Chef & Cook jobs in Carlsbad, CACreate job alerts

Work directly with Banquet Chef and Executive Sous Chef on menu creation production and execution. Work directly with Banquet Chef on scheduling. Minimum of 2 years experience in a luxury hotel or restaurant as a sous chef with high volume in catering highly preferred.

Job Description - We are hiring immediately for a full time SOUS CHEF position. - Location: The Army and Navy Academy - 2605 Carlsbad Boulevard, Carlsbad, CA 92008. Note: online applications accepted only. - Schedule: Full time schedule. Monday through Friday, 11:00 am to 5:00 pm. Weekends a...

Aramark is currently seeking a Hotel Sous Chef to support Legoland California! The Hotel Sous Chef is the lead culinary person responsible for supervising hotel culinary operations. COMPENSATION: The salary range for this position is $68,640 to $70,000. If both numbers are the same, that is th...

Are you passionate about food or love to cook? As a Line Cook on our team, you?ll help bring recipes to life while being able to flex your creativity! Surrounded by fresh ingredients and the best equipment, you?ll be immersed in a world that goes beyond food preparation ? experimenting with diffe...

Job Description Position Title: EXECUTIVE CHEF-CARLSBAD, CA Salary: $80,000-$90,000/annually Carlsbad, CA As the leader in business and industry dining, Eurest is the company to join if you want a rewarding career packed with limitless opportunities. We feed the employees of the nation'...

Job DescriptionAt Nothing Bundt Cakes, the Baker is at the heart of it all. Dedicated to perfecting the craft, you see beauty in raw ingredients and strive for consistency when you make our guests favorite recipes. Youll make the cakes that make peoples day, so youll get to enjoy yours as well. ...

Job DescriptionAt Nothing Bundt Cakes, the Assistant Bakery Manager keeps the atmosphere upbeat and the sweets coming. Every day is delicious and satisfying. And as part of this successful and growing brand, there is no shortage of opportunities for promotion. But personal growth and bringing joy...

Job Description SusieCakes has 26 bakery locations across CA, TX and TN. Our bakeries are filled with the delicious tastes and sweet smells of cakes, cupcakes, cookies, pies, and bars- all baked from scratch, on-site daily, using the freshest and finest ingredients. Please apply to the link and ...

Job Description Baker Position-Busy Donut Shop THURSDAY FRIDAY and SATURDAY 4pm-10pm Experience Preferred Position could potentially offer more days in the future Benefits/Perks - Flexible Scheduling - Competitive Compensation - Career Advancement Opportunities Job Summary We are seeking a ...

Job DescriptionBenefits/Perks - Flexible Scheduling - Competitive Compensation - Opportunities for Career GrowthJob Summary We are seeking an experienced and passionate Japanese Chef to join our team. In this role, you will craft authentic and innovative Japanese dishes, develop seasonal me...

Job Description - We are hiring immediately for full time COOK positions. - Location: ViaSat - 2505 Gateway Road, Carlsbad, CA 92009. Note: online applications accepted only. - Schedule: Full time schedule. Monday through Friday, 6:00 am to 2:30 pm. More details upon interview. - Requiremen...

No experience requited, hiring immediately, appy now.Job Description The Sandwich Artist.

Founded in Glendale, California, we are now the largest family-owned American Chinese Restaurant concept in America. Additionally, Panda Restaurant Group, Inc. Founded in Glendale, California, we are now the largest family-owned American Chinese Restaurant concept in America.

For over 35 years El Pollo Loco continues to dominate the market in delivering the best citrus-marinated fire-grilled chicken.We opened our first restaurant in 1980 in Los Angeles, and today we are over 450 restaurants strong and still growing! From our products to our people, we're truly amazing...

At least 2 years of experience in restaurant supervision or management; full-service or fast casual restaurant experience is desired. Start-up and shut-down of restaurant equipment and processes (opening / closing shifts). Our Restaurant Managers are not a flavor of the month.

Our restaurants are the heart and soul of our company, and we believe our people are the recipe for success. Founded in Glendale, California, we are now the largest family-owned American Chinese Restaurant concept in America. Additionally, Panda Restaurant Group, Inc.

