Chef manager jobs in Richmond - Page 4Create job alerts

... Chef de Partie, Senior Chef De Partie and Sous Chefs, to help us moving forward and grow our ... manager, including if necessary, working within other units of the venue - Allergen knowledge ...

Reporting to the Floor Manager, our Retail Pasta Chef will provide exceptional service to our customers, ensure our stock levels are maintained, that our products are presented impeccably, and that ...

As a Sous Chef in our Team Member Restaurant (Staff Canteen) you will assist in the preparation and ... managers:Enjoy a complimentary guest experience stay at our hotel within your first 6 months of ...

Sous Chef - Prestigious Luxury Brand £14.50 Location: Heathrow Airport We are looking for an ... Manage stock control, ordering, and inventory to ensure efficient use of resources and minimisation ...

To assist the Sous Chef in the smooth running of the kitchen ensuring that all areas of the kitchen ... Manager on departmental training needsTo carry out any other reasonable requests as directed by ...

Reporting into the Executive Chef this role will be responsible for the day-to-day management of the PPU kitchen team ensuring a high standard of food production and service to patients on the ...

Manage the pass station and oversee the flow of orders from the kitchen to the dining areaEnsure all orders are prepared, plated correctly, and delivered promptlyWork closely with the head chef, sr ...

Sous Chef wanted for this modern European dining room based in Victoria. You will be creating ... You should have experience in all aspects of kitchen management such as, menu writing and costing ...

If you are an experienced fresh pasta chef who takes pride in crafting traditional Italian pasta ... Monitoring and managing pasta inventory, ensuring that the pasta maker station is always well ...

The Royal Air Force Club is delighted to invite candidates to apply for the role of Executive Chef ... Record periodic spot checks of equipment, hygiene and record keeping on our H&S Management ...

Head Chef - Hounslow Up to £32,760 per annum (depending on experience) Monday to Friday role with ... Ability to successfully motivate an manage a team to deliver consistent standards * Excellent and ...

We are looking for head chefs that have a minimum 3 Rosette standard experience, who are ready to ... managing all food related functions. Also assisting in supervising all kitchen areas to ensure a ...

... Executive Chef to manage budgets and successfully meet financial targetsComplying with Food Handling and Hygiene standardsComplying with Health and Safety regulationsCreate a positive work ...

You will manage the overall kitchen operation, including prep schedules, stock control, budgeting ... Previous experience as a Head Chef or Senior Sous Chef in a high quality Restaurant;Strong ...

A self-motivated Head Chef who will take pride in producing great quality food and is happy to work with the General Manager to ensure consistently high standards by adhering to the company ...

As the Bakery Senior Sous Chef, you will be responsible for overseeing the daily operations of the section, ensuring the efficient production of high-quality baked goods, managing inventory, and ...

Experience in 2 to 3 Michelin star essential as senior chef de partie pastry or pastry sous * great management skills * excellent knowledge of French patisserie * * STABLE CV * Fluent English You ...

We are excited to be recruiting for a Chef De Partie to work at Investec Bank 30 Gresham Stree ... Investec Asset Management Limited Rate of pay: £35,000 per annum + bonus which is up to £250 per ...

As a Sous Chef, your passion for all things food, and the desire to make the perfect dish every time, is what sets you apart. With a keen eye for maintaining the highest standards and thriving during ...

Working alongside a development manager, two development chefs, a content creator, a project manager, and our founder, you'll be managing projects and development plans for our clients' briefs, with ...

To undertake duties as and when required by the Sous Chef, Executive Chef and all senior management. * To Assist in the Correct Storage of Food Items including legal compliance * To Ensure all ...

Are you an aspiring Second Chef with experience in a fast-paced kitchen environment with an emphasis on fresh and seasonal produce? Looking for a rewarding career with excellent training and ...

Sous Chef 48 hour week Flexible rotas Work for us: Basque inspired cuisine Open fire cooking Regularly changing menus Full time salary 48 hour week Flexible rotas Meals together Family feel Privately ...

Are you a creative chef who loves working with the best fresh and seasonal ingredients? We are currently recruiting for a Sous Chef to join the team of a popular restaurant in Chelsea. The venue is ...