Barback jobs in Houston, TexasCreate job alerts

Job Description POSITION SUMMARY: The bartender is responsible for making, mixing, pouring and/or creating frozen daiquiris, alcoholic and nonalcoholic beverages to the guests of the bar and store. Providing prompt and friendly service, stocking and maintaining a clean and orderly bar area. KEY RESPONSIBILITIES: -Present menu, answer questions, and make suggestions to guests as necessary -Offering samples of our frozen daiquiris as well as suggestive selling of other beverage items -Take guest drink orders from patrons seated at the bar or from servers -Input orders into the POS system -Prepare guests drinks as ordered -Slice fruit for garnishing drinks -Clean bar and arrange glassware/plasticware for an attractive bar display Prepare bill and accept payment or refer guest to the appropriate cashier -Clear or reset bar after each guest leaves -Thank guests and kindly invite them back for a future drinking experience -Serving as barback; filling machines and cleaning of the entire bar (occasionally) QUALIFICATIONS/SKILLS: -Excellent communication skills to connect effectively with customers and co-workers -Possess the ethics and positive attitude that support our values and culture -Ability to multi-task, prioritize, and organize -Valid certification for serving alcohol EDUCATION AND/OR EXPERIENCE: -Must be at least 18 years of age -Minimum 1 year of experience ESSENTIAL PHYSICAL FUNCTIONS: -Must have the ability/stamina to work a minimum of (20) hours a week. • Ability to stand/walk for 2-8 hours per day., • Must be able to lift and carry up to 25 lbs., • Will frequently reach, feel, bend, stoop, carry, finely manipulate and key in data • Must be able to work in both warm and cool environments, indoors and outdoors. • Must be able to tolerate higher levels of noise from music and customer traffic. • Work environment: exposure to food, liquor, mixing devices, drink machines, water, sanitizers, cleaning products, knives, other sharp objects, and slippery floors

Job Description Mexican Sugar is seeking a Food Runner! Barback: Assist the service staff in any way possible to ensure great guest experiences and a smooth shift for the entire restaurant. Responsibilities: • Interacting with guests and staff members professionally and positively., • Assist the server staff in filling water, as well as pre-busser., • Running all food to the guests both inside, outside and upstairs., • Ensuring water bottles are stocked., • Refilling and drinks as needed., • Empty bus tubs and prebus the dining room., • Make batch cocktails according to proper recipes, as well as understand the batch system to ensure proper changing of canisters., • Arriving for the shift on time and ready to work in proper uniform., • Use all machines in a safe, sanitary manner, while ensuring pars for the dining room and line are met., • Following directions from management, as well as the servers and hosts., • All food runners should have extensive knowledge of the menu and should be able to answer any guest’s questions about food or drinks., • Obtain and update any required certifications. Set up and break down the bar area after and after each shift, while cleaning floors, bar top, and wells., • Standing for long periods., • Able to multi-task and work in a fast-paced environment., • Able to lift a minimum of 50 lbs., • Able to read and follow recipes for juices and batch cocktails., • Properly use a knife and other kitchen equipment. Equal Opportunity Employer

Set up and break down the bar area before and after each shift, while cleaning floors, bar top, and wells. Mexican Sugar is seeking a Barback!. Assist the bar staff in filling ice wells, as well as stocking wells with the necessary amount of liquor bottles.

