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Sous Chef - Relocation Opportunity!. An experienced Sous Chef who is a passionate foodie and natural communicator.

Head Chef Scottish Highlands Luxury Country House Hotel Live In Available. We are recruiting a Head Chef for a beautiful country house hotel in the Scottish Highlands, offering an exceptional opportunity to lead the kitchen at a stunning property set amongst some of the most breathtaking scenery

Platinum Recruitment is proud to be partnering with a well-established beach side restaurant in the Channel Islands who have an exciting opportunity for an experienced Relief Chef de Partie or Sous Chef to join their team in the kitchen. Works with head chef to maintain ki.

The ideal candidate will have proven Sous Chef experience and be ready to hit the ground running. Essential Requirements Proven experience as a Sous Chef in a busy, high-standard kitchen. We are seeking an experienced and highly capable Sous Chef to join a busy kitchen in Golders Green, working to

Caterplus - More Than a Meal, It's a Community.Elior UK, our customer and clients.Motivating and managing a team.Controlling and managing a budget.Accountable for ensuring ongoing team communications, including building internal and external relationships, management reporting and client liaison to

As Commis Chef, you will support all sections of the kitchen, working alongside experienced chefs who will help develop your skills and confidence. Commis Chef Scotland 3AA Rosette Hotel Live In. We are recruiting a Commis Chef to join a prestigious 3AA Rosette hotel in a stunning coastal setting

Chef | Flexible Agency Work | £18 per hour | Manchester. Mint People are hiring experienced Chefs for flexible agency work across Manchester. We have regular Chef shifts available across hospitality, leisure, events and contract catering venues, including hotels, stadiums, restaurants, schools, eve

Chef de Partie Michelin Star North West. Chef de Partie required in a stunning area of North West England for this stunning fine dining restaurant. Set in gorgeous surroundings in a beautiful part of the country, this excellent restaurant is beautifully decorated and modern in design, and allows d

Previous experience as a Senior Chef de Partie or same role ready to progress into a Junior Sous Chef role. Junior Sous Chef Castle Hotel, Windsor - £33,000 plus TRONC and superb benefits. The Junior Sous Chef plays a key role in supporting the senior kitchen team in delivering high-quality food a

Previous experience as a Chef de Partie or an ambitious Commis Chef ready to take the next step. Reed Recruitment are delighted to be recruiting on behalf of a highly regarded, award-winning restaurant in the Scarva area for an experienced and passionate Chef de Partie to join their talented kitchen

Kick‑start or grow your culinary career in a fun, fast‑paced environment! At Parkdean Resorts, we’re searching for an enthusiastic Commis Chef to join our energetic kitchen team. Completing deep‑clean tasks as directed by the Head Chef.

Access to our CDP - Sous Chef development programme and beyond: The majority of our Head Chef appointments are internal. We are looking for an existing Chef de Partie or an excellent Commis Chef looking for their next step, who considers themselves to have a passion and flare for producing quality f

Second Chef position requiring NVQ Level 2 in Hospitality and Catering, with alternating weekend work and premium pay.

Looking for a Chef De Partie to join The Club Company, a premium collection of golf and country clubs across the UK.

Second Chef position requiring NVQ Level 2 in Hospitality and Catering, with alternating weekend work and premium pay.

Overseeing a kitchen team to provide high-quality, beautifully presented meals using fresh, local ingredients for residents in a care village, ensuring high standards of food hygiene and safety.

Chef needed to support the head chef in a state-of-the-art kitchen, preparing high-quality food, managing stock, and ensuring excellent service.

Experienced Head Chef needed to manage a kitchen team and deliver high-quality food for cafe and events in Sussex.

Relief Chef needed in Dartford to prepare healthy, balanced meals for elderly residents.

Were looking for an experienced chef to lead our small kitchen team of 34 and support the Catering Manager end-to-end. This role sits between Head Chef and Senior Sous level, with full responsibility for running the kitchen, stock contro.

Entry-level chef role in the British Army, providing catering for various events and missions.

