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Chef - Fine Dining Italian Restaurant - Bray We are currently looking to recruit an experienced Chef to work in this fabulous, authentic, Italian fine dining restaurant. As a chef you will be preparing classic Italian dishes, alongside the Head Chef and team to a 2AA rosette standard. The Perks...

Are you looking for that next step in your career, then you've come to the right place! Impact Food Group is made up of 3 brands, Innovate, Cucina and Chapter One, we specialise in providing an exceptional catering service to the education sector and are Catey award winning! We are looking for...

About the roleAs a Senior Sous chef, you will work alongside the Head chef, leading and developing the team to produce exceptional food and service, utilizing seasonal and homegrown produce from our estate's Kitchen Garden. There is a large well-equipped Kitchen with 2 finishing kitchens across t...

About the roleOur Commis Chef operates as a valued member of our talented Catering team demonstrating a real passion for food and being motivated to invent, produce and present quality dishes in accordance with our hotel offer. We work to a high standard and as a key part of the team you'll compl...

Are you looking for an exciting role where you can build your career, while working only 40 weeks of the year with no weekend work? Then this could be the job for you!Chef Manager - Maidenhead SL6£40K per annum plus £2K bonusUp to 50 hours per week Monday to Friday - all weekends off!Working term...

A great opportunity has come up for a Chef De Partie with a minimum of 1 years experience within catering and hospitalityA well presented company with on site catering with a great teamThe CDP must be able to run all sections at a pace to suit breakfast & lunch diningoccasionally evening meals (E...

JOB DESCRIPTION / ACCOUNTABILITY STATEMENT UNIT/COMPANY Fredricks Hotel & Spa TITLE Head Chef LOCATION Fredricks Hotel and Spa - Maidenhead REPORTING TO General Manager DIRECT REPORTS HODs SUMMARY Manage the day to day running of the Kitchen Control purchase order systems in t...

Job role: Chef80 x resident care home. Must be confident with IDDSI Level foods (Puree, minced and moist, small and bite-sized)Job Duties: * Prepare and cook high-quality dishes in line with menu specifications * Ensure food preparation areas are clean and hygienic * Monitor and manage inventory ...

A great opportunity has come up for a Chef De Partie with a minimum of 1 years experience within catering and hospitalityA well presented company with on site catering with a great teamThe CDP must be able to run all sections at a pace to suit breakfast & lunch diningoccasionally evening meals (E...

Nursery Chef Role Requirements: * Strong communication skills * Ability to work as part of a team and individually * Flexibility and be able to adapt to the needs of children * Previous experience as a Nursery Chef. Nursery Chef needed in Maidenhead!Full Time Permanent ContractPay – £27,500 p

If you are looking for an employer who will invest in your career and development then look no further, apply right now and join our award winning team!Great Salary plus fantastic benefits!Benefits of working with Accent as a Chef ManagerCompetitive salaries with yearly reviewsFree meals on dutyC...

Chef de PartieSalary - £36,400.About The Fat Duck GroupThe Fat Duck Group, founded by renowned chef Heston Blumenthal, encompasses several acclaimed dining establishments and culinary ventures.Its flagship restaurant, The Fat Duck, is located in Bray, Berkshire, England.Established in 1995, The F...

A co-educational day and boarding school for students aged 11 to 19 years in Holyport, Berkshire. Catering for 700 students and teachers daily. We offer a core feeding of breakfast, lunch, supper, morning snack and afternoon snack with small amounts of hospitality daily. This is a term-time plus...

You'll be working as part of our friendly team to ensure the efficient day to day running of the kitchen and to assist in providing a consistently high quality dining experience while maintaining sales, reputation and profit of the kitchen as agreed by the Head Chef and Sous Chef. Our Chef de Par...

A DAY IN THE LIFE OF A COMMIS CHEF AT OUR HOTEL. Chef de Partie - Thames Riviera Hotel. The hotel is primed with 52 spacious and beautifully appointed bedrooms and our newly refurbished restaurant.

