Home chef jobs in TorquayCreate job alerts

Care Home Chef – 30-Bed Care Home – Churston, Brixham \n Care Home Chef – Full Time – 30-Bed Care Home – AV2065 Churston, Brixham – AV2038A \n 40 Hours per Week Location: Churston, Brixham, Devon Pay:£26,832.00 per annum Shift: 8am–6pm Working Pattern: 4 days per week \n About the Role \n We are recruiting a dedicated and experienced Care Home Chef to join a welcoming 30-bed residential care home in the beautiful Churston area of Brixham. \n The home is situated in beautiful surroundings on a golf course, providing a peaceful and attractive environment for residents and staff. \n As a Care Home Chef, you will play a vital role in preparing nutritious, appetising and well-presented meals for residents, while ensuring all dietary, nutritional and food safety requirements are met. \n Working 40 hours per week across 4 days, with shifts from 8am–6pm, you will be responsible for planning and preparing meals, catering for individual dietary requirements and maintaining high standards of food hygiene and safety. \n A good understanding and practical knowledge of IDDSI (International Dysphagia Diet Standardisation Initiative) is essential, along with a strong understanding of SFBB (Safer Food, Better Business) procedures. \n You will become an important part of a dedicated team, helping to ensure residents receive high-quality meals that support their health, wellbeing and enjoyment. \n About the Home \n\n • 30-bed residential care home\n, • Located in Churston, Brixham\n, • Set in beautiful surroundings on a golf course\n, • Warm and welcoming environment\n, • Strong focus on residents' comfort and wellbeing\n, • Supportive and dedicated team\n, • Comfortable surroundings designed around residents' needs\n, • Commitment to maintaining high standards of food quality, hygiene and safety\n\n Key Responsibilities \n\n • Prepare and cook nutritious, varied and appetising meals for residents\n, • Plan and prepare meals in line with residents' dietary requirements and preferences\n, • Cater for special diets, allergies and food intolerances\n, • Have a strong understanding and practical knowledge of IDDSI and modified-texture diets\n, • Ensure meals are prepared and presented in accordance with residents' individual needs\n, • Follow SFBB procedures and maintain accurate food safety records\n, • Maintain high standards of food hygiene, cleanliness and kitchen safety\n, • Ensure food is stored, prepared and handled safely at all times\n, • Monitor food temperatures and maintain appropriate records\n, • Maintain stock levels and assist with ordering food and kitchen supplies\n, • Minimise food waste while maintaining appropriate food quality and portion control\n, • Work closely with care staff to understand residents' dietary needs\n, • Ensure kitchen areas, equipment and utensils are kept clean and hygienic\n, • Follow all relevant food safety, health and safety and infection control procedures\n, • Report any concerns regarding food, equipment, stock or residents' dietary requirements\n, • Work collaboratively with colleagues and the wider care team\n, • Treat residents, visitors and colleagues with courtesy and respect\n\n Candidate Requirements \n\n • Previous experience working as a Chef, ideally within a care home, healthcare or similar setting\n, • Good knowledge and understanding of IDDSI is essential\n, • Good knowledge and understanding of SFBB is essential\n, • Strong understanding of food hygiene and food safety requirements\n, • Experience catering for special dietary requirements is highly desirable\n, • Ability to prepare nutritious and appealing meals for residents\n, • Good organisational and time-management skills\n, • Reliable, hardworking and committed approach to work\n, • Good attention to detail\n, • Ability to work effectively as part of a team\n, • Ability to work independently when required\n, • A friendly, caring and respectful nature\n, • Genuine desire to contribute to residents' health, wellbeing and quality of life\n\n Benefits & Perks \n\n • £26,832.00 per annum\n, • 40 hours per week\n, • 4 days per week\n, • 8am–6pm shifts\n, • Beautiful location set on a golf course\n, • Supportive and friendly team environment\n, • Opportunity to work within a welcoming residential care home\n, • Rewarding role where you can make a genuine difference to residents' health and wellbeing\n, • Opportunity to be part of a dedicated and caring team\n\n To Apply \n Please contact Myles on or email to discuss this opportunity.

