Head chef jobs in ScunthorpeCreate job alerts

We are looking for a conscientious, passionate and confident individual to head up our kitchen with our Sous Chef sadly retiring. We are a small family run country pub and have an excellent reputation for our carvery and home cooked meals. We consider ourselves very tight to our village community and are proud to look after and see the same faces, time after time. As well as also serving new customers and tourists that come to our lovely village, hoping to give them wonderful food and great service. We would like to find someone who can uphold our reputation for what we're best at, but also for someone that can bring contemporary ideas and execution, whilst looking after our small kitchen team. Roles & Responsibilities - Upholding our 5 star hygiene rating and ensuring best practices are kept in line with environmental health and health and safety processes - Being able to contribute fresh and exciting new ideas to the menu, being able to order and cost to margins efficiently - Being responsible for a brigade, and ensuring daily prep and service is held to consistently high standards - Monitoring portion control, food wastage, food ordering and stock takes - Inspiring and being able to train other staff in the kitchen, working as a tight knit team, as well as with front of house, to collectively deliver exceptional, consistent service - Being able to work well under pressure and to be able to be organised in a fast-paced pub kitchen What We Offer With being a small family-run business, we pride ourselves on being a lovely place to work that serves wonderful people. We value each and every member of our staff and consider ourselves a little family, that respects each other and the work we are doing. With this, we would love to see someone passionate enough about the role that they can be excited about exploring new opportunities and encourage creativity by contributing to new menu ideas. We are more than just a pub, we are also proud to be working alongside June's Breakfast & Bakery which operates out of our outside space, in The Barn. We are expanding into wood fired pizzas in a converted horse box that is housed in our Beer Garden. Our letting rooms are also on the horizon, which we hope will bring much more diverse customers & ways of catering for them. There are lots of exciting things we have in the pipeline that we hope someone will want to jump on-board with us for. Monitor portion control, food quality and minimise waste. Assist with stock control, ordering and stock takes. TPBN1_UKCT

Rosewood London is seeking a Head Chef for Holborn Dining Room to lead the kitchen operation, ensuring exceptional food quality, presentation and guest satisfaction. You will report to the Restaurants Head Chef and drive financial performance and luxury standards.

Regular Chef Forums with other Head Chefs to inspire and develop. Have experience championing excellent service through quality food either as a Head Chef or in the position of Sous Chef. The food vision could be all about showcasing local produce, country pub classics, seafood, small plates and sha

Reporting to the Restaurants Head Chef, this role oversees the daily culinary delivery of Holborn Dining Room, leading and developing the kitchen brigade while driving operational excellence, financial performance and the highest standards of luxury hospitality. Experience as a Head Chef or senior k

Job Description Head Chef Salary: Up to £37,000 Hours: Full time Do you love leading a busy kitchen and being hands-on with food preparation? This garden centre is looking for an experienced Head Chef to take ownership of its newly refurbished kitchen operation.

Head Chef Jobs in Norwich & Surrounding Areas | Care Home Catering | £18. The opportunity to lead a kitchen team within a supportive care home setting Enhanced DBS covered by the company if you don't already hold a transferable online DBS A fast-paced, engaging environment to showcase your culinary

Experienced Head Chef or accomplished Senior Sous Chef ready to step up. The role requires a chef with a strong understanding of.

Head Chef, Luso - Michelin Guide (Charlotte Street, Fitzrovia, London). We are looking for a passionate Head Chef who will lead and inspire the kitchen team at Luso. An experienced Head Chef, with at least 3 to 5 years at this level in a high-quality or Michelin-starred kitchen.

We’re looking for an ambitious and creative Head Chef to join the launch of an exciting new restaurant concept in London. Has strong experience as a Head Chef in London, ideally within premium casual restaurant groups, multi-site brands or chains. Head Chef – Premium Casual Restaurant Concept |

Minimum of four years’ experience in luxury or high-end hotels, in senior culinary roles such as Head Chef or Executive Chef. As the Head Chef, you’ll play a pivotal role in the operational excellence of the hotel’s kitchens, working closely with the General Manager.

