Chef & Cook jobs in Richmond, California (CA) State

RH is seeking a Sous Chef to join our team in providing world-class guest experiences while taking great care of our equipment and facilities. Assume the role and responsibilities of the Executive Chef when not present. ...

As the Executive Chef at The Odyssey Restaurant and Event Center, you'll play a pivotal role in shaping the culinary direction of our establishment. Lead, mentor, and inspire a team of talented chefs and kitchen staff to consistently deliver exceptional food quality and service. Proven experience...

Executive Sous Chef, Chef de Cuisine, or Sous Chef. The Executive Sous Chef will support the Regional Executive Chef of the operation and will creatively collaborate with the team on weekly and seasonal menu changes with globally inspired dishes. Rare Monday-Friday role with a leading foodservice...

Job Title Sous Chef Education High School Location Rosewood Miramar Beach Montecito - Santa Barbara, CA US (Primary). Rosewood Miramar Beach** is looking for a Sous Chef to join The Revere Room Culinary Team!. The Sous Chef is responsible for prep, set up, and providi...

EXECUTIVE CHEF I - PROVIDENCE LITTLE COMPANY OF MARY - TORRANCE, CA**. Position Title: EXECUTIVE CHEF I - PROVIDENCE LITTLE COMPANY OF MARY - TORRANCE, CA**. The company is a division of Compass Group and has more than 1,200 registered dietitians, 300 executive chefs, and 17,000 professional food...

Take your cook job to a Benihana Chef CAREER. Training:** At Benihana your chef career will include more than crafting incredible meals. ...

EXECUTIVE CHEF (HARBOR/UCLA) - TORRANCE, CA**. The company is a division of Compass Group and has more than 1,200 registered dietitians, 300 executive chefs, and 17,000 professional food service team members. Working as the Executive Chef,** you will be responsible for overseeing kitchen operatio...

Minimum of four to six years previous experience as a chef in a full-service restaurant or hotel, with progressive supervisory experience. ...

You may supervise hourly associates and you work with Executive Chef/Chef to develop new menus and assist with ordering. The company is a division of Compass Group and has more than 1,200 registered dietitians, 300 executive chefs, and 17,000 professional food service team members. Working as the...

Highland, California, United States of America type Full time category Food & Beverage Job ID: R0006155 Posted: Mar 22nd 2021 JOB DESCRIPTION Under the direction of the Sous Chef while working closely with the Chef De Cuisine and/or Executive Chef, the Junior Chef supports ...

EXECUTIVE CHEF (PROVIDENCE SANTA ROSA MEMORIAL) - SANTA ROSA, CA**. The company is a division of Compass Group and has more than 1,200 registered dietitians, 300 executive chefs, and 17,000 professional food service team members. Working as an Executive Chef, you are responsible for overseein...

Hourly Chef at Stag's Leap Wine Cellars in Napa, CA **sign-on bonus. We are currently looking for a Hourly Full-Time Chef to join our culinary team at Stag's Leap Wine Cellars. This role will assist the Executive Chef in all aspects of property related culinary production. Be able...

Executive Sous/2 Sous Chefs, a Pastry Chef, Banquet Chef and Chief Steward. Executive Chef, Bohemian Club, San Francisco, CA**. Position Specific:** The Executive Chef oversees a multi-facility (City Club and Grove) kitchen operation and is responsible for the quality and presentation of all food...

Collaborer avec les concepteurs du produit, les chefs du domaine rglementaire, les spcialistes de lassurance qualit et les quipes de conception, dexploitation et de marketing pour crer les produits du concept la mise en march. ...

Bourbon Pub Sous Chef - Paradies Lagardere, San Francisco International Airport**. ...

Chef Manager (5235U) Cal Dining 23397**. ...

The Sous Chef is responsible to assist the Executive Chef for overall kitchen operation as a successful independent profit center, ensuring maximum guest satisfaction, through planning, organizing, directing, and controlling the Kitchen operation and administration. We are seeking an experienced ...

Experience with dining services in a Chef, Cook, Sous Chef or Dietary Aide role. Enlivant is seeking a Chef. As the Chef, you will be responsible for overseeing the day-to-day operations of the kitchen and presenting the highest quality meals according to individual resident dietary needs and...

Level of experience** Location Chez BNP Paribas Canada, ce sont nos employ.Nos 75 nationalits font notre diversit !.Venez nous aider contribuer lessor de notre plateforme canadienne !**.De laccs des programmes sociaux de bnvolat et de loisirs grce nos nombreux groupes de ressource...

The Chef de Partie role is an ATL level leadership role in Prepared Foods focused on driving culinary excellence and hospitality experience on the Retail Floor. The CDP is a Retail Floor Venue Lead responsible for expediting and executing operational SOPs, merchandising standards, in stock levels...

Reporting to the Executive Chef, responsibilities and essential job functions include but are not limited to:. Responsible for all kitchen staff in the absence of Executive Chef, including generating schedules, and training of staff. ...

CENTRAL AVENUE [Grocery Clerk / Team Member] As a Bakery Wrapper at Costco, you'll: Garnish, weigh, wrap, label and merchandise bakery products; Maintain stock and supplies; Ensure product freshness; Clean bakery and food preparation areas. ...

TRAVELING EXECUTIVE CHEF (NORWALK COMMUNITY HEALTH. The company is a division of Compass Group and has more than 1,200 registered dietitians, 300 executive chefs, and 17,000 professional food service team members. ...

Position Title: Executive Chef. At Bon Appetit Management Company we are committed to two things, great food and outstanding service! At Bon Appetit you won't find our managers referring to a corporate recipe book or our chefs microwaving the lunch special. We do not have standardized recipes or ...