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Job Description Tuxedo Event Services is honored to put employees to work on the frontline of Houston’s event industry. At events, our team predominantly functions in the Event Manager, Waiter, Bartender, and various Chef capacities, with most shifts ranging from 4 to 8 hours depending on the day of the week. Here's a 3-minute video that best describes our job What makes “Tux” an excellent place for all students and “part-timers” is the ability to make your own custom schedule and work with your friends, with wages ranging from $15 to 25 an hour, depending on position and skill level. Additionally, once you are approved, you can work as much or as little as you would like. However, all employees are background checked before employment and must maintain a valid Texas Alcoholic Beverage and Food Handler Certification to be hired, and must keep them current to receive shifts. The only exception is chefs who prefer to work only in the back of the house and thus will not be required to be TABC certified. As a waiter at Tuxedo Event Services, you will be responsible for food and beverage service and will have direct interaction with guests. Unlike a restaurant setting, our waiters never carry large, heavy trays. Instead, our team typically takes just one plate in each hand when serving guests in almost any event format. Some essential food, beverage, and event industry knowledge will be addressed in your training; after that, you are ready to go. Easy. Job Type: Part-time Pay: $15.00 - $25.00 per hour

Job Description • We are hiring immediately for a full time CASHROOM ASSOCIATE position., • Location: Canteen - 11123 Beltline Road Suite 200, Houston, TX 77067. Note: online applications accepted only., • Schedule: Full time schedule. Monday through Friday, 8:00 am to 5:00 pm. Further details upon interview., • Requirement: Previous experience preferred., • Pay Range: $17.50 per hour to $20.00 per hour. *Internal Employee Referral Bonus Available The advertised program is a conversational recruiting assistant that helps you apply to jobs with Compass Group. Message frequency varies. Message and data rates may apply. Text STOP to opt out or HELP for help. Terms and conditions: http://olivia.paradox.ai/moSkg About Canteen: Canteen brings break time to everyone. We combine food, service, and experience backed by industry-leading technology to help companies create a better workplace and connect their employees. Canteen’s solutions include markets, office coffee and snacks, unattended retail, and culinary. Our people are at the heart of everything we do. Their dedication, collaboration, and passion fuel our growth. Interested in joining our team? You bring the enthusiasm, customer service, and commitment; we’ll supply the opportunity and innovation. Together, we’ll continue to transform our industry. Come for the job, stay for the career. We are Canteen. Job Summary Summary: Receives and consolidates cash and checks. Prepares for the daily bank deposit. Maintains records of daily cash receipts and transactions. Essential Duties and Responsibilities: • Prepares daily bank deposit in timely manner for armored car pick-up; prepares due-backs on a daily basis for cashiers and bartenders., • Inventories daily deposits from cashiers and bartender; reports immediately to Controller any missing deposits or discrepancies between cash envelopes and actual deposits., • Prepares daily General Cashier's Report., • Ensures sufficient funds are available for daily operation; provides change to staff., • Uses 10-key for balancing reports and credit card receipts., • Archives monthly reports for storage., • Assists in training new cashiers on proper drawer-counting procedures., • Assists with other administrative duties as needed., • Performs other duties as assigned. Associates at Canteen are offered many fantastic benefits. Full-time and part-time positions offer the following benefits to associates: Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identity Theft Protection, Pet Insurance, Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program Full-time positions also offer the following benefits to associates: Medical, Dental, Vision, Life Insurance/AD, Disability Insurance, Commuter Benefits, Employee Assistance Program, Flexible Spending Accounts (FSAs). Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here or copy/paste the link below for paid time off benefits information. https://www.compass-usa.com/wp-content/uploads/2023/08/2023WageTransparencyCanteen.pdf About Compass Group: Achieving leadership in the foodservice industry Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law. Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. Certain positions may require Florida Level 2 background screening. Details: https://info.flclearinghouse.com/ Applications are accepted on an ongoing basis. Canteen maintains a drug-free workplace. Req ID:1570674 Canteen

Job DescriptionDescription: Packing Associate COMPANY OVERVIEW AlpHa Measurement Solutions is a liquid sensor technology platform serving the complex testing needs of water quality, pharmaceutical, laboratory, and industrial markets with an unmatched combination of precision, reliability, innovation, and flexibility. We are a vertically integrated manufacturer, creating thousands of units and processing several hundred orders and shipments each day for customers throughout the world. We approach the market as both an OEM manufacturer and with our own brands: Van London, ANDalyze, and Aurora Scientific Instruments. Our company has over 100 years of liquid sensing experience, is growing, and is accelerating growth through its recent acquisiton by Enpro Inc. (NYSE: NPO). Enpro is a leading industrial technology company manufacturing high-performance proprietary products for the semiconductor, aerospace, and compositional analysis sectors. Enpro companies employ nearly 4,000 associates globally, while AlpHa’s team consists of over 350 employees, including 235 team members in Houston, Texas and 120 in Shanghai, China. WHAT MAKES ALPHA MEASUREMENT SOLUTIONS SPECIAL At AlpHa Measurement Solutions, we make analytical sensors and instruments that are essential to everyday life. What we do matters; our products are used to test and monitor water quality in industrial, health, and safety applications worldwide. Our sensors are critical for wastewater and drinking water processing, environmental monitoring, pharmaceutical (vaccine) manufacturing, food & beverage supply, power generation, and many other fundamental applications. Municipalities, multinational organizations, and system integrators rely upon our sensors as critical, consumable components of their systems around the globe. We at AlpHa understand the important role we play in ensuring safe drinking water, clean aqueous environments, and the general health and safety of communities worldwide. BENEFITS & PERKS · Medical, Dental & Vision Insurance · Health Savings Accounts (HSAs) · Short-Term Disability · 401k · Life insurance · Paid Vacation · 8 Paid Holidays per year · Paid Jury Duty Leave · Recognition and Reward Programs · Diverse & Inclusive Work Culture Position Summary To properly package customer’s orders in a timely manner, ensuring all guidelines are followed, support work of the managers and assist when schedule and workload permits. The position follows standard work methods and practices safe work habits to ensure production is as efficient and safe as possible. Essential Functions Reasonable accommodations may be made to enable individuals with disabilities to perform the following essential functions: • Always adhere to AlpHa’s CORE VALUES when executing an action, • Process orders according to the customer packaging guidelines, • Review orders and print labels using a PC loaded with Bartender software, • Verify labels for accuracy before applying to boxes or cables, • Review each part number drawing for accuracy and report discrepancy to your manager, • Choose proper instruction manual and any overpack accessory items for the part, • Check parts for possible defects (cracked glass, wrong connectors, cracked housing), • Maintain and follow all guidelines set by the customer in preparing the orders either by work instructions or by supervisor, • Report if any instruction manual images are worn and needs replacement, • Pull supplies from the packing stockroom as needed, • Assist manager with special assignments as needed, • Maintain a clean and safe work area, • Performs other duties as required and assigned; duties and activities may change over time Key Competencies of the Role • Integrity, • Flexiblity, • Time Management, • Has Initiative, • Attention to Detail, • Task Motivated Physical Demands While performing the duties of this job, the employee is required to talk or hear. The position may require the use of standard PPE such as safety glasses and ear plugs. The employee is required to sit, stand, walk, use hands and fingers to handle or feel, and reach with hands and arms. EEO and Culture Statement: AlpHa Measurement Solutions is a subsidiary of Enpro, a leading industrial technology company focused on critical applications across many end-markets, including semiconductor, industrial process, commercial vehicle, sustainable power generation, aerospace, food and pharma, photonics and life sciences. At Enpro, we believe that diversity drives innovation and inclusion fosters growth. We are committed to creating a workplace where everyone feels valued and respected. Our employment decisions are based on merit, qualifications, and business needs, without regard to race, color, religion, sex (including pregnancy, gender identity, and sexual orientation), national origin, age, disability, genetic information, marital status, military service, or any other status protected by applicable law. If you require accommodation due to a disability at any time during the recruitment and/or assessment process, please contact Human Resources, and we will make all reasonable efforts to accommodate your request. *Enpro Inc. is an equal opportunity employer. Legal authorization to work in the United States is required. We will not sponsor employment visas now or in the future for this job. Requirements: Required Qualifications and Experience High school diploma or GED preferred Previous production / assembly / packing experience Computer skills including Microsoft basics (Outlook, Word, Excel), and ERP user experience Must be able to routinely lift 25 pounds Must be able to work in fast-paced environments Occasional overtime to meet business needs Must be conversant in English for safe and effective performance of the job Must be eligible to work in the U.S.

