Trabajos part time bakery en Fullerton, CaliforniaCrear alertas

Job DescriptionS.Cal is now hiring Bakery Machine Operator. Tawa Services, Inc. is now hiring Bakery Machine Operators! 99 Ranch Market is one of the largest Asian supermarket chains in the United States, with over 50 store locations in California, Nevada, Texas, Washington, Oregon, Maryland, Massachusetts, New Jersey, Virginia and more to come! We are passionate and honored to shape the Asian Supermarket culture within the grocery industry. As 99 Ranch Market expands, we have new positions open. We welcome new members to join and grow alongside with the family! Responsibilities: • Use a mixer machine and dough machine to make cake and bread., • Organize, grade, weigh and inspect frozen products to ensure quality., • Use materials effectively to minimize waste., • Visually identify quality and freshness., • Appropriately seal, package, load, ship and place products., • Maintain and adjust machinery to needs., • Report any problems and potential risks to the supervisor., • Maintain a clean and safe working area to meet all state/ federal/ local sanitary laws., • Perform other duties as assigned. Qualifications: • Bakery experience and knowledge are preferred, but not required., • Have a Food Handlers Card or willing to obtain one., • Operate and clean the equipment safely and correctly., • Have excellent communication skills and willingness to help., • Require long periods of standing/walking and frequently lifting up to 25+ lbs objects., • Bilingual in Mandarin/ Cantonese/ Spanish is a plus., • Authorized to work legally in the US without sponsorship., • Work at assigned schedules, including early morning shift, weekend and holidays., • Bread & Cake Departments: Early morning shifts may begin as early as 2:30 a.m., • Packaging Department: Shifts may begin as early as 6:00 a.m. Employment type: Part time Salary: $16.9/hour DisclaimerOur goal is to be a recognized leader in the industry while providing a great workplace for employees. Please note the above job descriptions are intended to describe the general nature and level of work being performed by people assigned to this classification. They do not cover or contain all the details of skills, duties, or responsibilities that are required of the employee for this job. Thus, they are not to be construed as an exhaustive list of all responsibilities, duties, and skills required of personnel so classified. All personnel may be required to perform duties outside of their normal responsibilities as instructed by management. Duties, skills and responsibilities may change at any time with or without notice. We are an E.E.O. employer.

Bakery Associate - Cashier/Barista Buena ParkBuena Park CA Store - Buena Park, CA 90621OverviewSalary Range $20.00 - $20.50 Hourly Level Entry Position Type Full-Time/Part-Time Job Shift Any Education Level High School Travel Percentage None Category Entry LevelDescriptionStorefront Associate (Barista/Cashier) Weekend Availability Preferred If you're looking for more than just a job, 85°C Bakery Cafe offers the opportunity to build a career with a company that continues to grow across the United States and around the world.At 85°C, we're passionate about delivering fresh, high-quality breads, handcrafted pastries, beautiful cakes, and specialty beverages to our customers every day. Behind every product is a dedicated team that takes pride in quality, teamwork, and exceptional customer service.Why Join 85°C Bakery Cafe?We believe in promoting from within and providing opportunities for long-term career growth. Team members enjoy:Free meal during scheduled shifts20% employee discount while off dutyEmployee referral bonus programAccelerated career advancement opportunitiesComprehensive training and developmentFun, supportive, and team-oriented work environmentAt 85°C Bakery Cafe, every loaf is crafted with care—and every team member plays a vital role in our success.What You'll DoAs a Storefront Associate, you'll play an important role in creating an outstanding customer experience every day by:Delivering friendly, fast, and memorable customer service.Greeting guests and assisting with product selection.Operating the point-of-sale (POS) system accurately.Preparing coffee, tea, and specialty beverages.Assisting with bread merchandising and product presentation.Maintaining a clean, organized, and food-safe work environment.Working collaboratively with your teammates and store leadership.Following all company policies and Health Department regulations.Cross-training in multiple areas, including:Cashier (POS)BarBreadCakeArriving on time and ready to work each scheduled shift.Having fun while delivering an exceptional guest experience!QualificationsWe're looking for candidates who have:High school diploma or equivalent preferred.Previous retail, restaurant, or customer service experience preferred.Strong communication and interpersonal skills.Excellent organizational and multitasking abilities.Positive attitude with a strong work ethic.Ability to work effectively in a team environment.Ability to speak and understand conversational English.Availability to work at least 20 hours per week.Weekend and holiday availability is strongly preferred.Ability to obtain and maintain a ServSafe Food Handler Certification (where required).Physical RequirementsThis position requires frequent physical activity, including:Standing and walking for extended periods.Repetitive hand movements.Frequent reaching, bending, stooping, kneeling, and squatting.Lifting and carrying up to 50 pounds.Working in varying temperatures, including coolers and freezers.Reasonable accommodations may be made to enable qualified individuals with disabilities to perform the essential functions of the position.Apply today and start building your future with 85°C Bakery Cafe!

