Trabajos line worker en Ossining, New YorkCrear alertas

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Whether building meaningful relationships with patients and their families, working back of the house to prepare patient meals on the tray line, or working the Food Cart, the Food Service Worker, cultivate good health healing and comfort while ensuring a welcoming environment day after day. The Food

If you're looking for a Warehouse job, then look no further! Adecco is looking for candidates who thrive in a fast-moving environment for this Entry Level Warehouse job with a local client, in Schenectady, NY, and we are hiring immediately!.These temp-to-hire warehouse opportunities will allow you t

Bring your energy to the role of Coca-Cola Production Line Worker to operate machinery and assemble beverage products.

Location: Goosefeather – Tarrytown, NY (Westchester County).Positions: Saute Cooks, Wok Cooks.Located in Tarrytown, NY in Westchester County, Goosefeather is led by James Beard–nominated Chef Dale Talde and offers an unparalleled dining experience that blends the traditions of Cantonese

Key Performance Areas: Housekeeping and cleanliness of work area Product quality and inspection accuracy Accurate documentation of production and downtime Organizational skills and task preparedness Ability to run up to 3 machines, including changeovers Work Environment & Physical Demands: Frequent

Outback Steakhouse - 3670 S Mckinley Parkway - Responsibilities: Follow established food safety guidelines, recipes, standards and procedures; Maintain a clean and food-safe environment; Passionately prepare, portion, and/or cook food items according to quality specifications; Assess ingredients and

Golden Nugget - - Responsibilities: Prepare high-quality menu items to deliver exceptional guest experiences.

Aerotek - - Responsibilities: Prepare hydraulic cylinders for the paint line by cleaning, staging, and inspecting parts. Hang and remove cylinders from the paint line using proper techniques and assist-lift equipment.

BJ's Restaurant & Brewhouse - - Responsibilities: Set up cook stations; Ensure prep items are always available on the cook line and restock as needed; Prepare food items according to recipe, portion, and presentation specifications; Maintain clean, sanitary, and organized cook stations, kitchen coo

ALDI - - Responsibilities: Receives inbound or selects outbound incoming stock to fulfill orders; Relocates merchandise throughout the warehouse according to product handling guidelines; Sorts, organizes and loads merchandise for shipment and unloads incoming shipment from trucks/back-hauls; Perfor

Responsibilities: Loading and unloading merchandise; Selecting and palletizing items; Auditing and repacking; Sorting and housekeeping; Assisting site leadership with duties as assigned.

ALDI - - Responsibilities: Receives (Inbound) or selects (Outbound) incoming stock efficiently to effectively fulfill orders received from stores; Relocates merchandise throughout the warehouse according to product handling guidelines; Sorts, organizes and loads merchandise strategically in prepara

Parkhurst Dining - - Responsibilities: Prepare food according to Parkhurst recipes and batch cooking method; Ensure the quality and quantity of food throughout service; Maintain proper temperatures for foods and proper storage; Follow cleaning schedules and maintain personal hygiene; Assist fellow

The Melting Pot - 30 Mamaroneck Ave - [Line Cook / Kitchen Staff / FT & flexible PT schedules available] - As a Prep Cook @ The Melting Pot, you'll: Follow all of the company's specifications and procedures to ensure Perfect Food; Follow and uses all food safety procedures and logs; Follow all food

Chilis - 5 Northside Drive - Responsibilities: Properly learn and execute all of our recipe procedures; Maintain cleanliness throughout kitchen; Follow company safety and sanitation policies and procedures; Communicate ticket times to Team Members; Keep food orders flowing continuously from the kitc

Dave & Busters - - Responsibilities: Prepare and cook food items by recipe and to specification; Maintain cleanliness and sanitation of all kitchen areas; Safely and correctly operate all equipment; Follow prep sheets to control costs and reduce waste; Assist other team members as needed to support

Olive Garden - - Responsibilities: Deliver and flawlessly execute recipes and plate presentation to delight guests; Maintain highest safety and sanitation standards in kitchen; Collaborate with kitchen team to ensure timely service; Assist with training and development of junior staff; Support line

Northgate Resorts - - Responsibilities: Set up workstations with all necessary ingredients and equipment; Prepare ingredients and equipment for meal preparation; Cook food with various techniques; Clean and breakdown meal preparation areas, including cleaning all equipment, floors, and walls; Assis

Golden Nugget - - Responsibilities: Prepare and plate upscale/fine dining dishes ensuring consistent quality and presentation.

Texas Roadhouse - 900 Young Street - Responsibilities: Prepare made-from-scratch meals on a busy line; Run a busy station with efficiency; Maintain high standards of cleanliness and sanitation; Collaborate with kitchen team; Learn recipes and plating presentations.

