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Cook - Doncaster Do you believe in the power of adventure? Dearne Valley Activity Centre Based in Doncaster, South Yorkshire 12.72 per hour, 40 hours per week Dearne Valley is a stunning residential activity centre located in Doncaster, South Yorkshire. This buzzing centre provides t...

Calling All Food Fanatics and Sports Enthusiasts! At The Sporting Globe, you'll find a vibrant and energetic atmosphere reminiscent of a sports stadium. The venue is designed with large screens and TVs strategically placed throughout the space, ensuring patrons can catch every thrilling moment ...

Our Second Chefs support our Head Chefs, and take the lead in their absence. Second Chef / Kitchen Assisant. Hours per week: 34 (Split shifts: 2x days Second Chef and 2x days Kitchen Assistant).

Enjoy 30 days paid holiday each year.Participate in a highly competitive annual incentive scheme.Enjoy 50% discount in our restaurants.We offer an excellent opportunity for candidates with no experience who are willing to learn and develop in a corporate environment.Interest in learning and growi...

Our Second Chefs support our Head Chefs, and take the lead in their absence. Second Chef / Kitchen Assisant Care Home: Ivy Court Hours per week: 34 (Split shifts: 2x days Second Chef and 2x days Kitchen Assistant) Salary: £12. To deputise for the Head Chef where required.

Working under an accomplished Executive Chef and Head Chef and within a close-knit team, you’ll play a key role in delivering an elegant, seasonal tasting menu to the highest standard. Chef de Partie – Michelin-Starred Restaurant | Perthshire, Scotland. A full-time, permanent Chef de Partie role

HEAD CHEF – ELITE DINING DESTINATION. Proven Head Chef experience in high-volume, premium restaurants (200+ covers). For chefs who want to be at the forefront of the UK dining scene – this is your moment.

Head Pastry Chef & Executive Chef manage the day-to-day operation supervising and developing the brigade. Previous experience as a Pastry Chef within a premium high-volume quality restaurant, preferably within fine dining. A strong personality, with confidence and enthusiasm to lead the team alon...

Second Chef When registering to this job board you will be redirected to the online application form. Please ensure that this is completed in full in order that your application can be reviewed. Second Chef / Kitchen Assistant Care Home: Ivy Court Hours per week: 34 (Split shifts: 2x days Second ...

Head Chef - Prestigious Riverside Restaurant | 45-50K + Tips | Hertfordshire. We’re partnering with a renowned Hertfordshire estate to recruit a Head Chef for their reimagined riverside restaurant. Proven experience as Head Chef/Senior Sous in high-end restaurants.

We’re now looking for a warm, enthusiastic, and dedicated individual to join our award-winning team as a Head Chef. If this sounds like the place for you, we’d love to hear from you! ABOUT THE ROLE Your focus as a Head Chef will be to manage and lead a culinary team that provides nutritionally b

Head Chef – £37,000 + Bonus & Outstanding Benefits. Are you a passionate and experienced Head Chef ready to lead a thriving kitchen within a globally recognised hotel brand? This is a fantastic opportunity to join an international operator offering outstanding benefits, a strong career path, and ...

Head Chef - Waterfront Street Kitchen and Bar - Immerse LDN at the ExCel London.

We are looking for a passionate and experienced Curriculum Head Chef and Trainer Assessor to lead our Hospitality and Catering curriculum, ensuring a perfect balance between student needs and commercial restaurant operations. Curriculum Head Chef and Trainer Assessor. Experience: Recent relevant ...

Are you looking for your next step in your hospitality career? We are looking for an experienced Sous Chef to step up as a Head Chef Designate, working as the deputy for our Head Chef at The Manor Coastal Hotel and Inn at Blakeney, Norfolk.

Curriculum Head Chef and Trainer Assessor. We are looking for a passionate and experienced Curriculum Head Chef and Trainer Assessor to lead our Hospitality and Catering curriculum, ensuring a perfect balance between student needs and commercial restaurant operations. Experience: Recent relevant ...

Head Chef Bistro Freddie (HAM Restaurants Group).

You may be currently working as a commercial catering manager, school kitchen manager, care home head chef, sous chef, deputy kitchen manager or the manager of an independent business or equivalent. Most of our Head Chefs in Training are in their own kitchen within 6 months. Across your 6 months ...

Head Chef Bistro Freddie (HAM Restaurants Group). Our open kitchen is the heartbeat of our intimate space, where every chef performs in front of appreciative diners.

As a Head Chef, you'll make sure everything in the kitchen runs smoothly during a busy service.

As a Head Chef, you'll make sure everything in the kitchen runs smoothly during a busy service.

Are you looking for your next step in your hospitality career? We are looking for an experienced Sous Chef to step up as a Head Chef Designate, working as the deputy for our Head Chef at The Manor Coastal Hotel and Inn at Blakeney, Norfolk. Experience with fresh food and with team leadership as a...

