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Candidates with the experience or relevant job titles of; Chef, Head Chef, Cook, Kitchen Manager, Catering Manager, Sous Chef, Experienced Chef, Qualified Chef, Head Cook, Senior Chef, Executive Chef, Senior Cook, and Experienced Cook, Baker, Bakery Chef, Lead Pastry Chef, Chef, Pastry Operative, Ch

Chef de Partie or senior Chef de Partie, £30-35k (depending on background and experience) The role As a chef de partie you will be responsible for the smooth running of the section your allocated to in the kitchen, you will ensure everything goes smoothly in your section, that the kitchen sectio

The role offers fast-paced work, opportunities for career growth, free food during shifts, and a generous 25% staff discount. If you have a love for food and a can-do attitude, this could be the perfect fit for you!.

Green Tree Inn, Doncaster - 199354 is looking for a part-time Chef to join the team.

In this role, you will mentor your team, ensuring high standards of food knowledge and safety while managing staffing and schedules effectively.

In this leadership role, you'll play a key part in shaping our kitchen operations, maintaining high standards, supporting and developing the kitchen team at Slug And Lettuce. The ability to support, coach, and mentor your team at Slug And Lettuce. Please contact Slug And Lettuce directly.

In this role, you will lead and develop your team, maintain high standards of hygiene and food safety, and drive growth by collaborating with front-of-house staff. Ideal candidates will possess strong leadership and food safety skills and have a passion for fostering a positive work environment.

Stonegate Group is the UK’s largest operator of pubs, bars, and late-night venues, including Slug & Lettuce, Be At One, and Popworld, to name a few. In this leadership role, you'll play a key part in shaping our kitchen operations, maintaining high standards, supporting and developing the kitchen

Stonegate Group is the UK’s largest operator of pubs, bars, and late-night venues,including Slug & Lettuce, Be At One, and Popworld, to name a few. A willingness to develop on a personal level whilst also helping propel the brigade forward at Slug And Lettuce. Slug & Lettuce is the perfect place f

Slug and Lettuce in Doncaster is seeking a Kitchen Team Leader to guide a vibrant kitchen team and ensure food quality.

Stonegate Group is the UK’s largest operator of pubs, bars, and late‑night venues, including Slug & Lettuce, Be At One, and Popworld, to name a few. A willingness to develop on a personal level whilst also helping propel the brigade forward at Slug And Lettuce. Please contact Slug And Lettuce di

Our Junior Sous Chefs are committed and passionate about their teams and about the food that they serve. You will need to have had some previous experience of working in a high-volume kitchen – delivering dishes to company time standards and specification and managing teams of up to 5 (Chefs and K

Work with the Head Chef and Sous Chefs to develop pizza specials and refine the offering. Experience as a Pizza Chef or Chef de Partie specialising in pizza. Pizza Chef - Luxury Beach Club in Greece - Summer 2026.

What are we looking for in our ideal Chef De Partie. If you have the passion and drive to be the best and would like to join our team as our new Chef De Partie, please click ‘apply’ today. Individual Restaurants has an exciting opportunity for a Chef De Partie.

Providing feedback to the Head Pastry Chef and Executive Chef when relevant. Led by our Head Pastry Chef Craig Jacobs, as a Pastry Chef de Partie, you will play a key role in supporting the pastry team with the preparation of desserts, cakes and pastries, as well as other sweet and savoury treats fo

We are hiring for a Chef Manager at Tupton Primary Academy, Tupton who wants to ensure our future generations are provided with nutritionally balanced and tasty food.

Wilt u deel uitmaken van Europa's toonaangevende premium gezondheids - en welzijnsgroep ?.Onze teamleden zijn de ambassadeurs van ons bedrijf en het hart van wat we doen.Wij zijn op zoek naar een gepassioneerde parkeerwachter om ons team te versterken !.Als parkeerwachter leid je bestuurders van voe

Do you have experience within a kitchen team as a Prep Chef, Grill Chef, Line Chef, Chef de Partie, Commis Chef or anything in between. As a chef at Brightside your food will be the reason our guests come back time and time again. With full training provided there is plenty of opportunity for promot

We’re looking for talented and self-motivated Breakfast Chefs to take the lead on our busy breakfast services for this summer. Work with the Head Chef to manage costs, control waste, and maintain profit margins. Communicate ordering needs clearly to the Head Chef.

You will have demonstrated successful delivery of training and recruitment for kitchen teams including Apprentices, KPs, Chefs, Junior Sous Chefs and Sous Chefs. You are probably an existing Head Chef, Kitchen Manager or Sous Chef looking for your first step into a Head Chef role. You will have expe

Due to continued business growth an exciting opportunity has arisen for experienced Business Development Chef to join the Chapter One team. Pipelining future talent in the business and supporting growth from the Regional Support Chefs.

Individual Restaurants has an exciting opportunity for a Chef De Partie. What are we looking for in our ideal Chef De Partie. What are we looking for in our ideal Chef De Partie.

As a Chef in our on-park JD Wetherspoon, you'll help us serve high-quality, delicious meals that bring joy to our guests and keep them coming back for more. Previous experience as a chef is a plus!.