Bakery Associate - Cashier/Barista Hacienda HeightsHacienda Heights CA - Hacienda Heights, CA 91745OverviewSalary Range $20. Hourly Level Entry Position Type Full-Time/Part-Time Job Shift Any Education Level High School Travel Percentage None Category Entry LevelDescriptionStorefront Associate (Bari

Hourly Level Entry Position Type Full-Time/Part-Time Job Shift Any Education Level High School Travel Percentage None Category Entry LevelDescriptionStorefront Associate (Barista/Cashier) Weekend Availability Preferred If you're looking for more than just a job, 85°C Bakery Cafe offers the opportun

Tawa Services, Inc. is now hiring Bakery Machine Operators! 99 Ranch Market is one of the largest Asian supermarket chains in the United States, with over 50 store locations in California, Nevada, Texas, Washington, Oregon, Maryland, Massachusetts, New Jersey, Virginia and more to come! We are passionate and honored to shape the Asian Supermarket culture within the grocery industry. As 99 Ranch Market expands, we have new positions open. We welcome new members to join and grow alongside with the family! Responsibilities: • Use a mixer machine and dough machine to make cake and bread., • Organize, grade, weigh and inspect frozen products to ensure quality., • Use materials effectively to minimize waste., • Visually identify quality and freshness., • Appropriately seal, package, load, ship and place products., • Maintain and adjust machinery to needs., • Report any problems and potential risks to the supervisor., • Maintain a clean and safe working area to meet all state/ federal/ local sanitary laws., • Perform other duties as assigned. Qualifications: • Bakery experience and knowledge are preferred, but not required., • Have a Food Handlers Card or willing to obtain one., • Operate and clean the equipment safely and correctly., • Have excellent communication skills and willingness to help., • Require long periods of standing/walking and frequently lifting up to 25+ lbs objects., • Bilingual in Mandarin/ Cantonese/ Spanish is a plus., • Authorized to work legally in the US without sponsorship., • Work at assigned schedules, including early morning shift, weekend and holidays., • Bread & Cake Departments: Early morning shifts may begin as early as 2:30 a.m., • Packaging Department: Shifts may begin as early as 6:00 a.m. Employment type: Part time Salary: $16.9/hour Our goal is to be a recognized leader in the industry while providing a great workplace for employees. Please note the above job descriptions are intended to describe the general nature and level of work being performed by people assigned to this classification. They do not cover or contain all the details of skills, duties, or responsibilities that are required of the employee for this job. Thus, they are not to be construed as an exhaustive list of all responsibilities, duties, and skills required of personnel so classified. All personnel may be required to perform duties outside of their normal responsibilities as instructed by management. Duties, skills and responsibilities may change at any time with or without notice. We are an E.E.O. employer.

Job DescriptionS.Cal Bakery Central Kitchen- Toast Packer Now, Tawa Services, Inc. is hiring Bakery Central Kitchen -Toast Packer Needed! 99 Ranch Market is one of the largest Asian supermarket chains in the United States. We have store locations in California, Nevada, Texas, Washington, Oregon, Maryland, New Jersey and more to come! We are passionate and honored to be shaping the Asian Supermarket culture within the grocery industry. As 99 Ranch Market expends, we have new positions open. We welcome new members to grow alongside with the family Responsibilities: • Prepare bread, rolls, cakes and other pastries according to established recipes., • Package and handle bread., • Organize bread racks., • Maintain a clean and safe working area., • Use materials effectively to minimize waste., • Safely operate and disinfect all equipment., • Visually identify quality and freshness., • Perform other duties assigned by the managers. Qualifications: • Bakery experience and knowledge are preferred, but not required., • Follow instructions to operate equipment safely and correctly., • Have a Food Handlers Card or willing to obtain one., • Work in an environment with varying temperature, noise, fire, and equipment., • Have excellent communication skills and willingness to help., • Require long period standing/walking and frequently lifting up to 25+ lbs objects., • Bilingual in English/Mandarin/Cantonese/Spanish is a plus., • Authorized to work legally in the US without sponsorship., • Work at assigned schedules, including early morning shift, weekend and holidays., • Bread & Cake Departments: Early morning shifts may begin as early as 2:30 a.m., • Packaging Department: Shifts may begin as early as 6:00 a.m. Employment type: Part Time Salary: Starting at $16.90/hour Disclaimer:Our goal is to be a recognized leader in the industry while providing a great workplace for employees. Please note the above job descriptions are intended to describe the general nature and level of work being performed by people assigned to this classification. They do not cover or contain all details of skills, duties, or responsibilities that are required of the employee for this job. Thus, they are not to be construed as an exhaustive list of all responsibilities, duties, and skills required of personnel so classified. All personnel may be required to perform duties outside of their normal responsibilities as instructed by management. Duties, skills and responsibilities may change at any time with or without notice. We are an E.E.O. employer.

