Mixologist jobs in North Bergen, New JerseyCreate job alerts

Job DescriptionCraft Cocktail Bartender (Full & Part Time Available) Are you a passionate mixologist with a flair for creativity and a deep understanding of craft cocktails? Our upscale cafe is seeking a skilled and innovative Full-Time Craft Cocktail Bartender to curate unforgettable drinking experiences for our guests. If you're a master of mixology and thrive in a fast-paced, dynamic environment, we invite you to join our team and elevate our bar program to new heights. Job Responsibilities: • Cocktail Creation: Craft unique and exceptional cocktails using a diverse range of premium spirits, fresh ingredients, and innovative techniques that captivate and surprise our guests., • Menu Development: Collaborate with the team to develop seasonal cocktail menus that showcase your creativity and reflect the essence of our establishment., • Guest Interaction: Provide exceptional customer service by engaging with guests, offering cocktail recommendations, and creating personalized experiences that leave a lasting impression., • Efficient Bar Operations: Ensure the bar area is well-stocked, organized, and maintained to create a seamless and enjoyable experience for both guests and colleagues. Know your equipment inside and out, along with how to maintain it properly., • Quality Control: Maintain high standards of drink consistency, presentation, and taste, ensuring that every cocktail served meets our restaurant's excellence criteria and specifications., • Innovation and Trends: Stay updated on industry trends, new ingredients, and mixology techniques to continuously evolve and enhance our cocktail offerings., • Collaboration: Work closely with the bar team, servers, and kitchen staff to ensure smooth communication and coordination during service and to ensure availability of ingredients as required., • Responsible Service: Adhere to responsible alcohol service guidelines and ensure the safety and well-being of our guests.Skills and Qualifications:, • Mixology Expertise: Extensive knowledge of classic and contemporary cocktails, as well as a demonstrated ability to create original, exceptional drinks., • Creativity: A passion for experimenting with flavors, ingredients, and presentation to create one-of-a-kind cocktails., • Attention to Detail: Precision in measuring, pouring, and presentation to deliver consistent and aesthetically pleasing beverages., • Guest-Centric: Outstanding interpersonal skills with the ability to engage and connect with guests to provide memorable experiences., • Time Management: Thrive in a fast-paced environment, managing multiple orders and maintaining a high level of efficiency., • Team Collaboration: Work harmoniously with colleagues to ensure a collaborative and enjoyable work atmosphere., • Product Knowledge: Deep understanding of various spirits, liqueurs, and other bar ingredients, including their origins, flavor profiles, and best uses., • Adaptability: Quick to adapt to changing customer preferences and willing to adjust cocktail offerings accordingly., • Certification: Possession of relevant bartending certifications and licenses required by local regulations including NYC Food Handler Certificate. CPR & First Aid certification and knowledge valued, but not required.Join our dedicated team and contribute your expertise to our exceptional bar program. We offer competitive compensation (from $23-to $40 per hour inclusive of tips) opportunities for professional growth, and a supportive work environment where your creativity can shine. If you're passionate about crafting extraordinary cocktails and providing top-tier guest experiences, we encourage you to apply. To be considered, please submit your resume, a cover letter outlining your relevant experience, and - if available - a portfolio showcasing some of your original cocktail creations. We're excited to review your application and potentially welcome you as the newest member of our talented bar team! Authorization to Work for a U.S. Employer strictly required. Possess Food Handler Permit or commit to obtaining one within 6 weeks.

Job Description We are seeking a Bar Manager/ Lead Mixologist to join our team! You will be responsible for providing customers with a memorable dining experience. Responsibilities: • Supervise and coordinate all culinary activities, • Oversee guest services and resolve issues, • Ensure a high quality of ingredients and food preparation, • Train and manage kitchen personnel, • Create and adjust staff schedules to meet restaurant needs, • Previous experience in food service or other related fields, • Strong leadership qualities, • Ability to thrive in a fast-paced environment, • Excellent written and communication skills, • Strong attention to detailCompany DescriptionUpscale, Young,& TrendyUpscale, Young,& Trendy

Bartender/Mixologist – Aperitivo Hour Lead (CopperLeaf Bakery, Harlem). CopperLeaf is launching an elevated Aperitivo Hour, and we’re looking for a bartender who’s as thoughtful as they are skilled—someone who can lead with creativity, execute with practicality, and grow with

The Eighth Cocktail Bar, a new Opus Hospitality concept in Chelsea, is seeking an entry-level Bar Program Manager with exceptional creative vision and technical expertise. Minimum of 2 years as a beverage manager or head mixologist. Holds DOH Food Safety Manager and TIPS certifications.

