Trabajos Kitchen Porter en CheshamCrear alertas

We're currently recruiting a dedicated Kitchen Porter to help ensure the smooth running of the kitchen at Chartwells on a full time basis, contracted to 40 hours per week. As a Kitchen Porter, you will use your skills to maintain a high standard of customer care and cleanliness. Ensuring the kitchen

We are currently seeking dependable and motivated Kitchen Porters to join a busy hospitality team in the Berkhamsted area. What we offer • £12.71 per hour, • Full-time hours: 09:00 17:30, • 5 days per week on a rota basis, • Overtime opportunities available, • Free hot meal provided during each shift, • Supportive and welcoming working environment Key responsibilities, • Maintaining high standards of cleanliness throughout the kitchen and back-of-house areas, • Washing dishes, utensils, and kitchen equipment, • Assisting with basic food preparation when required, • Supporting the kitchen team to ensure smooth daily operations What we're looking for, • A positive attitude and strong work ethic, • Excellent reliability and punctuality, • Ability to work effectively in a fast-paced environment, • Team players who take pride in delivering high standards Previous experience is beneficial but not essential, as full training will be provided. If you are passionate about cooking I would love to hear from you so please click APPLY! AMRT1_UKTJ ...

Location: Little Chalfont / Amersham Area, Buckinghamshire We are looking for a reliable and hardworking Kitchen Porter to join our busy kitchen team at a well-established site in the Little Chalfont/Amersham area. This is a fantastic opportunity for someone who enjoys working in a fast-paced environment and takes pride in maintaining high standards of cleanliness and organisation. • Assist the Head Chef and kitchen team with the day-to-day operation of the kitchen., • Maintain a clean, safe, and hygienic kitchen environment at all times., • Support the smooth and efficient running of food service during busy periods., • Wash dishes, utensils, cookware, and kitchen equipment promptly and thoroughly., • Ensure all cleaning schedules and food hygiene procedures are followed., • Keep storage areas, preparation areas, and kitchen workspaces clean and organised., • Assist with basic food preparation tasks when required.