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WELCOME TO A WORLD OF OPPORTUNITIES AT THE UK's #1 GREAT PLACE TO WORK 2025, AS VOTED BY OUR TEAM MEMBERS! Kick Start your career and join the team at Hilton St Georges Park, proud to be the home of English football. This unique Hilton property based outside Burton upon Trent (DE13 9PD) is the home of the 28 English Football Teams while also offering the opportunity to work for the biggest player in global hospitality, Hilton. Be part of a high preforming team, creating a home from home for our leisure guests, world class sport teams and corporate clients. When we say unique we mean it! Offering 228 contemporary bedrooms, complemented by a wonderful food and beverage offering including the relaxing Crossbar, Restaurant and Coffee Lounge which is proud to service Starbucks. In addition we have high quality meeting and events space, Spa and top class fitness facilities surrounded by acers of Staffordshire countryside including 13 outdoor football pitches including a replica of the Wembley pitch. Hourly rate of £13.66 per hour We can offer you.... Free and healthy meals when on duty Grow your Career! Personal Development programmes designed to support you at every step of your career A chance to make a difference through our Corporate Responsibility programmes - Find out what and how we are doing () Team Member Travel Program: discounted hotel nights plus 50% off Food and Beverages (subject to individual outlets) Team Member Referral Program High street discounts: with Perks at Work Holiday: 28 daysincluding bank holidays (increasing yearly to up to 33 days) Discounted dental and health cover Free Parking Subsidised Taxi Scheme Guest Experience Day after successfully passing probation Modern and inclusive Team Member's areas About the role... You will join the kitchen brigade. You enjoy preparing, presenting and delivering a wide range of carefully designed dishes. You will be an integral part of the kitchen team, contributing to the overall commercial performance of the business. Are you an experienced Chef, positive and passionate about food and eager to be part of a stellar kitchen brigade? Then this is the job for you! EVERY JOB MAKES THE STAY. At Hilton, It Matters Where You Stay, but The Stay is only one side of the story. We know it takes hundreds of jobs to create unforgettable experiences for our guests - and behind every job, there's an extraordinary person working to make each Stay magical. That's why at Hilton, Every Job Makes the Stay. Find out more about all our brands and hotels - Hilton Brands | Global Hospitality Company TPBN1_UKCT

WELCOME TO A WORLD OF OPPORTUNITIES AT THE UK's #1 GREAT PLACE TO WORK 2026, AS VOTED BY OUR TEAM MEMBERS! Kick Start your career and join the team at Hilton St Georges Park, proud to be the home of English football. This unique Hilton property based outside Burton upon Trent (DE13 9PD) is the home of the 28 English Football Teams while also offering the opportunity to work for the biggest player in global hospitality, Hilton. Be part of a high preforming team, creating a home from home for our leisure guests, world class sport teams and corporate clients. When we say unique we mean it! Offering 228 contemporary bedrooms, complemented by a wonderful food and beverage offering including the relaxing Crossbar, Restaurant and Coffee Lounge which is proud to service Starbucks. In addition we have high quality meeting and events space, Spa and top class fitness facilities surrounded by acers of Staffordshire countryside including 13 outdoor football pitches including a replica of the Wembley pitch. We can offer you.... Hourly rate of £15.16 per hour Free and healthy meals when on duty Grow your Career! Personal Development programmes designed to support you at every step of your career A chance to make a difference through our Corporate Responsibility programmes - Find out what and how we are doing () Team Member Travel Program: discounted hotel nights plus 50% off Food and Beverages (subject to individual outlets) Team Member Referral Program High street discounts: with Perks at Work Holiday: 28 daysincluding bank holidays (increasing yearly to up to 33 days) Discounted dental and health cover Free Parking Subsidised Taxi Scheme Guest Experience Day after successfully passing probation Modern and inclusive Team Member's areas About the role... You will join the kitchen brigade, working in your designated section. You enjoy leading your section and your Commis Chefs to produce high quality dishes impeccably prepared and served. You will support the Head Chef and Sous Chef with creating and testing menus, and with achieving departmental targets. Are you an experienced Chef, positive and passionate about food and eager to be part of a stellar kitchen brigade? Then this is the job for you! EVERY JOB MAKES THE STAY. At Hilton, It Matters Where You Stay, but The Stay is only one side of the story. We know it takes hundreds of jobs to create unforgettable experiences for our guests - and behind every job, there's an extraordinary person working to make each Stay magical. That's why at Hilton, Every Job Makes the Stay. Find out more about all our brands and hotels - Hilton Brands | Global Hospitality Company TPBN1_UKCT

