Trabajos food quality en White Plains, New York - Page 6Crear alertas

Job Description Why Kensington Senior Living? Because Our Promise to love and care for your family as we do our own. These are not just words – but something all of us at Kensington Senior Living strive to deliver each day. We’re looking for a Baker to join our Kensington White plains community. Join us to discover your path, grow your purpose, and embrace the unexpected: deeper connections, greater opportunities, and a stronger sense of belonging. Salary: $22.66-25.75 per hour, based on experience Schedule: Part-Time Summary: The Baker is responsible for preparing fresh, appealing, and properly portioned baked goods for residents and guests in accordance with production sheets, standardized recipes, preparation methods, portion control guidelines, time schedules, sanitary standards, and serving procedures. The Baker plays an essential role in enhancing the dining experience through high-quality breads, pastries, desserts, and specialty baked items. Duties and Responsibilities: * Attends daily production meetings, tastings, and menu planning sessions to understand upcoming baking and dessert needs. * Prepares a variety of baked goods including breads, rolls, pastries, cookies, cakes, pies, and specialty desserts according to daily menus, food production sheets, and standardized recipes. * Prepares baked items for residents with modified diets, ensuring dietary restrictions are followed accurately. * Ensures proper proofing, baking, cooling, decorating, and presentation of baked goods. * Assists with plating and preparing desserts for service in accordance with portion control and presentation standards. * Labels, dates, and stores baked goods and ingredients in compliance with safe food handling and HACCP requirements. * Assists with receiving, labeling, and storing bulk baking ingredients and supplies upon delivery. * Maintains baking equipment (mixers, ovens, proofers, etc.) and work areas in a clean and orderly condition throughout the shift. * Completes required closing and periodic cleaning tasks as assigned. * Participates in regular inventory of baking ingredients and supplies. * Attends in-service training sessions to remain current in nutrition, safe food handling, baking techniques, and equipment operation. Knowledge and Skill: • Must have excellent verbal skills and communication abilities., • Ability to work effectively within a team based environment., • Must know how to operate kitchen equipment and use utensils to greatest advantage., • Requires ability to stand and walk short and long distances for extended periods of time., • Must be able to lift and/or carry objects in excess of 25 pounds., • Requires bending at knees, twisting from side to side at the waist, and reaching above, below and at shoulder length., • The kitchen environment is subject to noise, interruptions and distractions and requires the ability to concentrate and handle a multitude of tasks., • High degree of safety awareness as work environment involves potential physical risks that include cuts from utensils, burns, falls due to wet floors, quick temperature changes in and out of refrigeration areas and around steam tables.

Job DescriptionBenefits: • Employee discounts, • Flexible schedule, • Free food & snacks, • Free uniforms, • Health insurance, • Opportunity for advancement, • Paid time off, • Profit sharing, • Training & development, • Tuition assistance Reports to: Restaurant Manager & Shift Manager Within the location assigned, the Line Team Member is in charge of greeting customers, fulfilling all orders with fast accurate ticket times in accordance with proper portion control, guidelines, and procedures. Your primary role is to ensure each and every customer experiences a positive, enjoyable experience at Salsa Fresca. Main Accountabilities: • In addition to following Salsa Frescas policies and procedures, main accountabilities are as follows:, • Assist our guests to create their meal and take pride in the meal you are creating, • Ensure clean & sanitary station at all times, • Ensure your food tables are always at proper temps, and visually appealing, • Assist prep cook when needed to meet par levels, • Opening and closing of the store, • Quality control, portion controls, & excellent customer serviceRequired Skills & Abilities:, • Motivated, • Enjoys fast-paced work environment, • Excellent communication skills, • Cover shifts when needed, • Understand all roles in the restaurant, • Excellent work ethic, • Strong customer service skills, • Demonstrate good personal hygiene

Culinary background/prior food handling/short order exp/patient prep exp (required).

Outback Steakhouse - 3670 S Mckinley Parkway - Responsibilities: Follow established food safety guidelines, recipes, standards and procedures; Maintain a clean and food-safe environment; Passionately prepare, portion, and/or cook food items according to quality specifications; Assess ingredients and

Responsibilities: Loading and unloading merchandise; Selecting and palletizing items; Auditing and repacking; Sorting and housekeeping; Assisting site leadership with duties as assigned.

Ruth's Chris Steak House - 670 White Plains Road - Responsibilities: Passionately prepare, portion, and/or cook food items to quality specifications; Ensure exceptional presentation by checking/dressing dishes before they are served; Maintain a positive and professional approach with coworkers and c

Golden Nugget - - Responsibilities: Prepare high-quality menu items to deliver exceptional guest experiences.