Do you have what it takes to excel in a fast-paced kitchen environment? We are looking for someone with impeccable leadership and communication skills, an intermediate food hygiene certificate, and experience delivering high-quality service as a Chef. The Chef is a role model within the Home and has

Experience at any chef level (Chef de Partie, Sous, Head Chef or similar). CHEFS WANTED- FLEXIBLE SCHOOL HOURS ?????. Looking for flexible chef work that fits around your lifestyle?.

Chef position at a historic 13th-century inn in Hawes, North Yorkshire, serving traditional pub food and locally brewed ales.

Job DescriptionCare Home ChefBournemouth From £17. Platinum Employment are looking for a Care Home Chef in the Bournemouth area to support a care home on a temp basis. If you're looking for ad-hoc temporary work in Bournemouththat offers great benefits and a supportive agency, we want to hear from

Job Title: Apprentice Chef - SuffolkSalary/Hourly Rate: £12. Join Our Team as an Apprentice Commis Chef - Suffolk. We're excited to be recruiting an ambitious Apprentice Commis Chef (Level.

Preparing delicious and nutritionally balanced meals for children, managing the kitchen and ensuring food safety.

Ideal candidate will have a number of years previous experience in the capacity of Head Chef or Senior Sous Chef in a busy restaurant environment. Established city centre Cafe/Bistro is seeking to recruit an experienced Head Chef to take responsibility for all operational procedures within the estab

Job Description/nSee where your journey can take you.At Marriott International, we believe in seizing opportunities and creating your own adventure.Every service brings new experiences, every shift offers the chance to develop your skills, and every dish you create contributes to memorable guest exp

Chef de Partie needed to prepare and plate delicious dishes, support the Head Chef, and maintain kitchen operations.

Job Description/n/nBeaverbrook is a carefully curated collection of two luxury hotels;.Surrey Hills and our urban Town House in central London.You'll be located within the heart of the brand, set amidst 400 acres of beautiful, privately owned countryside.The estate comprises three distinctively desi

Seeking a Head Chef for a luxurious care village to manage kitchen operations, oversee a team, ensure high-quality food, and maintain strict hygiene and safety standards.

The Chef de Parti supports the Head Chef in the daily operation of the kitchens including the tearoom and main Monastery, ensuring the consistent delivery of high-quality, freshly prepared food. Assist the Head Chef & Executive Chef in the day-to-day running of the kitchens. Position Title: Chef De

The 2nd Chef will prepare and serve meals, ensuring high standards of food quality and hygiene.

A qualified Head Chef is sought for a care home position, offering a 40-hour work week and hotel/restaurant standards without split shifts.

Seeking a Chef de Partie for an independent restaurant in Kent, offering a competitive salary and the chance to work with seasonal ingredients.

Including TRONC)/nAt Heartwood Collection, were on the lookout for passionate and vibrant individuals to join our kitchen team as a Chef de Partie/nWere an award-winning group of cosy pubs and atmospheric brasseries that truly feel like home. Job Description/nChef de Partie/nBasic Rate up to £13.

Seeking a Chef de Partie for a fresh food gastro pub near Ashford, Kent.

Join the British Army as an entry-level Chef, providing culinary services for fine dining to disaster relief.

Head Chef needed for a Sussex venue, managing a team of 6, delivering fresh food for daytime and events.

Experienced chefs needed for temporary work with flexible hours.

Seeking a Senior Chef-de-Partie for a countryside pub known for quality food and drink.

Chef needed for daytime hours, Monday to Friday, with potential for weekend work.

Lead the culinary experience at Glyndebourne, a prestigious UK cultural destination, as Head Chef, managing kitchen operations.

Seeking a passionate Chef de Partie to join the kitchen team of Heartwood Collection, an award-winning group of pubs and brasseries.

Seeking a talented Sous Chef to lead a vibrant kitchen, inspire a team, and contribute culinary skills at Prezzo Italian.

A qualified Head Chef is sought for a care home position, offering a 40-hour work week and hotel/restaurant standards without split shifts.