Wine bar jobs in Bayonne, New Jersey - Page 4Create job alerts

Bartenders at Shiraz Kitchen & Wine Bar are ambassadors of hospitality and wine culture. Our bartenders guide guests through flavor profiles, pairings, regions, and winemaker stories—crafting a wine-forward experience that reflects Shiraz Kitchen’s identity. Prior experience in a wine ba

June Wine Bar is a small restaurant that is looking for a line cook to grow and learn.

Stars is a restaurant in the wine bar in the East Village, New York City. Interested in learning more about the world of wine.

Ruffian is a small, seasonal, ingredient-driven wine bar in the East Village seeking a Prep Cook to join our focused kitchen team.

We’re looking for a dependable, people-first.This role is ideal for someone who leads with integrity, communicates clearly, and knows how to balance accountability with approachability.The right candidate is responsible, friendly, and confident in their ability to build, mentor, and motivate t

Reporting to the Lounge Manager, the Server - Somm will be responsible for leading wine and beverage service in our elegant cocktail bar and lounge dining room spaces. Strong knowledge of wine and wine service, spirits and cocktails as well as culinary concepts and terminology.

Coach bar team in fine-dining steps of service behind the bar, including deep knowledge of BTG wines and food pairings, course management, allergy management, correct mise en place, and seamless handoffs to sommelier team for wine service. Maintain excellent organization and cleanliness of the bar a

Brass Jar Productions, the team behind the hit Off-Broadway comedy Drunk Shakespeare, is seeking a Bar Manager / Head Bartender to lead our speakeasy-style bar in New York City. You will oversee front of house bar operations while actively bartending during performances. When scheduled as Bar Manage

Bartenders are an integral part of our collaborative front-of-house team, helping to create exceptional guest experiences and earning industry-leading tips. Bartenders are the first and only point of contact for many of our guests. Bartenders are responsible for ensuring guests’ enjoyment.

We are seeking experienced Event Model Bartenders for high-end freelance assignments throughout NYC. Clients typically provide bar tools, though bringing a professional kit is a plus. Bartenders are expected to arrive early, assist with light setup and breakdown, maintain a clean and organized stati

Maintain moderate knowledge of the wine list and recommended pairings.

Bar Pisellino is fashioned in the tradition of Italian bars featuring the best local and seasonal products, local breweries, and Italian wines and spirits. We are seeking servers who are well-spoken, passionate about serving Italian cocktails, food and wine in a truly special neighbor

Knowledge Sharing: Stay up-to-date with industry trends, wine selections, and wine-related news. Wine Service: Demonstrate an in-depth knowledge of our extensive wine list, including regions, vintages, and. Sales and Promotion: Promote and upsell wine selections, special offers, and events to enhanc

Ideal servers are classically skilled with extensive Italian wine knowledge.

Servers are expected to deliver polished service, demonstrate deep knowledge of steak cuts, wines, and classic cocktails, and embody the hospitality culture of the restaurant. Guide guests through the menu with expertise on steak cuts, cooking temperatures, accompaniments, and wine pairings. Execute

Le Dive is a tabac-inspired bar in the Lower East Side serving natural wine, creative cocktails, and elevated bistro plates, with charming indoor and outdoor seating and a fun, highly energetic vibe. Le Dive is operated by Golden Age Hospitality, the group behind Acme, The Happiest Hour, The Nines,

Guests love our warm atmosphere, scrumptious food, and classy bar service. Receives food and beverage orders from guests and relays to kitchen staff and bartender using a POS system. Communicates with the hosts, table support team, kitchen staff and bartenders to coordinate.

This position has an hourly rate of $18.Answer the In-Room dining phone in.Follow SOP’s on placing orders with allergies and dietary restrictions.Greet guests in a courteous and friendly manner when delivering orders.Company standards and procedures.Set up and deliver all room amenities.Regula

Knowledgeable and curious about wine (natural wine interest a plus). You’re detail-oriented, team-first, and excited by food, wine, and culture. Collaborate with bar/BOH to ensure timing, quality, and allergy accuracy.

A high-energy takeaway space selling coffee, wine, beer, and sandwiches.

Serving New York’s best bagels, Apollo Bagels is bringing simplicity back to the bagel! With our fresh, simple, high-quality food at a great value.Apollo is a fun and lively community-gathering place unlike any other.As we experience tremendous growth, our leaders are the driving force to our

Wine, Cocktail and Beer knowledge are a plus.