WELCOME TO A WORLD OF OPPORTUNITIES AT THE UKs #1 GREAT PLACE TO WORK 2026, AS VOTED BY OUR TEAM MEMBERS! Hilton at St Georges Park is entering an exciting new era of culinary delivery, and we are seeking an inspiring, strategic and engaging Executive Head Chef to lead our kitchen operation. This truly unique Hilton property Hilton at St Georges Park is set in acres of Staffordshire countryside just outside Burton upon Trent. It is proud to be the home of English Football. Alongside this prestigious sporting heritage, the hotel offers the opportunity to build a career with Hilton the worlds leading global hospitality company. With 228 contemporary bedrooms, an extensive food and beverage offering including; Crossbar, Restaurant and Coffee Lounge, spa and fitness facilities, and exceptional meeting and events space, the hotel caters for England football teams as well other elite sports teams and both corporate clients and leisure guests alike. We can offer you. Competitive annual salary Free and healthy meals when on duty Grow your Career ! Personal Development programmes designed to support you at every step of your career Team Member Travel Program: discounted hotel nights plus 50% off Food and Beverages (subject to individual outlets) Team Member Referral Program High street discounts:with Perks at Work Holiday: 28 days including bank holidays (increasing yearly to up to 33 days) Discounted dental and health cover Free Parking Subsidised Taxi Scheme Guest Experience Day after successfully passing probation Modern and inclusiveTeam Members areas As an Executive Head Chef, you will be fully accountable for the overall culinary direction, quality and performance of the hotels kitchen operation. You will lead, inspire and develop a high-performing Head Chef and kitchen brigade while delivering innovative menus and exceptional dining experiences across all outlets. This role requires a blend of strong people leadership, commercial acumen and hands-on culinary expertise to ensure standards remain consistently high while meeting financial and operational objectives. Key Responsibilities Culinary Leadership & Quality Provide clear leadership to the kitchen brigade, driving engagement, development and succession planning Deliver creative, market-relevant menus that meet guest expectations and align with Hilton brand standards Ensure the consistent production of high-quality food across all hotel outlets, events and functions Demonstrate a robust understanding of elite nutrition and wellness Regularly review the hotels offerings in partnership with the Food & Beverage Director, FA nutrition community and Hiltons Food and Drink team to reflect trends and guest feedback Operational & Financial Management Oversee all aspects of kitchen operations, including planning, forecasting, budgeting and resource management Maintain robust food control and waste management systems to protect margins without compromising quality and support our ESG Goals Manage departmental financial performance in line with hotel objectives and targets Ensure staffing levels and rota planning meet business demands and comply with local legislation People Management & Development Recruit, train, coach and develop the kitchen team to build a strong, capable and motivated workforce Address performance, conduct and capability matters fairly and promptly in line with company policies Ensure team members are fully informed on menus, promotions, events and standards Lead regular team communication meetings to support engagement and alignment Compliance, Safety & Sustainability Ensure full compliance with all food safety, allergen management, health and safety, hygiene, security and fire regulations Proactively manage maintenance, cleanliness and hazard reporting within kitchen areas Promote environmentally responsible working practices and minimise food waste Build positive working relationships with suppliers, contractors and internal stakeholders What Were Looking For To succeed in this role, you will demonstrate the following skills, experience and behaviours: Proven experience as a Head Chef, or as a high-performing Sous Chef (In a large conference-based property) ready for the next step, within a high-quality hotel or hospitality environment Strong leadership capability with the ability to inspire, develop and retain talented teams A creative, quality-driven approach to food productio Solid commercial awareness and experience managing kitchen finances Excellent communication, organisation and stakeholder management skills Ability to prioritise effectively, manage multiple demands and meet deadlines A relevant trade qualification (proof may be required) Desirable Management qualification or formal leadership training Competence with Microsoft Word, Excel and Outlook EVERY JOB MAKES THE STAY. At Hilton, It Matters Where You Stay, but The Stay is only one side of the story. We know it takes hundreds of jobs to create unforgettable experiences for our guests and behind every job, theres an extraordinary person working to make each Stay magical. Thats why at Hilton, Every Job Makes the Stay. Find out more about all our brands and hotels - Hilton Brands | Global Hospitality Company TPBN1_UKCT