Job Description The Flat is a Montrose bar and gathering place for music, culture and art influenced by DJ Sun. We present rum-inspired drinks, music, art, and food in a diverse setting informed by our Montrose Community. The Flat aims to present the above in a setting that encourages similar comforts to being in one’s own “flat”: a feeling of being at home, with an emphasis on providing great service and quality. Who We Are Our Venue…Classic Mid-Century Modern Design featured in our furniture and visual aesthetics. Includes an outdoor patio complete with bar and music. Our Culture…respectful and team oriented, valuing individual contributions and encouraging all viewpoints; providing leadership as well as support in our mutual goal of exceeding customers’ expectations. Our Values…courtesy, respect, integrity and quality in our interactions with each other and our customers. Our Drinks…a collection of custom, Caribbean-inspired cocktails and creative endeavors from our staff and management to complement the Caribbean-inspired cocktails. Our Food…simple, fun, small kitchen items complementing our Caribbean-inspired cocktail menu, AND a collaborative effort with local chefs, presenting pop-ups to present the art of food. Our Music...curated by DJ Sun, following the aesthetics and influences that have shaped his musical career as a DJ and producer. Our Coffee…stylized as a continuation of our Mid-Century Modern aesthetics focusing on enhancing the work from home concept. Responsibilities • Restocking the bar: Bar backs are responsible for keeping the bar stocked with supplies such as glasses, ice, napkins, straws, and garnishes, • Replace empty liquor bottles, beer kegs, and wine bottles, • Cutting fruit, and prepping all of our house made frozen drinks, • Bussing glasses to keep all areas clean, and cleaning glassware to make sure that the bar has a constant stock to serve customers, • Making pizza and delivering to customers in a timely manner, • Making sure the entire premises is as clean as possible at all times Requirements Bar/Restaurant/Service Industry experience required. Must be professional in demeanor. Must be punctual. Must like music. Must have the ability to work in a fast-paced environment. A team player with positive attitude. Must have Food Handling license. Please be advised, our company conducts a criminal background check on all potential new hires. • Team spirit, • Ability to work in a fast-paced environment, • Physical ability to lift beer kegs, hold trays of bottles and glassware and stand during the shift, • Flexibility to work during evenings, weekends and public holidays, • Resume and proven working experience as a Bartender, • Positive attitude and excellent communication skills, • Ability to keep the bar organized, stocked and clean, • Basic knowledge of bar menu items and recipes (different types of beers and mixed drinks Fun work environment, great hourly rates and a proportion of the total tips.

Job Description Mexican Sugar is seeking a Barback! Barback: Assist the bar staff in any way possible to ensure great guest experiences and a smooth shift for the entire restaurant. Responsibilities: • Interacting with guests and staff members professionally and positively., • Assist the bar staff in filling ice wells, as well as stocking wells with the necessary amount of liquor bottles., • Ensuring beer bottles, wine, and cordials are stocked., • Refilling and dating mixers, juices, and syrups., • Cut fruit and other garnishes, and make sure the bar is set up for success., • Empty bus tubs and prebus the bar top., • Make batch cocktails according to proper recipes, as well as understand the batch system to ensure proper changing of canisters., • Arriving for the shift on time and ready to work in proper uniform., • Use juicing machines in a safe, sanitary manner, while ensuring pars for the bar are met., • Following directions from management, as well as the bartenders., • All barbacks should have extensive knowledge of the menu and should be able to answer any guest’s questions about food or drinks., • Obtain and update any required certifications. Set up and break down the bar area after and after each shift, while cleaning floors, bar top, and wells., • Standing for long periods., • Able to multi-task and work in a fast-paced environment., • Able to lift a minimum of 50 lbs., • Able to read and follow recipes for juices and batch cocktails., • Properly use a knife and other kitchen equipment. Equal Opportunity Employer

