Fast food restaurant jobs in LoughtonCreate job alerts

Free food and drink when working. Discounts and Savings from high-street retailers and restaurants.

Casual Wine Waiter - Pall Mall, London.Welcome to the Royal Automobile Club!.We are looking for talented individuals to join our exceptional banqueting team at our clubhouse in Pall Mall, London.A great way to start working at the Club is to join us as a Casual.If you have extensive experience as a

Can you own the floor, wow our guests, and deliver service that sparkles? If hospitality is your jam, you communicate with flair, and you thrive in a fast-paced environment, we want to hear from you!. Discounts across all our pubs, bars, and restaurants-treat yourself!. Experience a lively, family-o

FOWL restaurant celebrates the nations favourite bird through an all-in, beak-to-feet menu concept, with the addition of monthly specials brought to you in collaboration with an epic line up of foo. Following a successful pop-up, chef owners Jack Croft and Will Murray officially launched FOWL in Oct

Our Chefs work as part of a team to impress our Guests, creating unforgettable experiences and exceeding expectations from breakfast right through dinner, to ensure that every guest want.

Gaucho are looking for an experienced and passionate Sous Chef to join our London Covent Garden restaurant! You will need to be experienced in working as a Sous Chef in a fresh food kitchen, and be extremely passionate about food.

We are looking for a Sous Chef to lead kitchen operations and help deliver exceptional food with passion and precision.

Ultimately, we are looking for those who are extremely passionate about food and eager to learn.

You're as relentless as us about the detail, so you'll be all over things like stocks, Health & Safety and Hygiene, manning the pass to ensure our food goes out on-spec and on-time, and always upholding 5* kitchen standards. Great opportunity for personal development and career progression in a fast

Sous Chef - Charlton Athletic FC Training Ground, New Eltham, London | Full-Time / Permanent.Up to £45,000 + excellent benefits including healthcare, wellbeing support, 23 days' annual leave plus bank holidays, life assurance, meals on duty, and more.We're looking for a professional and dedicated S

Located on the 32nd floor of The Shard,.

Our kitchen has a wonderful team of chefs who work very hard and are great at what they do, so its important we find the right Second Chef who is going to be supportive, friendly and hands-on, always ready to help in the different sections of the kitchen.

This is a great opportunity for a.

Join our exceptional brigade the Royal Albert Hall.As our Sous Chef, you'll play a pivotal role in creating unforgettable dining experiences for royalty, celebrities, and guests from around the world.Oversee operations across 147 hospitality boxes, elegant private dining rooms, and our stunning roof

Michael Nadra produces the most exquisite food using both classic and modern tech. Modern International cuisine, combining excellent produce with elegant service coupled with unique surroundings, Michael Nadra offers an innovative dining experience within an intimate and relaxed environment of a nei

Our client is an award-winning neighbourhood restaurant, serving high quality modern European dishes, using the very latest equipment and cooking techniques.

Staff food on every shift, regardless of hours worked. Great opportunity for personal development and career progression in a fast-growing business. You will ideally have experience of working with fresh ingredients and be able to demonstrate good chef/kitchen skills (food prep hot and cold, cleanin

Must hold a Level 3 Food Hygiene & Safety Certificate.

The ideal candidate is passionate about coffee, eager to develop their skills, and thrives in a fast-paced environment. Serve beverages and prepared food to customers efficiently.

Are you passionate about food ,drink and service ,want to be part of an award-winning hospitality team- and still make it home for dinner? We are looking for a. To produce food in a timely fashion to ensure smooth service to the customers. To enjoy the food you produce and ensure they are ‘pictur

Be working alongside the sous and head chef to lead the daily operation, overseeing the production of our food, compiling the daily mise-en-place, and ensuring that all food is cooked and presented to our exceptional Ned standards. Be a guardian of food quality and presentation, monitoring all food

Caterplus - More Than a Meal, It's a Community.As a 2nd Chef you will have plenty of responsibility.

Preparing perfectly blended drinks and serving high-quality food that delights our customers.

Complying with Food Handling & Hygiene standards. Preparing perfectly blended drinks and serving high-quality food that delights our customers. Learning about brewing methods, beverage blends, food preparation and presentation techniques.

