Buscar empleo: 101 ofertas de trabajo de development assistant en Farnborough (agosto 2025)

King’s fish and grill

Position Overview We are seeking a dedicated and enthusiastic staff member to join our fish and chip shop team. This dual-role position involves both food preparation/cooking and customer service responsibilities. The ideal candidate will be passionate about delivering high-quality food and exceptional customer experiences in a fast-paced environment. Key Responsibilities Food Preparation & Cooking - Prepare and cook fresh fish (cod, haddock, plaice, etc.) using traditional battering and frying techniques - Cook chips to perfection, ensuring consistent quality and proper cooking temperatures - Prepare other menu items including pies, sausages, chicken, and mushy peas - Maintain proper food storage and rotation procedures - Monitor oil temperature and quality, changing when necessary - Ensure all food safety and hygiene standards are met - Clean and maintain cooking equipment and fryers Customer Service - Greet customers warmly and take orders accurately - Provide recommendations and answer questions about menu items - Operate cash register and handle payments (cash, card, contactless) - Wrap and package orders efficiently and attractively - Maintain clean and organized serving area - Handle customer complaints professionally and escalate when necessary - Upsell additional items and promote daily specials **General Duties** - Maintain cleanliness of work areas, dining area, and equipment - Stock supplies and ingredients as needed - Follow health and safety regulations at all times - Assist with opening and closing procedures - Work collaboratively with team members during busy periods - Maintain professional appearance and uniform standards Required Qualifications - Previous experience in food service or hospitality (preferred but not essential) - Basic food hygiene certificate (or willingness to obtain) - Strong customer service skills with a friendly, positive attitude - Ability to work efficiently under pressure during peak hours - Good communication skills and basic numeracy - Physical ability to stand for extended periods and lift up to 25kg - Flexibility to work evenings, weekends, and holidays Desirable Skills - Experience with traditional fish and chip preparation - Knowledge of food safety regulations - Cash handling experience - Ability to work independently and as part of a team - Problem-solving skills for busy service periods Working Conditions - Fast-paced kitchen and service environment - Exposure to hot oil and cooking equipment - Standing for extended periods - Variable hours including evenings and weekends - Uniform provided What We Offer - Competitive hourly wage - Staff meals during shifts - Training and development opportunities - Friendly, supportive team environment - Flexible scheduling where possible - Opportunity for advancement within the business How to Apply Please submit your CV. Previous experience is valued but not essential – we’re willing to train the right candidate who shows enthusiasm and dedication.

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