JOB DESCRIPTION / ACCOUNTABILITYSTATEMENTUNIT/COMPANYFredricks Hotel & SpaTITLEHeadChefLOCATIONFredricks Hotel and Spa - MaidenheadREPORTING TOGeneralManagerDIRECT REPORTSHODsSUMMARYManage the day to day running ofthe KitchenControl purchase order systems in the department andmonitor expenditure ...

About the roleAs a Senior Sous chef, you will workalongside the Head chef, leading and developing the team to produceexceptional food and service, utilizing seasonal and homegrownproduce from our estate's Kitchen Garden.

Are you looking for that next step in your career,then you've come to the right place!Impact Food Group is made up of3 brands, Innovate, Cucina and Chapter One, we specialise inproviding an exceptional catering service to the education sectorand are Catey award winning!We are looking for People w...

JOB DESCRIPTION / ACCOUNTABILITYSTATEMENTUNIT/COMPANYFredricks Hotel & SpaTITLEHeadChefLOCATIONFredricks Hotel and Spa - MaidenheadREPORTING TOGeneralManagerDIRECT REPORTSHODsSUMMARYManage the day to day running ofthe KitchenControl purchase order systems in the department andmonitor expenditure ...

As a chef youwill be preparing classic Italian dishes, alongside the Head Chefand team to a 2AA rosette standard. Chef - Fine Dining Italian Restaurant - BrayWe arecurrently looking to recruit an experienced Chef to work in thisfabulous, authentic, Italian fine dining restaurant. The PerksAs the ...

Looking for A Sous chef for Reading/Wokingham area's have Hours need to be flexible but generally Mon-Fri 7-3. We are looking for Sous Chef's with exceptional standards of hygiene and cleanliness who inspire those around them to be passionate about food. We will be in touch straight away and if s...

We're currently recruiting an ambitious Chef to help us create exceptional food experiences for CH&CO on a full time basis contracted to 40 hours per week. As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and customers' days, all wi

If you have the passion and drive to be the best and would like to join our team as our new Chef De Partie, please click ‘apply’ today. Individual Restaurants has an exciting opportunity for a Chef De Partie. What are we looking for in our ideal Chef De Partie.

We have an exciting opportunity for an ambitious Chef de Partie to help us create exceptional food experiences for CH&CO on a full time basis, contracted to 40 hours per week. As a Chef de Partie, you will be working in a passionate and hard-working team to create an outstanding culinary experie

Are you a Chef who enjoys an early start and an early finish?. We are recruiting for a Full Time Breakfast Chef at De Vere Beaumont Estate in Old Windsor. At our Hotel we offer a buffet breakfast in the resturant for our guests and as the Breakfast Chef you will prepare and cook breakfast items t...

Chef de PartieWe have an exciting opportunity for an ambitious Chef de Partie to help us create exceptional food experiences for CH&CO on a full time basis, contracted to 40 hours per week. As a Chef de Partie, you will be working in a passionate and hard-working team to create an outstanding cul...

If you have the passion and drive to be the best and would like to join our team as our new Chef De Partie, please click ‘apply’ today. Individual Restaurants has an exciting opportunity for a Chef De Partie. What are we looking for in our ideal Chef De Partie.

ChefWe're currently recruiting an ambitious Chef to help us create exceptional food experiences for CH&CO on a full time basis contracted to 40 hours per week. As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and customers' days, all....

Our Commis Chef colleagues really are vital members of our kitchen brigades; that's why we offer our Chefs a bright career whether you're a Commis Chef, Chef De Partie or a Senior Chef, it means variety, industry leading professional development, fun at work and career prestige, because you'll be...

Are you a qualified chef looking to work with fresh seasonal food, with the opportunity to have more of a work life balance and make what you do matter? Working as a Bank Chef at Barchester, you will have the chance to deliver hotel/restaurant standards without the split shifts and long weeks. NE...

If you've thrived in a fresh food kitchen, whether as a Kitchen Manager or Sous Chef in a restaurant or gastro pub, we'd love to hear from you. If you're ready to be part of our amazing team then take the next step in your career and apply to be Sous Chef today!. As we continue to open new restau...

