Chef & Cook jobs in MusselburghCreate job alerts

Role Overview The Junior Sous Chef will support the kitchen management team by assisting in food preparation, managing sections during service, and helping maintain kitchen standards. This is a great ...

Lido Musselburgh, Buzzworks newest opening are looking for Senior Sous Chefs. As a key member of the kitchen team, you will bring with you a wealth of knowledge of food, people and the industry which ...

The role: Global Talent 2020 are proudly working with one Scotlands award winning, fastest growing restaurant and bar operators. They are looking for a driven F&B orientated restaurant and bar Deputy ...

Lido Musselburgh, Buzzworks newest opening are lookingfor Senior Sous Chefs.As a key member of the kitchen team, you willbring with you a wealth of knowledge of food, people and theindustry which will support the whole team in its continuedsuccess.The Perks:OTE £45000*Leadership Development Progr...

The role:Global Talent 2020 are proudly working withone Scotlands award winning, fastest growing restaurant and baroperators.The venue has new kerb appeal with itslocation and a big draw for i.

Come and work in a kitchen where you’ll enjoy flexible working hours and find great banter and serious Chef skill in equal portions—it all goes into making great food you’ll be proud to put your name to.

We're currently recruiting an ambitious Chef to help us create exceptional food experiences for Chartwells on a full time basis contracted to 40 hours per week. Please note: This role is contracted to 43 weeks per year. Could you bring your passion and culinary skill to Chartwells? Here's what yo...

We are now looking for an experienced senior Chef de partie/Sour Chef to join our small and friendly team.

If so, then a chef de partie position in our. We are continuing to grow and are now looking to hire a Chef de Partie to keep up with demand.

We have been pushing the boundaries of food and drink experiences in the capital since our launch in 2008.Our philosophy is simple: to share our passion for excellent local produce paired with outstanding customer service.Our award-winning hospitality and iconic venues create memorable experience...

Are you passionate about innovative, quality cuisine and the finest seasonal produce? Interested in taking your career to the next level at a world-leading luxury Are you passionate about innovative, quality cuisine and the finest seasonal produce? Interested in taking your career to the next lev...

We could also tell you that it is because we are an international, dynamic and fast-growing group.

CH&CO, a part of Compass Group UK&I, is committed to fostering an environment where every individual can truly be themselves at work and has equal opportunities to advance in their careers.

Delta Hotels by Marriott Edinburgh are on the look-out for a Commis Chef to join our kitchen team!.

We're looking for a qualified Chef to join our team at our Edinburgh Hospice on a part time basis. We have an exciting opportunity for a compassionate and experienced Chef to join our dedicated team ...

Junior Sous Chef Are you obsessed with cooking delicious food that makes people smile? Are you organised and confident enough to lead a team? Do you take your work seriously, but never yourself? As a ...

As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and customers' days, all within the market-leading food service company in the UK. You ...

We are looking for an experienced Head Chef to run our fantastic Tony Macaroni restaurant in Fort Kinnaird. Everything we do as a business is built on the hard work, enthusiasm and professionalism of ...

Sous Chef Location: Central Edinburgh Hours: 40 hours per week, Monday to Friday, 7:30 am - 3:30 pm Pay: Competitive hourly rate, with overtime options (paid or time off in lieu) About the Role: We ...

Head Chef * £50,000 per annum * 5 out of 7 days per week * Healthcare benefits (dental, optical, therapy) for employee and 4 dependents * Free annual healthcare check (Aviva Digicare) * Access to ...

Sous Chef Location: Edinburgh 10 minute walk from city centre Salary: £32,000 per annum + Service Charge Are you a talented Sous Chef looking to step up in a small, quality-driven kitchen? We are ...

Role - Sous Chef Salary - £36,000 (£17.31ph) Rota- 40 Hours Over 5 Days (Breakfast, lunch & Dinner) This beautiful refurbished Boutique Hotel is seeking a great Sous chef to join their team with ...

Head Chef, McLarens On The Corner, Edinburgh Full Time, Permanent, 45 Hour Contract Base Salary of?£40,000 - £42,000 Basic + Tronc (Circa£6,000)+ Up to?40% of Salary Bonus Total package circa£56 ...

Sous Chef Location: Central Edinburgh Hours: 40 hours per week, Monday to Friday, 7:30 am - 3:30 pm Pay: Competitive hourly rate, with overtime options (paid or time off in lieu) About the Role: We ...