Korean restaurant that blends traditional flavors with modern technique, inspired by the experience of second-generation Korean Americans.Korean — a nod to how critical the right temperature (.This is more than a restaurant job — it’s an opportunity to grow, gaining experience

S&P is a historic Luncheonette in Flatiron.We are looking for servers join or great team! .An abiding appreciation of sandwiches, a respect for guests and guest experience, and a desire to participate in the creation of a fun environment is a must.Our ideal candidate is pass

F&F Pizzeria is gearing up for our next project and looking for great service professionals to join the opening team.You will work closely with the F&F Pizzeria managers to maintain high standards of customer service, keep an organized work station, and work efficiently in a fast paced high intensit

This bi-level Japanese restaurant and cocktail lounge offers a dynamic balance: a vibrant upstairs bar with elevated cocktails and a hidden izakaya below serving sushi, robatayaki, and small plates. Communicate special requests and dietary restrictions to the kitchen and bar staff.

We are a high end bar/restaruant located in the heart of the West Village. Food, Wine and Cocktail knowledge is a requirement as well as nightime and weekend availability.

Alongside our talented culinary team, we feature scratch cocktails in our bar, natural wine list and rotating seasonal beer taps. Demonstrate working knowledge of our wine and beverage program set.

Communicate effectively with kitchen and bar staff to ensure accurate order execution and timing. Strong knowledge of food and beverage service, including wine service and cocktail preparation.

COTE, the carnivorous vision of proprietor Simon Kim, blends the dining experience of Korean Barbeque together with the hallmarks of a classic American Steakhouse. The result is a unique, convivial and interactive atmosphere, accompanied by the highest quality USDA Prime beef, an impeccable 1200+ la

As one of the World’s Best Bars, we seek individuals who aspire to be the best at what they do.

Working in a team environment, Bartenders to ensure each table has an authentic and memorable experience.

Best Bar by World's 50 Best Bars (2023), Double Chicken Please is a creative studio transcending traditional drinks, dishes, products & experiences with a "design hacking" approach. Double Chicken Please is the first venture from Taiwanese cocktail masters Faye Chen and GN Chan, whose bar shaking ex

We are a high-volume, fast-paced and full-service bar Chinese restaurant located in the heart of Midtown Manhattan.

Candidates with knowledge of Italian cuisine and wine preferred.

Since first partnering in 2009, Chef Andrew Carmellini, Josh Pickard, and Luke Ostrom have opened a national portfolio of restaurants and culinary services at preeminent hotels, live music venues, and major metropolitan sports arenas and airports across New York City and Detroit, including Locanda V

The Bartender occupies one of the most integral functions in the restaurant where you are expected to provide exceptional service to our guests. Have 1-2 years of Bartender experience in a high volume, fine dining establishment.

Corner Joint” is set to be a very popular neighborhood darling - an ambient American Bar & Bistro located on the stunning corner of 2nd Avenue & 78th street.

Dream of joining the team behind the world’s largest online retailer? Now’s your chance!.American Career Guide is helping connect motivated candidates to current Amazon opportunities.From logistics to operations, roles are available across various departments with competitive benefits.Start your

Joining its sister The Tusk Bar, newly named one of Esquire’s best bars in America, at the Evelyn Hotel, BRASS pays homage to the grand dining rooms of Gilded Age New York. Strong knowledge of classic cocktails, wine service, and beer.

BURGERHEAD is a new burger concept located in the heart of the West Village seeking front of house team members to join our team.Responsibilities & Qualifications:.Valid NYC / DOH food handlers certificate.Greet customers and take orders.Distribute orders to customers.Count the register for opening

Working in a high-energy festive restaurant environment, you are responsible for managing all payment processes with efficiency, precision, and professionalism.Process all customer payments accurately (cash, credit/debit cards, contactless payments, vouchers).Handle high transaction volumes during p

Must have a desire for on-going learning of wine, spirits and cocktails on own initiative and with company support. Must have 4 + years' of bartending experience in a high-profile restaurant with a critically acclaimed menu and beverage program. The restaurant features French cuisine with Basque inf

The Alderman at Motto Times Square is seeking.This role is ideal for individuals passionate about.Responsibilities include, but are not limited to:.Renwick classic and house cocktails.Presenting cocktails and beverages with.Upselling and recommending drinks with.Renwick Hospitality service standards

Server/ Bartender (Hybrid Role) – HIDE Rooftop at Artezen Hotel. We’re looking for an energetic, hospitality-driven Server/ Bartender hybrid to join our rooftop team at HIDE — a stylish rooftop lounge atop the Artezen Hotel in Lower Manhattan. Prepare and serve cocktails, bee

We’re looking for hospitality professionals dedicated to delivering a smooth, efficient, and high-quality dining experience.This position assists servers and kitchen staff by maintaining clean and organized dining areas, delivering food accurately and promptly, and ensuring guests have what th

Working knowledge of classic cocktails, foundational wine varietals, and beer styles; fine-dining or craft beverage experience a plus. Professional development opportunities, including the STARR Wine & Beverage Scholarship Program.