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Join Our Team at Busy Bees – Leading Nursery Group in the UK \n Are you passionate about cooking and providing nutritious meals for young children? As an Assistant Chef at Busy Bees, you’ll be a key part of our kitchen team, preparing healthy meals that support children's growth and development. This is an exciting opportunity to work in a nurturing environment where you will contribute to the wellbeing of children while gaining valuable experience in catering within the early years sector. \n About Us Busy Bees is the UK's leading nursery group, with nearly 400 nurseries across the UK and more overseas. We are dedicated to giving every child the best start in life and are proud to have won awards for our workplace culture. At Busy Bees, we ensure that every member of our team feels heard, valued, and nurtured. \n Why Work at Busy Bees? We offer a supportive environment that empowers you to create engaging, educational spaces where children can thrive. As part of our team, you’ll be introduced to our unique Bee Curious curriculum, designed to foster curiosity and confidence in young learners. \n Our Charitable Commitment Through our partnership with BBC Children in Need, we offer fantastic opportunities for community involvement and fundraising to support children's lives. About our Nursery Busy Bees Salford is an Outstanding-rated nursery with a capacity of 104 children. Our purpose-built setting features three spacious childcare rooms, each specifically tailored to different ages and development stages. If you’re looking for excellent childcare in Salford, particularly in the university area, Busy Bees is here to help! Each room has direct access to outdoor space, and our nursery also includes a learning hub, dining room, and zen yoga room, all accessible to the children.Conveniently located on the Frederick Road Campus, our Salford University nursery is easy to find whether you’re traveling on foot or by car. Being situated within a bustling student environment means there are plenty of buses servicing the campus. Stagecoach, First Group, and Diamond Bus North West all run regular routes within walking distance of our nursery. Free parking is available for staff. Busy Bees Benefits \n\n • Competitive salary\n, • Ongoing professional development and career progression \n, • Our ‘Hive’ benefits and wellbeing hub, with discounts across a huge range of retailers \n, • Up to 28 days holiday per year (including bank holidays)\n, • Your birthday off – it’s our gift to you!\n, • 25% childcare discount \n, • Enhanced family leave and return to work bonus\n, • Menopause support through Peppy \n, • Financial support through Salary Finance \n, • Employee Assistance Programme and Mental Health First Aiders\n, • Cycle to Work scheme \n, • Easy access to your workplace pension through Cushon\n Key Responsibilities: \n\n • Prepare healthy, nutritious meals that meet dietary requirements for children.\n, • Support the Chef in overseeing kitchen operations and maintaining food safety and hygiene standards.\n, • Ensure kitchen inventory is well-maintained and assist with ordering and stock management.\n, • Support meal preparation and assist in the cleaning and maintenance of kitchen equipment.\nIdeal Candidate, • Ideally experience in leadership within early years settings., • Strong mentoring and problem-solving skills., • Ability to drive improvements and ensure compliance.If you have a passion for leading teams and supporting quality education, apply today!

As our Chef de Partie, you will enjoy delivering excellent food standards always, to deliver our seasonal menus and daily specials, in a friendly and supportive environment. Established in 1863, Hydes Brewery is based in Manchester has expanded to include a portfolio of nearly 50 restaurants, pubs,

You will need to have some previous experience of working in a high-volume kitchen – delivering dishes to company time standards and specification and managing teams of up to 6 Chefs and KPs on a busy service. Team-building days, staff parties, industry days out to breweries and gin distilleries

Job Title: Chef. Assisting the onsite Chef Manager with the preparation of the main meals and snacks for the site. We’re open to people from all industry backgrounds, in fact, we pride ourselves on having restaurant-qua

Join us at Heaton Park Beefeater as a Grill Chef, as part of the kitchen team cooking the dishes our guests love. Grill Chef – Heaton Park Beefeater. Come and be a Chef at Heaton Park Beefeater in Crumpsall.

As a Demi Chef De Partie you'll be right in the heart of the hotel, so we want you to take pride in everything you'll be doing to support the Head Chef and keep things running like clockwork.

Offer exceptional guest care at all times.Assist in preparing food items, ensuring dishes are prepared promptly and meet quality standards.Maintain good knowledge of the menu.Minimise food and energy wastage through proper control methods, ensuring all equipment, lights, etc.Keep all kitchen equipme

This is a great opportunity for a Sous Chef who enjoys structure, consistency, and working within a skilled kitchen team delivering fresh, high-quality food at volume.