Job DescriptionDescription: Department: Food and Beverage Reports To: Beverage Director, Assistant Beverage Manager POSITION SUMMARY Barback helps bartenders and other service staff with a focus on setting up, restocking, and closing down bar areas. A successful Barback should be highly organized, proactive and be able to anticipate the needs of the bar, especially during busier periods of a shift. The ability to work under pressure in a high-paced environment while maintaining the Club’s service standards is required. This position requires a highly self-motivated individual who can work with minimal supervision. RESPONSIBILITIES • Stock glassware before shift starts and continuously wash and restock glassware., • Fill ice bins and maintain full during the shift., • Label and check all juices and mixers for freshness., • Cut and prepare all garnishes used during the shift, making sure there is plenty of back-up ready., • Help bartender rotate beer and restock., • Maintain clean bar top areas and help bartenders bus glassware and plates., • Restock liquor, wine, beer, and bar materials during shift as needed and communicate any out-of-stocks with bar management., • Assist any member need and communicate any requests to bartenders or management., • Set up for event and service bars. Set up can include moving bars, stocking alcohol and glasses, cutting and preparing fresh fruit, syrups and juices. • Learn bar menu items, including wine-by-the-glasses, cocktails, and beers available., • Must be at least 18 years of age to apply and TABC certified., • Must be able to frequently lift and carry a minimum of 40 pounds., • Ability to stand for 8-10 Hours., • Know and abide by all Club policies and applicable state and local laws when serving alcohol to members and their guests., • Follow Club procedures for handling and storing food products in a safe and sanitary manner., • Must treat all members, guests, and team members with respect., • Must be at least 18 years of age to apply., • Flexible availability including days, nights, weekends and holidays., • Must be able to read menu items., • Must be able to clearly communicate club members’ needs to other team members. (Bartender or Manager). BENEFITS · Health and Dental insurance. · 401(k) · Paid time off. EDUCATION A High School diploma is preferred. EXPERIENCE Preferred qualifications include a minimum of 1 year of experience in country clubs, bars, restaurants, hotels in a bar service capacity. LANGUAGE AND REASONING ABILITY The ability to speak English is necessary to serve our members and guests. The ability to effectively present information and respond to questions from groups, managers, members and the general public is important. It is necessary to have the ability to solve practical problems that may arise. Our team members must have the ability to interpret a variety of instructions furnished in written, oral, diagram, or schedule form.

Job Description Toca Madera Toca Madera is an experience for all your senses. The Mexican-inspired steakhouse brings bold flavors, premium ingredients, handcrafted cocktails, and a high-energy atmosphere together to create unforgettable nights. The menu highlights elevated interpretations of Mexican classics, crafted with a commitment to sustainable and organic sourcing that enhances every dish. With locations in Scottsdale, Houston, Las Vegas, and Miami coming soon, Toca Madera continues to define indulgent, sensory-driven dining with impeccable flavor and vibrant energy. Toca Madera Toca Madera is an experience for all your senses. The Mexican-inspired steakhouse brings bold flavors, premium ingredients, handcrafted cocktails, and a high-energy atmosphere together to create unforgettable nights. The menu highlights elevated interpretations of Mexican classics, crafted with a commitment to sustainable and organic sourcing that enhances every dish. With locations in Scottsdale, Houston, Las Vegas, and Miami coming soon, Toca Madera continues to define indulgent, sensory-driven dining with impeccable flavor and vibrant energy. We are looking for an observant, efficient Bar Back who can work with other staff members to ensure that our customers receive prompt, seamless service. The Bar Back will assist in cleaning the bar, preparing garnishes, ensuring the bar is well stocked with napkins, straws, glassware, garnishes, and all other necessities, and taking on other duties to support the Bartender and ensure that the bar operates smoothly. You should be knowledgeable about menu items, attentive, and focused on providing the best possible service in a fast-paced environment. To be a successful Bar Back, you should be passionate about working as part of a team to deliver excellent drinks and service to customers. You should be efficient, reliable, and perceptive with excellent communication and time management skills Outcomes Day to Day • Assisting with opening and closing duties, such restocking the bar with garnishes, straws, and napkins, ensuring that Bartenders have clean towels, glassware, etc., • Ensuring bar is well-stocked with ice, liquor, wine, and beer., • Checking taps and appliances to confirm that they are working properly, making minor repairs or changing out kegs, if needed., • Keeping the bar clean by wiping down surfaces, sweeping and mopping, removing soiled glassware, scrubbing coolers and storage areas, and emptying trash receptacles., • Learning about menu items and memorizing cocktail recipes., • Taking orders, preparing drinks, bussing tables, opening tabs, and processing payments especially during peak hours., • Speaking to customers, answering questions, handling complaints., • Ensure correct product is being used as specified by Beverage Director and on menu, • Relay any changes on menu to management and staff, • Proper back bar and well placement of spirits, • Oversee preparation of cocktails, making sure the right measurements and ingredients are being used., • Cleanliness of all wells and organization, • Making sure that all items prepared properly by prep, • Help push staff incentive programs, • Exhibit strong multitasking abilities, • Posses a diligent work ethic, • Maintain a clean and professional appearance, • Display the ability to forecast and anticipate the needs of our guests and the restaurant, • A minimum of 2 years experience in a Full Service Dining Experience, • Strong knowledge in cocktails, spirits and wine, • Available to work nights, weekends and holidays, • Must be able to stand for the duration of shifts and lift up to 25 lbs

