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Contrat saisonnier d'une durée de 4 à 5,5 mois.

Four Seasons is powered by our people.We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return.Our team members around the world create amazing experiences for our guests, residents, and partners thr...

Join Relais & Châteaux – Your Future in Luxury Hospitality Starts Here! .Looking for an exciting career in gastronomy? Join our Virtual Recruitment Webinar on May 12, 2025, at 3 PM Paris Time and explore opportunities in Bakery, Bar, Kitchen, F&B Management, Pastry, Sommelier, and m

If you’re a team player who is excited to deliver a meaningful guest experience, we encourage you to explore your next career opportunity with Sheraton.

Four Seasons is powered by our people.We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return.Our team members around the world create amazing experiences for our guests, residents, and partners thr...

Vous avez envie de rejoindre un groupe hôtelier mondial à forte expansion avec de réelles possibilités de promotions internes et axé sur le développement de ses collaborateurs ?Le Hilton Paris CDG Airport recrute un(e) Chef de rang qui sera en charge de:– Accueillir le client, l'installer et

Four Seasons is powered by our people.We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return.Our team members around the world create amazing experiences for our guests, residents, and partners thr...

Four Seasons is powered by our people.We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return.Our team members around the world create amazing experiences for our guests, residents, and partners thr...

Four Seasons is powered by our people.We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return.Our team members around the world create amazing experiences for our guests, residents, and partners thr...

Le/La-Chef(f) de rang, travaille au sein du département Restauration en salle de l’Etablissement Black Castle Exploitation.Il/elle contribue à la préparation et au bon déroulement du service en salle.Il/elle garantit l’accueil et le suivi des tables du rang qu’il lui est attribué afin d��

Réaliser les opérations de mise en place, de service et de rangement, en respectant les standards de qualité de l'établissement. Coordonner et accompagner vos commis de rang, apprentis et stagiaires pour assurer un service fluide et de haute qualité. Expérience significative en tant que Chef d

Vous apprendrez non seulement de vos collègues, mais également grâce à notre académie de formation, pour atteindre les standards les plus élevés en matière de profession, de service et de leadership, et devenir vous-même une légende. En tant que Commis Demi-chef de Rang, vous aurez l’opp

Responsable d'un groupe de tables, vous devez veiller au bon déroulement du service sur l’ensemble de ces tables. Sous la responsabilité du maître d'hôtel, vous serez amené à superviser les serveurs et runners positionnés sur votre rang. Prendre les commandes, servir et encaisser.