Job Description Who we are: We love what we do and what we do is important! We believe that everyone should leave feeling better – this means not just our guests and owners, but also our teammates. Everyone should go home feeling better because they learned something new, or had fun working that day. Therefore, we hire unique individuals who work together to create amazing experiences for our guests. We recognize that every member of the team contributes to the success of the whole organization. No-one is more important than anyone else, and unless we are in it together, we can’t create that special experience for our guest. Your mission: Should you choose to accept it… Sometimes a guest wants to be introduced to a handcrafted cocktail or a celebratory bottle of wine. Other times, a guest just wants a local, favorite brew. You cater to all because what matters to you in the end is that our guests are happy and comfortable in our presence. If you consider yourself a professional mixologist and have a passion for making people happy with your bartending skills and honorary degree in psychology, then this job is surely for you! If you can communicate, coordinate and work well with other teammates in serving our guests, then you will have a successful career with us. Most of all, we want you to have FUN since you will play a huge role in creating that memorable guest experience! The Nitty-Gritty: What exactly you will be doing… In helping you understand your role in working for a world class organization, the following is a list of your essential job responsibilities. Please keep in mind that this list is not all inclusive and that you may be asked to perform other job tasks by your supervisors/managers not listed below in the constant quest to provide “out of this world” customer service experience for our guests: • Must love people and have a passion for serving others and the community, • Preparation will be key. Prep the bar daily, maintain it during the shift and clean it nightly in preparation for the next shift, • Maintain a clean, hygienic and organized work environment including stocking of supplies, washing and polishing glassware, folding napkins, cleaning menus, sanitizing tables, etc., • Stock the bar as necessary in accordance with company guidelines regarding liquor requisition, • Adhere to company standards regarding food and beverage knowledge, • Orchestrate an extraordinary guest experience through positive guest interaction, • Be able to guide guests through aspects of our hotel and our city, • Ensure that guests are of legal drinking age by asking for an appropriate ID card, • Handle a cash bank and adhere to company policies regarding money handling, • Accurately enter all items into POS system and charge guests accordingly You got skills? If you are able to perform the following, then you have definitely come to the right place… • Lift and carry 50 lbs, carry and balance plates, carry kegs, wine and beer cases as necessary, • Learn and sell extensive food menu and beverage list, • Stand for periods of 8-10 hours, • Must enjoy being around and working with people, • Work with others like a rock star, while keeping the guests and teammates the focus, • Communicate clearly in verbal and written English, • Comply with all safety and health department procedures as well as all state and federal laws, • Maintain a neat, clean and well-groomed appearance per hotel standards, • Bend, squat and stretch in areas of limited space to perform cleaning, organization and other duties, • Current, legal and unrestricted ability to work in the United States, • High school or equivalent education required., • Food Service Handler Card and TIPS certification that is currently valid for a minimum of at least 6 months, • Preferred: 1-2 years’ experience in a full service restaurant or lounge #LI-onsite

Modern Italian restaurant with Asian influences, located in Hell's Kitchen.We combine traditional American Italian classics and Asian citrus, spices, and techniques, and reinvigorate the style within our quintessential New York neighborhood restaurant environment.Within a short 3 years on the c

Inspired by glamorous mid-century New York nightlife, Kees evokes the timeless elegance of that era.Meticulously-crafted cocktails, top-notch service and a sophisticated design combine to create an elevated, destination-worthy cocktail lounge in the West Village.Head Bartenders lead the pace during

We are looking for an eager Bartender to join our Wonderful team.The ideal candidate will be a trained professional that understands how to effectively expedite and serve all of our guests needs.He or she will have a passion for food and beverage equally, and understands how to read a guest properly

Looking for a bartender with experience in a fast paced environment for Vida Verde Restaurant & Cocktail Bar in midtown Manhattan.Cocktail experience is preferred and an upbeat friendly attitude is essential.Paid training will be given to any successful applicant.Applicants must be availab

Chef Andrew Carmellini is seeking an .Day time hours are exclusive to guests of The Fifth Avenue Hotel.Led by Bar Director and longtime industry veteran Darryl Chan, .You never know who’ll you’ll run into at .In this rich, intimate space, inspired by Italian villas, dark w

Olio e Più is looking for experienced .Our Bartenders are experienced, hospitable, warm, and high-spirited, with fine-dining experience and thrives in a fast-paced environment! The Bartender is responsible for preparing, mixing, and serving consistently excellent beve

Chambers, recently named one of New York City’s Top 100 Restaurants by the New York Times, opened in June of 2022, was added to the Michelin Guide that very year and was also the recipient of a glowing NY Times Review.Our menu from Chef Jon Karis (formerly of Gramercy Tavern) showcases the bes