Lead with purpose. Grow with support. At Panera, our leaders are celebrated for bringing out the best in their teams. Enjoy great perks, a welcoming culture, and the opportunity to make a real impactevery day. Get ready to rise and come join the fun where you will be a part of making the familiar fantastic! Because at Panera, the best thing of bread is sharing it! What's In It For You? • Competitive pay & eligible for quarterly bonuses, • Free on-shift meals & unlimited fountain beverages, • Paid vacation, sick time, and holidays, • Medical, dental, vision, life insurance, pet insurance & 401(k) with match available, • Career advancement & leadership development opportunities, • Tuition discounts, • Perks & rewards for team members, • Team member assistance program, • And much, much more! As a General Manager, you will lead a high-performing team and oversee the success of the beloved neighborhood bakery-cafe to sweet success. You will take full ownership of operations, make strategic decisions, create an environment where your team thrives, guests feel the Panera Warmth, and every shift is something to celebrate. As a General Manager, at Panera, Your Role Includes: • Own all aspects of leading, the bakery-cafe team include planning and managing staffing needs, scheduling, people development, career development, performance management, training, and succession planning., • Hire, onboard, and train new team members while motivating, energizing, engaging, inspiring, and celebrating the entire team., • Manage team performance to ensure the bakery-cafe's goals, operational and quality standards, and extraordinary guest service expectations are met., • Create subject matter experts within your bakery-cafe by developing managers on people processes and Panera's Guiding Values & Behaviors., • Follow operational procedures designed to ensure your bakery-cafe successfully executes all company strategies and initiatives., • Make sure every guest is delighted by the quality of our food, service, and staff., • Build engaging relationships that lead to long-term, loyal guests., • Ensure team members follow company policies and procedures and comply with all federal, state and local regulations., • Responsible for maintaining a healthy and safe workplace for your team that meets Panera's health, food, safety, and company culture standards., • Responsible for maintaining the bakery-cafe's overall costs and inventory., • Help build our Culture of warmth, belonging, growth, and trust. This Opportunity Is For You If: • Minimum age: 18 years of age., • 3+ years of restaurant General Manager experience preferred., • ServSafe certification (or ability to achieve)., • Any job offer for this position is conditional upon the results of a background check., • Proven ability to drive positive results through strong business acumen, • Proven ability to run great shifts while directing, motivating, coaching and developing others in a fast-paced environment., • This role requires flexible hours including nights and weekends in a faced-paced environment with shifting priorities., • Any job offer for this position is conditional upon the results of a background check., • While performing this job, the General Manager role is regularly required to:, • Ability to lift, carry, push, or pull objects 25 pounds., • Capability to stand and walk for up to 6 hours., • Must be able to clearly communicate and quickly understand guests and associates' directions in a loud environment., • Be an ambassador of our Guiding Values and Behaviors by making people smile, learning and growing together, finding solutions and taking initiative, working (and winning) as a team, having fun and celebrating success, and seeing the best in others! Equal Opportunity Employer: Disabled/Veterans Pay: $83,200 - $93,200 The actual pay offered will be determined by multiple factors, including but not limited to the candidate's relevant experience, job-related knowledge, skills, and geographical location. Individual compensation decisions are dependent upon the facts and circumstances of each position and candidate.