WELCOME TO A WORLD OF OPPORTUNITIES AT THE UK's #1 GREAT PLACE TO WORK 2026, AS VOTED BY OUR TEAM MEMBERS! Kick Start your career and join the team at Hilton St Georges Park, proud to be the home of English football. This unique Hilton property based outside Burton upon Trent (DE13 9PD) is the home of the 28 English Football Teams while also offering the opportunity to work for the biggest player in global hospitality, Hilton. Be part of a high preforming team, creating a home from home for our leisure guests, world class sport teams and corporate clients. When we say unique we mean it! Offering 228 contemporary bedrooms, complemented by a wonderful food and beverage offering including the relaxing Crossbar, Restaurant and Coffee Lounge which is proud to service Starbucks. In addition we have high quality meeting and events space, Spa and top class fitness facilities surrounded by acers of Staffordshire countryside including 13 outdoor football pitches including a replica of the Wembley pitch. We can offer you.... Hourly rate of £14.20 per hour Free and healthy meals when on duty Grow your Career! Personal Development programmes designed to support you at every step of your career A chance to make a difference through our Corporate Responsibility programmes - Find out what and how we are doing () Team Member Travel Program: discounted hotel nights plus 50% off Food and Beverages (subject to individual outlets) Team Member Referral Program High street discounts: with Perks at Work Holiday: 28 daysincluding bank holidays (increasing yearly to up to 33 days) Discounted dental and health cover Free Parking Subsidised Taxi Scheme Guest Experience Day after successfully passing probation Modern and inclusive Team Member's areas About the role... You will join the kitchen brigade, working in your designated section. You enjoy assisting the Chef de Partie with the food preparation for all relevant menus. You will support with preparing and presenting high quality dishes and achieve all departmental targets. Are you an ambitious Chef looking to get your foot through the door and learn from the best in a professional kitchen? Then this is the job for you! EVERY JOB MAKES THE STAY. At Hilton, It Matters Where You Stay, but The Stay is only one side of the story. We know it takes hundreds of jobs to create unforgettable experiences for our guests - and behind every job, there's an extraordinary person working to make each Stay magical. That's why at Hilton, Every Job Makes the Stay. Find out more about all our brands and hotels - Hilton Brands | Global Hospitality Company TPBN1_UKCT