As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients and customers days, all within the market-leading food service company in the UK. Were currently recruiting an ambitious Chef to help us create exceptional food experiences for CH&CO on

If your ambition is to build a career in a long established, successful family run business, where guests come first and quality is paramount, come and join us as a Chef. So, if you're as passionate as we are about beer and food, love people, enjoy making their day and thrive in a busy environmen...

Recruiting for schools for Relief Chef Manager and Chef Manager Relief Chef Manager will need to be based at one school and cover additional schools in and around the area which will be given to you by the Manager. Must have chef whites , chef knives, safety shoes and an in date Enhanced DBS (wor...

Are you looking for that next step in your career, then youve come to the right place!Impact Food Group is made up of 3 brands, Innovate, Cucina and Chapter One, we specialise in providing an exceptional catering service to the education sector and are Catey award winning!We are looking for Peopl...

Consultant: Jason Reed Job Number: (phone number removed) / INDCHEF Job Role: Chef De Partie Location: Henley on ThamesPlatinum Recruitment is acting as an Employment Agency in relation to this vacancy. Role: Chef De Partie Location: Henley on Thames Salary: £30,000 + Live In Platinum Recruitment...

The Botanist Marlow are recruiting a Sous Chef!What will you do?As a sous chef, you are an expert at kitchen management, ensuring that it is a safe, fun and exciting place to work, whilst being extremely profitable and efficiently run.

Role: Junior Sous Chef Location: High Wycombe, Buckinghamshire Employer: An Award-Winning, Flagship Restaurant Salary: up to £34,000 + Service Charge Platinum Recruitment is working in partnership with an award-winning, flagship restaurant in High Wycombe, Buckinghamshire who are looking for a s

The Botanist Marlow are recruiting a Chef!We seek like-minded people who can help us truly entertain our guests, preparing our food with a flourish, served with unrivalled showmanship in our beautiful locations.

Working Hours: 5 days a week, shifts between 10:00 AM – 10:00 PMAbout the Role:Join our award-winning team at a luxury boutique hotel in Beaconsfield, where fine dining meets culinary innovation! We are looking for a passionate Junior Sous Chefs who thrives in a high-energy kitchen, preparing hig...

NEED TO HAVE A personable and warm approach with a genuine interest in the wellbeing of residents Hold City & Guilds/NVQ/SVQ or equivalent A good understanding of nutrition Experience of working with fresh seasonal food The ability to create a warm and welcoming environment within our home Confi

Consultant: Tania VarleyJob Number: (phone number removed) / INDCHEFJob Role: Chef de Partie Location: Wokingham, BerkshirePlatinum Recruitment is acting as an Employment Agency in relation to this vacancy. Role: Chef de PartieLocation: Wokingham, BerkshireSalary / Rate of pay: up to £30,000 per ...

Our Chef is looking for someone who has at least 2 year's catering experience, ideally Chef de Partie level with NVQ 2/3. You will be mentored and trained further by the Head Chef and encouraged to contribute to the kitchen's ideas and menus. Working from a variety of menus created by the Head Ch...

Working with us has its perks! People are at the heart of everything we do, so we've developed a range of benefits and development opportunities:Great operational training and developmentLife assurance schemePersonal Development and Training opportunities - We are passionate about our growing tea...

Consultant: Jason Reed Job Number: (phone number removed) / INDCHEF Job Role: Sous Chef Location: Wokingham, BerkshirePlatinum Recruitment is acting as an Employment Agency in relation to this vacancy. Role: Sous Chef Location: Wokingham, Berkshire Salary: £38,000 Platinum Recruitment is working ...

Working with us has its perks! People are at the heart of everything we do, so we've developed a range of benefits and development opportunities:Great operational training and developmentLife assurance schemePersonal Development and Training opportunities - We are passionate about our growing tea...

We are looking for a expreinced Chef De Partie for a school in WindorMonday to Frdiay 7am-3pm8 hours per day £16 per hourWeekly pay You will work withn a team of 3 chef privifdng food for stuendsMust have at elast 33 teasr of experience and must have Enchanced DBS As Chef de partie you will do:O

We are looking for a skilled and enthusiastic chef who is passionate about food, innovation, and customer engagement. A strong professional background as a chef, preferably in commercial kitchens. Demo Chef Catering Equipment Manufacturer.