Job Description Location: Houston, Texas Job Type: Full-Time / Part-Time Compensation: $ 12+ tips Shifts: Morning, afternoon & evening availability (including weekends) About Us At Rivas Coffee Cocktails & Kitchen, we re more than just a coffee spot or a bar we re a community hub where the day begins with perfectly pulled espresso and ends with handcrafted cocktails under warm lighting. We re looking for a versatile, energetic beverage professional who thrives in both fast-paced morning coffee rushes and lively evening bar service. What You ll Do • Prepare and serve a wide range of high-quality beverages with consistency and care: espresso-based drinks, pour-over coffee, teas, smoothies, signature cocktails, mocktails, craft beers, wines, and classic bar drinks, • Master latte art, precise espresso extraction, and balanced cocktail builds while maintaining speed during peak hours, • Take orders (in-person and occasionally online/takeout), handle POS transactions accurately, and upsell daily specials, food pairings, or premium add-ons, • Provide warm, genuine hospitality greet regulars by name, make newcomers feel welcome, offer thoughtful drink recommendations, and handle requests with a positive attitude, • Maintain impeccable cleanliness and organization: sanitize equipment, restock bar/coffee station, polish glassware, wipe surfaces, and follow strict health & safety standards, • Set up and break down both the coffee bar (morning) and full bar (evening), including inventory checks and basic restocking, • Work collaboratively with kitchen/barback/team members to ensure smooth service and a great guest experience from open to close Who We re Looking For • 1+ years of experience in a customer-facing beverage role (barista experience AND bartender experience strongly preferred; hybrid experience is a big plus), • Solid knowledge of coffee preparation techniques (espresso, milk steaming/texturing, pour-over, etc.), • Strong mixology skills familiar with classic cocktails, modern creations, and responsible alcohol service, • Current food handler s certification and alcohol server certification (or willingness to obtain quickly), • Ability to multitask in a high-volume, fast-paced environment while staying calm and detail-oriented, • Passion for beverages, people, and creating memorable moments, • Reliable, punctual, and able to work a flexible schedule (early mornings, evenings, weekends), • Positive energy, great communication, and a genuine smile Why Join Us? • Competitive hourly pay + generous tip share, • Staff discounts on drinks & food, • Opportunities for growth (advanced barista training, cocktail development, lead shifts), • Supportive, fun team environment If you love coffee as much as cocktails, thrive on variety, and want to be part of a place where every shift feels different (and every guest leaves happier), we d love to meet you!

At Main Event, our Bartenders craft cocktails, pour beer and serve up great food, drinks and FUN for all Guests! As a Bartender, you have a knack for creating a welcoming environment and are relentless in providing our Guests with exceptional and timely service. You know the menu inside and out and can make great food and beverage suggestions. You're also dedicated to delivering the highest standards in safety and sanitation. WHAT WILL YOU BE DOING DAILY? • Upholding our cleanliness and safety standards (We take this seriously!), • Welcoming and engaging with all Guests, all while being an ambassador of FUN!, • Recommending menu items and ensuring order accuracy, • Showcasing your extensive beer, wine and cocktail knowledge, • Delivering food and drinks in a timely manner and anticipating Guest's needs, • Creating memorable experiences by providing exceptional service (You rock at creating a good time!), • Adhering to local and state alcohol laws, procedures and policies, • Processing payment transactions and welcoming our Guests back, • Maintaining a stocked, clean and safe bar; completing side duties POSITION REQUIREMENTS • Must have 6 months of bartending experience, • Guest focused mindset (We heart our Guests), • Teamwork is a must (Teamwork makes the dream work!), • 21+ years of age; Alcohol Certification, as required, • Can effectively communicate with Management, Team Members, and Guests, • Availability to work days, nights and/or weekends PERKS AND BENEFITS Main Event Team Members are expected to give their best on the job - so we do our part in making sure we give you what you need to stay motivated, valued and embrace living your best life! • Awesome culture that's inclusive, rewarding and FUN!, • 50% off food, beverages, activities and unlimited game play!, • Tuition Reimbursement Program (yes please!), • We help others grow! (internal promote culture), • Be part of a New Center Opening Team!, • Our rewards and recognition program rock!, • Benefits and paid time off (for those who qualify), • Our Family Fund helps our Team Members financially in their time of need, • Become a Certified Trainer (aka, the best of the best!) Main Event Entertainment is an Equal Opportunity Employer and proud to be an E-Verify Employer where required by law. Salary Range: 2.13 2.13 We are an equal opportunity employer and participate in E-Verify in states where required.