Why Dechra? Thank you for checking out our vacancy, we're delighted you want to learn more about joining Dechra. A career at Dechra is different. Sure, we're a growing global company with a presence in 27 countries but our purpose is simple - to achieve the sustainable improvement of animal health and welfare globally. If you want to be part of a team that invests in your future and ensures you have the support to reach your full potential and thrive, please read on. The Opportunity The Real Estate & Facilities Services Category Manager will establish and lead Dechra's global strategy for corporate and non manufacturing facilities within the Indirect Procurement function. The role is responsible for managing real estate activities-including acquisitions, divestments, and site transitions-and overseeing the global procurement of facility services and vendor contracts. This position addresses organisational need for consistent, strategic management of facilities and related negotiations across the business. Role Responsibility So, what will you be doing? This role has a broad and varied remit and the successful candidate will have responsibility for duties including: The role ensures that Dechra's non manufacturing sites are operated efficiently, cost effectively, and in alignment with global business strategy, while providing advisory support on global service contracts for manufacturing facilities where appropriate. Success requires a strategic, self driven leader with strong negotiation skills and the ability to collaborate across functions, including senior leadership, to drive cost savings, improve supplier performance, and support organisational transformation. The Category Manager will work closely with the Head of Indirect Procurement to shape and deliver the long term procurement agenda. Real Estate Management * Portfolio oversight: Maintain visibility of all corporate and R&D leases, renewals, expirations, and obligations. * Lease negotiation: Lead negotiations for new leases, renewals, amendments, and terminations in partnership with Legal and Finance. * Landlord coordination: Serve as the primary point of contact for landlords for all non manufacturing sites. * Site transition management: Coordinate activities for site openings, relocations, and closures (e.g., document destruction, facility clean up, vendor offboarding). Facilities & Site Services * Service contract management: Oversee contracts for cleaning, waste disposal, security, utilities, and other site services. * Vendor performance: Manage vendor relationships, SLAs, and performance metrics. * Global standards: Develop and implement global guidance for facility services across non manufacturing sites and support if required with the manufacturing sites. * Issue escalation: Support site leaders in resolving facility related issues promptly and effectively. Procurement Integration * Strategic sourcing: Source facility related services and negotiate favourable terms. * Cost optimisation: Identify opportunities for consolidation, standardization, and cost savings across the portfolio. * Contract governance: Ensure all facility related contracts comply with procurement and legal requirements. The Candidate Here at Dechra we pride ourselves on being an inclusive employer. We know that individuals' unique background and experience can bring a wealth of variety and expertise to our global workforce. For this role, we're particularly keen to hear from those who have/are: • Procurement professional with several years of experience operating at a global/international manufacturing organisation which has a level of medium to high level of complexity * Significant experience and expertise in strategic sourcing of Real Estate and facilities management. * Strong negotiation experience with leases, service contracts and vendor agreements. * In-depth knowledge of procurement systems and best practice e.g Working knowledge of multi-site ERP systems. * Experience in leading international procurement projects and building category strategies from the ground up Legal & Contractual understanding. * Ability to review negotiate terms and conditions to mitigate legal and commercial risk. * Strong project management capabilities with the ability to coordinate multiple stakeholders. * Excellent communication skills. * Ability to build relationships and influence internal stakeholders at all levels (C-suite included) and external suppliers. * Total Cost of Ownership (TCO) and End-to-End (E2E) mindset and thinking. * Degree in Business or Supply Chain Management / Procurement or equivalent work experience. Additional Information: Frequent global travel may be required with this role. This role is based in the NW of England / hybrid What we can offer you: 33 days annual (inclusive of Bank Holidays) Holiday purchase scheme Healthcare Employee Assistance Program Life Assurance 8% Employer Pension Contribution Enhanced Family Leave Car / Car Allowance (discretionary) Bonus (discretionary) Discounted Pet Food About the Company If a career at Dechra has piqued your interest, find out more at the Dechra careers website. Dechra is a growing, global specialist in veterinary pharmaceuticals. Our expertise is in the development, manufacture, marketing and sales of high quality products exclusively for veterinarians worldwide. All applications received are reviewed by our internal talent acquisition team and we will get in touch if your skills and experience match what we're looking for. Should you not hear back from us within 28 days please don't be too disappointed - we may keep your CV on our database for any future vacancies which could be suitable, and we encourage you to keep an eye on our careers site. We value diversity within our global workforce and encourage an inclusive culture. Any questions or queries, please contact us. TPBN1_UKTJ

