maintenance across sites. Manage warehouse operations, stock control and breakage reporting. Support kitchen teams with product specifications and allergen compliance. Assist Event Operations teams with large-scale event back-of-house delivery. The ideal Facilities & Back of House Manager Proven experience within high-end event catering, hospitality or hotel environments. Strong background in facilities or BOH management. Level 3 (or higher) Food Safety & Health & Safety qualified. Reliable, consistent and committed to long-term roles. If you are keen to discuss the details further, please apply today or send your cv to yasmin at COREcruitment dot com TPBN1_UKCT

The Bread Factory is London’s leading Artisan Bakery, known for award-winning breads, pastries, and cakes, supplying top-quality products across e-commerce, grocery, food services, and retailers such as our GAIL’s Bakeries nationwide. As our teams grow, we seek our next GAIL's Buying Manager t

National Account Manager - Frozen Food / Bakery products - UK. Our client is a leading bakery manufacturer that is dedicated to producing products whose quality is recognised as second to none. With a strong order book and due to growth into various export markets they are looking for a National Acc

A leading recruitment agency in the UK is seeking a Technical Sales Manager to drive sales growth within the bakery ingredients sector.

A recruitment agency is seeking a seasoned leader for a pivotal role in the bakery and food industry, with the opportunity to step in as either General Manager or Managing Director.

A prominent player in the bakery sector seeks a seasoned leader for a pivotal position, preparing for the current Managing Director's retirement. The ideal candidate will have a background in the bakery or food industry, advanced leadership experience, and a degree in Mechanical Engineering.

A food manufacturing company in Bedfordshire is seeking a Category Manager to lead category management for key European retailers.

Uncle John's Bakery, a renowned family‑owned bakery with a 30‑year legacy of delivering exceptional Ghanaian pastries, bread, and cakes, is seeking an experienced Bakery Manager to lead our team in providing delectable treats that reflect culture and tradition. Proven experience as a Bakery Mana

A leading UK biscuit manufacturer is seeking a Hygiene Manager for their Blackpool Bakery.

Manage and grow key regional coffee chain targets in the bakery, coffee & convenience channel by using market contacts, LinkedIn, Cold Calling. Proven experience in dealing with and managing coffee/bakery/convenience chains or similar. This also applies to CVs or candidate profiles sent directly to

A leading bakery manufacturer in the UK is seeking a National Account Manager to increase their wholesale customer portfolio and develop strategic sales plans. The role requires strong experience in account management within the FMCG sector, preferably with bakery or frozen food products.

A renowned family-owned bakery in Greater London is seeking an experienced Bakery Manager to lead operations and create authentic treats. This role requires proven managerial experience in a bakery environment, exceptional leadership, and a passion for delivering quality customer service. Join a thr

A renowned family-owned bakery in Greater London is seeking an experienced Bakery Manager to lead operations and ensure quality production. This role offers a competitive salary, opportunities for creativity, and career growth in a thriving bakery with a rich cultural legacy.

A local grocery store in Bowen is seeking an Interim Assistant Bakery Manager to oversee bakery operations for a 12-month contract. The ideal candidate should possess strong leadership skills and experience in the bakery sector, working in a fast-paced environment.

Uncle John's Bakery, a renowned family‑owned bakery with a 30‑year legacy, is seeking an experienced Bakery Manager to lead our team in providing delectable treats that reflect our culture and tradition. Bakery Manager – Join Our Passionate Team at Uncle John's Bakery. Proven experience as a B

A leading Artisan Bakery in Greater London is seeking an Assistant Quality Manager to join their Technical team. The successful candidate will support the Quality Manager, maintain the Quality Management System, and ensure compliance with food safety standards.

National Account Manager - Frozen Food / Bakery products - UK. Previous Account Management and Business Development experience within the FMCG sector, particularly bakery, frozen food. Our client is a leading bakery manufacturer that is dedicated to producing products whose quality is recognised as

Alongside our Bakery Manager, you’ll be responsible for training, placing orders with distributors, creating delicious displays, and guiding your passionate bakery team to excellence every day! If you’re a natural-born leader with a “can-dough” attitude, we want to hear from you!. Interim As

A leading bakery producer in the UK is seeking a National Account Manager to expand their wholesale customer portfolio. The ideal candidate will have previous experience in account management within the FMCG sector, specifically in bakery or frozen food.

Alternate job titles -Bakery Production Manager | Senior Baker| Food Production Manager | Production Shift Manager | Production Supervisor | Production Team Leader | Food Industry Production Jobs | Shift Manager | Production Manager | Operations Manager | Skilled Baker | Craft Baker | Artisan Baker.

A high-growth food production company in Wiltshire is seeking a skilled Production Manager to oversee the production team and enhance operational efficiency. Ideal candidates have experience in food manufacturing, particularly in bakery settings, and are ready for a leadership role.

A leading global taste and nutrition company is looking for an enthusiastic Account Manager for a 12-month fixed term position based in the UK.

A leading bakery and viennoiserie business is seeking a customer-focused Technical Account Manager for a 12-month contract located in the UK. Successful candidates will have strong technical expertise in bakery ingredients and proven project management skills.