Buena Park CA Store - Buena Park, CA 90621 Salary Range $20.00 - $20.50 Hourly Level Entry Position Type Full-Time/Part-Time Job Shift Any Education Level High School Travel Percentage None Category Entry Level Bread Baker, Cake Decorator & Separator Weekend Availability Preferred Do you enjoy working with your hands, take pride in creating quality products, and thrive in a fast-paced environment? At 85C Bakery Cafe, our Bread Bakers, Cake Decorators, and Separators are at the heart of what we do, creating the fresh breads, beautifully decorated cakes, and high-quality bakery products that have made us a globally recognized bakery brand. Why Join 85C Bakery Cafe? We believe in promoting from within and providing opportunities for long-term career growth. Team members enjoy: • Free meal during scheduled shifts, • 20% employee discount while off duty, • Employee referral bonus program, • Accelerated career advancement opportunities, • Comprehensive training and development, • Fun, supportive, and team-oriented work environment At 85C Bakery Cafe, every loaf of bread, every beautifully decorated cake, and every carefully prepared product reflects our commitment to quality. Join our team and become part of a company where craftsmanship, teamwork, and growth are valued every day. If you're dependable, motivated, and eager to learn, we'd love to have you join our team. What You'll Do Depending on your assigned position, you'll be responsible for producing and preparing high-quality bakery products while maintaining our commitment to food safety, consistency, and exceptional quality. Responsibilities include: • Prepare, bake, decorate, assemble, or separate bakery products according to job role, company recipes, specifications, and quality standards., • Measure, mix, prepare, and finish products while following established production procedures., • Decorate cakes with precision while maintaining presentation and consistency standards (Cake Decorator)., • Separate, organize, package, and prepare finished bakery products for distribution and sale (Separator)., • Monitor product quality throughout the production process., • Maintain a clean, organized, and sanitary work area., • Follow all food safety, sanitation, Health Department, and company regulations., • Properly operate, clean, and maintain bakery equipment., • Work efficiently to meet daily production schedules and deadlines., • Assist with inventory rotation and quality control., • Cross-train and support other bakery or storefront departments as business needs require., • Work collaboratively with store leadership and fellow associates., • Arrive on time for scheduled shifts and follow all company policies and procedures. Qualifications We're looking for candidates who have: • High school diploma or equivalent preferred., • Previous bakery, cake decorating, food production, restaurant, or kitchen experience preferred., • Passion for creating high-quality bakery products., • Strong attention to detail and commitment to consistency., • Ability to work efficiently in a fast-paced environment., • Strong organizational and time management skills., • Excellent teamwork and communication skills., • Ability to speak and understand conversational English., • Ability to obtain and maintain a ServSafe Food Handler Certification (where required)., • Availability to work at least 20 hours per week for part time employees, 32 hours per for full time employees., • Early morning, weekend, and holiday availability is strongly preferred. Physical Requirements This position requires frequent physical activity, including: • Standing and walking for extended periods., • Repetitive hand and wrist movements while preparing bakery products., • Frequent bending, reaching, kneeling, squatting, and lifting., • Lifting and carrying up to 50 pounds., • Working around hot ovens, bakery equipment, and temperature-controlled environments, including coolers and freezers. Reasonable accommodations may be made to enable qualified individuals with disabilities to perform the essential functions of the position. Apply today and start building your future with 85C Bakery Cafe!

Bakery Associate - Cashier/Barista Brea UnionBrea Union, CA - Brea, CA 92821OverviewSalary Range $20. Hourly Level Entry Position Type Full-Time/Part-Time Job Shift Any Education Level High School Travel Percentage None Category Entry LevelDescriptionStorefront Associate (Barista/Cashier) Weekend Av

Bakery Associate - Cashier/Barista AnaheimAnaheim, CA - Anaheim, CA 92801OverviewSalary Range $20. Hourly Level Entry Position Type Full-Time/Part-Time Job Shift Any Education Level High School Travel Percentage None Category Entry LevelDescriptionAll Positions Available - Storefront - Barista, Cash

Bakery Associate - Cashier/Barista CypressCypress CA - Cypress, CA 90630OverviewSalary Range $20. Hourly Level Entry Position Type Full-Time/Part-Time Job Shift Any Education Level High School Travel Percentage None Category Entry LevelDescriptionStorefront Associate (Barista/Cashier) Weekend Availa

Apply today and start building your future with 85°C Bakery Cafe!. Hourly Level Entry Position Type Full-Time/Part-Time Job Shift Any Education Level High School Travel Percentage None Category Entry LevelDescriptionBread Baker, Cake Decorator & SeparatorWeekend Availability PreferredDo you enjoy w