Red Robin - 1 Halfmoon Crossing - Responsibilities: Prepare and cook menu items to Red Robin standards; Cut, sauté, broil, fry ingredients as needed; Adhere to safe food handling and cleanliness rules; Maintain a clean and organized work station; Provide consistent, high-quality guest experiences.

BJ's Restaurant & Brewhouse - - Responsibilities: Set up cook stations; Prepare food items by following Gold Standard recipes, portion and presentation specifications; Restock, clean, and maintain cook station items throughout the shift; Clean, sanitize, and organize the kitchen, walk-in coolers, a

Chilis - - Responsibilities: Properly learn and execute all of our recipe procedures; Maintain cleanliness throughout kitchen; Follow company safety and sanitation policies and procedures; Communicate ticket times to Team Members; Keep food orders flowing continuously from the kitchen.

The Melting Pot - 30 Mamaroneck Ave - [Prep Cook / Kitchen Staff / FT & flexible PT schedules available] - As a Line Cook @ The Melting Pot, you'll: Follow all of the company's specifications and procedures to ensure Perfect Food; Follow and use all food safety procedures and logs; Follow all food r

Outback Steakhouse - - Responsibilities: Following established food safety guidelines, recipes, standards, and procedures; Maintaining a clean and food-safe environment; Passionately preparing, portioning, and/or cooking food items according to quality specifications; Assessing ingredients and item

Chilis - - Responsibilities: Properly learn and execute all of our recipe procedures; Maintain cleanliness throughout kitchen; Follow company safety and sanitation policies and procedures; Communicate ticket times to Team Members; Keep food orders flowing continuously from the kitchen.

Centers Health Care - 199 North Middletown Road - Responsibilities: Preparation, cooking, and service of a variety of foods; Baking a variety of rolls, cookies, cakes, and pies; Working on tray line during meal service; General cleaning up of kitchen; Hand washing and sanitizing of pot and pans.

First Watch Restaurants - - Responsibilities: Communicate well with others and believe in the importance of teamwork; Deliver high-quality, safe food in a fast-paced kitchen; Follow our recipes and use only the freshest ingredients; Maintain a clean, sanitized, and organized station; Must be at lea

Smashburger - - Responsibilities: Prepare and cook menu items to recipe standards; Ensure food quality, accuracy, and efficiency; Work closely with teammates in a fast-paced kitchen; Maintain cleanliness and food safety standards; Operate kitchen equipment (grills, fryers, knives).

Lucky Strike - - Responsibilities: Prepare food according to established recipes and menu specs; Follow established food presentation guidelines; Adhere to food and equipment safety rules; Assist with ingredient prep; Expedite food items accurately and efficiently.

Parkhurst Dining - - Responsibilities: Prepare food according to Parkhurst recipes; Enforce the batch cooking method; Ensure the quality and quantity of food throughout the service period; Maintain proper line presentation and serving temperatures; Complete daily production sheets.

New York State Gov - Office of Children & Family Services [Kitchen Staff / Grill Cook / Line Cook] As a Cook at the State of New York, you'll: Prepare large scale recipes using Cook Chill methods to assure that the food meets all quality and safety standards; Evaluate ingredients and recipes for con

Rochester Regional Health - 77 West Barney Street - Responsibilities: Preparing, serving and delivering food to the units for patients; Assists in preparing food in a timely manner to meet meal period deadlines; Prepares meals following established menus and approved recipes; Ensures food is visuall

Buffalo Wild Wings - 1620 Niagara Falls Boulevard - Responsibilities: Work in multiple kitchen stations (Chip, Shake, Grill, Southwest, Expo); Prepare and cook menu items; Maintain food quality and guest satisfaction; Follow safety and sanitation standards; Collaborate with team to support fast-pace

Artis Senior Living - 51 Clayton Boulevard - Responsibilities: Learn, prepare, cook and plate a variety of colorful recipes and menu items, ensuring that plate presentation and food quality are to company standards.Keep assigned workstation in a safe and sanitary condition and be familiar and comply

Brightview Senior Living - - Responsibilities: Deliver an enhanced dining experience for residents, family members, guests and associates; Use healthy, high-end ingredients to optimize nutrition; Accommodate specific dietary needs and special requests; Ensure safe food handling, storage, and safety

Senior Lifestyle - 25 Scarborough Road - Responsibilities: Prepare all food using daily planner and standard recipes; Work the food line during mealtimes; Ensure food safety and kitchen sanitation; Respond quickly to resident and guest needs; Maintain a positive and professional demeanor.

Compass Group - - Responsibilities: Prepares high-quality food items according to standardized recipes and instructions to meet production, delivery and service schedules; Serves meals or prepares for delivery by using correct portioning, meeting outlined standards; Cleans kitchen after preparation