Preparing the food for cooking Keeping up with industry trends and creating new recipes Reviewing the menu and doing inventory Following the budget set by the Restaurant Manager Ordering food for the kitchen Monitoring food production and food and staff costs Training staff Managing relationships with distributors and resolving any issues with vendors, promptly Ensuring standard portions and quality of dishes Maintaining a clean and safe kitchen and ensuring sanitation practices in the kitchen
As the Sous Chef you will work closely with the Executive Chef to ensure all kitchens and chefs adhere to company Health and Safety standards. A Sous Chef who understands the importance of working in a branded environment. A real opportunity for career development through externally recognised qu...
Experience in hospitality essential along with significant experience as Chef de Partie. Equal opportunities are provided to all applicants for roles without regard to race, religion, colour, age, sex, national origin, sexual orientation, gender identity, genetic disposition, neurodiversity, disa...
Exciting opportunity for a talented and experienced Chef de Partie/Senior Chef de Partie at one of London's most exclusive private members clubs. Join an exceptional culinary team at one of London's most prestigious Private Members Clubs, where an exciting opportunity awaits a talented Chef de Pa...
The Sous Chef assists the Executive Chef in providing our guests with best-in-class, off-the-chart, rockstar-level meals by leading the Kitchen Team and supervising all venue culinary activities. The Sous Chef may be responsible for either day-to-day operations on the line or events execution. It...
The ideal candidate has a strong passion for culinary excellence and a keen eye for detail. Provide training and professional development opportunities for all kitchen staff. You will assist the Executive Chef in providing exceptional food quality and presentation. Highly organized with excellent...
To apply for this role, you must have worked in a high-quality kitchen to at least Senior Chef De Partie level and be a confident communicator and natural leader. One of the most exclusive private members club in London, the place to be for politicians, royals and A-list alike is looking for a ta...
Holding three Michelin stars since 2001, the restaurant provides elegant modern French cuisine using only the finest seasonal ingredients and employing both classic and modern techniques. What you do as a Chef de Partie:. You’re confident in leading, training, and developing the more junior membe...
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Job Description As Chef de Partie, you'll work closely with our experienced sous chef and head chef, collaborating to create delicious dishes and maintain the smooth operation of our kitchen. Your ...
Would suit either an experienced Sous Chef seeking a new challenge or an experienced Chef de Partie seeking their first step up into a supervisory Chef role * Would suit someone working in contract ...
We are looking for a passionate and knowledgeable Sous Chef to join our team at Sunderland ... Experience as a Chef de Partie in high quality, fast paced operation * Strong understanding in ...
CHEF DE PARTIELocation: DarlingtonLooking for a strong chef and happy to work long hours. Kitchen open 7 days a week 11.30am-9pm,Great rates of pay,Full Job DescriptionStrong CDPAvailable to work ...
Be Yourself - Be a Bold Team Player- Be Leonardo As a Chef De Partie you'll be right in the heart of the hotel, so we want you to take pride in everything you'll be doing to support the Head Chef and ...
Do you have experience as a Grill Chef, Line Chef, Chef de Partie, Commis Chef or anything in ... With full training provided there is plenty of opportunity for promotion to Junior Sous and on to ...
Chef de partie - work life balance - £27,289,60 per annum plus tips - Thetford A popular independent centre is seeking to appoint a Chef de partie to join a brigade and continue the sites reputation ...
Assistant Head Chef / Sous Chef / Chef de Partie / Pizza Chef / Commis Chef / Kitchen Porter Pay: Up to £14.75 per hour, dependent on role, including benefits. Hourly Rate breakdown: Up to £13.25 ...
An exciting opportunity has arisen to join our client in the position of Chef de Partie The venue is a 4 star hotel boasting restaurant, pub, golf course, 50 bedrooms and conference facilities for up ...
As a Chef de Partie, you will manage any section in the kitchen, with varied responsibilities from preparing, cooking, and presenting those high-quality dishes. Your passion is on a plate created ...
Line Cook / Junior Chef de Partie A range of quality own-brand and high street restaurants and cafés, mixed with great food, family-friendly menus and a generous sprinkling of excellent service
Arecibo are recruiting for a Sous Chef for our client, a luxury 4 star hotel boasting restaurant, pub, golf course, 50 bedrooms and conference facilities for up to 300, the venue is located in ...
Sous chef - work life balance - £34,000 per annum plus tips - Thetford A popular independent centre is seeking to appoint a Sous chef to join a brigade and continue the sites reputation for catering ...