Job DescriptionDescription: Earn $22.50+/hour as a team member between wages and tips! *Based on average hourly tips over the past 6 months. YOUR ROLE Do you love preparing and serving delicious, healthy food with attention and care? Are you excited to be a bright spot in your customer's day? As a member of our team, you'll have the chance to showcase your recipe knowledge and understanding of SAMBAZON’s bowl shop standards to ensure everyone receives a great-tasting product every time. Be radically inclusive of all customers and coworkers by encouraging them to expand their açai and superfood knowledge with a helpful attitude. Let's have some fun! ESSENTIAL DUTIES AND RESPONSIBILITIES: The following are examples of key responsibilities and are not an exhaustive list of all duties or responsibilities that are required of the employee for this job. Duties may change depending on business needs. • Acts with integrity, honesty, and knowledge that promote the values, mission, culture, and of our commitment to people, planet, and prosperity., • Delivers exceptional customer service to all customers by acting with a customer-comes-first attitude and engaging with the customer. Recognizes and responds to customer needs., • Maintains a calm demeanor during periods of high volume or unusual events to keep the shop operating to standard and to set a positive example for the team., • Anticipates customer and business needs by evaluating the environment and customers for cues. Communicates information to the manager so the team can respond as necessary to help create a welcoming environment., • Assists with new hire training by positively reinforcing successful performance and giving respectful and encouraging coaching as needed., • Contributes to a positive team environment by recognizing alarming warnings or changes in employee morale and performance and communicating them to the Manager. Food preparation includes washing, slicing, and placement into storage containers, sealing, and dating labels of acceptable food products in quantities sufficient for ongoing order production needs., • Provides quality food and beverage products consistently for all customers by adhering to all recipe and presentation standards. Follows health, safety, and sanitation guidelines for all products., • Blender duties, including handling, production, and maintenance of blender areas and equipment according to best cleanliness practices and code requirements. Coordinates with food preparation to maintain food products in quantities sufficient for ongoing order production needs., • Product topper duties include stocking and holding at the appropriate temperature products within and on top of the topping preparation station according to best cleanliness practices and code requirements. Coordinate with food preparation to maintain food products in quantities sufficient for ongoing order production needs., • Assists in stocking stores in the back of house and front of house as assigned. Store food and supplies in accordance with established guidelines, • Dishwashing, which includes Wash-Rinse-Sanitizing all utensils, wares, and food equipment; maintenance of kitchen/back of house areas according to best cleanliness practices and code requirements., • Bowl Shop set-up, cleaning, and trash disposal to include start-up, shutdown, and ongoing maintenance of the bowl shop environment according to cleanliness guidelines., • Maintains store areas at opening & closing time and during retail operating hours., • Maintains best practices in food handling and follows all Serve Safe protocols., • Operates, cleans, and maintains standard kitchen equipment; complies with kitchen sanitation rules and procedures., • Ensures compliance with safety and sanitation regulations by following Serve Safe regulations., • Operates the Cashier/POS system, which includes customer interaction, processing transactions, and coordinating order production. Also, maintains coffee and other beverage preparation and service, bakery items preparation and service, customer self-serve areas, condiment counter, and front-of-house areas, lighting, sound, and video displays., • Greets customers courteously and demonstrates knowledge and awareness of the entire line of SAMBAZON products., • Takes orders and requests from customers., • Treats the customers with the best customer service practices. If there are complaints, escalate to the Manager or Person in Charge (PIC) for better resolution., • Follows operational policies and procedures, including those for cash handling and safety and security, to ensure the safety of all employees during each shift., • Each Cashier is responsible for their own cash drawer and is responsible for any losses., • Meets schedules and timelines. Understands and follows written or oral directions. Maintains records. The Person in Charge performs all the same functions in addition to more actively supporting the training of new associates, assisting with customer issues that need to be escalated, representing the Manager in his/her absence, ensuring that sanitation, food quality, and customer service standards are upheld; handles opening and closing duties. KNOWLEDGE, SKILLS AND MINDSET To perform the job successfully, an individual should demonstrate the following competencies: • Ability to learn quickly, • Understand and carry out oral and written instructions and request, • Strong interpersonal skills, • Ability to work effectively as part of a team, • Use technology applications for taking orders Requirements: QUALIFICATIONS To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The requirements listed below represent the knowledge, skill, and/or ability required. Reasonable accommodation may be made to enable individuals with disabilities to perform essential functions. EDUCATION AND/OR EXPERIENCE • No education or specific experience is required. However, customer service and communication skills will play a key part in this role. LANGUAGE SKILLS Ability to read and interpret documents such as safety rules, operating and maintenance instructions, and procedure manuals. Ability to write routine reports and correspondence. Ability to speak effectively before groups of customers or employees of an organization. MATHEMATICAL SKILLS Ability to calculate basic figures if the electronic system is down. REASONING ABILITY Ability to apply common sense understanding to carry out instructions furnished in written, oral, or diagram form. Ability to deal with problems involving several concrete variables in standardized situations. COMPUTER SKILLS To perform this job successfully, an individual should have a general knowledge of computer systems. PHYSICAL DEMANDS The physical demands described here represent those that must be met by an employee to perform the essential functions of this job successfully. Reasonable accommodation may be made to enable individuals with disabilities to perform essential functions. While performing the duties of this job, the employee is frequently required to stand at the counter to assemble food and beverage orders; walk; sit; use hands to finger, handle, or feel; reach with hands and arms; climb or balance; stoop, kneel, crouch, or crawl; talk or hear and taste or smell. The employee must frequently lift and/or move up to 10 pounds and occasionally lift and/or move up to 25 pounds. Specific vision abilities required by this job include close vision, distance vision, color vision, peripheral vision, depth perception, and the ability to adjust focus. WORK ENVIRONMENT The work environment characteristics described here are representative of those an employee encounters while performing the essential functions of this job. Reasonable accommodation may be made to enable individuals with disabilities to perform essential functions. While performing the duties of this Job, the employee is occasionally exposed to wet and/or humid conditions, extreme cold, and extreme heat. The noise level in the work environment is usually moderate. This job is in an airport setting and employees are required to pass a background check to be employed. SAMBAZON is operated by Bambuza Hospitality Group at the John Wayne Airport.

