Executive chef jobs in United Kingdom - Page 10

WELCOME TO A WORLD OF OPPORTUNITIES AT THE WORLD'S #1 BEST WORKPLACE, AWARDED BY GREAT PLACE TO WORK & FORTUNE. Conrad London St James is one of Hiltons three global luxury brands and reflects the bold, inspired and personalised service we offer our guests. The hotel is renowned for its excellent...

As our newest Sous Chef you will join an exciting and dynamic team where you will work closely with the Senior Sous Chef, Head Chef and Executive Chef to deliver exceptional food for Berners Tavern Restaurant. You will support the senior chef team to manage and train junior chefs, you will help c...

As Pastry Commis Chef at Nobu London:. Nobu London is part of the global Nobu enterprise founded by actor Robert de Niro and chef Nobuyuki Matsuhisha in 1994. Under the leadership of the Executive Pastry Chef, you will assist in ensuring the Pastry section is correctly set in order to deliver a s...

Are you a passionate and creative chef looking to take your career to the next level? Join our fast-growing, forward-thinking team and be part of delivering some of the most prestigious events both internationally and in iconic UK venues. Collaborate with Executive and Head Chefs to prepare and e...

Company Description Searcys are seeking a dedicated and dynamic Office Manager ( Hospitality and Events) to join our team. As an Office Manager ( Hospitality and Events), you will play a crucial role in overseeing the financial operations of our catering and client services, ensuring accuracy, ef...

Sous Chef – Events £40,000 + Overtime and Bonus London My client is a luxurious event catering company who are well known for delivering outstanding events and across the most exquisite venues around London. As a Sous Chef you will be creative and willing to push boundaries with new cooking techn...

We ensure you're rewarded for all your hard work, which is why we offer a comprehensive benefits package which includes but is not limited to: Free meals Contributory pension scheme Grow your career with our Career Pathways and MyLearning programmes Quick access for you and your immediate family ...

Join the Squadra as Head Chef @ Manchester (NEW OPENING!). You will report to the General Manager and the Executive Chef UK and and your main responsibilities will be:. Collaboration on menu changes, accompanied by the Executive Chef / proposal force on new recipes depending on the season, writin...

Candidates with previous experience or job titles including; Executive Chef, Chef de Cuisine, Head Cook, Culinary Director, Kitchen Manager, Chef Manager, Master Chef, Sous Chef, and Culinary Executive may also be considered for this role. A passionate Head Chef with previous experience is needed...

You will work with the Executive Chef, Head Chef and Sous Chef to manage day to day operations, ensuring quality and standards are delivered. Our most successful Junior Sous Chef is talented and creative, wants to grow within an international brand and wants to work within a place that makes them...

The Junior Sous Chef will co-ordinate with the Executive Sous Chef, Sous Chef to order required goods, products, materials and utensils. The Junior Sous Chef is passionate about the culinary world; you embrace our citys food offerings as a way of life. The Junior Sous Chef will be involved in dec...

Working closely with our Executive Chef to design, create, and execute show-stopping menus that will leave a lasting impression on our distinguished guests.

As Senior Sous Chef, you will have control over the kitchen's day-to-day operations, closely collaborating with the Executive Chef to uphold the seasonal ingredient sourcing and menu concept. AA rosette level) and understanding of French cuisine, someone that can manage high volume and a large br...

We are acting on behalf of our esteemed client who are bringing a brand new hotel to Belfast early 2025. We are recruiting a Food and Beverage Manager on behalf of our client. Please see full details below. REPORTING TO: General Manager MAIN PURPOSE OF THE JOB: Manage food and beverage operations...

Hold regular individual and group meetings with key people including the Owner, Finance Director, Executive Chef, Area Operations Manager and site managers, to review all operational functions within the business,Responsible for ensuring the day-to-day operations of the business are being managed...

The Sous Chef will take responsibility for kitchen operations in the Head Chef's absence and contribute to creating innovative, seasonal menus that reflect modern culinary trends while respecting traditional techniques. Work collaboratively with the Head Chef and Executive Head Chef to develop cr...

Chef Abingdon - Oxfordshire Join an Award-Winning Team! Our client is a premium retailer with multiple stores and a growing ecommerce presence. Alongside our exceptional horticulture, gifts, and homeware offerings, They're proud to run high-quality restaurants that serve freshly prepared, seasona...

As a Chef, you will be responsible for:Preparing fresh ingredients, cooking meals and plating dishes on menus as required throughout your shift according to customer requirementsEnsuring the smooth running of your area of work, and working together with all team members and the Executive / Head C...

Role: Senior Sous Chef Location: West London Salary: £50k p/a - £60k p/a The Senior Sous Chef supports the Executive Chef in managing kitchen operations, overseeing staff, ensuring food quality, and maintaining kitchen efficiency. This role involves supervising the team, assisting with menu plann...

Pembroke College, a prestigious academic institution in central Oxford, is seeking a passionate and motivated Commis Chef to join its highly professional catering team. This is a fantastic opportunity to develop your culinary skills and contribute to delivering exceptional dining experiences to s...

Daytime Hours Hospital Cook job in Manchester Do you have basic level chef/ cook experience and would like to work daytime hours only? We are looking for multiple people to join us as Hospital Cooks and Catering Assistants for one of our clients with multiple Hospitals around Manchester and surro...

Being responsible for the day-to-day ordering of food, in line with the hotel purchasing guidelines in the absence of the Executive Head Chef and Senior Sous Chef. We are looking for a passionate and enthusiastic Chef de Partie to join our Kitchen team. Following the recipes and duly consulting w...

Under the direction of the Executive Chef and Sous Chef, ensures that all menu items are produced in accordance to standards. Helping the Sous Chef and Executive Chef to develop new dishes. To undertake duties as and when required by the Sous Chef, Executive Chef and all senior management. Previo...

Nestled in the heart of Portrush on Northern Irelands stunning Causeway Coast, the Marine and Lawn - Adelphi Hotel will be opening its doors in March 2025, offering a luxurious retreat with elegant design, and world-class hospitality. Our signature restaurant, The Red Sail Room, will serve an exq...