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Job Description: At Nutreco, we are part of the SHV family and driven by our purpose of Feeding the Future through sustainable and innovative practices. Nutreco’s two business lines are Skretting, a global leader in aquafeed solutions, and Trouw Nutrition, a pioneer in animal nutrition dedicated to improving livestock health, performance, and productivity. We are looking for a Poultry Researcher with expertise in layers to join our global R&D team. In this role, you will contribute to the development of innovative nutritional solutions that improve animal performance, welfare, and production efficiency while supporting the transition towards more sustainable poultry production systems. • Designing, leading, and managing multidisciplinary poultry research projects, from literature review and protocol development to data analysis, interpretation, and reporting., • Driving research initiatives focused on poultry nutrition, gut health, performance, welfare, and sustainable production., • Translating scientific discoveries into commercial products and solutions that create value for customers., • Developing and implementing innovative research methodologies and supporting the development of research technicians., • Collaborating closely with commercial, technical, and scientific teams to generate new research ideas and opportunities., • Presenting research findings internally and externally at scientific conferences, industry events, and stakeholder meetings., • Building and maintaining strategic partnerships with universities, research institutes, and industry organizations., • Contributing to cross‑functional and international project teams within a matrix organization., • PhD in Poultry Science, Animal Nutrition, or a related field., • About 10 years of experience in nutrition research in one or more of the following areas: poultry, feed formulation, feed additives, gut health, microbiology..., • Experience managing research projects and translating scientific knowledge into practical applications., • Fluent in English and Spanish., • Good understanding of the poultry industry and current market challenges., • Excellent communication, presentation, and stakeholder management abilities., • Attractive salary + 9% bonus., • Permanent contract and full-time position in a dynamic and international environment., • Hybrid work: 3 days at the research center in El viso de San Juan and 2 days of remote work per week., • Flexible working hours., • Medical insurance., • Pension plan., • Meal allowance., • Opportunities for career development and internal mobility within Nutreco and the SHV Group., • Exposure to global research projects and international collaboration. El Viso de San Juan Research Centre is one of Trouw Nutrition’s leading global R&D facilities dedicated to poultry research. It specializes in both fundamental and applied research on broilers and laying hens, with the aim of developing innovative and sustainable nutritional solutions that support animal health, performance, and production efficiency. Our organisation: Nutreco is a global leader in animal nutrition and fish feed. Our advanced nutritional solutions are at the origin of food for millions of consumers worldwide. Quality, innovation and sustainability are guiding principles, embedded in the Nutreco culture from research and raw material procurement to products and services for agriculture and aquaculture. Experience across 100 years brings Nutreco a rich heritage of knowledge and experience for building its future. Nutreco is an equal opportunity employer; applicants are considered for all roles without regard to race, color, religious creed, sex, national origin, citizenship status, age, physical or mental disability, sexual orientation, marital, parental, military status or any other status protected by applicable local law. Please advise us at any point during the recruitment and selection process if you require accommodation. Nutreco is committed to compliance with all applicable legislation, including providing accommodation for applicants with disabilities. Nutreco is a global leader in animal nutrition and aquafeed. Our advanced nutritional solutions are at the origin of food for millions of consumers worldwide. Its two global company brands Skretting (aqua feed) and Trouw Nutrition (animal nutrition) have sales in over 90 countries. Our purpose Feeding the Future captures a big challenge: feeding 9 billion people in 2050. Our responsibility is twofold: we need to make a significant contribution to meeting the rapid increase in worldwide demand for food; on the other hand, we need to find the right balance in order that we can realize growth while making also responsible choices for people and planet. To know more about us, please visit our website https://www.nutreco.com. #J-18808-Ljbffr

Location: Junction Building - HQ Department: Mobile ICU Weekly Hours: 40 Status: Full time Shift: Days (United States of America) Job Summary: Alternating Weekly Hours: 8:00am - 4:00pm and 10:00am - 6:00pm As the Supervisor, Transportation Coordinator, you collaborate with IT, ProMedica Transportati