Job DescriptionDescription: Food & Beverage Service Associate | Hyatt Regency Houston West Join our dynamic team at the Hyatt Regency Houston West as a Food & Beverage Service Associate, where you will have the opportunity to provide exceptional service to our guests in a welcoming and professional environment. As a Food & Beverage Service Associate, where you will play a vital role in delivering exceptional dining experiences to our guests. We are committed to creating a welcoming environment that values professionalism, teamwork, and customer satisfaction. If you are passionate about hospitality and eager to develop your career in the food and beverage industry, we encourage you to apply. This role is perfect for individuals who enjoy working in a fast-paced setting and are passionate about delivering a memorable hospitality experience. This position is for F&B Service personnel, able to efficiently float across multiple roles as needed - Barista/ Host being a base role, while cross functional as Banquet Server, Restaurant Server Assistant, Restaurant Server/ Bartender. The role requires, flexibility and deep Food & Beverage knowledge and able to apprehend directions, and delivery accurately asking clarifying questions. Key Responsibilities: • Greet and seat guests in a courteous and professional manner, • Take and serve food and beverage orders accurately and efficiently, • Ensure all tables are clean, well-maintained, and properly set, • Provide menu recommendations and answer guest inquiries, • Handle cash and electronic transactions accurately, • Maintain high standards of hygiene and safety in all service areas, • Collaborate with team members to ensure smooth service flow, • Address guest concerns promptly and professionally to ensure satisfaction, • Prepare and serve a variety of coffee, beverages, and F&B offerings to guests, • Greet and Serve guests, with proper etiquette and menu knowledge explaining the guest of all F&B offerings, • Maintain cleanliness and organization of the Food & Beverage area, • Provide friendly and efficient customer service, addressing guest needs and inquiries, • Manage all inventory and assets of the area assigned, • Operate coffee-making equipment and cash register accurately, • Providing service excellence for each guest, every time, • Ensure compliance with health and safety standards, • Lift up to 25 pounds as needed to restock supplies and assist with shop maintenance Skills and Qualifications: • Previous experience in food and beverage service preferred but not required, • Excellent communication and interpersonal skills, • Ability to work efficiently in a fast-paced environment, • Strong attention to detail and organizational skills, • Flexibility to work various shifts, including evenings, weekends, and holidays, • Basic knowledge of food safety and hygiene standards, • Positive attitude and a team-oriented mindset, • Ability to handle stressful situations with professionalism At Hyatt Regency Houston West, we foster a culture of hospitality, growth, and teamwork. We offer a supportive environment where your contributions are valued, and opportunities for professional development are available. Join us and be part of a team dedicated to creating memorable experiences for our guests. In a vibrant work environment, opportunities for growth, and comprehensive training to help you succeed. Join us and be part of a team dedicated to delivering memorable experiences to our guests. Requirements: Skills and Qualifications: • Previous experience as a barista or in a customer service role preferred, • Ability to work independently with minimal supervision, • Strong communication and interpersonal skills, • Ability to lift up to 25 pounds and stand for extended periods, • Flexibility to work various schedules and shifts, including weekends and holidays, • Basic knowledge of coffee, food and beverage preparation is a plus Dreamscape Hospitality is an equal opportunity employer committed to hiring a diverse workforce and sustaining an inclusive culture. Dreamscape Hospitality does not discriminate based on disability, veteran status or any other basis protected under federal, state, or local laws.

Job Description • We are hiring immediately for on call BARTENDER positions., • Location: Houston Commissary - 1201 Oliver Street, #104, Houston, TX 77007. Note: online applications accepted only., • Schedule: On call; Days and hours may vary. Weekend availability is required. More details upon interview., • Requirement: Previous bartending experience is required., • Pay Range: $18.00 per hour to $21.00 per hour. *Internal Employee Referral Bonus Available We Make Applying Easy! Want to apply to this job via text messaging? Text JOB to 75000 and search requisition ID number 1566403. The advertised program is a conversational recruiting assistant that helps you apply to jobs with Compass Group. Message frequency varies. Message and data rates may apply. Text STOP to opt out or HELP for help. Terms and conditions: http://olivia.paradox.ai/moSkg Where Passion Meets Purpose - and Careers Come Alive At Wolfgang Puck Catering, great careers are crafted the same way great food is — with passion, intention, and the right people around you. We hire for curiosity, spirit, and heart, and we invest in everything you bring to the table. Through mentorship, real development, and a clear path to leadership, we're committed to your journey — not just your job title. Come be part of something that challenges and champions you in equal measure. "I can have the best food, but if we don't have good people, it won't get you very far." — Wolfgang Puck Success on our team starts with our culture: • We have Wolfgang’s PASSION for our business, our product, and our people / guests / clients., • A FLEXIBLE MINDSET is key; we are strategic business partners who wear multiple hats., • Our services require a CONCIERGE mentality, a bias to action with humble hospitality., • We are out-of-the-box PROBLEM SOLVERS, who look around corners so our clients and guests don’t have to., • We curate company and partner resources to bring our client’s vision to life. We seek to cultivate the next generation of talent, purveyors and partnerships., • We bring an entrepreneurial approach to deliver results for our clients (you might call this scrappy)., • Collaboration and openness to innovative business tools, new ways of thinking and ability to partner across departments are essential to create optimal business solutions. “I can have the best food, but if we don’t have good people, it won’t get you very far.” Job Summary Summary: Prepares and serves beverages to guests in bar area in a friendly, courteous and timely manner. Essential Duties and Responsibilities: • Adheres to state, federal and corporate liquor regulations pertaining to serving alcoholic beverages to minors and intoxicated guests., • Sets up assigned bars; requisitions and stocks all beer, wine, spirits, paper products, straws and stirrers, condiments, glassware, ice and produce., • Maintains stock, prepares, cures and stores all fresh fruit and vegetable garnishes, juices and other perishables to ensure product quality., • Greets guests in a courteous, friendly manner., • Takes and/or processes orders for drinks; mixes, garnishes and presents drinks using standard ingredient recipes; practices prudent portion control., • Checks guests at the bar for proper identification., • Detects and acts upon guest inebriation as trained. Demonstrates knowledge of liquor laws., • Receives cash from guests, makes change, verifies validity of charges, records charges and ensures vouchers are properly executed., • Locks up and stores all beverage product, food, equipment items, deposits and cash drops; secures bank., • Performs general cleaning tasks to adhere to health and safety standards; keeps work area clean and organized., • Arranges bottles and glasses to maintain an attractive display in the bar area., • Washes and sterilizes stemware., • Performs other duties as assigned. Associates at Wolfgang Puck Catering are offered many fantastic benefits. • Medical, • Dental, • Vision, • Life Insurance/ AD, • Disability Insurance, • Retirement Plan, • Paid Time Off, • Holiday Time Off (varies by site/state), • Associate Shopping Program, • Health and Wellness Programs, • Discount Marketplace, • Identity Theft Protection, • Pet Insurance, • Commuter Benefits, • Employee Assistance Program, • Flexible Spending Accounts (FSAs) Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Maryland, Washington State, or to be performed Remotely, click here or copy/paste the link below for paid time off benefits information https://www.compass-usa.com/wp-content/uploads/2023/08/2023WageTransparencyWPC.pdf Abides by all Company policies and procedures including but not limited to: The use of a medium weight cut gloves when handling or using knives, peelers, choppers, mandolins or cleaning a slicer. The use of oven mitts, fryer gloves or steamer gloves when handling hot pans from ovens, warmers or steamtables. The use of slip-resistant shoes and proper lifting techniques. About Compass Group: Achieving leadership in the foodservice industry Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law. Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. Certain positions may require Florida Level 2 background screening. Details: https://info.flclearinghouse.com/ Applications are accepted on an ongoing basis. Wolfgang Puck Catering maintains a drug-free workplace.