Senior Sous Chef Manchester Salary range £40,000 to £42,000 tronc Work in one of Manchester’s best loved restaurants, You will be cooking modern British food using top UK meat, game, fish, and cheese producers for the seasonally changing menus. The kitchen runs at pace and standards stay high. What you will do as Senior Sous Chef • Support the Head Chef and lead service when needed, • Keep quality tight during busy periods, • Train and drive the team on sections and prep, • Keep consistency across a changing menu, • Protect food standards, specs, and kitchen organisation What you need to have done as a Senior Sous Chef • Experience as a Sous Chef in a premium dining kitchen, • Confidence in high-volume, high-pace service, • Strong section management and calm leadership, • Based in Manchester, • Available for shifts 5 days out of 7 Why you should apply for this Senior Sous Chef role • A restaurant that has featured in multiple Top 50 lists, • One of the go-to tables in Manchester, • Proper produce-led cooking where ingredients stay centre stage, • What part of service tests you most right now: pace, prep, or people management? Apply today

We are looking for a Chef de Partie to join our fabulous team. What we offer our Chef de Parties:. What a Chef de Partie does at JW Lees:.

Entry Level Chef - UK - Ashchurch.

A DAY IN THE LIFE OF A COMMIS CHEF AT OUR HOTEL. Work alongside senior chefs in all sections, gaining hands-on experience and refining essential cooking techniques. Help with kitchen inventory by preparing ingredients, monitoring stock levels, and informing chefs when supplies are low.

You'll look for the good and always do the right thing, while producing exceptional dishes for your guests! You will also support the Head Chef and Sous Chef in providing an amazing guest experience!. Does this sound like you? Then you are the Line Chef we are looking for!. We are on the lookout for

A DAY IN THE LIFE OF A COMMIS CHEF AT THE TOWNHOUSE HOTEL, MANCHESTER. As our Commis Chef, you won't just support the kitchen, you'll be part of the heartbeat that keeps it running. To succeed in the role of Commis Chef, you will need the following qualities and skills:.

As a Chef de Partie, you will be required to work in a clean and efficient manner, demonstrating strong leadership skills and the ability to work under pressure without losing your cool. As our newest Chef de Partie, we're seeking someone with a proven track record of constantly delivering the brand

As an Assistant Cook, you will follow direction from the Catering Manager/ Head Chef and work alongside your fellow Chefs and colleagues to ensure the smoothest service possible for all meals. Previous chef experience in an overseas kitchen or hotel-based environment is a bonus!. Ideally you will ha

What a Chef de Partie does at JW Lees:. We are looking for a Chef de Partie to join our fabulous team. What we offer our Chef de Parties:.

If you have the passion and drive to be the best and would like to join our team as our new Chef De Partie, please click ‘apply’ today. Access to up to 40% of earnt wages and financial wellbeing tools through Wagestream. Experience in preparing and cooking dishes to the highest standards, ensuri

An amazing opportunity to join one of our outstanding hotels as a Commis Chef. As a Commis Chef, you will ensure that the highest quality of food is prepared and served, assist in overall quality control across the kitchen and sections as required. Confidence to communicate with other chefs and buil

Our Junior Sous Chefs are committed and passionate about their teams and about the food that they serve. You will need to have had some previous experience of working in a high-volume kitchen – delivering dishes to company time standards and specification and managing teams of up to 6 (Chefs and K

Across the UK, we currently operate 37 hotels across leading brands such as Crowne Plaza, Holiday Inn, voco, DoubleTree by Hilton, Hilton Garden Inn, Hotel Indigo, AC by Marriott and Courtyard by Marriott. Chef De Partie - AC Hotel by Marriott Manchester Salford Quays - Manchester. Valor team member

Head Chef Competitive rates of pay plus Generous Bonus Scheme and Tronc.

As the #1 leader in hospitality worldwide, Marriott International has 8100+ hotel properties and 30 top hotel brands.Were in 133 countries and territories, and were still growing.Unmatched opportunities await you! The next step in your career could lead to your greatest adventure.Manchester Marriott

Taylor Shaw - Great Food, Bright Futures.Elior is committed to safeguarding children and colleagues.

