Sous Chef - Cobham Key Information: - Working in a school - Term time only - Predominantly Monday to Friday shifts - 1 Saturday morning per month, 1 evening per week - £17-18 per hour - Permanent We ...
Supporting your Sous Chef and Head Chef What Well Be Doing In Return: * Developing your skills for whatever your future career might be; with us or elsewhere * An extra day off on your birthday (or ...
To assist both the Head Chef and the Sous Chef in the day-to-day operations of the department as required, helping also with the supervision and training of junior Chefs. . Who you are : * Have ...
You will have the opportunity to work closely with our talented and multiple-awarded Head Chef, Frederick Foster. Among his awards, we can mention the Roux Scholarship, the National Chef of the Year ...
Produce all necessary food for all food service operations as required and as instructed by the Pastry Head Chef. Learn the ordering of food for his/her section of the kitchen. Ensure correct ...
Collaborate with the Head Chef and kitchen team to deliver menus to the highest standard. * Ensure kitchen operations comply with health and safety regulations. * Maintain a clean and organized ...
Senior Chef de Partie Pastry H&C Solutions are excited to offer this fantastic Senior Sous/Head Chef position role to work within one of London's most luxurious boutique Mayfair hotels. This stunning ...
Job Description Head Pastry Chef - Michelin Starred Restaurant We are seeking a creative and talented Head Pastry Chef to join our Michelin-starred culinary team at Wild Honey, a renowned restaurant ...
You will play a vital part in a large teamand will support the Head Chef during service. To the successful candidate Nusret London offers a highly competitive salary and excellent opportunities to ...
Chef Manager - Twickenham TW2, London Up to £40K per annum 40 hours per week Monday to Friday - no late nights and weekends off! This is not a term-time only contract as the school has a nursery on ...
Candidate will be working alongside our Head and Executive Chef on a day-to-day basis. Some responsibilities include: - day-to-day prep - tandoor management - upkeep of standards across the menu Some ...
Work closely with the Head Chef and Sous Chefs to ensure the highest standards of food preparation and presentation. Take responsibility for a specific section within the kitchen, ensuring all dishes ...
To undertake any specific function of any Raffles kitchens/ kitchen management as delegated by the Executive Pastry Chef and Senior Sous Chef/Sous Chef and/or Head Baker. Understands that the pastry ...
- An exciting opportunity for a Chef Manager to lead the kitchen of a luxury care home. * You will have full autonomy over the menu and rota. * Potential to work Monday Friday with every weekend off
We are seeking a talented, experienced, and creative Sous Chef to join our Client's dynamic culinary team. Working closely with the Executive Chef, the Sous Chef will help manage daily kitchen ...
Work closely with the Head Chef and other team members to deliver on goals. * Eagerness and willingness to learn and progress * Ability to produce dishes to a high standard * Passionate and ambitious ...
We're currently recruiting an ambitious Chef to help us create exceptional food experiences for Eurest on a full time basis contracted to 37.5 hours per week. As a Chef, you will be responsible for ...
Temporary on-going Chefs - neededto work for school. This is an exciting opportunity for ongoing temporary chef work so please apply! Term time only and immediate start. EnhancedDBS is required, but ...
SOUS CHEF DESTINATION MODERN BRITISH RESTAURANT SOUTH WEST LONDON £45,000 Senior Sous Chef required for a destination Modern Best of British Restaurant with classic cooking at its heart and ...
As our Chef de Partie , you will oversee a delegated section of the kitchen and coordinate junior ... Head Office perk * Share the Talent: Bring a friend on board and earn £500 Your day at Aqua
Curated by culinary experts Chef Izu Ani and Chef Orestis, the GAIA menu is fueled with flavour and memories. Inspired by traditional flavors, GAIA combine fresh ingredients and the simplicity of ...
To work with us, your hands, head and heart must be in complete harmony. We love Sushi Chefs who can thrive in a kitchen full of pride, pace and energy. The right attitude is a must, experience is ...
Sous Chef Evolve are the leading chef agency and we are currently looking for Sous Chef , to join our team. See belowatwhy you should join us and learn about all the benefits of being an Sous Chef ...
We are currently recruiting for a Sous Chef at Ditton Park. Location: Ditton Park Rate of pay: £33,000 per annum Working pattern: 40 hours per week, Monday - Frida... ZIPC1_UKCT