WELCOME TO A WORLD OF OPPORTUNITIES AT THE UK's #1 GREAT PLACE TO WORK 2026, AS VOTED BY OUR TEAM MEMBERS! Hilton at St George's Park is entering an exciting new era of culinary delivery, and we are seeking an inspiring, strategic and engaging Executive Head Chef to lead our kitchen operation. This truly unique Hilton property - Hilton at St George's Park is set in acres of Staffordshire countryside just outside Burton upon Trent. It is proud to be the home of English Football. Alongside this prestigious sporting heritage, the hotel offers the opportunity to build a career with Hilton - the world's leading global hospitality company. With 228 contemporary bedrooms, an extensive food and beverage offering including; Crossbar, Restaurant and Coffee Lounge, spa and fitness facilities, and exceptional meeting and events space, the hotel caters for England football teams as well other elite sports teams and both corporate clients and leisure guests alike. We can offer you.... • Competitive annual salary • Free and healthy meals when on duty • Grow your Career ! • Personal Development programmes designed to support you at every step of your career • A chance to make a difference through our Corporate Responsibility programmes - Find out what and how we are doing () • Team Member Travel Program: discounted hotel nights plus 50% off Food and Beverages (subject to individual outlets) • Team Member Referral Program • High street discounts:with Perks at Work • Holiday: 28 days including bank holidays (increasing yearly to up to 33 days) • Discounted dental and health cover • Free Parking • Subsidised Taxi Scheme • Guest Experience Day after successfully passing probation • Modern and inclusive Team Member's areas As an Executive Head Chef, you will be fully accountable for the overall culinary direction, quality and performance of the hotel's kitchen operation. You will lead, inspire and develop a high-performing Head Chef and kitchen brigade while delivering innovative menus and exceptional dining experiences across all outlets. This role requires a blend of strong people leadership, commercial acumen and hands-on culinary expertise to ensure standards remain consistently high while meeting financial and operational objectives. Key Responsibilities Culinary Leadership & Quality Provide clear leadership to the kitchen brigade, driving engagement, development and succession planning Deliver creative, market-relevant menus that meet guest expectations and align with Hilton brand standards Ensure the consistent production of high-quality food across all hotel outlets, events and functions Demonstrate a robust understanding of elite nutrition and wellness Regularly review the hotels offerings in partnership with the Food & Beverage Director, FA nutrition community and Hilton's Food and Drink team to reflect trends and guest feedback Operational & Financial Management Oversee all aspects of kitchen operations, including planning, forecasting, budgeting and resource management Maintain robust food control and waste management systems to protect margins without compromising quality and support our ESG Goals Manage departmental financial performance in line with hotel objectives and targets Ensure staffing levels and rota planning meet business demands and comply with local legislation People Management & Development Recruit, train, coach and develop the kitchen team to build a strong, capable and motivated workforce Address performance, conduct and capability matters fairly and promptly in line with company policies Ensure team members are fully informed on menus, promotions, events and standards Lead regular team communication meetings to support engagement and alignment Compliance, Safety & Sustainability Ensure full compliance with all food safety, allergen management, health and safety, hygiene, security and fire regulations Proactively manage maintenance, cleanliness and hazard reporting within kitchen areas Promote environmentally responsible working practices and minimise food waste Build positive working relationships with suppliers, contractors and internal stakeholders What We're Looking For To succeed in this role, you will demonstrate the following skills, experience and behaviours: Proven experience as a Head Chef, or as a high-performing Sous Chef (In a large conference-based property) ready for the next step, within a high-quality hotel or hospitality environment Strong leadership capability with the ability to inspire, develop and retain talented teams A creative, quality-driven approach to food productio Solid commercial awareness and experience managing kitchen finances Excellent communication, organisation and stakeholder management skills Ability to prioritise effectively, manage multiple demands and meet deadlines A relevant trade qualification (proof may be required) Desirable Management qualification or formal leadership training Competence with Microsoft Word, Excel and Outlook EVERY JOB MAKES THE STAY. At Hilton, It Matters Where You Stay, but The Stay is only one side of the story. We know it takes hundreds of jobs to create unforgettable experiences for our guests - and behind every job, there's an extraordinary person working to make each Stay magical. That's why at Hilton, Every Job Makes the Stay. Find out more about all our brands and hotels - Hilton Brands | Global Hospitality Company TPBN1_UKCT

CTM is an award-winning provider of innovative and cost-effective travel management solutions to the corporate market. APIs and background processing services that handle live travel data. Develop and support background processing services that ingest and transform travel data from external systems.

Travel Trade Recruitment Limited is seeking an experienced Corporate Travel Office Manager in England. The role involves managing a team of Corporate Travel Consultants, ensuring efficient service delivery, and handling escalations. The ideal candidate will have proven corporate travel experience an

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CTM is an award-winning provider of travel service solutions spanning corporate, events and sports markets. Apply now and pack your skills for a business travel journey that promises growth, discovery and plenty of first-class moments.

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About Corporate Traveller At Corporate Traveller, we’re on a mission to take business travel to the next level. Part of the corporate division of the Flight Centre Travel Group (FCTG), Corporate Traveller is one of FCTG's most successful brands, globally. Our mission is to make end to end travel e

CTM is an award-winning provider of travel service solutions spanning corporate, events and sports markets.

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Join our award-winning school cleaning team.We’re proud of our award-winning service, recognised with:.ASSIST-FM Contribution to Cleaning Award - 2022.APSE Building Cleaning Innovation Award - 2023.Building Cleaning Most Improved Performance Networks Award – 2024.ASSIST – FM Contribution to Cl

The salary advertised is full time (35 hours per week, 52 weeks per year).Part-time hours / sessional posts will be pro-rated accordingly.This is a 39 week sessional post i.Monday - Thursday, 11:30-15:00.You will be asked to indicate which post(s) you would like to be considered for when you complet

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