Deli Kitchen Head Chef - Luxury Beach Club in Greece - Summer 2026. We’re looking for a creative, organised and hands-on Head Chef to lead the Deli Kitchen this summer. Working closely with the Executive Head Chef, you’ll help shape an evolving concept that balances simplicity, consistency, effi

Do you have experience within a kitchen team as a Prep Chef, Grill Chef, Line Chef, Chef de Partie, Commis Chef or anything in between. Then here's your opportunity to be part of something great! Brightside is looking for a prep chef to support the day-to-day operations of the kitchen.

We are hiring for a Chef to provide cover in the area of Bath.

Across the season we also host weddings, pop-up events, weekly feasts and the Guest Chef Series, where acclaimed chefs work with our team to create unique dining experiences. As Sous Chef, you’ll work closely with your outlet’s Head Chef to oversee daily operations, deliver consistently high-qua

We also operate Mikro Nisi, our modern Greek fish taverna, and host weekly events including our Food Festival, family feasts, weddings and the renowned Guest Chef Series - where acclaimed chefs join our team to create memorable dining experiences for guests. Work with the Head Chef and Sous Chef to

Grill Chef – BAR+BLOCK Whiteley - Restaurant. Come and be a Chef at BAR+BLOCK Whiteley. Join us at BAR+BLOCK Whiteley as a Grill Chef, as part of the kitchen team cooking the dishes our guests love.

What you’ll do as a Chef de Partie.

As a Head Chef, you’ll take full responsibility for delivering exceptional food within your kitchen and leading your team with confidence and creativity. Guide, train and support a team of Sous Chefs, CDPs and Kitchen Assistants. Work with the Executive Chef to evolve menus, develop specials and a

You will have demonstrated successful delivery of training and recruitment for kitchen teams including Apprentices, KPs, Chefs, Junior Sous Chefs and Sous Chefs. You are probably an existing Head Chef, Kitchen Manager or Sous Chef looking for your first step into a Head Chef role. Head Chef - New Op

As a Junior Sous Chef, you will assist in the creation and execution of diverse and high-quality dishes, ensuring they meet the standards set by the Head Chef, working alongside a passionate team and learning from experienced chefs. Individual Restaurants is thrilled to offer an exciting opportunity

It'll be your responsibility to make each dish to spec, in a clean and safe kitchen, and to follow the lead of your Head Chef to make sure all prep and par is completed for each shift. You may already have some kitchen experience as either a Kitchen Porter/Kitchen Assistant/Commis Chef, or this migh

Commis Chef, Chef de Partie, or Sous Chef). As a Chef at Haven, you'll play a key role in delivering memorable dining experiences for our guests. Previous experience in a Chef role (e.

As Pastry Chef de Partie, you will work closely with the Head Chef and senior kitchen team to produce outstanding desserts, pastries, breads, and afternoon tea offerings for the hotel’s restaurant and events operation. Previous experience as a Pastry Chef de Partie or Demi Pastry Chef within a qua

If you are interested in this Head Chef/ Kitchen Manager job in Liverpool (Hightown),. A fantastic Head Chef/ Kitchen Manager job in Liverpool (Hightown), paying up to £43,000 plus KPI bonus & tips, has become available at one of the country’s leading Restaurant groups. Head Chef/ Kitchen Man

Minimum 3 years’ experience as a Head Chef.

We’re recruiting DBS-cleared Head Chefs or chefs at all levels for full and temporary roles within Herefordshire, Cotswolds and Bristol areas. Valid Enhanced or DBS (registered to the Update Service preferred)• Experience as a Chef, CDP, Sous Chef, • Ability to work in fast paced, high standar

An experienced Chef de Partie or a strong Demi Chef de Partie ready to step up. Are you a talented Chef de Partie looking to join a busy, newly refurbished, high-volume resort kitchen where your skills are recognised and rewarded? This is a fantastic opportunity to take ownership of your section, de

Previous experience as a Chef de Partie, Sous Chef or Head Chef. Agency Chef roles are available right now in Dorset, offering flexible temporary work across a variety of kitchens. With demand already building in Dorset, now is the perfect time to get registered and start working straight away as an

If you have experience in roles such as Sous Chef, Head Chef, Kitchen Manager etc, we would love to receive your CV!. A Daytime Kitchen Manager/ Head Chef job in Cranleigh, paying £29,000 (£13. Daytime Hours Kitchen Manager/ Head Chef job in Cranleigh, Highlights:.

Relief Chefs Needed across the Wirral - Flexible Hours!. Experienced chefs or cooks who are passionate about food.

Previous chef experience working with fresh produce at a good standard. Job Number 935329 / INDSOTONCHEF. This is a fantastic opportunity for a passionate chef to step into a role that offers creativity, development, and a unique seaside lifestyle.

Help manage the kitchen in the Head Chef's absence Work fresh produce to deliver high quality and wholesome dishes cooked at the highest quality and standardsHelp create a warm, efficient and fun environment Work within budgetComplete regular auditsManage stock control To assist in leading and motiv

We currently have a new opportunity in our Catering department for an experienced Chef to join our team at Winfield Hospital. As the Chef, you will be an integral part of a team who are committed to delivering the highest quality outcomes in a supported environment, where you will be valued for your