Help Executive Chef, Executive Sous Chef and Executive Banquet Chef implement hot plate ups, or other functions as needed. Come join the Omni La Costa Resort & Spa Pastry team!!! We are looking for an experienced Executive Pastry Chef who is passionate about their ART work and who is ready to tak...

The Sushi Chef is responsible for preparing sauces and sushi items for our guests in accordance with the restaurant's food preparations and service guidelines. Reports any kitchen/sushi equipment or maintenance issues to the manager on duty (MOD) and head sushi chef. Keeps Head Sushi Chef informe...

The Seasonal Chef Instructor blends culinary talent and teaching skills to support the Resident Chef in driving business results. The Seasonal Chef Instructor reports to the Resident Chef. Anticipates and solves problems by taking decisive action, follows up with Resident Chef.

We are seeking a Line Cook, Sandwich/Salad maker, and Baker to join our dedicated kitchen staff.You will assist in the preparation, cooking, catering and presentation of meals in our professional kitchen.Please have an open availability.Plan food production to coordinate with meal serving hours.M...

In some instances, the Sous Chef will be expected to be responsible for the entire operation in the absence of the Executive Sous Chef and/or Executive Chef. Sous Chefs report directly to the Executive Sous Chef and/or Executive Chef. The goal of the Sous Chef of Ponto Lago is to manage a specifi...

A Sushi Chef requires good communication and at least 1-2 years experience in a Sushi Cook position.

Restaurant Manager and Assistant Restaurant Manager. Restaurant General Manager, Executive Chef, Sous Chef, AGM, Manager. Do you have what it takes to join the world of restaurant and culinary management? We're looking for an experienced manager with a proven track record, impressive attitude and...

Keeps the restaurant clean and maintains restaurant facilities and equipment as needed and/or directed by Management. Experience: Restaurant experience required. Knowledge of all aspects in the back-of-house (BOH) restaurant operations.

Report any equipment in need of repair to chef and engineering for service. Minimum two years Sous Chef experience required.

The Seasonal Chef Instructor blends culinary talent and teaching skills to support the Resident Chef in driving business results. The Seasonal Chef Instructor reports to the Resident Chef. Sasonal Chef Instructor, Pastry.

With over 50 stores and the largest avocational cooking program in the US,.Whether the job entails interacting with our customers, driving digital growth, or providing vital behind-the-scenes support, we're all here for the same reason - to roll up our sleeves and create happiness through cooking...

Job Description Job Title: Cook II Full-Time: Must be able to work weekends - Starting at $21-$24/hr. - LOTS of Opportunity in a Stable & Beautiful work environment. - Fulltime Benefits include PTO, Holidays, Medical, Dental, Vision, Life Insurance, and more. - 401k with Employer Match. - ...

Job Description Kingdom One has partnered with Palomar Christian Conference Center in the Palomar Mountains in CA, to hire a full time cook for their team. Vision for this role: This position is responsible to provide an uplifting, distraction-free, and Christ-centered camp experience by 1.) En...

Job Description At Benihana, your hard work is more than just a job, it's a career opportunity. It's a building block to a successful future in the world of business and hospitality. Our people are our secret sauce to our success and mission of Creating Great Guest Memories. We are always lookin...

Job Description $300 Hiring Bonus / Incentive for Cooks Hired Now-6/30 $100 paid to crewmembers at 30, 60 and 90 days of continuous employment. King's Fish House wants to "Welcome You to the House that Seafood Built". With our embodiment of hospitality from the heart and spectacular seafood d...

Job Description $300 Hiring Bonus / Incentive for Cooks Hired Now-6/30 $100 paid to crewmembers at 30, 60 and 90 days of continuous employment. King's Fish House wants to "Welcome You to the House that Seafood Built". With our embodiment of hospitality from the heart and spectacular seafood d...

Job Description King's Fish House wants to "Welcome You to the House that Seafood Built". With our embodiment of hospitality from the heart and spectacular seafood dishes to delight our Guests, come join our world-class team! Competitive hourly rate $17 - $20 / hour plus tips! We keep it reel...