Job DescriptionBenefits: • Employee discounts, • Flexible schedule, • Training & development Bartender – Fielding’s Steak (River Oaks) Location: Fielding’s Steak – River Oaks Position Type: Full-Time / Part-Time Reports To: Bar Manager / General Manager Position Overview At Fielding’s Steak, our bar is an extension of our luxury steakhouse experience. The Bartender plays a pivotal role in curating memorable guest experiences through exceptional craft cocktails, polished service, and deep product knowledge. This position requires technical precision, hospitality excellence, and the ability to perform gracefully in a high-energy, upscale environment. Our bartenders are not simply drink makers — they are ambassadors of the Fielding’s brand, executing our Craft Cocktail Program with accuracy, elegance, and confidence while creating meaningful guest connections. Essential Duties & Responsibilities (Including but not limited to the following) Craft Cocktail & Beverage Execution • Execute Fielding’s Craft Cocktail program with strict adherence to standardized recipes., • Utilize a jigger 100% of the time without exception to ensure consistency, cost control, and quality., • Prepare cocktails with speed, precision, and refined technique in a luxury setting., • Pour wine to specification using designated equipment and follow proper wine presentation standards., • Demonstrate comprehensive knowledge of spirits, wine, beer, and current seasonal features., • Confidently recommend pairings and upsell premium selections to enhance the guest experience. Service Excellence • Deliver attentive, engaging, and personalized service to guests seated at and around the bar., • Maintain composure and professionalism during high-volume service periods., • Greet guests promptly while simultaneously preparing and serving beverages., • Process food and beverage orders accurately using the LAVU POS system., • Execute and package to-go orders with accuracy and presentation standards intact., • Uphold Fielding’s hospitality standards in every guest interaction. Operational Standards • Maintain a clean, organized, and fully stocked bar station at all times., • Follow all sanitation, safety, and food handling protocols., • Monitor bar inventory and communicate needs proactively., • Attend quarterly operational meetings to review performance standards and expectations., • Follow all guidelines, procedures, and policies set forth by Fielding’s Culinary Group. Core Competencies • Strong ability to thrive in highly fluid, fast-paced environments., • Exceptional attention to detail while working efficiently under pressure., • Ability to think quickly and apply sound judgment in dynamic situations., • Clear and confident verbal communication skills., • Strong teamwork mentality and respect for colleagues (“Partners”)., • Continuous improvement mindset with openness to constructive feedback., • Commitment to maintaining a safe, risk-free work environment. Qualifications • Current TABC Certification (required)., • Current Food Handler Certification (required)., • Minimum 1–2 years bartending experience in an upscale or high-volume environment preferred., • Proficiency with POS systems (LAVU experience a plus)., • Bi-lingual candidates encouraged to apply., • Ability to lift and carry up to 25 pounds., • Ability to read and interpret operating procedures and manuals., • Demonstrated passion for food, wine, spirits, and hospitality. What We Look For • A naturally positive and welcoming disposition., • Polished presentation and professional demeanor., • Strong product knowledge and genuine enthusiasm for craft cocktails., • Ability to build rapport quickly and foster guest loyalty., • Organizational skills to prioritize tasks and eliminate inefficiencies., • Personal accountability and high performance standards. Why Join Fielding’s Steak? Fielding’s Steak is part of the Fielding’s Culinary Group, known for delivering elevated dining experiences rooted in quality, precision, and hospitality. We seek professionals who take pride in their craft and want to grow within a refined, performance-driven environment. If you are passionate about excellence behind the bar and committed to delivering unforgettable guest experiences, we invite you to apply.

Job Description General Summary The Bartender will greet customers, learn about their preferences, answer questions, recommend menu items, and prepare and serve beverages and food. Bartender will also upsell items, create recipes, utilize proper equipment and ingredients, and handle basic cleaning duties. The Requirements As a Bartender, we would love you to have: • High School Diploma or equivalent;, • 1-2 years experience required, • Meets state minimum age (18) to serve alcohol, • Dependability-job requires being reliable, responsible, and dependable, and fulfilling obligations., • Availability to work nights, weekends, and holidays, • Basic math and computer skills, • Exceptional interpersonal and communication skills, • Team player is MUST, • Strong task and time management abilities, • Eye for detail and understanding of drink mixing tools and techniques, • Ability to stand, walk, bend, etc. for extended periods, and lift up to 30 lbs., • Maintaining composure, keeping emotions in check, controlling anger, and avoiding aggressive behavior, even in difficult --situations. Compensation & Benefits Compensation: Maryland: This role pays $3.63 - 10.00 per hour plus tips Pennsylvania: This role pays $2.83 per hour plus tips Delaware: This role pays $2.23 per hour plus tips Florida: This role pays $9.98 per hour plus tips Texas: This role pays $2.13 per hour plus tips Benefits We Offer: Full time employees working 30+ hours are eligible for: Health, Dental and Vision insurance 401k Contribution 100% Company paid Life and AD&D Insurance Learning and Development Programs Mobility and Advancement Opportunities Pet Insurance 25% Discount at Atlas properties! Part time employees are eligible for: 401K Contribution 100% Company paid Life and AD&D Insurance Learning and Development Programs Mobility and Advancement Opportunities 25% Discount at Atlas properties! The Rewards: Joining Atlas Restaurant Group is more than a job. We are one of the fastest growing companies in Baltimore and we care about the city. You will interact regularly with ownership and members of the senior management team. We will work with you to establish yourself and will support your interest in growing your career.

