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Enhanced DBS School Chef / Chef Manager - IG10. HRGO Recruitment are recruiting for experienced school Cooks/Chefs to work within the busy education sector in the location of IG10 Loughton area. We are looking for a skilled and passionate School Cooks/Chefs to join our catering team.

Breakfast Chef de Partie - Braemar. Job Title: Breakfast Chef de Partie. Your Role as Breakfast Chef de Partie.

Our Commis Chef colleagues really are vital members of our kitchen brigades; that's why we offer our Chefs a bright career whether you're a Commis Chef, Chef De Partie or a senior Chef, it means variety, industry leading professional development, fun at work and career prestige, because you'll be wo

We are hiring for a Chef Manager at.

We’re on the lookout for a Sous Chef to join our team!. Offer previous branded experience in a similar role or as an experienced Commis Chef. Assist our Head Chef in managing all aspects of the kitchen.

Execute the Head Chef’s directives to maintain consistency and quality.

Enjoy a 50% discount on all Mindful Chef products. For every Mindful Chef recipe box bought we donate the equivalent of a school meal to a child in a less developed country (over 20 million meals donated and counting…) and we have also pledged to go Net Zero by 2030 but there are so many other in

The ideal candidate will have a minimum of 5 years in Chef roles with at least 2 years as Sous Chef. A seafood focus bistro in London is looking for a dedicated Sous Chef to lead kitchen operations. Responsibilities include overseeing service, maintaining high standards, and supporting the Head Chef

Able to assist the General Manager and Head Chef in identifying potential opportunities and products to maximise sales and enhance the customer experience. Able to support the Head Chef in the development, implementation and review of the menu to maximise sales in line with pub vision and business p

Executive Chef for Orient Express Sailing Yachts. Ships Leisure is looking for Executive Chef on behalf of Orient Express Sailing Yachts. The Executive Chef is responsible for a smooth and professional running galley operation in accordance with the company rules and regulations.

An established industry player is looking for an enthusiastic Sous Chef to uphold the high standards of their fresh food restaurant. This permanent role involves working closely with a team of chefs to deliver quality service using locally sourced ingredients.

Executive Chef, Full-time at McDaniel College in Westminster, MD. Supervise the kitchen, preparation, and presentation of foods by chefs, cooks and other team members, overseeing that all the food items are prepared as determined by our culinary standards, guidelines, and procedures. Executive Chef

Sous Chef / Head Chef – Filo Brazil, Islington. Previous experience as Sous Chef or Head Chef. We’re looking for a Sous or Head Chef to join our small but passionate kitchen team at Filo Brazil, an independent restaurant in Islington.

Previous experience as a Sous Chef or Junior Sous Chef in a high-quality Restaurant;. JKS Restaurants and Plaza Khao Gaeng are seeking a Sous Chef to help lead the kitchen operations in a brand new opening in central London. This is a fantastic opportunity for an experienced Sous Chef looking for a

The Head Chef is seeking a passionate Sous Chef who is looking for a role where they can commit themselves in a fast-paced quality kitchen. Senior staff to organise, monitor and train the large team of chefs. If you are interested in this position, please send your CV to info@chefresults.

Proven experience as a Chef Manager or Head Chef with strong operational experience. We’re looking for a Chef Manager who can do more than cook.

We are recruiting for a Chef Manager to join our positive and professional team. Pabulum Catering are now recruiting for a Chef Manager to help us deliver exceptional food experiences to our children at Park Walk Primary School. As a Chef Manager, you will be working in a passionate and hard-working

This Sous Chef role offers real creative input, working closely with the Head Chef to shape an ambitious, evolving menu for a café, bistro, and lounge space. We are recruiting a Sous Chef to join beautiful made-up bistro, cafe and creative private members club and public venue in South-West London.

A national catering service provider is seeking a Sous Chef to maintain food quality and cleanliness in the kitchen.

Financial Controller – Mindful Chef | B Corp. This is a rare opportunity to join a small, high‑performance team with big ambitions and great scope to make a real impact on the future of Mindful Chef. Enjoy a 50% discount on all Mindful Chef products.

A prestigious government institution in London is seeking a Sous Chef to lead daily operations in a fast-paced kitchen, ensuring high quality and safety standards.

Apply today for this ExecutiveSous Chef role and start your journey with Hyatt Regency London Blackfriars!. About the Executive Sous Chef role. Reporting directly to the General Manager, the Executive Sous Chef plays a pivotal role as Head of Department, overseeing the full culinary operation at Hya

A family-run business in the United Kingdom is seeking a dedicated Sous Chef to join their team.

Ideally, you will have experience as an Executive Chef or Head Chef within a contract catering environment, preferably in independent education, or a high-profile business and industry setting. We are seeking a passionate and experienced Executive Chef to lead the culinary team at Ellesmere College.