The Lead Bartender is responsible for managing and maintaining all aspects of the cocktail and liquor programs, including selection, sourcing, pricing, and inventory control.This role requires a balance of creative direction, training, and quality control, with a focus on exceptional service and hos

Pavé NYC, Midtown's hot Bakery/Cafe is looking for a Service Personnel to join our team!.We are looking for someone who can start as a cashier, understand the guest flow, run food, bus tables and learn and/or adapt to our way of making coffee, and learning/selling alcoholic bev

Two Cookies is NYC’s newest cookie spot, a fun and fast-growing dessert concept blending warm, fresh-baked cookies with an energetic, community vibe.We’re looking for outgoing, reliable people to join our launch team as.Greet customers with energy and positivity.Run our POS system and ha

Our newly-opened Mexican fast-casual and takeout restaurant in Manhattan's vibrant East Village seeks a highly professional and experienced Cashier to join our opening team.We are building a dynamic and efficient environment committed to exceptional customer service and culinary excellence.We're loo

Mister Cheeks is an all-day café and neighborhood market located in the heart of Carroll Gardens, proudly owned and operated by a local family.We're on the hunt for passionate, creative team members who love great food, warm hospitality, and serving the community as much as we do.Guests can s

Lilia Ristorante, Chef Missy Robbins' woodfire-cooking and Italian restaurant in Williamsburg, Brooklyn, seeks experienced Bartenders to join the team!.Dining Room team members are expected to provide warm and gracious hospitality, be attentive to guest needs, properly execute all opening and c

Double Knot NYC brings the Schulson Collective’s award-winning concept to the heart of Manhattan.This bi-level Japanese restaurant and cocktail lounge offers a dynamic balance: a vibrant upstairs bar with elevated cocktails and a hidden izakaya below serving sushi, robatayaki, and small plates

We staff high-end corporate events, private functions, brand activations, galas, and more.If you take pride in delivering outstanding guest experiences and thrive in a fast-paced hospitality environment, we want to meet you!.Prepare and serve a full range of cocktails, wine, and beer with speed, acc

Quatorze is the quintessential Parisian Bistro, located in the heart of the Upper East Side.Serving our community since 1984! We are celebrating our 41st year of business, and are looking for qualified candidates to join our team.Ideal candidates would have an enthusiasm for food and beverage, stron

Shiraz Kitchen & Wine Bar — Chelsea.General Manager, Director of Operations, Hourly Team Members, Service Staff.Bartenders at Shiraz Kitchen & Wine Bar are ambassadors of hospitality and wine culture.This role requires mastery of our cocktail program.Persian–Mediterranean pairing princip

Moono is a Korean upscale casual dining restaurant in New York's KoreaTown neighborhood.It is Chef Hoyoung Kim's follow-up to the 1 Michelin starred Jua.We are looking for passionate and dedicated hospitality professionals.Qualifications And Requirements.At least 1 year of experience in casual

The Stand is now hiring FOH positions: Bartenders.We are a high volume comedy supper club located in the heart of Union Square with more locations coming soon.The Stand NYC boasts an excellent food and beverage program while servicing 2 showrooms and 4+ shows on a given evening.Leading with care and

Key Relationships: General Manager, Director of Operations, Hourly Team Members, Service Members.Bartenders are responsible for all aspects of the guest experience at the bar, including greetings, menu sales, bar maintenance, overall guest satisfaction and happiness, fond farewells and maintaining a

Counter Attendant/Cashier to join our team at our U.As a Retail Associate, you’ll play a key role in creating memorable guest experiences by delivering excellent service, processing transactions, and assisting with the preparation and presentation of our signature donuts.You’ll be a

The 130 Shop is currently hiring full-time and part-time cashiers to join our team.The operational hours are between 11AM and 9PM open 7 days a week.Greet guests and provide details on items for sale .Participate in set-up, opening and closing procedures, arrange inventory, notify supervis

BURGERHEAD is a new burger concept located in the heart of the West Village seeking front of house team members to join our team.Responsibilities & Qualifications:.Greet customers and take orders.Distribute orders to customers.Count the register for opening and closing.Close out the register at nigh

KazuNori the Original Handroll Bar is looking for friendly, energetic people to join our team at our NYC locations.You must have a positive attitude, and work well in fast paced environments.We offer a lot of growth and look for OPEN availability.Our people work roughly 30-35 hours we

The Tusk Bar and Brass at The Evelyn Hotel, where timeless grandeur meets modern allure, is seeking disciplined, technically skilled Bartenders who pair impeccable craft with uncompromising professionalism.Bartenders here are more than cocktail technicians — they are custodians of our standard