Job Description Are you an experienced bartender who thrives in a fast-paced and bustling environment? If so, we have an exciting opportunity for you to join our team at Quotes! While working as a part-time or full-time Established Restaurant Bartender, you have the chance to showcase your skills and creativity behind the bar. We value the passion and dedication that bartenders bring to our team. In addition to the thrilling work environment, we offer competitive pay for this position. With a weekly earning potential of $800-$1100, including base pay and tips, you're rewarded for your hard work and dedication. We are also proud to offer the following benefits: • Medical, dental, vision, life, and supplemental insurance for employees working 30+ hours per week, • Full medical coverage for $15 a month if you earn under $60,000 annually and work over 30 hours per week, • Our company covers 50% of the premium for all benefits, • Complimentary drinks during shifts, • 50% off meals while working, • Complimentary meal during double shifts, • 15% off meals on days off, • Holidays off including Thanksgiving, shortened hours on Christmas and New Year's, • Company shirts, • Biannual team-building events Join our team in Houston, TX and become a part of our vibrant and bustling restaurant environment. Apply now and take the next step in your bartending career! WHAT'S YOUR DAY LIKE AS AN ESTABLISHED RESTAURANT BARTENDER As an Established Restaurant Bartender, you're the face of our bar, delivering exceptional service to our cherished customers. Your primary role involves serving guests, taking orders, and processing payments promptly and efficiently. Your upbeat attitude and warm demeanor cultivate a welcoming environment, making patrons feel valued and respected. Using your agility, you ensure swift service and are efficient in delivering drinks to tables and keeping the bar fully stocked. Your commitment to cleanliness and organization ensures a pristine and inviting bar area. WHO ARE WE? At Quotes, we believe that our team members are the key to our success. We value hard work, dedication, and a positive attitude. If you're ready to join a team that values your contributions and provides ample opportunities for growth, you've come to the right place! The combination of our excellent service and the lovely atmosphere we create makes our customers happy. The food we serve is comforting and delicious. Plus, we offer great wages, benefits, and perks! WHAT'S NEEDED FROM AN EXPERIENCED RESTAURANT BARTENDER? We're looking for someone who can work, part-time or full-time during the following hours 11 AM to 12 AM from Sunday to Wednesday, or 11 AM to 2 AM on Thursday through Saturday. • 5+ years of bartending experience, • 18+ years old We also need someone with the following qualities and traits: • Thrives while working on a team, • Welcoming, • Organized So, what do you think? If you can meet these requirements and perform this bartending job as described above, we would be happy to have you as part of our team! Job Posted by ApplicantPro

Job DescriptionThe CompanyBEAT THE BOMB is the next generation of immersive group entertainment, where customers step into real-life video games. We use an innovative digital, interactive game system to reimagine the intersection of technology and human social connection. In our classic Mission experience, teams wearing hazmat suits go through a series of interactive game rooms, including a laser maze, before facing the World's Largest Paint, Slime, and Foam Bomb! Our original Brooklyn location opened in 2018. We now have locations in Atlanta, Washington D.C., Philadelphia, Charlotte, Houston, and Denver. We've hosted over 500,000 players including hundreds of corporate team building outings, school groups, and non-profit organizations. Beat The Bomb is one of the highest rated experiences in all 5 markets. We offer a full range of special event services including STEM Camps, Kid and Adult Birthday parties, Corporate Tournaments, and Bachelorette parties. We also have a virtual team building platform called Beat The Bomb Virtual, serving remote teams across the globe. Our #1 goal is to ensure every player has a BLAST!The Houston LocationLocated in the historic Fifth Ward neighborhood, this is the Company's 6th location, which opened in January 2025. The 10,000+ square foot location offers our classic Mission experiences with glass-walled bomb rooms blasting teams with Paint, Foam, and Slime; 4 immersive arcade lounges ('Game Bays'); street food and a full selection of beer, wine, cocktails & signature slushies @ The Bomb Bar; a beer garden with sports viewing; and dedicated private event spaces for large groups. We're building a world-class team to launch this location as part of an exciting and rapidly growing entertainment brand. Join up and #GETBLASTED!Essential Duties & Responsibilities:The Bartender will help in creating a one-of-a-kind experience for both Beat The Bomb's customers and fellow team members through great guest service and cool cocktails. Beat The Bomb Bartenders must be able to properly execute all drink recipes and follow all food/drink safety guidelines. While they will primarily handle operations specific to the Bar, it will be important for all team members to understand all elements of the Beat The Bomb operation. Prep all slushie batch recipes, fruit and juices before the start of shiftFollow all safety and sanitation proceduresProperly set up/break down the bar for serviceFill all Ice wells prior to and at the end of shift (Ice will be burned at the end of night to clean well and then refilled) Prepare beverage items to spec and according to ticketsTake care of all guests beverage and food needs at the barThe Ideal Bartender Embodies Beat The Bomb's Values: Bring PositivityTake ResponsibilityBuild The FutureCREATE THE FUNRequired to be TIPS certified; if certified prior to onboarding must provide a non expired card.Will be required to take and pass bar training tests before working shiftsLoves people! They thrive when engaging with others... both teammates and customers alike! The ultimate teammate - they are ready to jump in and help wherever and whenever necessary!Remains calm when faced with external pressuresIs friendly, outgoing and inclusiveIs a weekend warrior! (must be available to work weekends)Does not mind physical activity... This will be a position where you are constantly on your feet and in motion.What We Offer Competitive Pay, Tip Pools and Monthly Bonus PoolPaid time off: up to 5 days in year 1 and 10 days after 1st year401k plan$500 Annual Learning Stipend for professional development [Full-Time Only]Referral BonusesMedical, dental and vision insurance (full-time Only)HSA (full-time only)Transit BenefitsLife Insurance Benefit Options (Full-Time Only)Free fountain beverages and discounted meals (free for kitchen staff) An opportunity to advance or expand your career with company growthA chance to be a part of an exciting and fast-growing start up teamFriends & family ticket discounts! Job Posted by ApplicantPro