Job Description /n Are you a qualified chef looking to work with fresh seasonal food, with the opportunity to have more of a work life balance and make what you do matter? /n Working as a Bank Chef at Barchester, you will have the chance to deliver hotel/restaurant standards without the split shifts and long weeks. You will assist the Head Chef in creating nutritious, flavoursome and well balanced menus whilst working with residents to tailor menus around them. We are proud to deliver person centred hospitality across all our services and look for warm, motivated and passionate chefs who are driven by quality. /n Barchester is one of the UKs leading healthcare providers, with over 224 homes and hospitals across the country. We are consistently reinvesting and growing, with several more new build homes due open and join the Barchester family. Barchester can offer long term career growth and opportunities for ambitious chefs who pride themselves on working at the highest of standards. /n We are also the only healthcare provider in the UK to be accredited as one of the best companies to work. /n NEED TO HAVE /n A personable and warm approach with a genuine interest in the wellbeing of residents /n Hold City & Guilds/NVQ/SVQ or equivalent /n Experience in helping lead and inspire a team /n A good understanding of nutrition /n Experience of working with fresh seasonal food /n The ability to create a warm and welcoming environment within our home /n Good understanding of HACCP /n NEED TO DO /n Help manage the kitchen in the Head Chef's absence /n Work fresh produce to deliver high quality and wholesome dishes cooked at the highest quality and standards /n Help create a warm, efficient and fun environment /n Work within budget /n Complete regular audits /n Manage stock control /n To assist in leading and motivating a team /n REWARDS PACKAGE /n /n Work life balance - working days with alternate weekends /n Free learning and development /n A range of holiday, retail and leisure discounts /n Opportunity to showcase your talent at the annual Barchester Hospitality Awards /n Unlimited access to our Refer a Friend bonus scheme /n If you are a passionate Chef who is keen to be part of a company that is driven by quality and who love to celebre life, Barchester is the place to be

Bank Chef role at Vane Hill Care Home in Torquay, supporting adults with mental health conditions.The role involves providing meals within a care home setting.

Charrington Manor is a luxurious care home in West Byfleet, part of the award-winning Hamberley Care Homes - offering luxury care homes in beautiful locations throughout the UK. Joining us at Charrington Manor, our luxury care home that provides residential, dementia, and nursing care for older peop

Working as a Second Chef at Barchester, you will have the chance to deliver hotel/restaurant standards without the split shifts and long weeks. We are proud to deliver person centred hospitality across all our services and look for warm, motivated and passionate chefs who are driven by quality. As s

Seeking a Sous Chef for a 4-day week role in a fresh food kitchen at an assisted living care home in North Leeds.

This is an excellent opportunity for an experienced and passionate chef who enjoys preparing fresh, nutritious meals and making a positive difference to residents' daily lives.

Head Chef Jobs in Norwich & Surrounding Areas | Care Home Catering | £18. The opportunity to lead a kitchen team within a supportive care home setting.

A permanent Chef is needed for a care home, responsible for preparing and serving high-quality, nutritious meals while maintaining food hygiene standards.

Location: Bridge House Care Home, Farnham Road, Elstead, GU8 6DB. If you're a talented, experienced chef looking to improve the lives of other people, we can offer you a rewarding career at Bridge House. At our Care Home, you will be responsible for assisting in running the kitchen and meal experien

We're seeking a Sous Chef to help us achieve our goals. As our chef, you'll play a vital role in preparing meals tailored to the dietary needs and preferences of our residents.

Seeking a chef to work full-time, including weekdays and weekends, at £15.

You may have experience in catering as a chef, line cook, breakfast chef, section chef or chef de partie in a restaurant, gastro pub or the wider hospitality sector. As our Chef de Partie you'll be working across all areas of the kitchen, supporting our Sous Chefs and Head Chef. Earn while you learn

You may have experience in catering as a chef, line cook, breakfast chef, section chef or chef de partie in a restaurant, gastro pub or the wider hospitality sector. As our Chef de Partie you'll be working across all areas of the kitchen, supporting our Sous Chefs and Head Chef. Earn while you learn

Chef de Partie - Live In - Ullswater. As Chef de Partie, you'll be at the heart of our kitchen, ensuring presentation and attention to detail are paramount.

You may have experience in catering as a chef, line cook, breakfast chef, section chef or chef de partie in a restaurant, gastro pub or the wider hospitality sector. As our Chef de Partie you'll be working across all areas of the kitchen, supporting our Sous Chefs and Head Chef. Earn while you learn

As a Chef de parti with Skibound you will report to either your head chef or sous chef. Happy to take direction from the Head/sous Chef. Chef de parti Skilt or clubhotel hotel– Skibound Winter 26/27.

You may have experience in catering as a chef, line cook, breakfast chef, section chef or chef de partie in a restaurant, gastro pub or the wider hospitality sector. As our Chef de Partie you'll be working across all areas of the kitchen, supporting our Sous Chefs and Head Chef. Earn while you learn

Caterlink - Development Chef - South & South East - Field Based. We have an exciting opportunity for a Development Chef to join us. Ideally, we are looking for a proven Development Chef, who understands the education sector and has a proven track of development in this area.

Working alongside the Head Chef you'll be responsible for running the kitchen, driving the food culture and keeping your team and our customers engaged with exciting new dishes. The role involves collaborating closely with the Head Chef, leading kitchen operations, and maintaining high standards of

Commis Chef, Chef de Partie, or Sous Chef). As a Chef at Haven, you'll play a key role in delivering memorable dining experiences for our guests. Previous experience in a Chef role (e.