Access to financial advice services.Employee health and wellbeing support.This is a senior kitchen leadership position within a busy, customer-focused venue where food quality, consistency, and service standards are key to success.Working closely with senior kitchen l.

At Treehouse we fill our kitchens with passionate Chef de Partie (CDP) who relish working with locally sourced seasonal ingredients, and we run a culinary team that thrives on innovation, respects nature and believes in perfection.

Head Chef Independent Gastro Pub Didsbury, South Manchester up to 60k Package.

As part of the Back of House team you could be making salads, desserts, pasta or pizza in the theatre of the open kitchen, prepping and organising to make a great shift.Treat yourself and your friends with 50% Zizzi & ASK Italian (drinks included).Never go hungry with free & heavily discounted menu

San Carlo Manchesterare hiring a Chef de Partie!. The Distefano family, spanning two generations, started San Carlo over 30 years ago and seen it grow to twenty-five authentic Italian restaurants across the UK from Covent Garden, Piccadilly and Knightsbridge in London to Bristol, Leicester, Liverpo

Y ou will be instrumental in preparing, cooking, and presenting exceptional dishes in line with the club's food philosophy.Y our main responsibility is to demonstrate technical expertise , a strong understanding of kitchen operations, and a pr.

Head Chef and Senior Sous Chef in delivering exceptional, high-quality dishes across all services. As a key member of the culinary management team, the Sous Chef helps drive consistency, creativity, and operational excellence, ensuring that every plate reflects the standards and identity o.

This is a great opportunity for a dedicated pastry chef to join a very experienced pastry team who are constantly pushing t.

This is an exciting opportunity for a strong, hands-on Sous Chef who thrives in a high-volume, quality-driven kitchen an. Sous Chef Premium Restaurant Group.

We’re not in the business of making school food, we’re here to make good food, after all, that’s why our clients and customers love us!. We’re not going to bore you with a long list of empty adjectives, we want one simple thing: awesome people to help us feed more children better f

Competitive pay plus cash tips and tronc (that's your card tips that are paid into your bank).Annual profit share bonus, ensuring you share in the success of the company.Well equipped kitchen with maintained kit plus good quality produce.

San Carlo Manchesterare hiring a Sous Chef!.

Competitive pay plus cash tips and tronc (that's your card tips that are paid into your bank).Well equipped kitchen with maintained kit plus input in to menu development and ability to curate specials menus using good quality produce.Healthcare Cash Plan giving you access to a 24-hour GP ser.

SOUS CHEF - CENTRAL MANCHESTER. This is a fantastic opportunity for a passionate, detail-driven chef who thrives in a busy kitchen environment, takes pride in their craft, and enjoys being part of a close-knit, high-performing team.

As a Chef de Partie, your role is to make sure that our members have an amazing dining experience every time.

This is an exciting opportunity for a passionate Junior Sous Chef to join a renowned high-end restaurant known for refined cooking, a high energy open kitchen, and a commitment to delivering memorable.

What you will do as Senior Sous Chef. Support the Head Chef and lead service when needed.

Head Chef – High-Volume, Multi-Cultural Cuisine.

We are currently seeking an experienced and motivated Head Chef to lead a well-established weekday kitchen operation in Manchester.

Head Chef Manchester Vibrant Restaurant. Were working with a well-loved restaurant in Manchester looking for a new Head Chef to take the reins in their kitchen.

This is a senior role within an iconic pub and brewery business about to open a third site.Food sits at the heart of the operation, which includes a heritage pub, a tap room/event space at the brewery and a new all-day operation soon to be open.Menus are rooted in quality, local produce, confident f

Senior Sous Chef Contemporary Premium Restaurant Manchester.We are recruiting a Senior Sous Chef for a striking, high-profile restaurant in Manchester city centre, operating at the intersection of luxury dining, atmosphere and energy.Please note: We are unable to offer sponsorship for this role an

Cook /Chef required to cater for up to 21 residents for a nursing home in North Manchester.

As an Assistant Cook, you will be working in a passionate and hard-working team to create an outstanding culinary experience for our customers. Representing Eurest and maintaining a positive brand image. You'll get given every opportunity to progress within a company that invests in its people, cele