Restaurant busser jobs in White Plains, New YorkCreate job alerts

Goosefeather is the flagship restaurant of Food Crush Hospitality, founded by Chef Talde and his wife, Agnes Talde.

A career at Whole Foods Market is more than just the work you do- it's about your personal growth and creating meaningful change.Our purpose is to nourish people and the planet.That means improving how people eat, funding grants for school gardens, providing access to fresh and healthy food to peopl

Days varied shift (could be 5a-130p; 530a-2p; 6a-230p; 1030a-7p PRN).Minimum HS diploma - 2 yrs accredited cooking/catering school (required).Culinary background/prior food handling/short order exp/patient prep exp (required).Pride Global offers eligible employees comprehensive healthcare coverage (

THIS RESTAURANT IS IN WESTCHESTER COUNTY NY.

Cook – Food & Nutrition Services.Between 5:00 AM and 7:00 PM (as needed).Prepare and cook meals according to established recipes and dietary guidelines.Assist in preparing patient meals and short-order items as required.Ensure all food preparation complies with.Maintain a clean, organized, and saf

Dave & Busters - - Responsibilities: Clean and sanitize all dishware, flatware, and glassware; Operate kitchen equipment safely and correctly; Sort and store dishware and kitchenware properly; Assist with line maintenance, sweeping, and clearing dirty dishes; Assist with some prep and banquet items

Longhorn Steakhouse - - Responsibilities: Cleaning dishes, utensils, glassware, pots, and pans; Assisting in maintaining a clean restaurant; Stocking supplies for our service and culinary team.

The Melting Pot - 30 Mamaroneck Ave - [Line Cook / Kitchen Staff / FT & flexible PT schedules available] - As a Prep Cook @ The Melting Pot, you'll: Follow all of the company's specifications and procedures to ensure Perfect Food; Follow and uses all food safety procedures and logs; Follow all food

Golden Nugget - - Responsibilities: Help design our new kitchen prep workflow to improve line efficiency.

Lucky Strike - - Responsibilities: Keep the center clean and guest-ready from top to bottom; Dust; Empty Trash; Wash and Sanitize Dishes; Stock.

Savers Value Village - 2309 Eggert Road - Responsibilities: Assist store production tasks and support daily operations in a high-volume thrift environment.

The Melting Pot - 30 Mamaroneck Ave - [Busser / Kitchen Staff / FT & flexible PT schedules available] - As a Dishwasher @ The Melting Pot, you'll: Perform dish machine set-up and maintenance; Use proper pre-soaking procedures, cleaning fondue pots, cleaning fondue forks, and following proper chemica

Outback Steakhouse - 3670 S Mckinley Parkway - Responsibilities: Following established food safety guidelines, recipes, standards and procedures; Maintaining a clean and food-safe environment; Passionately preparing, portioning, and/or cooking food items according to quality specifications; Assessin

Texas Roadhouse - 900 Young Street - Responsibilities: Operating the dish machine; Supervising rinse and wash temperatures; Changing water, storing, and using dish chemicals properly; Setting up and organizing the dish racks; Removing trash.

Olive Garden - - Responsibilities: Clean and sanitize dishes, utensils, and kitchen equipment; Maintain cleanliness of back-of-house and dining areas; Follow safety and sanitation guidelines to ensure guest safety; Assist with overall kitchen operations as needed; Support team to ensure timely dish

Outback Steakhouse - 3670 S Mckinley Parkway - Responsibilities: Maintain cleanliness and organization of dishes and small wares; Dispose of trash and remove linen bags; Ensure washed items meet rinse and wash temperature criteria; Optimize cleanliness of the kitchen; Maintain a clean and safe work

Red Lobster - 5135 Xavier Drive - Responsibilities: Cleaning and maintaining all areas of the restaurant; Cleaning and sanitizing all dishware, flatware, glassware, pots, pans and cooking utensils; Safely and correctly operating the dishwasher and other equipment; Emptying all trash in the kitchen a

Atria Senior Living - - Responsibilities: Maintain kitchen and dining areas in a clean and sanitary condition; Wash, clean, sanitize and store all dishes, glassware, utensils, pots, pans, and other equipment; Provide a high level of customer service and promote a restaurant style dining atmosphere;

Olive Garden - - Responsibilities: Prepare ingredients and mise en place for dishes; Flawlessly execute recipes to meet guest expectations.

Cracker Barrel - - Responsibilities: Wash dishes and ensure all pots, pans, forks, and plates are spotless; Keep workstation organized and efficient; Support kitchen staff to maintain smooth daily operations; Assist with general cleaning and dishwashing tasks as needed; Follow training and company

Dave & Busters - - Responsibilities: Prepare and cook food items by recipe and to specification; Maintain cleanliness and sanitation of all kitchen areas; Adheres to all company safety and sanitation policies and procedures; Safely and correctly operates all equipment; Assists other Team Members as

Olive Garden - - Responsibilities: Prepare and cook menu items to specification; Ensure high quality and presentation; Adhere to safety and sanitation standards; Follow recipes and plating instructions; Maintain cleanliness of workstation.