Managers or Chefs to the company. Earn while you learn - we partner with national training provider HIT to support our work-based Level 4 Senior Culinary Chef apprenticeships. Working alongside the Head Chef you'll be responsible for running the kitchen, driving the food culture and keeping your tea

Experience as a Sous Chef, Junior Sous, or Senior Chef in a high-volume, fast-paced environment. Assistant Head Chef / Sous Chef - Molesey. As an Assistant Head Chef, you have a vital leadership role in our open kitchen.

Individual Restaurants has an exciting opportunity for a Kitchen Assistant to join our team.As a Kitchen Assistant, you will play a vital role in supporting the kitchen operations and maintaining a clean and organised workspace.The Sunday Times – Best place to work 2024 & 2025.Full in-house traini

Level Up: Structured training to help you grow into a Line Chef and beyond. You'll work fast, stay positive, and support our chefs to ensure every guest leaves happy.

Zizzi started in 1999 with a little wine, a big oven, and a dream of doing Italian food, our way.We don't do bland food, people or restaurants.You'll know us for bubbly pizza, fresh pasta, and good times.We can't open the doors to our guests without you.We're looking for a reliable Cleaner who takes

Experienced CDP / Chef de Partie. Assisting with the mentoring and training of Commis Chefs and Kitchen Porters. Working with the Head Chef to meet Barons key business objectives: that the site will be run professionally, profitably, efficiently, and compliantly.

We're growing our kitchen team and looking for an experienced CDP, Section Chef or Line Chef to jump in and help us keep the good stuff coming. A hands on Chef de Partie who really cares about what you do. Looking for a solid chef role for the season - and hopefully longer.

Refer a Chef incentive - earn yourself £s. Our Junior Sous Chefs are committed and passionate about their teams and about the food that they serve. You will need to have had some previous experience of working in a high-volume kitchen – delivering dishes to company time standards and specificatio

If you're a hands on Head Chef with the skills, drive, and temperament to deliver consistent top quality dishes under time and volume pressure, we'd love to hear from you. H&W holds a Sponsor License and could consider applications from Head Chefs already in the UK working under SOC 5434. Head Chef

As a Bank Housekeeping Assistant at a Barchester care home, you'll help to create a warm and homely environment that enables us to meet each resident's unique needs. Keeping the home clean and safe is no small task, which is why the role of a Bank Housekeeping Assistant is so important.

Care Assistant – Newcross is hiring exceptional carers today in Falkirk (FK2).Are you looking for care assistant jobs in Falkirk where you can make a real impact? At Newcross Healthcare, we have spent 30 years delivering trusted, compassionate care in local communities across the UK.We are now hir

As a Bank Care Assistant at a Barchester care home, you'll help residents enjoy each day by making sure they get the quality care and support they deserve.

Cleaner x 7, 38 weeks per year, Permanent.Work within the Councils estate of buildings undertaking cleaning duties as directed by line manager in accordance with the practices and procedures of the service.Livingston Village Primary School.We are keen to employ a diverse workforce that reflects the

As a Bank Kitchen Assistant at a Barchester care home, you'll help to provide the first-class food and hospitality that enable us to give our residents exceptional all-round care and support. When you join us as a Bank Kitchen Assistant, you'll play a crucial role in the success of your care home.

Proven experience managing a shift in a care home setting (Required).

As a Care Assistant at a Barchester care home, you'll help residents enjoy each day by making sure they get the quality care and support they deserve.

The salary advertised is full time (35 hours per week, 52 weeks per year).Part-time hours / sessional posts will be pro-rated accordingly.This is a 40-week sessional post i.Monday - Thursday, 16:00-18:00.To assist in the provision of a high quality cleaning service within Council buildings.Please do

You know your onions! Leading sections of the kitchen and you understand the food journey for our guests with ease.A rock for your team you are confident in what you do, you take instructions well and you are able to support those in the kitchen that need it with a smile and enthusiasm.Drive standar

A Chef de Partie Apprenticeship at Fuller's is ideal for those already at Commis Chef level who want to advance their skills and responsibilities to the next level. When you're not at college you will work 4 days a week in one of our selected restaurants or hotels while being mentored by one of our

We are hiring for a Chef Manager at The Firs who wants to ensure our future generations are provided with nutritionally balanced and tasty food. Caterlink - Chef Manager - Ampthill.

Chef, Chef de Partie, Line Cheff, Grill chef!. Experience as a Grill Chef, Line Chef or Chef de Partie in a high-volume kitchen. As part of our chef team, you'll be all about.

You are not here to write strategy; you are here to learn, prep, and support the Head Chef and Sous Chef during service. As our Commis Chef, you are the foundation of the kitchen. You will assist the chefs on your section, controlling portion sizes, checking temperatures, and ensuring every plate lo

Caterlink - Chef - Cold Aston - Cotswolds. We are hiring for a Chef Manager at Cold Aston Primary School who wants to ensure our future generations are provided with nutritionally balanced and tasty food.