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Sous chef Gastro Operation £28-32,0000 doe Derbyshire S32 Eyam AreaThis well-known high-quality gastro in Derbyshire is looking to recruit an experienced Sous chef to join this successful brigade.This Sous Chef position will suit an experienced Sous chef who is passionate about food and shows ...

Chef de Partie Exciting Pub with Rooms Hope Valley Eyam areaLocation S32 Area Package £12 per hour doe + Tips Due to location own transport would be advantageous. Stunning gastro pub with Rooms in Derbyshires Peak District is looking to recruit an experienced Chef de Partie to join a strong b...

You're as relentless as us about the detail, so you'll be all over things like stocks, Health & Safety and Hygiene, manning the pass to ensure our food goes out on-spec and on-time, and always upholding 5* kitchen standards. You will have experience of working with fresh ingredients and be able t...

Sous Chef - Buxton Are you ready to bring your passion for food and leadership to a vibrant team? Sacro Lounge in Buxton is on the lookout for a dedicated Sous Chef to join our kitchen crew! We're looking for someone who thrives in a fast-paced environment, has a keen eye for detail, and is drive...

To assist the Contract Manager in the day to day running of the business. To supervise the day to day operation of all food and beverage outlets in order to maximise profitability in line with the company business plan.

Company: Food Production Company Role: Health and Safety (H&S) Manager Location: Buxton Salary: £40,000 - £45,000 per annum + benefits Seeking a proactive, approachable and hands on Health and Safety Manager to support a small but complex , well established production facility in Buxton. The comp...

Working across various areas in the hotel such as the restaurant, bar and events. * Ensuring that adequate glassware, crockery, and other items are ready for each shift. * As well as serving food and ...

Supervisor - High quality Village Pub -Great chance to progress -Village near Eyam , Derbyshire.Need to drive and have own transport due to village location.Great chance to progress to Assistant manager.This Village Pub is a very popular food and drink destination pub with stunning views and also...

Company: Food Production Company Role: Health and Safety (H&S) Manager Location: Buxton Salary: £40,000 - £45,000 per annum + benefits Seeking a proactive, approachable and hands on Health and Safety Manager to support a small but complex , well established production facility in Buxton. The comp...

About the role: Make a difference to people's lives every day with a rewarding career at Porthaven Care Homes. Whether you are new to the care sector or have experience, working within a Porthaven care home can be incredibly fulfilling. As a Kitchen Porter you will support the kitchen team to ser...

Sous chef Gastro Operation £28-32,0000 doe DerbyshireS32 Eyam AreaThis well-known high-quality gastro in Derbyshire islooking to recruit an experienced Sous chef to join this successfulbrigade.This Sous Chef position will suit an experienced Sous chefwho is passionate about food and shows flair a...

Food & Beverage Assistant - The Tytherington Golf & Country Club. The successful applicant will report to the Food & Beverage Manager and will be expected to deliver exceptional service to both Club Members and visitors alike.

We have an exciting opportunity for a Food Development Director to join our team here at Elior!. If you're passionate about food, innovation, and leading teams, this is the perfect role to make your mark!. Strategic Leadership: Develop and lead Elior’s food strategy, creating annual menu developm...

We have an exciting new vacancy for aFood and Beverage Attendant to join our team atThe Palace Hotel. As well as serving food and drinks you will be involved in the clearing up and cleaning too keeping all areas in top condition.

We have an exciting new vacancy for aFood and Beverage Attendant to join our team atThe Palace Hotel. As well as serving food and drinks you will be involved in the clearing up and cleaning too keeping all areas in top condition.

Heres an idea of what your shift pattern will be: \n● Monday to Friday \n\nTerm Time Only \n\n#AD250 \n\nCould you shine as Chartwellss next Catering Supervisor? Heres what you need to know before applying:\n\nYour key responsibilities will include: \n● Preparing delicious food to the

Strategic Leadership: Develop and lead Elior’s food strategy, creating annual menu development plans that align with market trends and business objectives. Inspire and Lead the Culinary Team: Motivate and inspire chefs to achieve excellence in food quality, creativity, and presentation, fostering...

We have an exciting new vacancy for aFood and Beverage Attendant to join our team atThe Palace Hotel.

The position will include providing support to the Head Chef, food preparation responsibilities and ensuring customer satisfaction. A current certificate in Basic Food Hygiene is essential. You will ensure the highest standards of food preparation and service are achieved in accordance with our G...

ABOUT THE ROLE As a Bank Housekeeping Assistant at a Barchester care home, you'll help to create a warm and homely environment that enables us to meet each resident's unique needs.Keeping the home clean and safe is no small task, which is why the role of a Bank Housekeeping Assistant is so import...

Commis Chef - The Tytherington Golf & Country Club.The Club Company’s mission is to be unquestionably the UK’s premier collection of country clubs and we understand that the bedrock of any successful business is its people, how they treat each other, their customers and how they live and breath

Sous chef who is passionate about food and shows flair and imagination. We are looking for a Sous chef with a passion for food already used to delivering a high-level experience.

Sous Chef - The Tytherington Golf & Country Club.The Club Company’s mission is to be unquestionably the UK’s premier collection of country clubs and we understand that the bedrock of any successful business is its people, how they treat each other, their customers and how they live and breathe o

Chef de Partie Wanted Rosette Restaurant at a Luxury Hotel in Hope Valley.Are you a talented Chef de Partie with a passion for fine dining and experience in Rosette-level kitchens? Step into an exciting opportunity to showcase your culinary expertise in the stunning setting of a prestigious luxu...