The Melting Pot - 30 Mamaroneck Ave - [Line Cook / Kitchen Staff / FT & flexible PT schedules available] - As a Prep Cook @ The Melting Pot, you'll: Follow all of the company's specifications and procedures to ensure Perfect Food; Follow and uses all food safety procedures and logs; Follow all food

Parkhurst Dining - - Responsibilities: Prepare food according to Parkhurst recipes and batch cooking method; Ensure the quality and quantity of food throughout service; Maintain proper temperatures for foods and proper storage; Follow cleaning schedules and maintain personal hygiene; Assist fellow

Northgate Resorts - - Responsibilities: Set up workstations with all necessary ingredients and equipment; Prepare ingredients and equipment for meal preparation; Cook food with various techniques; Clean and breakdown meal preparation areas, including cleaning all equipment, floors, and walls; Assis

Chilis - - Responsibilities: Properly learn and execute all of our recipe procedures; Maintain cleanliness throughout kitchen; Follow company safety and sanitation policies and procedures; Communicate ticket times to Team Members; Keep food orders flowing continuously from the kitchen.

Receptionist - State Farm Agent Team Member.Andy Kandola - State Farm Agent is a leading insurance agency dedicated to providing exceptional service to our customers.We are currently seeking a dynamic individual to join our team as a Receptionist - State Farm Agent Team Member.Our ideal candidate is

Location: 1672 Rt 9 Clifton Park, NY (located on Rt.Job Type: Full time position Schedule: Must be available for Opening shifts (8am-4:30pm) and Mid-Day shifts (9am-5:30pm), & at least 1 weekend day but all shift availability is a plus.We're looking for energetic, reliable, and customer-focused indi

Complete basic food safety understanding and practice training. Food Handler's Card, as required by law).

Adhere to the execution of established safety, security, quality and store operations policies, procedures, and practices.

Longhorn Steakhouse - - Responsibilities: Prepares high quality food items to order; Follows recipes and presentation guidelines; Ensures proper food safety and sanitation standards.

Dave & Busters - - Responsibilities: Prepare and cook menu items to specification; Ensure food safety and quality; Maintain cleanliness and sanitation of kitchen areas; Assist with station maintenance and organization; Collaborate with team members to ensure efficient service.

Texas Roadhouse - 900 Young Street - Responsibilities: Prepare made-from-scratch meals on a busy line; Run a busy station with efficiency; Maintain high standards of cleanliness and sanitation; Collaborate with kitchen team; Learn recipes and plating presentations.

Chilis - 5 Northside Drive - Responsibilities: Properly learn and execute all of our recipe procedures; Maintain cleanliness throughout kitchen; Follow company safety and sanitation policies and procedures; Communicate ticket times to Team Members; Keep food orders flowing continuously from the kitc

Store - Albany-Clifton Park, NY.Deliver friendly customer service, help customers shop our store, and find what they're looking for.Ensure all customers receive a fast and friendly checkout experience.Complete truck unloading and merchandise duties throughout the store including maintaining store re

Golden Nugget - - Responsibilities: Prepare and plate upscale/fine dining dishes ensuring consistent quality and presentation.

Cashiers play a critical customer service role by providing customers with fast, friendly, accurate and safe service.They process Checkout and/or Return transactions, as well as monitor and maintain the Self-Checkout area.They proactively seek product/project knowledge to provide customers with info

With inclusivity at its core, the Company's product assortment meets customers' everyday needs and helps them commemorate every special occasion with style, quality, and value.

Are you outgoing and customer-focused? Do you enjoy working with the public? If you answered yes to these questions, working for a State Farm independent contractor agent may be the career for you! State Farm agents market only State Farm insurance and financial service products.Establish customer r

Follow procedures to prepare, pack and serve food products for customers, maintaining the highest level of product quality and cleanliness. Prepares and packages food and drink products.

Adhere to the execution of established safety, security, quality and store operations policies, procedures, and practices.

Empowered to make shopping quick and easy for guests at the checklanes, guest services, gift registry, pick-up and drive up while ensuring exceptional quality. Scan and bag all guest items efficiently, accurately, and in compliance with food safety standards and company best practices.

Adhere to the execution of established safety, security, quality and store operations policies, procedures, and practices.

Empowered to make shopping quick and easy for guests at the checklanes, guest services, gift registry, pick-up and drive up while ensuring exceptional quality. Scan and bag all guest items efficiently, accurately and in compliance with food safety standards and company best practices.

