Are you a business? Hire head pastry chef candidates in Maidenhead
Aramark UK is looking to hire a hands on and experienced Pastry Head Chef to join the team on a full time and permanent basis on site at the Harry Potter Studio, WD25 7LP. A day in the life of a Pastry Head Chef:. Managing the pastry team to meet production targets to a high standard in a timely ...
Assist the Head Chef & Executive Chef manage the day-to-day operation of the kitchen whilst supervising and developing the brigade. Be passionate about delivering high quality, seasonal food as a Sous Chef. Previous experience as a Sous Chef within a premium high-volume quality restaurant, prefer...
Holding three Michelin stars since 2001, the restaurant provides elegant modern French cuisine using only the finest seasonal ingredients and employing both classic and modern techniques. What you do as a Chef de Partie:. You’re confident in leading, training, and developing the more junior membe...
The Senior Sous Chef is a key hire for the newly created kitchen team in the 5* restaurant who will work closely with the Head Chef to plan and execute the daily operations of the kitchen. Senior Sous Chef - 5* New Restaurant Opening. Unmissable opportunity for an experienced Senior Sous Chef who...
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We have an exciting opportunity for an experienced Head Chef to lead the kitchen brigade at Coppa Club Cobham!. This role will suit someone who has proven track of record as a seasoned Head Chef within high-volume kitchens. You've aced the Head Chef role in high-volume, premium restaurants, and y...
As Pastry Sous Chef you will assist the Head Pastry Chef & Executive Chef manage the day-to-day operation supervising and developing the brigade. Pastry Sous Chef - The Savoy Grill, Gordon Ramsay Restaurants. An exciting opportunity has arisen for an experienced Pastry Sous Chef to join the team ...
As a Head Chef you will uphold the highest standards of quality and consistency that our brands are famed for. ...
As a Hospitality head chef, the focus will be on delivering top-notch catering for 1,500 students daily, while also handling their events ranging from cosy gatherings of 12 to large-scale functions with 300 attendees. ...
Sous Chef or Senior Sous Chef in a high-volume, quality-driven restaurant environment. We are seeking a talented and experienced Senior Sous Chef to join the dynamic Chef team of this exciting restaurant on the beach in the Isle of Wight. As a Senior Sous Chef, you will play a pivotal role in mai...
As Pastry Sous Chef you will assist the Head Pastry Chef & Executive Chef manage the day-to-day operation supervising and developing the brigade. You will ensure the highest standards of food ...
Head Chef Luxury Picnic Catering This independent catering company is looking for a well organised ... The company makes delicious sandwiches, cakes, pastries, brunches, canapes, salads, grazing boards ...
You should have worked in a fast paced kitchen and be able to manage a team in the absence of the head chef. Pastry training would be an advantage but not essential as this can be provided.This is a ...
... Head Chef) a comprehensive, high-quality culinary service, which contributes to the overall well ... pastries, or fish. Typically, you will manage a small team of workers, ensuring dishes go out on ...
Needs 12+months experience as head chef. * Have chef certs or years of experience cooking English ... Can bake cakes and pastries. Have some experience working in a catering environment Benefits ...
Needs 12+months experience as head chef. * Have chef certs or years of experience cooking English ... Can bake cakes and pastries. Have some experience working in a catering environment Schedule: Can ...
... pastries, or fish. Typically, you will manage a small team of workers, ensuring dishes go out on ... Our Sous Chefs are the Head Chefs of tomorrow, and these advanced learning courses offer everything ...
Head Chef, Innovation – Woking (Onsite with travel). Joining us as the Head Chef you’ll be the face of Nomad Foods, responsible for providing culinary leadership for Nomad Food Europe. Headquartered in the UK, with revenues of €2. Promotes the chef / culinary community throughout the business and...
We are looking for a Chef de Partie to join the family. We are a bold, award-winning business who pride ourselves in giving our chefs the freedom to create premium, seasonal menus that ‘wow’ our customers within an industry-leading environment. Access to industry leading training and development....
The chance to work for an award-winning business and to cook some of the best, most innovative pub food in the industry. ...