Presente su candidatura después de leer los siguientes requisitos de habilidades y cualificaciones para este puesto.IT para implantar y evolucionar soluciones para Laboratorio Clínico, integrando HIS/LIMS, analítica avanzada y BI.Se valorará experiencia en entornos sanitarios y capacidades de an

RESIDENCIA DE MAYORES EN ARGÉS CONTRATA 1 FISOTERAPEURA PARA SUSTITUIR POR BAJA DE IT DE LARGA DURACIÓN, PREVISIÓN DE MAS DE 6 MESES.FUNCIONES -Realizar valoraciones fisioterapéuticas individuales y establecer los objetivos de tratamiento.Diseñar y aplicar programas de fisioterapia adaptados a

Additional Considerations (if any): - At Hy-Vee our people are our strength. We promise “a helpful smile in every aisle” and those smiles can only come from a workforce that is fully engaged and committed to supporting our customers and each other. Job Description: Job Title: Produce Clerk Department: Produce FLSA: Hourly Revision Date: 07/2026 About Hy-Vee At Hy-Vee, we believe the shortest distance between two people is a smile. We're seeking people with a passion for customer service, a willingness to learn, and a commitment to being part of a team that strives to make our customers' lives easier, healthier and happier. The Role and Why It's Important At Hy-Vee, our produce department is one of the first impressions we make on every customer who walks through the door, and our Produce Clerks play a big role in making it a great one. In this role, you'll keep the department stocked, fresh, and inviting while delivering the kind of friendly service that keeps customers coming back. Whether you're rotating product, checking in deliveries, or helping a customer find what they need, your work makes a real difference every single day. If you enjoy staying active, take pride in a job well done, and thrive working as part of a team, we'd love to have you on our team. What You'll Do No two shifts are exactly the same, but here's what you can expect: - Deliver outstanding customer service by greeting every customer with a smile, assisting them with their needs, and going the extra mile to make their shopping experience a great one - Review the status and appearance of merchandise for freshness and replenish and rotate product to maintain quality standards - Ensure an adequate product supply is ready and on hand; develop or follow a production list and anticipate daily product needs for the department - Check in product, put product away, and review invoices as needed - Prepare, finish, and replenish product as necessary - Practice proper sanitation procedures and keep the work area clean, neat, and safe at all times - Remove trash in a timely manner and assist with general department upkeep - Order product and supplies and price products for customers as needed - Answer the phone promptly and provide friendly, helpful service to customers who call - Follow Hy-Vee's dress code, hygiene standards, and all department and company guidelines - Pitch in with other tasks or special projects as they come up Your Skills You don't need extensive experience for this role; we'll provide the training you need to succeed. To hit the ground running, you'll need to be able to: - Bring commitment to Hy-Vee's mission and a genuine passion for helping customers - Follow written and verbal instructions carefully and with attention to detail - Apply basic math skills including simple addition, subtraction, counting, and recording - Communicate clearly with customers and co-workers and contribute positively to the team - Learn and apply proper sanitation, food safety, and department procedures Reporting Relationships Accountable and Reports to: Store Director; Store Manager; Assistant Managers of Perishables, Store Operations, Health Wellness Home; Produce Department Manager; Assistant Produce Department Manager Education and Experience - Less than high school diploma or equivalent experience accepted - Six months or less of similar or related work experience; we'll provide all the training you need to succeed Physical Requirements - Frequently stand and walk throughout a shift in sales, food service, or delivery areas - Where applicable to the role: ability to safely use sharp knives and blades for food preparation - Where applicable to the role: exposure to heat- and burn-related hazards associated with cooking, baking, or grilling equipment - Where applicable to the role: ability to operate a delivery vehicle in accordance with applicable DOT standards - Perform repetitive standing, walking, reaching, and bending associated with order fulfillment, POS transactions, and cleaning/sanitation duties Working Environment This is a fast-moving role where things stay busy and engaging. You'll work in the produce department and can expect frequent exposure to temperature extremes and dampness, as well as possible equipment movement hazards, electrical equipment, and cleaning chemicals and solvents. Safety is always a priority, and training is provided to help ensure a safe and supportive work environment. Join our team