Were Looking for an Exceptional Sous Chef.Make sure to apply quickly in order to maximise your chances of being considered for an interview Read the complete job description below.Are you a talented and passionate.Italian cuisine? Do you have the drive to work in a fast-paced, dynamic kitchen env...
As a Bills Junior Sous Chef your excellent personal skills will create a good atmosphere in the kitchen, making sure the standard of service hits the mark every time and the kitchen delivers fantastic fresh dishes throughout the day.Youll get to lead by example, too.Excellent organisation and a c...
Are you a passionate culinary leader with a flair for innovation and a commitment to sustainability? We are seeking an experienced and creative Head Chef to lead the kitchen at a prestigious venue known for its dedication to seasonal, locally sourced produce and exceptional guest experiences.Appl...
Are you passionate about creating culinary masterpieces??As a.The role involves collaborating closely with the Head Chef, leading kitchen operations, andmaintaininghigh standardsof food quality, presentation, and service.And theres plenty in it for you!.
At Gather & Gather, we are known as one of the UK & Irelands most distinctive workplace catering experts, we are passionate about great food and great coffee and putting our employees and customers at the heart of everything that we do.We are currently recruiting for a Sous Chef at Ditton Park.Ra...
Paid overtime, great cash and card tips, career development all sound good to you? Its that simple, we look after our crew.Basic up to £30,000 per year, plus tronc (thats your card tips that are paid into your bank).
During breakfast, lunch and dinner services you will assist the Chefs and Chef Manager in all aspects of food service, including serving customers, cleaning equipment, washing up and cleaning.
The Role: Pastry Chef de Partie.The Restaurant: German Gymnasium.The Location: 1 King's Blvd, London N1C 4BU.This role will start from February 1st 2025.Our industry leading benefits have you covered!.Industry leading pay : We value your expertise and dedication.Dine with style : Enjoy a lavish.
Chef - Education Sector - 46 Paid Weeks - Private School - Transport Required - England.Up to 26,000 per annum + amazing benefits!.This is for 46 paid weeks of the year.Holroyd Howe is one of the UK's leading contract caterers, providing fresh innovative food services solely to independent scho...
Are you a culinary enthusiast looking for a vibrant kitchen to call home??We'reon the hunt for a talented.If you thrive in a fast-paced environment, crave the opportunity to craft exquisite dishes, and want to take your skills to the next level, then this role is your chance to shine!.
General Kitchen Assistant / minimum age 18 - England.General Kitchen Assistant - 46 Paid Weeks - 40 Hours Per Week.Holroyd Howe is one of the UK's leading contract caterers, providing fresh innovative food services solely to independent schools and colleges.We are a team of experienced professio...
Per Hour + Service Charge, 40 Hours Are you someone who sets the bar high without even thinking twice? Are you driven to make a real impact? Imagine working with top-notch ingredients, crafting culinary delights, and being part of a company you can truly stand behind.As our next Sous Chef, youll ...
Holroyd Howe is one of the UK's leading contract caterers, providing fresh innovative food services solely to independent schools and colleges.We are a team of experienced professionals who tailor our catering service provision specifically to suit children of all ages in order to meet the bespok...
We're lookingfor passionate people to join our fantastic kitchen team as anChefde PartieHeartwood Collection is an award-winning collection ofcosy pubs and atmospheric brasseries at the heart of their localcommunities serving great fresh, seasonal food.Brasserie Blanc,the French brasserie busines...
Join Fuller's: Where the true you thrives and diversity is embraced.At Fuller's we don't just offer jobs, we invite you to celebrate your authentic self.Our four core values - doing things the right way, being part of the family, celebrating individuality and always asking what's next? - define t...
Pastry Chef de Partie Berkshire Luxury 5 Star HotelLive InA Pastry Chef de Partie is required for this stunning hotellocated within beautiful Berkshire countryside.The hotel has anexcellent reputation and can offer a dedicated team memberexcellent benefits on top of a great salary.For this role i...
Job title: Chef de PartieSalary: Up to 32,000GBPLocation: Harrow, MiddlesexAccommodation provided: Yes (on anall-inclusive basis)Charge for accommodation: 270 GBP per monthTypeof contract: PermanentWorkplace description: This hotel is just 10minutes drive outside Watford.The award-winning restaur...
Chef de Partie - Brasserie Blanc Beaconsfield.We're looking for passionate people to join our fantastic kitchen team as an.Heartwood Collection is an award-winning collection of cosy pubs and atmospheric brasseries at the heart of their local communities serving great fresh, seasonal food.Brasser...
Are you a culinary enthusiast looking for a vibrantkitchen to call home??We'reon the hunt for a talentedChefdePartieto join our passionate team here at The Prae Wood Arms, StAlbans.If you thrive in a fast-paced environment, crave theopportunity to craft exquisite dishes, and want to take your ski...
PART TIME COOK In a truly stunning.Retirement Village and Nursing HomePermanent24 hours per week10.CareHomeRated GOOD in all areas by the CQCAlternative Weekends off.Working in a STUNNING Elderly Nursing Care Home and Retirement VillageJob descriptionWorking in an Elderly and Retirement Village a...
Chef De Partie - Hotel We are currently looking torecruit an experienced Chef De Partie to work within the hotelskitchen alongside an experienced Head Chef and his team in thislovely town centre hotel.The Perks As Chef De Partie you will get thefollowingSalary basic of £30,000.
Our client is a one-of-a-kind, luxury 5-star hotellocated in Hertfordshire.They are looking for a talented Chef DePartie with an appreciation for fresh, seasonal ingredients to jointheir team.This role involves creating a selection of dishesinspired by vibrant flavours from around the world, serv...