Job Description99 Ranch Market is one of the largest Asian supermarket chains in the United States, with over 60 store locations in California, Nevada, Texas, Washington, Oregon, Maryland, Massachusetts, New Jersey, Virginia, and more! We are passionate and honored to shape the Asian Supermarket culture within the grocery industry. As 99 Ranch Market expands, we have new positions open. We welcome new members to join and grow along with our team! Job Summary:As a Baker in the bakery department, you will be responsible for producing a wide variety of baked goods, such as bread, pastries, cakes, and cookies. You will need to be able to follow recipes accurately and consistently to produce high-quality products. You will also be responsible for ensuring that the bakery department is clean and well-organized, and that all equipment is properly maintained. Responsibilities: • Prepare and bake a variety of baked goods, such as bread, pastries, cakes, and cookies, according to recipes and established standards., • Measure and mix ingredients accurately, and monitor baking times and temperatures to ensure that products are baked to perfection., • Decorate baked goods as needed, using icing, glazes, or other toppings., • Maintain a clean and organized work area, including all equipment and utensils used for baking., • Ensure that all equipment is properly maintained and functioning correctly., • Follow all food safety and sanitation guidelines, including proper hand washing and wearing gloves when handling food., • Interact with customers and provide excellent customer service when necessary., • Keep up-to-date with current baking trends and techniques., • Perform other duties as assigned by management. Qualification: • Formal culinary or baking training is preferred but not required., • Have a Food Handlers Card or willing to obtain one., • Bilingual in English/Mandarin/Spanish is a plus., • Strong knowledge of baking techniques and ingredients., • Excellent attention to detail., • Ability to follow recipes accurately., • Strong time-management and organizational skills., • Ability to work independently and as part of a team., • Ability to work flexible hours, including early mornings, evenings, and weekends., • Authorized to work in the United States without sponsorship. Physical Requirements: • This job may require standing or walking for extended periods of time, lifting up to 50 pounds, and performing repetitive motions. Working Conditions: • This job is performed in a production environment that may have exposure to heat, noise, and other environmental factors associated with food production. Position Details: • Employment Type: Part Time (Mon-Sat, 10am-5pm), • Location: 6401 Regio Ave., Buena Park, CA 90620. Benefits: • Medical, Dental, Vision, and Life Insurance., • 401 (k) Retirement Saving Plan with 4% Company Match, • Long-Term Services Award., • Employee Discount., • Paid Time Off Compensation:The pay range for this job is between $16.50 and $18.00 per hour. This is a general guideline only and not a guarantee of compensation or salary. Additional factors considered in extending an offer include (but are not limited to) the responsibilities of the job, your education, skills, qualifications, experience, and location. Privacy Statement:By submitting your information, you acknowledge that you have read our privacy statement (copy of which is available at the worksite) and available at https://99ranch.com/pub/articles/detail?id=26004 and consent to receive communications from us. Disclaimer:Tawa Group dba 99 Ranch Market, is an equal opportunity employer committed to diversity and inclusion in the workplace. We prohibit discrimination and harassment of any kind based on race, color, sex, religion, sexual orientation, national origin, disability, genetic information, pregnancy, or any other protected characteristic as outlined by federal, state, or local laws.