Concrete Hospitality Group is currently looking for Bartenders at the following locations:.At CHG, we believe that experiences worth paying for are those you cannot recreate yourself.With multiple locations throughout New York City in some of Manhattan's trendiest neighborhoods, we are loo

Chama Mama is bringing classic Georgian cuisine to New York with a modern spin, inspired by the natural bounty and boundless creativity of Georgian culinary tradition.Centered around our custom-built clay ovens, flavorful, fresh-baked breads and extensive wine list featuring natural and organic Geor

Bar Contra, a new (ish) concept from acclaimed chefs, Jeremiah Stone, Fabián von Hauske and Dave Arnold, is looking to add a strong hospitality professional to its already great team.We are hoping to find a career oriented leader with strong bartender and server experience to work in tandem w

As bartender for Heritage Restaurant & Pizza Bar, you will work closely with the FOH team on all aspects of the bar operations, including bar counter service.Your communication skills, attention to details and proactivity will be the keys to run the bar operations successfully.The bartender wil

General Manager, Service Director, Beverage Director.Full-time ☐ Seasonal ☒ Part-time ☐ Contractor ☐ Intern.Exempt ☒ Non exempt.Housed in a meticulo

This role is ideal for a professional with advanced bar knowledge and a true passion for the craft of mixology.Create and serve exceptional cocktails with a balance of technique, artistry, and hospitality.Demonstrate expertise in spirits, liqueurs, bitters, infusions, and c.Maintain mastery of cockt

Lucky's has been honoring the classic American steakhouse tradition since 2000.Founded in Montecito, California with a second location in Malibu, Lucky's opened it's first east coast location in Soho in 2024.With 50 seats and a private dining room, Lucky's Soho brings the beloved brand to it's most

We are looking for an efficient, hard working, personable bartender with experience in an upscale craft bar setting.We have an outstanding house cocktail program, a biodynamic, natural wine list, eclectic beer selection and exceptional food.We're looking to add one or two great barten

Elephant Tribe Hospitality Group is seeking a Head Bartender to oversee the beverage program.All candidates must have minimum 4 years previous NYC restaurant/cocktail bar experience (or comparable), great social skills, and be organized, detail-oriented and kind.This person should have a command of

Wylie Dufresne's Stretch Pizza is looking for a bartender to join our team.We have an 18-seat bar and 60-seat restaurant located on Park Avenue South and are open 7 days a week for lunch and dinner service.Extensive food and beverage knowledge, knowledge of classic cocktails and cocktail technique r

H&H Cantina blends world-class cocktails with the soul of Mexican gastronomy — think mezcal, tequila, raicilla, sotol, Mexican whiskey, and modern interpretations of classics like the Old Fashioned, Negroni, and Martini.Our space combines a stylish East Village vibe with DJs, bottle service, a

Chama mama is a collection of cozy family restaurants that pays tribute to the Georgian culture and way of life.Our menu is reflective of the diverse influences that have shaped the Georgian nation and is informed by the home-made traditions of an authentically artisanal culture.We proudly subscribe

The Bartender is responsible for delivering exceptional guest experiences through the preparation and service of beverages in accordance with the restaurant’s standards.This role combines product knowledge, efficiency, and hospitality to ensure a seamless bar operation and a welcoming environm

Keepers is an all-day eatery designed for seamless transitions—from morning coffee to lunch meetings, intimate dinners, and private gatherings.Thoughtfully curated art, striking design, and warm hospitality set the stage for a dining experience that is both elevated and inviting.With a menu th

Position(s) offered: Seeking motivated Bartenders/Bar Prep for a fast-paced Chinese Restaurant.Experience in Bar Prepping is a plus .Must have a flexible schedule, including weekends and most holidays.Must be able to handle work pressure, must not bring personal emotions to work.The below job d

Castell’s is looking for a bartender with real command of cocktail fundamentals and the ability to move with speed and precision.Someone who stays clean, organized, and consistent throughout service.Just disciplined, confident bartending.Strong knowledge of classic cocktails and balanced build

The Odeon is hiring a bartender.We are looking for a professional, competent, friendly, detail oriented individual to work behind a landmark restaurant bar.Winning applicant must have classic cocktail knowledge and be able to give top quality dining service as well.If this is you, we would love

Parched Hospitality Group's latest restaurant concept,.Australian inspired café serving specialty coffee and brunch dishes by day and a seasonally curated cocktail and dinner program by night.Lower East Side (!!!) and we're looking for enthusiastic and energetic.They have the ability to