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As a Head Chef at Côte, you’ll not only be cooking great food everyday but leading an army of Chefs to aim higher every day. Are you looking for your next move as a Head Chef working with a menu that is packed full of flavour, provenance, and seasonality? We might just have the perfect opportunit...

Drive sales and profitability through implementing Head Chef and food-team initiatives. Put into practice and bring to life the FOOD ideals for chefs in everything you do. Report any issues or training needs to the Head Chef.

As a Head Chef at Côte, you’ll not only be cooking great food everyday but leading an army of Chefs to aim higher every day. Are you looking for your next move as a Head Chef working with a menu that is packed full of flavour, provenance, and seasonality? We might just have the perfect opportunit...

If you're ready to be part of our amazing team then take the next step in your career and apply to be Sous Chef today!. As we continue to open new restaurants in fantastic neighbourhoods across the South, we need more amazing people to join us so we're looking for a Sous Chef at our beautiful sit...

The kitchen is yours as a Sous Chef, you'll be working closely with the Head Chef to deliver a motivated and safe environment for all our Chefs to work in. As a Sous Chef, you’ll be working with a menu that is packed full of flavour, provenance and seasonality. You’ll support the Head Chef and G

We're currently recruiting an ambitious Chef to help us create exceptional food experiences for Chartwells on a part time basis contracted to 25 hours per week. As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and customers' days, all...

We're opening new restaurants in fantastic neighbourhoods across the South, so due to our continued growth and expansion we're now looking for a Chef de Partie for our beautiful site inMegan's at Post Office (Surbiton). We're looking for an ambitious Chef de Partie - ideally you'll have worked wi...

As a Chef Manager, you will be working in a passionate and hard-working team to create an outstanding experience for our school. Our ideal Chef Manager will be:. We are recruiting for a Chef Manager to join our positive and professional team.

Japanese Cuisine Chef – Lead the Future of Authentic Japanese Dining. Train, mentor, and inspire junior chefs to uphold the tradition and artistry of Japanese cooking.

If you are an innovative and creative Sous Chef, passionate about using top quality fresh ingredients, and looking for a role which can offer both work life balance and career development - we want to hear from you!. We have an exciting opportunity for an ambitious Sous Chef to help us create exc...

My client is an award-winning Catering company, seeking a Sous Chef to join their growing team! This role will work along-side the Executive Chef to deliver high quality food in a variety of high-volume settings. Sous Chef- Outdoor Event Caterer – London - £38,000-40,0000. Communicate with suppli...

Sous Chef - National Theatre London. Reporting to the Head Chef, you will be responsible for the day-to-day operations of the kitchen. The main purpose is to support the head chef in managing the kitchen team, overseeing food preparation, and ensure dishes are executed to the highest standards.

Sous Chef - Lasdun | National Theatre London. Work closely with the Head Chef to ensure quality control is monitored and maintained. Confidently lead the team in the absence of head chef to cover senior responsibilities.

This role would suit someone at Head Chef level, who has been involved with developing a new concept, opened restaurants, helped design kitchens and built relationships with trusted suppliers.

Chef de Partie- National Theatre London. Reporting to the Head Chef, you'll oversee daily kitchen operations, ensuring top-quality dishes and smooth service. Plan, prepare, and cook menu items to a high standard, following guidance from the Sous/Head Chef.

Our Client is Looking an energetic and creative Chef de Partie with strong experience in catering, events, and high-volume kitchens.

Head ChefHead ChefAre you looking for your next move as a Head Chef working with a menu that is packed full of flavour, provenance, and seasonality? We might just have the perfect opportunity for you here at Côte.

Smyth & Co are delighted to be partnering with one of the worlds most exciting restaurant groups in their search for a Group Executive Chef. You will lead a team of world-class chefs, delivering unmatched culinary experiences that set new standards of excellence. A seasoned Group Executive Chef w...

Are you happiest when you’re creating iconic, mouth-watering dishes with a twist? Are you organised and confident enough to lead a team? Do you take your work seriously, but never yourself?We’re looking for a.

What you do as a Chef de Partie:.

Head Chef Operations - Kingston Contract: Full Time.

Collaborate on innovative menus with the Head Chef. If you're a passionate Sous Chef ready to make your mark, apply now as this lucrative opportunity will not be available for long!. Exciting Opportunity for a Sous Chef in Marleybone's Newest Kitchen.

Are you a Head Chef looking to take the next step in their career? We are looking for a Head Chef who has a great range of experience working at gastro pub food level.

What you do as a Chef de Rang:.