Manage customer relations when necessary, in the absence of the Head Chef.

A premier hospitality establishment in England is seeking an enthusiastic Junior Sous Chef to support the Sous & Head Chef.

As a Chef, your passion for all things food, and the desire to make the perfect dish every time, is what sets you apart. Join us at Chef & Brewer, a collection of unique country-style pubs set in beautiful locations across the country, which are welcome escapes for our customers, that feel like a ho

We’re now looking for a Sous Chef or Senior Sous Chef to join our management team. Minimum of 2 years’ experience as a Sous Chef in a high-end restaurant.

Cover Head Chef or Chef Manager holiday and sickness. Apply for the Relief Chef Manager - South East role at Thomas Franks Ltd. Organised Relief Chef Manager with attention to detail.

Assist the Head Chef in leading the kitchen team during the opening of Brightside. Rotate between supporting the Head Chef and running the kitchen as required.

We have an exciting opportunity to become our new Chef Manager at one of our prestigious workplace restaurants in London. Craft at our core – we pride ourselves on our craft-skilled chefs who create wonderful fresh food from scratch. It’s all about the food – the menu is the most important doc

Ideal candidates will have previous experience as a Sous Chef or Junior Sous Chef, demonstrating strong leadership and communication skills. A hospitality group in the United Kingdom, is seeking a dedicated Sous Chef to lead shifts and maintain high kitchen standards.

A prestigious hospitality venue in the United Kingdom is looking for a passionate Sous Chef to join their team. The role involves supporting the Head Chef in overseeing kitchen operations, menu development, and maintaining high culinary standards.

Opportunity for progression; on average 200 Chefs are promoted to Head Chef every year. WHAT WILL I BE DOING? AS SOUS CHEF YOU’LL…. Support your Head Chef with food ordering, food preparation and stock control.

As Executive Chef, you will be responsible for managing and supporting both the Head Chef for Retail and the Head Chef for Hospitality, ensuring seamless collaboration and consistently outstanding food standards. Proven experience as an Executive Chef or Senior Chef with leadership responsibilities.

We’re looking for an Executive Head Chef to lead the kitchen of an award winning 5 Star hotel in Central London. You must have worked in a 5 Star Hotel as a Head Chef to be considered for the role, as well as having a background in fine dining to push the Culinary offering further.

We currently have a fantastic opportunity for an experienced Chef Manager to join our Eurest team at Eurostar based in London. Proven experience as a Chef Manager within a contract catering or high-volume food service environment.

A leading food service company is seeking an experienced Account Director to join their team in Canary Wharf/East London.This unique role involves leading large teams, driving innovation, and orchestrating exceptional hospitality experiences.The ideal candidate will have proven leadership skills, a

As Sous Chef, you’ll support the Head Chef in the day‑to‑day running of the kitchen, lead sections during service, mentor junior chefs, and maintain outstanding levels of quality and consistency. Smyth & Co is excited to be working with a well‑known luxury hospitality group to find a talente

As a Sous Chef, you will play a crucial role in our kitchen operations, assisting the Head Chef in preparing and presenting delicious dishes that reflect our renowned Turkish breakfast experience. Proven experience as a Sous Chef or similar role in a busy kitchen environment. We are seeking a passio

We are looking for a Sous Chef to join one of our school catering teams.

Are you a passionate and skilled Chef looking for a rewarding role where your culinary talents can truly make a difference? We’re seeking a Sous Chef to join our dedicated care home team, where you'll play a crucial role in ensuring our residents enjoy high-quality, well-balanced meals every day.

Proven experience as a Senior Sous Chef or Sous Chef in a high-volume or production-based kitchen. We are seeking a skilled and experienced Senior Sous Chef to join Calo Kitchen team in the UK. In this role, you will work closely with both the Kitchen Manager and Head Chef to ensure seamless daily o

For every Mindful Chef recipe box bought we donate the equivalent of a school meal to a child in a less developed country (over 20 million meals donated and counting…) and we have also pledged to go Net Zero by 2030 but there are so many other initiatives that we would love to tell you about!. Th

A leading hospitality provider in York seeks a talented Chef Manager to lead a kitchen team at RM Condor. The ideal candidate is a qualified chef with strong leadership skills and experience in a fast-paced environment.

Supervising, coaching, and developing junior chefs, creating a culture of collaboration and high performance. Deputising for the Head Chef during absence, maintaining standards and operational continuity. A chef passionate about quality, consistency, and creating memorable guest experiences.

A luxury cruise line is seeking a Sous Chef to assist the Chef de Cuisine in the galley.

We're recruiting a Chef Manager for a prestigious B&I site in Canary Wharf. The ideal Chef Manager will come from high-end contract catering , confident delivering fresh, modern menus , street-food concepts , and refined hospitality dishes.