Proven experience as a Head Chef, Head Studio Chef, Development Chef or Senior Sous Chef within a luxury hospitality, premium retail or fine dining environment. Head Studio Chef – Luxury British Food & Hospitality Brand. Blending culinary excellence with innovation, the Head Studio Chef will overs

Significant experience as a Head Chef or Senior Sous Chef within a Michelin-starred restaurant. Head Chef – Central London – Michelin Level. We're seeking an exceptional Head Chef to lead the kitchen of a prestigious restaurant operation in Central London.

Head Chef – Modern British Brasserie. This is an exciting opportunity for a talented Head Chef who combines strong culinary skills with excellent leadership and a genuine passion for seasonal British cooking. As Head Chef, you will be responsible for the overall running of the kitchen, from menu d

This is a fantastic new opportunity for an experienced Head Chef to lead the kitchen of an all day dining brasserie style restaurant, situated in an affluent West London neighbourhood. As Head Chef, you’ll be instrumental helping to ensure the continued exceptional standards and reputation. Previo

Seeking a Head Chef for a hospitality and events role, offering up to £40,000 annually with benefits.

Seeking a Head Chef to lead the kitchen team in a high-volume restaurant in Bournemouth.

Oversees kitchen operations, menu planning, and staff management at the hotel.

Head Chef needed to lead a 2 Rosette restaurant, afternoon tea service, and wedding/events menus.

Head Chef needed for a hotel and restaurant in Hertford.

Seeking a Head Chef to lead a large kitchen team and provide world-class food.

Experienced Head Chef needed to lead kitchen operations, create menus, and manage staff in a countryside hotel.

Experienced Head Chef sought for a full-time, permanent role at Hatfield House, offering a variety of work and events.

Award-winning hotel seeking a Head Chef to manage its 1AA Rosette restaurant, maintain high standards, and control menus with a fully staffed kitchen.

The Head Chef will manage the kitchen and be responsible for food preparation and team leadership.

Seeking a Head Chef for a Gastro Pub in Honiton, offering creative input, and a salary between £40,000 - £45,000.

Seeking a talented Head Chef for an established countryside gastro pub known for fresh, seasonal dishes and modern British cooking.

Experienced Head Chef needed for a care home.

Head Chef needed for a hotel and 2 AA Rosette Restaurant in Stevenage, with a salary of £45,000 plus tips and bonus.

Head Chef needed for a modern restaurant in East Yorkshire serving European cuisine.

Experienced Head Chef needed to manage a busy kitchen catering to young children and adults at an activity center.

Ever imagined being a Head Chef and still having a social life? Experience the blend of being a Head Chef while maintaining a vibrant life outside of work.

Experienced Head Chef wanted for a busy, high-volume coastal hotel kitchen in Bournemouth, leading all-day dining operations for breakfast, lunch, dinner, and afternoon tea.

Seeking a Head Chef to lead a kitchen team at a residential activity centre in Woodbridge, offering a full-time position with a good work-life balance.

If youre a talented, experienced chef looking to improve the lives of other people, we can offer you a rewarding career at Ashbourne Court.

Head Chef needed for a Gastro Pub and Restaurant in Amersham.

Seeking a Head Pastry Chef for a full-time role in Fenstanton, Cambridgeshire.

Lead a new dining concept as Head Chef, with a focus on a bistro-style vision and work-life balance.

Lead a kitchen team in a luxury care home, creating menus and inspiring diners.Requires passion, flair, and experience.

Seeking a Head Chef to manage a kitchen and produce high-quality fresh food using local British ingredients.

The Head Chef will work in a hotel and restaurant in Hertford, Hertfordshire.

Head Chef Education Activity Centre Bawdsey, Suffolk. K per annum live onsite optionThe OpportunityA rewarding opportunity has arisen for an experienced Head Chef to oversee a busy kitchen at an activity centre for young children and adults.

Head Chef needed to deliver high-quality catering services for service personnel at HMS Collingwood.

Oversee culinary operations, manage the kitchen team, and maintain quality standards at a luxury hotel.

The Head Chef will lead catering operations, plan and cook meals, manage kitchen staff and operations, ensuring food safety and quality.

Seeking a Head Chef with Michelin or Rosette experience for a contract catering role in Surrey.

Lead the kitchen team as Head Chef at The Lost & Found in Sheffield, focusing on seasonal produce and delivering top-quality dishes in a fast-paced environment.