Job Description The Bartender is responsible for providing professional, efficient, and friendly beverage service to hotel guests while maintaining the highest standards of quality, presentation, hygiene, and customer service. The successful candidate will prepare and serve beverages according to hotel standards, maintain a clean and well-organized bar, monitor inventory, handle guest requests professionally, and ensure compliance with all applicable hotel policies, safety standards, and legal requirements. Key Responsibilities1. Beverage Preparation & Service • Prepare and serve beverages according to established hotel recipes and presentation standards., • Prepare cocktails, mocktails, soft drinks, coffee, tea, juices, and other beverages offered by the hotel., • Ensure beverages are consistently prepared with proper measurements, presentation, and quality., • Serve guests promptly, courteously, and professionally., • Recommend beverages based on guest preferences when appropriate., • Maintain knowledge of the hotel's beverage menu, ingredients, pricing, and promotions., • Ensure responsible service practices are followed where alcoholic beverages are legally permitted.2. Guest Service, • Welcome guests and provide friendly, professional, and attentive service., • Take beverage orders accurately and efficiently., • Respond to guest questions regarding beverages, ingredients, and menu options., • Handle guest complaints and requests professionally and escalate issues when necessary., • Maintain a positive and welcoming atmosphere at the bar., • Anticipate guest needs and provide personalized service whenever possible.3. Bar Operations, • Set up the bar before each shift and ensure all required items are available., • Maintain adequate supplies of beverages, garnishes, glassware, ice, napkins, and other service items., • Maintain the cleanliness and organization of the bar throughout the shift., • Clean and sanitize bar counters, equipment, utensils, refrigerators, and other work areas., • Ensure glassware and bar equipment are clean and properly stored., • Close and secure the bar according to hotel procedures.4. Inventory & Cost Control, • Monitor beverage inventory and report shortages to the supervisor., • Follow established portion-control and recipe standards., • Minimize wastage, breakage, spillage, and unauthorized consumption., • Assist with stock counting and inventory reconciliation., • Ensure all beverages and supplies are stored correctly., • Report damaged, expired, or missing stock immediately.5. Cash Handling, • Process guest bills and payments accurately where required., • Operate the POS system correctly., • Maintain accurate records of orders and transactions., • Follow hotel procedures for cash handling, discounts, voids, complimentary items, and refunds., • Report any discrepancies to the appropriate supervisor.6. Hygiene, Safety & Compliance, • Follow all hotel food safety, hygiene, sanitation, and workplace safety standards., • Maintain appropriate personal hygiene and grooming at all times., • Handle glassware, equipment, ice, garnishes, and ingredients safely., • Follow proper storage and temperature-control procedures., • Ensure cleaning chemicals are used and stored safely., • Follow all applicable laws and hotel policies regarding beverage service and age verification.7. Teamwork & Coordination, • Work closely with servers, restaurant staff, kitchen staff, and the Front Office/F&B team., • Communicate effectively with supervisors regarding guest requirements and operational issues., • Assist colleagues during busy periods., • Support hotel events, banquets, conferences, and special functions when required., • Participate in daily briefings and departmental training.Key Performance Indicators (KPIs), • Guest satisfaction scores, • Beverage quality and presentation, • Order accuracy, • Service speed, • Beverage wastage percentage, • Beverage cost control, • Inventory accuracy, • POS and cash-handling accuracy, • Bar cleanliness and hygiene inspection scores, • Compliance with hotel SOPs, • Guest complaint resolution, • Attendance and punctualityCandidate RequirementsEducation, • High school diploma or equivalent required., • Diploma or certificate in Hospitality, Hotel Management, Food & Beverage, or Bartending is preferred.Experience, • 1–3 years of bartending or beverage-service experience, preferably in a hotel, resort, restaurant, lounge, or high-volume hospitality environment., • Experience in a 4-star or 5-star hotel is an advantage., • Previous experience handling hotel guests and international clientele is preferred., • Experience using POS systems is an advantage.Technical Skills The candidate should have knowledge of: • Cocktail and mocktail preparation., • Beverage presentation and garnishing., • Bar setup and closing procedures., • Glassware and bar equipment., • Beverage inventory and stock control., • Portion control and standard recipes., • Food and beverage hygiene and sanitation., • POS systems and basic cash handling., • Basic beverage costing principles., • Responsible beverage-service procedures where applicable.Required Soft Skills, • Excellent customer-service skills., • Strong communication and interpersonal skills., • Professional and pleasant personality., • Ability to work effectively under pressure., • Strong attention to detail., • Good memory and order-taking accuracy., • Team-oriented approach., • Strong organizational and time-management skills., • Ability to handle difficult guests professionally., • Positive attitude and willingness to learn.Personal Attributes The ideal candidate should be: • Professional and well-groomed., • Friendly, approachable, and confident., • Honest and trustworthy., • Punctual and dependable., • Customer-focused., • Energetic and service-oriented., • Calm and composed during busy periods., • Detail-oriented and quality-conscious., • Flexible and willing to work as part of a hospitality team. 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Job DescriptionDescription: Position Summary At Texas Card House, we are dedicated to providing the highest quality of service to our guests. We take pride in delivering memorable, positive experiences for every one who walks through our doors. The Bartender is responsible for preparing and serving a variety of alcoholic and non-alcoholic beverages to customers in a timely and professional manner. This role involves maintaining a clean and organized bar, interacting with customers to ensure an enjoyable experience, and handling cash and payment transactions. The Bartender must have strong customer service skills, knowledge of drink recipes, and the ability to multitask in a fast-paced environment. We encourage applicants from all backgrounds and those requiring accommodations to apply. This role will be in-person located in our TCH location. Key Responsibilities: • Prepare and serve a variety of alcoholic and non-alcoholic beverages according to Texas Card House drink recipes., • Maintain a clean and well-stocked bar area, ensuring proper inventory management and ordering., • Cash out customer bills efficiently and accurately, following all cash handling procedures., • Provide excellent customer service by greeting guests warmly, answering questions about the drink menu, and making personalized recommendations., • Ensure a fun and friendly atmosphere at the bar while maintaining a professional demeanor., • Be observant and identify potential problems, such as intoxication or underage drinking., • Adhere to all Texas Liquor Control Board (TABC) regulations and responsible service practices., • Clean and maintain bar equipment and glassware according to established sanitation procedures., • Collaborate with servers and other staff members to ensure a smooth operation., • Perform other duties as assigned by the Shift Supervisor. Qualifications: • Active Food Handler’s Certification (Required), • Active TABC Certification (Required), • Minimum 1 year of experience bartending in a fast-paced environment (preferred)., • Strong knowledge of alcoholic beverages, cocktails, and proper mixing techniques., • Excellent customer service skills with a friendly and professional personality., • Ability to multi-task, prioritize tasks, and work efficiently in a fast-paced environment., • Strong math skills with the ability to perform accurate cash handling., • Ability to stand for long periods and lift moderate weight (kegs, ice buckets)., • Positive attitude, strong work ethic, and a commitment to providing exceptional service., • Availability to work flexible hours, including nights and weekends. Work Environment: • Casino gaming environment with noise, bright lights, and high-energy atmosphere., • Professional kitchen environment involving exposure to heat, fast-paced conditions, and strict food safety standards., • Fast casual restaurant setting with a focus on providing high-quality, made-to-order drinks & meals in a relaxed and dynamic atmosphere. Shift availability: • Day shifts, • Evening shifts, • Night shifts, • Weekends/Holidays as needed Physical Requirements: • On-site, in-person role., • Mobility: Ability to stand and walk for extended periods, move around the bar, and serve food/drinks to customers in a busy environment., • Dexterity: Ability to use bartending tools and equipment (e.g., shakers, strainers, glasses) with precision and control to prepare and serve beverages., • Vision: Ability to read orders, identify ingredients, and monitor drink presentation for accuracy and quality., • Hearing: Ability to hear customer orders, communicate effectively with customers and team members, and respond to requests in a noisy environment., • Communication: Clear verbal communication with customers, kitchen staff, and other team members to ensure accurate orders and a positive customer experience., • Endurance: Ability to work efficiently during long shifts, manage multiple tasks, and maintain focus in a fast-paced environment., • Lifting: Ability to lift and carry items, such as bottles, kegs, and boxes, weighing up to 50 pounds., • Environment: Ability to work in a noisy, fast-paced environment with exposure to heat from cooking equipment, coolers, and drink preparation stations., • Handling Alcohol: Ability to serve and handle alcoholic beverages in compliance with legal regulations., • Reasonable Accommodations: TCH will provide reasonable accommodations for qualified individuals with disabilities to perform the essential duties of the role. Job Details: • Job Type: Part-time / Full-time, • Expected hours: 20 – 40 per week, • Pay: $2.15-$7.25 per hour + tips Benefits: • Medical Insurance (**Available to Full-Time Employees only), • Dental & Vision Insurance, • Employee Discounts (Gym, Food, Merchandise, and more!), • Flexible Schedules Equal Opportunity Employer Texas Card House is proud to be an Equal Opportunity Employer with a global culture that embraces diversity. We are committed to providing an environment free of unfair discrimination and harassment. We do not discriminate based on age, race, color, gender, sexual orientation, religion, nationality, disability, pregnancy, marital status, veteran status, or any other protected category. If you require any accommodations during the application process or while performing any job duties, please inform us so we can ensure equal access. Requirements:

Job Description Join the Global Leader in Vibe Dining! Why Join Our Team? • Comprehensive Benefits Package, • Medical, Dental, and Vision Insurance for Full Time Restaurant Employees. Part Time Employees are not eligible for health benefits., • Voluntary Short Term Disability Insurance – Employee Paid., • Voluntary accident, Hospital Indemnity, and Critical Illness & Cancer Insurance – Employee paid., • Traditional and Roth 401(k) Plan – All Employees, • Exclusive Perks & Growth Opportunities, • Employee Dining Discounts and/or Complimentary Onsite Meals, • Career Development & Limitless Growth Opportunities, • If you reside in Arizona, California, Colorado, Illinois, Massachusetts, Michigan, Minnesota, Nevada, New Jersey, New York, Oregon, or Washington, D.C., you are entitled to Paid Sick Time in accordance with state and local regulations., • Paid Time Off, • Employee Assistance Program (EAP), • Commuter and Dependent Care Benefits What You’ll Do As a Bartender, you will be responsible for crafting cocktails, engaging guests, and delivering premium bar experience. Your mission is to anticipate guest needs, execute flawless drinks, and create an inviting, high-energy atmosphere. Key Responsibilities • Prepare and serve signature cocktails, classic drinks, and non-alcoholic beverages to maintain THE ONE GROUP’s high-quality standards, • Maintain an expert-level knowledge of spirits, wines, beers, and cocktail recipes, • Engage with guests, providing menu recommendations and an interactive experience, • Process drink orders efficiently and accurately into the Point of Sale (POS) system, • Maintain proper cash handling procedures, including processing credit card transactions and making changes when necessary, • Set up, stock, and maintain an organized, clean bar before, during, and after shifts, • Garnish drinks, replenish snacks, and present beverages attractively and consistently, • Assist with food orders for guests seated at the bar and ensure timely delivery, • Comply with all health and safety regulations and maintain high sanitation standards, • Report maintenance or equipment issues to management, • Perform blind cash drops in the safe at the end of each shift, • Support the front-of-house team by helping with food running, bussing tables, and assisting hosts when needed What We’re Looking For • Previous bartending experience in a high-volume, upscale bar or restaurant preferred, • Strong knowledge of mixology, cocktails, wines, and craft beer, • Ability to multitask, stay organized, and work efficiently under pressure, • Excellent guest engagement and communication skills, • Ability to stand for long periods and lift trays or bar equipment as needed, • Availability to work nights, weekends, and holidays, • Must follow all alcohol service guidelines and always represent Benihana professionally Why THE ONE GROUP is Your Next Career Move This is more than a job—it’s a career opportunity with limitless potential in an expanding global brand. If you’re ready to take the next step in your hospitality career, apply today and join us in delivering an unmatched dining experience! We use eVerify to confirm U.S. Employment eligibility.

Job Description Overview Opportunity: Bartender Serve beverages and/or food in a friendly, courteous and timely manner, achieving a high level of guest satisfaction. Your Growth Path Beverage Manager/Restaurant Supervisor – Restaurant Manager – Food & Beverage Manager Your Focus • Maintain clean and organize bar areas., • Slice and pit fruit for garnishing drinks., • Check identification of customers to verify age requirements for purchase of alcohol., • Prepare and serve drink and/or food orders., • If applicable, take orders, and serve and clear food and beverage to guests seated at tables in bar and lounge areas., • Issue guest check and complete payment process., • Follow standards for identifying and managing intoxicated guests., • Complete beverage requisitions to maintain par levels as needed., • Complete required side work prior to shift end., • Be aware of guest satisfaction scores and work toward increasing departmental and overall guest satisfaction., • Assist with taking beverage inventory., • Follow sustainability guidelines and practices related to HHM’s EarthView program., • Practice safe work habits, wear protective safety equipment and follow MSDS and OSHA standards., • Ensure overall guest satisfaction., • Perform other duties as requested by management. Your Background and Skills • High school diploma preferred., • TIPS certified a plus., • Previous bartending/mixologist experience required or equivalent training., • Food Sanitation certificate a plus, required within 90 days of employment. HHM Hotels Benefits and Perks • Competitive wages for full time and part time opportunities, • Medical, Dental and Vision Health Insurance, • Paid Time Off, • 401k Company Match, • Daily Pay, • Free Basic Life Insurance, • 24/7 access to TELUS Health, a confidential work-life resource., • Travel Discounts, • Commuter Transit and Commuter Parking Benefits, • Employee Assistance and Wellness Program, • Educational/Professional Development, • Referral Bonus Program Work Context • Work schedule varies and may include working on holidays, weekends and different shifts., • Requires standing for extended periods, walking, pushing, lifting up to 25 pounds, bending and reaching with arms. What We Believe People Are Our Capability – Hearts That Serve – Only Excellence – Stay Nimble - Own It

Job Description Overview Your next adventure starts here! At Lucky Strike Entertainment, great times and exciting opportunities go hand in hand. Join us as a Bartender and become part of a vibrant atmosphere filled with dynamic experiences and endless possibilities. Start making your own luck today! Applicants must be at least 18 years of age to qualify for a position. WHAT OUR BARTENDERS DO Our Bartenders are responsible for bringing our beverage lineup to life. If you think you can consistently raise the bar (pardon the pun) and have a great time doing it, then this may be the perfect job for you! A BARTENDER’S DAY-TO-DAY • Serve food, alcohol, and other beverages, • Maintain a clean, organized, and well-stocked work station, • Promote responsible alcohol sales and service and comply with all local regulations, • Take food and beverage orders from guests and lane servers WHAT IT TAKES • High School diploma or equivalent (Optional), • Well-developed interpersonal skills and a commitment to great guest service, • Meet minimum age requirements to sell and serve alcohol as required by our company operating standards and state law PERKS (MORE REASONS YOU’LL LOVE YOUR JOB) • Free Bowling!, • $1 Arcade Play, • 20% off Events, • 50% off Food & Beverages. WORK ENVIRONMENT/ PHYSICAL DEMANDS: • Typical entertainment environment where you will walk, bend and stand for periods of time, and may lift objects with some assistance. Job Type: Part-time Shift: • Evening shift, • Night shift Weekly day range: • Weekend availability Work Location: One location Responsibilities Lucky Strike Entertainment, formerly Bowlero Corp, is one of the world’s premier location-based entertainment platforms. With over 360 locations across North America, Lucky Strike Entertainment provides experiential offerings in bowling, amusements, water parks, and family entertainment centers. The company also owns the Professional Bowlers Association, the major league of bowling and a growing media property that boasts millions of fans around the globe. For more information on Lucky Strike Entertainment, please visit ir.luckystrikeent.com. Lucky Strike Entertainment offers performance-based incentives and a competitive total rewards package which includes healthcare coverage and a broad range of other benefits. Incentives and/or benefit packages may vary depending on the position. More details regarding benefits are available here: www.bowlerocorp.com/careers/benefits