Benefits | Full Time Zachary Daniels Retail Recruitment are delighted to be partnering with a premium, fast-growing brand as they open their brand-new store in Knightsbridge. Work in a fun, supportive, and stylish environment Your Role: Craft delicious, high-quality coffee with care and consiste

We're currently recruiting a driven Barista to help us create beautifully crafted drinks for Restaurant Associates on a full time basis, contracted to 40 hours per week. Preparing perfectly blended drinks and serving high-quality food that delights our customers. Learning about brewing methods, beve

About Hyatt Regency London - The Churchill.Hyatt Regency London The Churchill is conveniently tucked away in upmarket Marylebone, located in the heart of Londons West End, featuring views over the charming gardens of Portman Square.With 440 sophisticated guestrooms including 50 suites, plus 11 dist

To also be accountable for food standards and meeting health & safety regulations.

Food safety certification, minimum level 2.

To also be accountable for food standards and meeting health & safety regulations.

Keeping up high standards of food hygiene and keeping record of this. Properly storing food items at appropriate temperatures.

Take orders for food and beverages.

The Langham, London; Europes first Grand Hotel is currently recruiting for Waiter to join our talented Palm Court team.Were an equal opportunities employer, and we welcome and value applications from all communities.As a Waiter, your main role will be to:.English language, knowledge of foreign langu

We're looking for full time chef at our Lovely Mexican restaurant in Clapham, hours are 2pm-11pm Tuesday- Saturday.

As a Commis Waiter/Runner, you will play a key role in ensuring the smooth operation of the restaurant you are assigned to. This entry-level position is ideal for someone eager to gain experience and develop their skills in a dynamic, fast-paced hospitality environment. Bringing food and drinks from

Youll be a key player in delivering the world-class food standards Jamies Italian is known for, ensuring every plate feels authentic, rustic, and full of flavour. Uphold Jamies Italian ethos world-class food, made with care and consistency

Anchored by the iconic glass barrel-vaulted roofs of the Grand and National Halls, the new 14-acre site will feature a boutique multi-screen arthouse cinema, a 4,000-capacity music and performing arts venue, a 1,500-seat theatre, a rooftop sky garden, as well as restaurants, shops, cafés, and offic

Petrus by Gordon Ramsay is an elegant fine dining restaurant which has. Serving modern French cuisine, the restaurant benefits from a magnificent. You will ensure the highest standards of food preparation and delivery, as well as effective.

Assist the Executive Pastry Chef and Pastry Sous Chef in being responsible for the management of all food production to clients within the hotel. Supervise in the preparation of regular food items, daily specialities and any other special functions. Check all food deliveries for quality and maintain

Sous Chef | Barrafina Restaurant |. Modern Spanish bar Restaurant in London, serving the highest quality seasonal ingredients. Off all Food & Drink across all Harts Group.

Bao's goal is to create restaurants that offer a different experience to each other, inspired by our founder's upbringing and travels around Asia. Each restaurant within the group has a unique menu and a different story. This is a key leadership role for someone who thrives in a fast-paced, quality-

Knowledge of food production methods. To take some responsibility for all elements of the kitchen including preparation, cooking and presentation of food to agreed standards.

Investment in training and development with qualifications across Wine, H&S, Food Safety and HR.

Environment: polished, fast-paced, quality-driven setting.

Knowledge of food production methods. To take some responsibility for all elements of the kitchen including preparation, cooking and presentation of food to agreed standards.

The restaurant gained its first Michelin star after five months of opening in 2013 and its second Michelin star in 2021. What We Can Offer You at Restaurant Story. Investment in training and development with qualifications across Wine, H&S, Food Safety and HR.

Required skills include: * A strong understanding of produce and ingredients * Great organisational and interpersonal skills * An ability to work unsupervised and consistently deliver quality work, and to monitor your own performance and that of your colleagues/team * Experience of a variety of

As a senior sous chef , you will be responsible for running a section or a service and maybe required to assist with food preparation. We are looking for a senior sous chef to join our dynamic and friendly kitchen brigade at our Drunch Restaurant in Mayfair.