As a Head Chef within the brand. Are you a passionate and qualified Chef looking for a better work life balance? Are you keen to be part of a company that is driven by quality and high standards? Our award winning client is opening a brand new care home in Woking with a state-of-the-art kitchen. ...

Head Chef Bistro Freddie (HAM Restaurants Group). Our open kitchen is the heartbeat of our intimate space, where every chef performs in front of appreciative diners.

Head Chef - Waterfront Street Kitchen and Bar - Immerse LDN at the ExCel London.

Head Chef 4 Star Hotel | Central London. Head Chef with strong leadership Skills.

CGC Event Caterers are currently recruiting for a Events Head Chef to join our culinary team, based at our Central Production Kitchen! Our Events Head Chef will support the Executive Head Chef with running the day to day operations at our Central Kitchen alongside running the culinary operations ...

Head Chef Vacancy - Up to £50,000 - Tips and great benefits. What we look for in a Head Chef:. A creative Head Chef who can bring new ideas and implement new cooking techniques.

We are looking for an enthusiastic, and creative commercial Head chef who will develop our business through excellent food standards. The Head chef is responsible for the kitchen team at the Folk Hall in York.

Head Chef role in a busy, bustling environment with freshness and provenance of ingredients as a key priority. Youre looking for a place where you can be you; no clones in chef whites here.

Proven experience as a Head Chef or Senior Sous Chef in a high-quality, fast-paced kitc. Head Chef Contemporary Sri Lankan Restaurant East London £60,000. As Head Chef, you will be responsible for overseeing all kitchen operations, ensuring the delivery of high-quality dishes that reflect the ri

Head Chef Spanish Tapas Restaurant. This is a fantastic opportunity for a Head Chef who loves the flavours and culture of Spain, and whos ready to drive standards and creativity while keeping a sharp eye on cost, consistency, and team performance. Known for its lively atmosphere, punchy flavours ...

The Head Chef will be hands-on with food preparation and menu development, focusing on British cuisine and locally sourced ingredients.

Head Chef - Waterfront Street Kitchen and Bar - Immerse LDN at the ExCel London.

Curriculum Head Chef and Trainer Assessor. We are looking for a passionate and experienced Curriculum Head Chef and Trainer Assessor to lead our Hospitality and Catering curriculum, ensuring a perfect balance between student needs and commercial restaurant operations.

Mint People are looking for talented, enthusiastic and passionate Chefs to join our team at a Venues in the area!.

Are you looking for your next step in your hospitality career? We are looking for an experienced Sous Chef to step up as a Head Chef Designate, working as the deputy for our Head Chef at The Manor Coastal Hotel and Inn at Blakeney, Norfolk.

We are looking for a Head Chef to join one of our school catering teams. Harrison is dedicated to providing quality, fresh and seasonal food is supported by a carefully selected network of suppliers across the UK who provide responsibly-sourced ingredients - all of which inspires our chefs to cre...

Support the chef manager with stock ordering.

We are exceptionally proud of our Barchester Chef Academy, where chefs have the opportunity to learn new techniques and further develop their skills, whilst also sharing their knowledge to support the growth of others across the business. As a Head Chef at Barchester, you will have the chance to ...

Someone who understands that exceptional food and drink are central to a happy holiday.From leading your team’s development to managing stocks, yields, and audits, but most of all doing what you love to do.This is an exceptional opportunity for a skilled Kitchen Manager who is looking to showcase...

The role has the potential to grow into a Head Chef position in the future, making it ideal for someone with ambition, drive, and leadership potential. Developing seasonal menus and specials in collaboration with the Head Chef. Confident in managing service and maintaining high standards when the...

Train Chefs and Assistant Chefs in food safety procedures and the HACCP plan, providing ongoing supervision and coaching, and conducting risk assessments to address hazards. Communicate production plans to the chef team, promptly informing the Catering Manager and General Manager of any significa...

You are probably an existing Head Chef, Kitchen Manager or Sous Chef looking for your first step into a Head Chef role. You will have demonstrated successful delivery of training and recruitment for kitchen teams including Apprentices, KPs, Chefs, Junior Sous Chefs and Sous Chefs. You will have e...

HEAD CHEF – ELITE DINING DESTINATION. Proven Head Chef experience in high-volume, premium restaurants (200+ covers). Work hand-in-hand with senior leadership to keep the kitchen ahead of trend and always service-ready.

Proven experience as an Executive Chef or Head Chef in a 4- or 5-star hotel or upscale dining environment. A DAY IN THE LIFE OF AN EXECUTIVE HEAD CHEF ATOUR HOTEL.

HEAD CHEF – ELITE DINING DESTINATION. Proven Head Chef experience in high-volume, premium restaurants (200+ covers). For chefs who want to be at the forefront of the UK dining scene – this is your moment.

Independent sourdough pizza restaurant seeking a leadership role in the kitchen.The position involves developing menu items and specials, including pizzas and sides; pastry skills are a plus.We collaborate directly with producers and farmers, emphasizing seasonal relationships.Leadership involves...