Job Description Location: University of Houston • We are hiring immediately for seasonal BARTENDER positions., • Address: University of Houston Athletics - 4455 University Dr, Houston, TX 77204. Note: online applications accepted only., • Schedule: Game Day Schedule: Shifts vary based on game start time. More details are available upon interview., • Requirement: Knowledge of bar setup, beverage service, and the preparation of multiple alcoholic and non-alcoholic beverages. The University of Houston Cougars' 2026 home football games are: Sept. 5 – Oregon State Sept. 12 – Southern Oct. 3 – UCF Oct. 17 – Oklahoma State Nov. 7 – Cincinnati Nov. 28 – Baylor We Make Applying Easy! Want to apply to this job via text messaging? Text JOB to 75000 and search requisition ID number 1541834. The advertised program is a conversational recruiting assistant that helps you apply to jobs with Compass Group. Message frequency varies. Message and data rates may apply. Text STOP to opt out or HELP for help. Terms and conditions: http://olivia.paradox.ai/moSkg Application Deadline: applications are accepted ongoing until all openings are filled for this position. If an applicant is declined due to the position being filled, they may still be considered for future opportunities and are always welcome to reapply. Join our campus team where you are valued and empowered to make a difference. Enjoy competitive wages, benefits, and perks like Instapay through the One @Work app. Our careers are filled with purpose and encourage learning, growth, and meaningful impact. Apply today! Job Summary Summary: Prepares and serves beverages to guests in bar area in a friendly, courteous and timely manner. Essential Duties and Responsibilities: • Adheres to state, federal and corporate liquor regulations pertaining to serving alcoholic beverages to minors and intoxicated guests., • Sets up assigned bars; requisitions and stocks all beer, wine, spirits, paper products, straws and stirrers, condiments, glassware, ice and produce., • Maintains stock, prepares, cures and stores all fresh fruit and vegetable garnishes, juices and other perishables to ensure product quality., • Greets guests in a courteous, friendly manner., • Takes and/or processes orders for drinks; mixes, garnishes and presents drinks using standard ingredient recipes; practices prudent portion control., • Checks guests at the bar for proper identification., • Detects and acts upon guest inebriation as trained. Demonstrates knowledge of liquor laws., • Receives cash from guests, makes change, verifies validity of charges, records charges and ensures vouchers are properly executed., • Locks up and stores all beverage product, food, equipment items, deposits and cash drops; secures bank., • Performs general cleaning tasks to adhere to health and safety standards; keeps work area clean and organized., • Arranges bottles and glasses to maintain an attractive display in the bar area., • Washes and sterilizes stemware., • Performs other duties as assigned. The Benefits We are always looking for ways to invest in our people both inside and outside of work to help them achieve their full potential. Both full-time and part-time associates are eligible for the following benefits: • Opportunities for Training and Development, • Retirement Plan, • Associate Shopping Program, • Health and Wellness Programs, • Discount Marketplace, • Identity Theft Protection, • Pet Insurance, • Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program In addition, full-time positions also offer the following benefits to associates: • Medical, • Dental, • Vision, • Life Insurance/AD, • Disability Insurance, • Commuter Benefits, • Employee Assistance Program, • Flexible Spending Accounts (FSAs) Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Maryland, Washington State, or to be performed Remotely, click here or copy/paste the link below for paid time off benefits information. https://www.compass-usa.com/wp-content/uploads/2023/08/2023WageTransparencyChartwellsHED.pdf Because this position requires you to perform services in an educational facility, there may be periods when the Company does not require you to perform work (such as winter and summer breaks when food service needs decline or cease). Any such periods during which you do not perform work on the Company’s behalf may be unpaid and deemed a temporary layoff. However, depending on business needs, you may be required to work year-round, potentially at a different location during break periods. Business needs may vary from year to year. Our Commitment to Diversity and Inclusion Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law. Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. Certain positions may require Florida Level 2 background screening. Details: https://info.flclearinghouse.com/ Applications are accepted on an ongoing basis. Chartwells Higher Ed maintains a drug-free workplace.

Job Description Ring the dinner bell! The Haywire & The Ranch brand is looking for our next great Bartender! Company's Comin' and that means we need a Cocktail Crafter whose mission is creating unique and special experiences for their guests. We pride ourselves in offering a locally sourced menu as well as a beverage selection that includes a wide variety of local Texas spirits, craft beers, handcrafted cocktails, and an unparalleled, award-winning wine list. Shine the silver, polish up the glassware, put on your boots, and get ready to impress! BENEFITS: • Medical Insurance benefits available for hourly workers who average 30 hour per week, • 401k available for employees 21 years or older after 1 year (12-month period with 1,000 hours of service), • Multiple pathways for growth and development with encouraged opportunity to be promoted into Management and other leadership roles OUR BARTENDERS ARE: • Unparalleled in their love and knowledge of whiskey, wine, and beer, • Cocktail Crafters of the perfect Hand Tooled and Gussied Up refreshers, • Passionate about creating unique Texas-sized experiences for our guests, • Knowledgeable about the Farm to Fork stories behind our locally sourced menu, • Tour Guides - able to guide our guests throughout the entire dining experience, recommending the perfect wine, whiskey, or hand-crafted cocktail to pair with their Chef-inspired meal., • The perfect hosts, rooted in southern hospitality that create regular guests, • Flexible and adaptable with a sense of ownership over the guests' experience, • Understanding of the balance of showmanship and efficiency, • Masters of their craft EXPERIENCE & QUALIFICATIONS: • Minimum two (2) years serving/bartending experience; high-end casual or fine dining preferred, • Food, wine, & whiskey knowledge preferred, • Must be able to read, write, & speak English, • Ability to stand for long periods of time & lift a minimum of 50 pounds, • Maintain a current Food Handler's Certification & TABC Certification We participate in the E-Verify program. As part of our commitment to maintaining a legal workforce, we verify the employment eligibility of all new hires through E-Verify.