The Melting Pot - 30 Mamaroneck Ave - [Prep Cook / Kitchen Staff / FT & flexible PT schedules available] - As a Line Cook @ The Melting Pot, you'll: Follow all of the company's specifications and procedures to ensure Perfect Food; Follow and use all food safety procedures and logs; Follow all food r

Location: Tonawanda, NY, United States.Job Title: Store Production Team Member.Pay Rate: Our starting pay ranges from $16.As one of the largest for-profit thrift operators in the United States, Canada and Australia for value priced pre-owned clothing, accessories and household goods, our mission is

Ruth's Chris Steak House - 670 White Plains Road - Responsibilities: Prepare, portion, and/or cook food items to quality specifications; Ensure exceptional presentation by checking/dressing dishes before they are served; Showcase dexterity in using cutting tools quickly and safely; Measure ingredien

Red Robin - 1 Halfmoon Crossing - Responsibilities: Prepare and cook menu items to Red Robin standards; Cut, sauté, broil, fry ingredients as needed; Adhere to safe food handling and cleanliness rules; Maintain a clean and organized work station; Provide consistent, high-quality guest experiences.

Olive Garden - - Responsibilities: Deliver and flawlessly execute recipes and plate presentation to delight guests; Maintain highest safety and sanitation standards in kitchen; Collaborate with kitchen team to ensure timely service; Assist with training and development of junior staff; Support line

Outback Steakhouse - - Responsibilities: Following established food safety guidelines, recipes, standards, and procedures; Maintaining a clean and food-safe environment; Passionately preparing, portioning, and/or cooking food items according to quality specifications; Assessing ingredients and item

Store - Albany-Clifton Park, NY.Deliver friendly customer service, help customers shop our store, and find what they're looking for.Ensure all customers receive a fast and friendly checkout experience.Complete truck unloading and merchandise duties throughout the store including maintaining store re

Retail Warehouse & Production Associate.Location: Tonawanda, NY, United States.Pay Rate: Our starting pay ranges from $16.As one of the largest for-profit thrift operators in the United States, Canada and Australia for value priced pre-owned clothing, accessories and household goods, our mission is

Your Impact at Lowe's As a Lowe's cashier, you'll ensure every customer exits Lowe's on a high note.Your work helps our stores positively serve our customers and communities by providing a quick, friendly checkout experience and helping customers get the best value for their money.How We Support You

We are a very busy office and are looking for our next great team member.This busy insurance and financial services office has a passion to make a difference in the lives of others and better the community.We are an established, growth-oriented agency with a team of highly motivated individuals.We w

New York State Gov - Office of Children & Family Services [Kitchen Staff / Grill Cook / Line Cook] As a Cook at the State of New York, you'll: Prepare large scale recipes using Cook Chill methods to assure that the food meets all quality and safety standards; Evaluate ingredients and recipes for con

Compass Group - 715 North Avenue - Responsibilities: Prepares food and serves customers at the grill station; Takes orders from customers and prepares items; Ensures food is at the correct temperature and served attractively; Cleans and sanitizes work areas and equipment; Maintains safety and report

Parkhurst Dining - - Responsibilities: Prepare food according to Parkhurst recipes; Enforce the batch cooking method; Ensure the quality and quantity of food throughout the service period; Maintain proper line presentation and serving temperatures; Complete daily production sheets.

New York State Gov - Office of Children & Family Services [Kitchen Staff / Grill Cook / Line Cook] As a Cook at the State of New York, you'll: Prepare large scale recipes using Cook Chill methods to assure that the food meets all quality and safety standards; Evaluate ingredients and recipes for con

Atria Senior Living - - Responsibilities: Join the kitchen staff in preparing and cooking food for our residents; Build positive relationships with residents, employees and coworkers; Understand that dining in the restaurant-style atmosphere can be the highlight of our residents day; Maintain the k

The Sales Manager is responsible for driving agency growth by leading, coaching, and motivating a high-performing sales team.This role focuses on increasing new business production, improving retention, and ensuring an exceptional customer experience while upholding State Farm's values and standards

Here at the State Farm Nyack New York office we have an environment that understands the need for a work/life balance.All of us here strive to help our over 2500 policy holders protect themselves from the unexpected and bring in new prospects at the same time.We have a great atmosphere and try to ma

Account Representative - State Farm Agent Team Member.As Account Representative - State Farm Agent Team Member for Mike O'Boyle - State Farm Agent, you are vital to our daily business operations and customers' success.You grow our agency through meaningful customer relations and acting as a liaison