You must be within 3 miles of Sanderstead. This is a role that requires you to work from home with own pc/laptop initially. You need to be self employed and have the ability to invoice. Invoice weekly once work completed and paid within 24hrs. Work is adhoc and flexible with no guaranteed hours. Work will be provided via email and a deadline requested for you to confirm hours required and if the deadline is possible. This may develop into an employed role part time based in our Sanderstead office. The work: 1. converting pdf documents to word and rebranding 2. setting up / improving excel spreadsheets and word documents The role may expand to 1. proof reading reports 2. logging and managing documents and emails on client portal 3. managing elearning portal 4. supporting clients and renewals The company is a Health and Safety Consultancy based in Sanderstead. Requirements: do not apply unless you meet the below criteria. Must have own PC. Must be able to invoice Must be within 3 miles of Sanderstead. Must have Advanced Word/Excel skills. Must have Software to export from pdf to work. Must have Access to Microsoft products. Must be Confident with working on portals and website back end systems. Must have good attention to detail, this is essential and you must have proven experience in a similar role. We value honesty, kindness and enthusiasm for work. Paid induction and training.
About Us: We are an independently owned family cafe that prides itself on offering a luxury dining experience with high-quality ingredients and exceptional service. Our menu features a diverse range of dishes, from classic full English breakfasts with sourdough bread to fresh, flavorful salmon poke bowls. We aim to create a warm, welcoming environment for our guests while delivering top-tier food prepared with care and expertise. Job Description: We are looking for a talented, passionate, and self-motivated Head Chef to manage and run our small kitchen. As the sole chef in the kitchen, you will be responsible for preparing and cooking all breakfast and lunch offerings, ensuring the highest standards of quality, presentation, and flavor. You will work directly with the owners, playing a key role in maintaining the restaurant’s reputation for excellence. The ideal candidate will have a strong work ethic, attention to detail, and the ability to handle the demands of a small but busy kitchen. You will also have the opportunity to help shape and evolve the menu, bringing new ideas to our luxury cafe concept. Key Responsibilities: • Plan, prep, cook, and plate all breakfast and lunch dishes with precision and creativity. • Maintain the highest level of food quality and consistency, ensuring every dish meets our luxury standards. • Manage the kitchen’s inventory and ordering to ensure all ingredients are fresh and of the highest quality. • Ensure proper food safety and sanitation standards are followed at all times. • Work closely with the owners to align on menu ideas, seasonal specials, and operational improvements. • Maintain a clean and organized kitchen, ensuring efficient operation. • Be proactive in resolving any kitchen-related issues or challenges quickly and effectively. Requirements: • Proven experience as a Chef, preferably in a small kitchen or independently owned restaurant. • Ability to work independently and take full ownership of the kitchen. • Strong knowledge of preparing and presenting high-quality dishes, with a focus on breakfast and lunch. • Passionate about high-end ingredients, creativity in food preparation, and delivering a luxury dining experience. • Excellent time-management skills and the ability to multitask in a fast-paced environment. • Solid understanding of food safety, hygiene regulations, and kitchen best practices. • Ability to work efficiently with minimal supervision and take pride in the success of the cafe. Preferred: • Experience in running a small kitchen on your own or in a similar setting. • Familiarity with managing kitchen inventory and ordering supplies. • A background in fine dining or luxury cafe environments is a plus. What We Offer: • Competitive salary and performance-based incentives. • The opportunity to work in a family-run, supportive, and passionate environment. • Full creative freedom to innovate and influence the menu. • Direct communication and collaboration with the cafe owners. If you are a skilled, self-driven chef with a passion for fine dining, we’d love to hear from you. Join us and be part of an exciting, growing family cafe that values quality, creativity, and the art of cooking.