Job Role: Sous ChefLocation: South West LondonSector: EventsSalary: £34,000- £35,000 Basic + Paid OvertimeBenefits - £34,000 - £35,000 Starting Salary Overtime Paid between £19 - £20 per hour dependent on events Potential Yearly bonus Good Hours with great work / life balance Lovely privately

Job Summary:Balans Restaurant is seeking a skilled and passionate Sous Chef to join our dynamic culinary team. The ideal candidate will assist the Head Chef in overseeing kitchen operations, ensuring high-quality food preparation, maintaining kitchen efficiency, and upholding food safety standard...

At least 2 years of experience as a Head Chef or Sous Chef in a similar setting. If you are a motivated and passionate Head Chef seeking a thrilling challenge in a remarkable new location, we want to hear from you! Please apply today or send your CV to alejandro@COREcruitment.

Surplus Service Charge Whats in it for you? Weekly Pay Team meal whilst on shift prepared by our chefs £20 Taxi Contribution for late shifts Soho Friends Membership 50% Team discount on Food & Drink, 7 days a week Team Room Rates; Any Bedroom, Any House, $100 a night Health Cash

You’ll be part of a collaborative team, liaising with the Group Development Chef and Executive Project Chef to deliver excellence in food production and services, making a tangible impact on the end client’s satisfaction and retention. If you are a motivated and passionate Junior Development Che

As Sous Chef, you will play a key role in supporting the Head Chef to deliver exceptional French dishes whil. Known for their high standards, seasonal menus, and a passion for authentic French cuisine is looking for a talented and ambitious Sous Chef to join their dynamic kitchen team.

All sites are busy campuses with multiple service outlets, this role allows for freedom to write and produce your own menus (at Head Chef level and above).

Senior Chef de Partie - Modern British Restaurant, Hammersmith & Chiswick - 2 Rosette We are currently recruiting for senior chef de parties to join the kitchen brigade at this fantastic, independently owned group of brasseries, larders and pantries, serving modern British food with 2 Rosettes w

Company Description Chef de Partie Recruitment Open Day - Mon to Fri rolesMon to FriUp to £32,000Are you a talented and passionate Chef de Partie looking for your next big opportunity in 2025 ? Then look no further! Were hosting a Chef Recruitment Day on the 26th February , and we want you to joi...

Directs, coaches, supports, supervises, and evaluates (with the Sous Chef) all direct reports. A minimum of 8 years in an upscale hotel, resort, cruise ship or convention banqueting service and at least 2 years as Chef de Partie (shipboard experience preferred).

As a Head Chef you will be proactively managing and supporting a catering team as well as creating a platform fo.

Ensures the cleaning of the Pastry Shop as per the schedule established by the Executive Pastry Chef and exercises proper methods to minimize equipment damage. Assists the CDP Pastry with the completion of the daily pastry consumption re-cap as requested by the Executive Chef.

Job Title: Head ChefLocation: SW London, United KingdomSalary: £50-£55kAre you a talented and passionate Head Chef looking for your next exciting challenge? Join our vibrant, award-winning London pub, known for its exceptional food, warm atmosphere, and dedication to quality. What Were Looking Fo...

The Head Chef is responsible for the entire operation of their YO! Kitchen and ultimately accountable for the safety of our teams & guests.

Enrich the Journeys of our People and our Guests as our Chef De Partie! The Landmark London looks for unique individuals to join a team full of energy and passion, where we value your strengths and growth potential.

We are actively shortlisting passionate and reliable Chef de Parties to join their incredible team of 28 chefs. Chef de Partie Benefits: A competitive salary of £36. Job Title: Chef de PartieOur client is an award winning super refined South American Restaurant in the heart of Westminster.

Executive Chef at a Private Country Club and full service restaurant located in New London, NH. A creative and passionate Working Executive Chef, proficient in all aspects of food preparation. Executive Chef Responsibilities Include:.

We serve Basque inspired tapas and pintxo dishes prepared by a highly professional team of chefs, using the best quality, seasonal ingredients.

The Junior Sous Chef will support the smooth operation of kitchen services, ensuring the team delivers high-quality dishes that exceed customer expectations. As a Junior Sous Chef, you will play a critical role in maintaining food quality and consistency in line with Sam’s Genuine Restaurants' ph...

Are you a passionate and qualified Chef looking for a better work life balance? If you are keen to be part of a company that is driven by quality and high standards, Barchester is the place to be

Are you a qualified chef looking to work with fresh seasonal food, with the opportunity to have more of a work life balance and make what you do matter? Working as a Bank Chef at Barchester, you will ...

Are you a qualified chef looking to work with fresh seasonal food, with the opportunity to have more of a work life balance and make what you do matter? Working as a Bank Chef at Barchester, you will ...