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Host Healthcare is seeking a travel Cath Lab Technologist for a travel job in Houston, Texas.Job Description & Requirements.Travel Cath Lab Technologist Job.Houston, Texas? Host Healthcare posted this Cath Lab Technologist.Vivian Health provides transparent.Travel Cath Lab Technologist Salary.United

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Bring your energy to the role of Costco Delivery Driver to manage daily responsibilities with a focus on quality and efficiency, gain knowledge of company offerings to better serve clients, and maintain accurate records and documentation.Other duties include assist with organizing, stocking, and gen

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Delivery Drivers at Whole Foods are key team members responsible for the distribution of products promptly to our customers.Drivers will ensure that items are delivered safely and on time to the correct destinations.Load, transport, and deliver items to clients or businesses in a safe, timely manner

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Bring your energy to AutoZone Delivery Driver and keep routes running smoothly and customers informed.In this role, youll load items, follow a route plan, and deliver on time with care, staying on schedule and working with care.Success comes from people who bring a safe mindset, strong time manageme

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Parts Authority is one of the fastest growing supply chain companies in the country.We offer promotable career advancement and job stability- 50 years old and growing!.We are rapidly expanding and looking for candidates to join our family! If you enjoy full-time employment, great pay & benefits and

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We are hiring immediately for a part time.FOOD TRANSPORTER/DELIVERY DRIVER.Lone Star College - 20515 Texas 249, Houston, TX 77070.Note: online applications accepted.Part time schedule; Monday through Thursday, 9:00 am to 3:00 pm.Prior driving experience is required.Internal Employee Referral Bonus A

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Location: University of Houston.We are hiring immediately for a.FOOD TRANSPORTER/DELIVERY DRIVER.Calhoun Road, Suite 102, Houston, TX 77204.Note: online applications accepted.Full and Part time: Open availability, more details upon interview.Driving experience, food transport experience, and custome

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Delivery Drivers are responsible for delivering food to customers with excellent customer service and a positive attitude.Why deliver for us: Great pay - Our drivers receive a competitive hourly wage, plus tips Benefits - All team members are eligible for benefits (eligibility for certain benefits d

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Delivery Driver Responsibilities:.Load vans and deliver packages by driving, climbing in and out of the vehicle, and walking upstairs and through driveways in all weather conditions, and deliver packages safely and punctually.You can expect to work about 4-5 days per week and up to 10 hours per day,

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Delivery Drivers at Whole Foods are key team members responsible for the distribution of products promptly to our customers.Drivers will ensure that items are delivered safely and on time to the correct destinations.Load, transport, and deliver items to clients or businesses in a safe, timely manner

DoorDash is the #1 category leader in food delivery, food pickup, and convenience store delivery in the US, trusted by millions of customers every day.As a Dasher, you’ll stay busy with a variety of earnings opportunities and can work when it works for you.Whether you’re looking for a side hustl