Job Description JobSource City of Industry is currently seeking reliable and detail-oriented Bakery Packing Associates to join our production team. This role is responsible for packaging fresh bread, pastries, cakes, and other baked goods while maintaining quality standards, food safety, and production efficiency. The ideal candidate enjoys working in a fast-paced environment and takes pride in producing high-quality products. Schedule: 5am-1:30pm Monday- Friday available weekends Pay rate: 18.00/hr Location: Brea,CA Essential Responsibilities • Package freshly baked bread, pastries, cakes, and desserts, • Maintain a clean, organized, and sanitary work area following GMP and food safety guidelines., • Work efficiently to meet daily production goals while maintaining accuracy., • Follow all company safety procedures and wear required personal protective equipment (PPE)., • Support other production departments as needed. Qualifications • Previous warehouse, food production, or bakery experience preferred but not required., • Ability to work in a fast-paced production environment., • Strong attention to detail and commitment to quality., • Reliable attendance and punctuality., • Ability to follow written and verbal instructions., • Team-oriented with a positive attitude. Physical Requirements • Ability to stand and walk for extended periods (8–10 hours)., • Frequently lift, carry, push, or pull up to 35 pounds; occasionally up to 50 pounds with assistance., • Ability to bend, twist, reach, and perform repetitive hand movements., • Comfortable working in varying temperatures, including warm bakery environments. Work Environment • Fast-paced bakery production facility., • Exposure to flour, bakery ingredients, and warm ovens., • Must adhere to all food safety, sanitation, and quality standards.\nCompany Description There are no fees or costs at any stage of the hiring process for applicants or employees. We are an Equal Opportunity Employer and consider all applicants without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, age, disability, veteran status, or any other protected characteristic JōbSource connects qualified candidates with the country’s top companies. It’s our mission to find the right fit for applicants looking for temporary, part-time, or full-time jobs, as well as companies in need of the right employees to make their business a success. JōbSource partners with well-known companies throughout Southern California to help them find and place exceptional candidates like you! We invite you to take the JobSource challenge; start your next job search with us and find the best position for you. There are no fees or costs at any stage of the hiring process for applicants or employees.\r\n\r\n\r\nWe are an Equal Opportunity Employer and consider all applicants without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, age, disability, veteran status, or any other protected characteristic\r\nJōbSource connects qualified candidates with the country’s top companies. It’s our mission to find the right fit for applicants looking for temporary, part-time, or full-time jobs, as well as companies in need of the right employees to make their business a success. \r\n\r\nJōbSource partners with well-known companies throughout Southern California to help them find and place exceptional candidates like you! We invite you to take the JobSource challenge; start your next job search with us and find the best position for you.

Job Description • We are hiring immediately for a full time ROUTE DRIVER - UTILITY position., • Location: Canteen - 12640 Knott Street, Garden Grove, CA 92841. Note: online applications accepted only., • Schedule: Full time schedule. Monday through Friday; 4:00 am to 1:30 pm. Further details upon interview., • Requirement: Previous driving and customer service experience preferred. Must have a valid driver's license., • Pay Range: $24.85 per hour to $26.85 per hour. *Internal Employee Referral Bonus Available *All Canteen driving roles may include commission eligibility. The advertised program is a conversational recruiting assistant that helps you apply to jobs with Compass Group. Message frequency varies. Message and data rates may apply. Text STOP to opt out or HELP for help. Terms and conditions: http://olivia.paradox.ai/moSkg About Canteen: Canteen brings break time to everyone. We combine food, service, and experience backed by industry-leading technology to help companies create a better workplace and connect their employees. Canteen’s solutions include markets, office coffee and snacks, unattended retail, and culinary. Our people are at the heart of everything we do. Their dedication, collaboration, and passion fuel our growth. Interested in joining our team? You bring the enthusiasm, customer service, and commitment; we’ll supply the opportunity and innovation. Together, we’ll continue to transform our industry. Come for the job, stay for the career. We are Canteen. Job Summary Summary: Drives company-owned truck over established route to deliver and sell products or render services, collects money from machines, and makes change by performing the following duties. Essential Duties and Responsibilities: • Services a particular route or location during the absence of the regular route or warehouse employee., • May assist Customer Service Managers with daily opening and closing of the operation, and training of new route service personnel., • Drives truck to deliver such items as soft drinks, bakery products, specialty foods, snack items and sundries to customer's place of business., • Places stock on shelves or racks in vending machines. Collects stale, rejected or unsold merchandise. Collects money from machines and refills bill and coin changers., • Records transactions on appropriate card and/or electronic device; accountable for cash and product., • Calls on existing customers to determine adequacy of service; informs regular customers of new products and/or services; listens to and resolves service complaints., • Selects items from warehouse and loads truck; prepares order forms for food and pastry products., • Performs routine maintenance on and sanitation of machines., • Sets up merchandise and sales promotion displays or issues sales promotion materials to customers., • Maintain clean and safe work environment; performs job safely., • Performs other duties as assigned. Qualifications: • Valid driver's license, ensuring safe operation of company vehicles in accordance with traffic laws and conditions. We will consider for employment all qualified applicants, including those with a criminal history (including relevant driving history), in a manner consistent with all applicable federal, state, and local laws, including the City of Los Angeles’ Fair Chance Initiative for Hiring Ordinance, the San Francisco Fair Chance Ordinance, and the New York Fair Chance Act. Associates at Canteen are offered many fantastic benefits. Full-time and part-time positions offer the following benefits to associates: Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identity Theft Protection, Pet Insurance, Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program Full-time positions also offer the following benefits to associates: Medical, Dental, Vision, Life Insurance/AD, Disability Insurance, Commuter Benefits, Employee Assistance Program, Flexible Spending Accounts (FSAs). Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here or copy/paste the link below for paid time off benefits information. https://www.compass-usa.com/wp-content/uploads/2023/08/2023WageTransparencyCanteen.pdf About Compass Group: Achieving leadership in the foodservice industry Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law. Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. Certain positions may require Florida Level 2 background screening. Details: https://info.flclearinghouse.com/ Applications are accepted on an ongoing basis. Canteen maintains a drug-free workplace. Req ID:1575218 Canteen