Job Description $300 Hiring Bonus / Incentive for Cooks Hired Now-6/30 $100 paid to crewmembers at 30, 60 and 90 days of continuous employment. King's Fish House wants to "Welcome You to the House that Seafood Built". With our embodiment of hospitality from the heart and spectacular seafood d...

Job Description At Benihana, your hard work is more than just a job, it's a career opportunity. It's a building block to a successful future in the world of business and hospitality. Our people are our secret sauce to our success and mission of Creating Great Guest Memories. We are always lookin...

Job DescriptionBenefits: - 401(k) matching - Company parties - Employee discounts - Paid time off About Us At Fish Boon we plan on providing an exceptional dining experience, offering fresh, innovative, and authentic sushi. We are passionate about quality ingredients, creative presentations...

Job Description $300 Hiring Bonus / Incentive for Cooks Hired Now-6/30 $100 paid to crewmembers at 30, 60 and 90 days of continuous employment. King's Fish House wants to "Welcome You to the House that Seafood Built". With our embodiment of hospitality from the heart and spectacular seafood d...

Job DescriptionDescription: Job Summary: The Prep Cook is responsible for the preparation of ingredients and stations used in the cooking process, as well as maintaining the kitchen and ensuring it is clean and sanitized. They help keep the kitchen organized and running efficiently. They ensure ...

Job Description King's Fish House wants to "Welcome You to the House that Seafood Built". With our embodiment of hospitality from the heart and spectacular seafood dishes to delight our Guests, come join our world-class team! Competitive hourly rate $17 - $21 / hour depending on experience. W...

Job DescriptionDescription: Compensation & Benefits: - $17.00 to $19.00 per hour plus tips - Paid Sick Leave - Flexible schedule - Discounts on meals - Career advancement opportunities Job Responsibilities: - Set up workstations with all needed ingredients and cooking equipment. - Prepar...

Job Description $300 Hiring Bonus / Incentive for Cooks Hired Now-6/30 $100 paid to crewmembers at 30, 60 and 90 days of continuous employment. King's Fish House wants to "Welcome You to the House that Seafood Built". With our embodiment of hospitality from the heart and spectacular seafood d...

Job Description As part of the Subway® Team, you as a Sandwich Artist ® will focus on four main things: - Providing an excellent Guest experience - Preparing and serving great food - Keeping restaurants clean and beautiful - Being a Team playerKey parts of your day to day will consist of:...

Sous Chefs report directly to the Executive Sous Chef and/or Executive Chef. The goal of the Sous Chef is to manage a specific department and work with the Executive Chef and/or Executive Sous Chef to create, implement and maintain quality standards. In some instances, the Sous Chef will be expec...

Job Description Clara Carlsbad located in downtown Carlsbad is looking to hire line cooks & prep cooks. Starting at $17 hourly with tips. Company DescriptionLet our cleanly designed, inviting space become your dining and drinking oasis. We pride ourselves in serving local, farm fresh ingredients,...

Nestled among the beautiful coastal foothills of Carlsbad CA Omni La Costa Resort & Spa is honored as the #1 Wellness Spa by Spa magazine.Omni La Costas acclaimed restaurants present an updated take on locally inspired cuisine and culinary delights.Steps from your door world-class accommodations

Hospitality Confidential is thrilled to present a rare Chef de Cuisine opportunity in San Francisco with an acclaimed Japanese restaurant group. The Chef de Cuisine is responsible for overseeing all aspects of kitchen operations, including food preparation, quality control and the management of s...

They work closely with the Executive Chef to develop menus, create and cost recipes, source ingredients and ensure the consistent execution of menu items according to specifications. Train chef team on preparation and execution of dishes to specifications. Hire, train, and supervise kitchen staff...

Executive Sous Chef, Chef de Cuisine, or Senior Sous Chef in a luxury hotel, boutique hotel or Forbes-starred hotel. Chic property in Napa is seeking an Executive Sous Chef to support the Executive Chef in oversight of daily operations for the non-union property. Executive Sous Chef Preferred Req...