Longhorn Steakhouse - - Responsibilities: Prepares high quality food items to order; Follows recipes and presentation guidelines; Ensures proper food safety and sanitation standards.

Outback Steakhouse - 3670 S Mckinley Parkway - Responsibilities: Following established food safety guidelines, recipes, standards, and procedures; Maintaining a clean and food-safe environment; Passionately preparing, portioning, and/or cooking food items according to quality specifications; Assessi

Chilis - - Responsibilities: Properly learn and execute all of our recipe procedures; Maintain cleanliness throughout kitchen; Follow company safety and sanitation policies and procedures; Communicate ticket times to Team Members; Keep food orders flowing continuously from the kitchen.

The Melting Pot - 30 Mamaroneck Ave - [Prep Cook / Kitchen Staff / FT & flexible PT schedules available] - As a Line Cook @ The Melting Pot, you'll: Follow all of the company's specifications and procedures to ensure Perfect Food; Follow and use all food safety procedures and logs; Follow all food r

New York State Gov - Recreation & Historic Preservation Parks [Building Maintenance] As a Parks and Recreation Aide at the State of New York, you'll: Be responsible for general facility maintenance, customer service functions, and programming support; Maintain the park to ensure a clean and safe env

Buffalo Wild Wings - 22 Clifton Country Road - Responsibilities: Work directly within the Heart of House as a Kitchen Team Member/Cook; Work in multiple stations, inclusive of Chip, Shake, Grill, Southwest, and Expo; Through the production of all Buffalo Wild Wings food items, you'll be key in creat

Senior Lifestyle - 25 Scarborough Road - Responsibilities: Prepare all food using the daily planner and SLC standard recipes; Work the food line during mealtimes; Ensure that all food meets safety guidelines and that all kitchen areas meet sanitation guidelines; Ensure resident and guest satisfactio

Brookdale Senior Living - 1786 Union Street - Responsibilities: Ensures proper preparation, portioning and serving of food according to standardized recipes and menus.Adheres to all sanitation and food safety standards.Prepares food in a timely manner at specified meal times.

New York State Gov - Office of Children & Family Services [Kitchen Staff / Grill Cook / Line Cook] As a Cook at the State of New York, you'll: Prepare large scale recipes using Cook Chill methods to assure that the food meets all quality and safety standards; Evaluate ingredients and recipes for con

Description: We are gearing up for our busy season and we have immediate openings for Culinary staff of any skill level.Positions include: Cook(s), Food prep(s) and Deli prep(s) for our corporate and school dining clientele.Responsibilities: Sets up and stock food items and other necessary supplies

Albertsons - 15 Palmer Avenue - Responsibilities: Slice and dice vegetables, composing salads and cold items, cutting and grinding meat; Maintain an atmosphere of clean and safe work area; Take inventory and place orders to ensure kitchen supplies; Maintain up-to-date merchandising and marketing str

Senior Lifestyle - 25 Scarborough Road - Responsibilities: Prepare all food using the daily planner and SLC standard recipes; Work the food line during mealtimes; Ensure that all food meets safety guidelines and that all kitchen areas meet sanitation guidelines; Ensure resident and guest satisfactio

Panda Express - - Responsibilities: Prepare all dishes to meet company recipes and standards; Support in creating a vibrant and welcoming environment for our guests; Guiding Kitchen Team and assisting with their training; Performing all Back of House responsibilities.

Red Lobster - 5135 Xavier Drive - Responsibilities: Setting up and stocking prep and line stations; Cleaning, sanitizing, and organizing the kitchen area, equipment, and utensils; Checking the quality and freshness of ingredients; Prepping, seasoning, and cooking food according to recipes, quantity

Cook – Food & Nutrition Services.Between 5:00 AM and 7:00 PM (as needed).Prepare and cook meals according to established recipes and dietary guidelines.Assist in preparing patient meals and short-order items as required.Ensure all food preparation complies with.Maintain a clean, organized, and

Yale New Haven Health - - Responsibilities: Prepares and cooks food for patients, cafeteria and special events, as assigned according to the daily production and or tally sheets; Follows standardized recipes; Batch prepares foods throughout the meal service; Ensures that all food whether cooked or

Atria Senior Living - - Responsibilities: Join the kitchen staff in preparing and cooking food for our residents; Build positive relationships with residents, employees and coworkers; Understand that dining in the restaurant-style atmosphere can be the highlight of our residents day; Maintain the k

Brightview Senior Living - - Responsibilities: Deliver an enhanced dining experience for residents, family members, guests and associates; Use healthy, high-end ingredients to optimize nutrition; Accommodate specific dietary needs and special requests; Ensure safe food handling, storage, and safety

Must be able to work with others on the line and communicate effectively with Guest Service Experts (GSE) and managers in a busy restaurant environment; Operate large cooking equipment such as grills and deep fryers; Follow checklists and proven systems to set up, stock and close the kitchen.

Cracker Barrel - - Responsibilities: Prepare ingredients and cook meals as part of a kitchen team; Plate comfort foods and ensure meals taste like home; Work in a fast-paced kitchen and manage multiple tasks; Maintain focus and demonstrate a positive, can-do attitude; Contribute to a collaborative