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- Good Life Eatery
Team Member5 hours ago£12–£12.5 hourlyFull-timeBelgravia, Kensington and ChelseaExciting opportunities at the good life eatery!!! Benefits include: - competitive wage - free meal on shift - full training given - 28 days holiday (Incl. Bank holidays) - career opportunities - opportunities for personal development - opportunity to join a fun and hard working team We are looking for full time & part time team members to join our team ASAP - with various levels of opportunity available across all our sites Are you passionate about good food, great coffee and excellent customer service? Are you looking to gain experience and develop your skills in a good company? Opportunities are huge! We are Good Life Eatery, more than just an eatery! We strive to encourage everyone to eat better, healthier and happier with our yummy healthy offering. We’re not 'diet', we’re not boring and we definitely won't put anything on the menu unless it looks and tastes like the real deal!
Immediate start!No experienceEasy apply - ANGELS 101 LTD
Beautician5 days ago£38700 yearlyFull-timeLondonTasks required by this job include: - discusses clients requirements, analyses and advises client on appropriate skin care, and applies treatments to the face or body; - massages scalp, face and other parts of the body and carries out spray tanning; - uses waxing, threading, sugaring and other epilation techniques to remove any unwanted body hair; - cleans, shapes and polishes finger and toe nails, applies nail extensions; - applies make-up to hide blemishes or enhance facial features and advises clients on skin care and make-up techniques; - performs specialist treatments for conditions such as acne, applies skin rejuvenation therapies; - recognises problems and refers clients to medical practitioners if appropriate; - advises clients on diet and exercise to assist in weight loss and slimming; - maintains client records, sells and advises on cosmetic products and services, and ensures appropriate health and safety issues are addressed.
Immediate start!No experienceEasy apply - PRS Recruitment
Sous Chef13 days ago£35000 yearlyFull-timeLondonHere at PRS Jobs we are seeking a Sous Chef to join one of prestigious contracts based in the City of London. Our client is a private hospital with sites all over London. Sous Chef Overview We are seeking a skilled Sous Chef to join our culinary team in a bustling restaurant environment. The ideal candidate will have a passion for the hospitality industry and possess strong leadership qualities to assist in the smooth operation of the kitchen. Responsibilities - Assist the Head Chef in food production and kitchen operations - Supervise and train kitchen staff on food preparation techniques - Ensure high standards of food quality, taste, and presentation are consistently met - Help create and develop new dishes and menus - Maintain kitchen cleanliness and adherence to hygiene regulations Skills - Experience in a restaurant or culinary setting - Proficient in team management and supervising kitchen staff - Strong leadership skills with the ability to motivate a team - Excellent cooking and food preparation abilities - Culinary qualifications or relevant certifications would be advantageous Shift Patterns - Contracted hours 37.5hr per week - Shifts 5 out of 7 days, various shifts times covering the times of 0700-2000hrs - Overtime paid Qualifications - Food Hygiene Certificate level 3 - preferable - At least 3 years’ experience within high volume catering - Previous experience at Sous Chef level and shift leadership - Management experience encompassing team development - Excellent culinary skills - Hold valid ‘Intermediate Food Hygiene’ certificate - Excellent spoken and written English - Strong problem solving and organizational skills - Strong leadership and communication skills with all stakeholders - Good IT skills with knowledge of word and excel - High standards of personal presentation - Experience with Food Allergies, Special Diets and Labelling - Up to date with latest trends and industry developments Job Types: Full-time, Permanent Pay: £35,000.00 per year Experience: Culinary experience: 3 years (required) Leadership: 1 year (required) Volume: 2 years (required) Licence/Certification: Level 3 Food Hygiene Certificate (required) Work Location: In person
Immediate start!Easy apply