Job Description99 Ranch Market is one of the largest Asian supermarket chains in the United States, with over 60 store locations in California, Nevada, Texas, Washington, Oregon, Maryland, Massachusetts, New Jersey, Virginia, and more! We are passionate and honored to shape the Asian Supermarket culture within the grocery industry. As 99 Ranch Market expands, we have new positions open. We welcome new members to join and grow along with our team! Job Summary:As a Baker in the bakery department, you will be responsible for producing a wide variety of baked goods, such as bread, pastries, cakes, and cookies. You will need to be able to follow recipes accurately and consistently to produce high-quality products. You will also be responsible for ensuring that the bakery department is clean and well-organized, and that all equipment is properly maintained. Responsibilities: • Prepare and bake a variety of baked goods, such as bread, pastries, cakes, and cookies, according to recipes and established standards., • Measure and mix ingredients accurately, and monitor baking times and temperatures to ensure that products are baked to perfection., • Decorate baked goods as needed, using icing, glazes, or other toppings., • Maintain a clean and organized work area, including all equipment and utensils used for baking., • Ensure that all equipment is properly maintained and functioning correctly., • Follow all food safety and sanitation guidelines, including proper hand washing and wearing gloves when handling food., • Interact with customers and provide excellent customer service when necessary., • Keep up-to-date with current baking trends and techniques., • Perform other duties as assigned by management. Qualification: • Formal culinary or baking training is preferred but not required., • Have a Food Handlers Card or willing to obtain one., • Bilingual in English/Mandarin/Spanish is a plus., • Strong knowledge of baking techniques and ingredients., • Excellent attention to detail., • Ability to follow recipes accurately., • Strong time-management and organizational skills., • Ability to work independently and as part of a team., • Ability to work flexible hours, including early mornings, evenings, and weekends., • Authorized to work in the United States without sponsorship. Physical Requirements: • This job may require standing or walking for extended periods of time, lifting up to 50 pounds, and performing repetitive motions. Working Conditions:, • This job is performed in a production environment that may have exposure to heat, noise, and other environmental factors associated with food production. Position Details:, • Employment Type: Part Time, • Location: 6401 Regio Ave., Buena Park, CA 90620. Benefits:, • Medical, Dental, Vision, and Life Insurance., • 401 (k) Retirement Saving Plan with 4% Company Match, • Long-Term Services Award., • Employee Discount., • Paid Time Off Compensation:The pay range for this job is between $16.50 and $18.00 per hour. This is a general guideline only and not a guarantee of compensation or salary. Additional factors considered in extending an offer include (but are not limited to) the responsibilities of the job, your education, skills, qualifications, experience, and location. Privacy Statement:By submitting your information, you acknowledge that you have read our privacy statement (copy of which is available at the worksite) and available at https://99ranch.com/pub/articles/detail?id=26004 and consent to receive communications from us. Disclaimer:Tawa Group dba 99 Ranch Market, is an equal opportunity employer committed to diversity and inclusion in the workplace. We prohibit discrimination and harassment of any kind based on race, color, sex, religion, sexual orientation, national origin, disability, genetic information, pregnancy, or any other protected characteristic as outlined by federal, state, or local laws.

Big games, bold flavors, and good times are always on the menu.

Cook JobWe are looking for an experienced cook to fill a vacant spot in our kitchen staff and contribute to the overall excellence of our restaurant.The person we are hoping to employ is first and foremost a skilled, organized, and creative cook.We are looking for someone to work as a team player, f

We believe investing our time and money to ensure that our people are knowledgeable and understand importance of our customers' businesses. You're responsible to keep your assigned vehicle clean and presentable at ALL times. There is a lot of travel time associated with being a Field Agent.

Total Compensation Package:Competitive Wages & Paid Time OffStock Purchase Plan & 401k with Employer Contributions Starting Day OneMedical, Dental, & Vision Insurance with Optional Flexible Spending Account (FSA)Team Member Health/Wellbeing ProgramsTuition Educational Assistance ProgramsOpportunitie

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This is the main job post content.It focuses on the key details and requirements for the position.The content is presented in a clean and readable format, ensuring a high signal to noise ratio for the reader.The job description is detailed and provides all necessary information about the role, respo

Stacks product from partial pallets onto full pallets. Assists with department duties as necessary. Assists in other departments of the warehouse as necessary.

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