Restaurant jobs in LoughtonCreate job alerts

Catering Casual Staff ( Bar/ Hospitality/ Restaurant) - Trimsaran.

We are currently seeking an experienced and motivated Assistant Restaurant Manager to join our prestigious Cliveden Dining Room, a 3 Rosette restaurant at Cliveden House. Assist the Restaurant Manager in overseeing all aspects of restaurant operations, ensuring seamless service and exceptional guest

We’re looking for enthusiastic and experienced Restaurant Supervisors to join our front-of-house leadership team across all four restaurants. Reporting to the Restaurants & Events Manager, you’ll help lead the day-to-day running of the restaurant, support the team through busy services, and ensu

This is a part-time, contract position for a Team UK Expert in Restaurant Services for the WorldSkills competition.

We’re looking for friendly, fast-thinking and highly organised Restaurant Hosts to manage and coordinate reservations across our restaurants and be the welcoming face guests see throughout the day and into the evening. As a Restaurant Host at The Peligoni Club, you’ll be at the heart of the gues

Boparan Restaurant Group (BRG). Best Restaurant Group in everything we do. Do you thrive in a fast-paced environment, love delivering exceptional service, and enjoy leading a team? Gourmet Burger Kitchen (GBK) is looking for a strong Front of House Team Leader to help create amazing guest experience

We’re looking for friendly, fast-thinking and highly organised Restaurant Hosts to manage and coordinate reservations across our restaurants and be the welcoming face guests see throughout the day and into the evening. You’ll work across multiple restaurants and our lively events schedule, all i

Unlock Exclusive Discounts on thousands of online and high-street retailers, plus restaurants, through our BRG Spark App. Boparan Restaurant Group (BRG). Best Restaurant Group in everything we do.

Reporting to the Restaurants & Events Manager, you’ll help lead the day-to-day running of the restaurant, support the team through busy services, and ensure guests enjoy a warm, polished and memorable dining experience. Support the Restaurant & Events Manager with daily operations across your assi

Boparan Restaurant Group (BRG). Best Restaurant Group in everything we do. Unlock Exclusive Discounts on thousands of online and high-street retailers, plus restaurants, through our BRG Spark App.

Restaurant Manager - Lead a buzzing restaurant with great work life balance. Restaurant Manager role in Berkshire? This is a fantastic opportunity to run newly refurbished restaurant where breakfast, light bites, and hot lunches keep the team on their toes and customers coming back for more. Why app

Sous Chef - Monday to Friday, 40 Hours per Week - Canary Wharf.We are seeking a skilled and motivated sous chef to join our staff dining team based in Canary Wharf.Schedule: Start between 7:00 AM and 7:30 AM, finish between 3:30 PM and 4:00 PM.Overtime: Paid at standard hourly rate.Location: Canary

Responsibilities: \n Create and design an original sushi menu, including seasonal specials and signature dishes \n Prepare and present sushi, sashimi, and other Japanese-inspired dishes to the highest standard \n Manage kitchen operations related to sushi preparation and food safety \n Maintain exce

Senior Sous Chef - Monday to Friday (40 hours per week).Location: Near Liverpool Street, London.We're looking for a passionate and hardworking Senior Sous Chef to join our corporate hospitality team based near Liverpool Street.If you're an ambitious chef who loves creating high-quality food and thri

Assistant General Manager – Premium Restaurant & Club.

Pastry Chef de Partie - Hospitality & Fine Dining.Monday to Friday, 7:00 AM - 3:30 PM (40 hours per week).We are looking for a talented and passionate.This role offers a great work-life balance with weekday-only shifts-no evenings or weekends.You will be responsible for running the pastry section, p

In every restaurant, you'll find talented Shift Managers and you will be responsible for supporting the General and Assistant Managers to ensure that every shift is run to Five Guys standards and that every customer leaves the restaurant feeling better than when they arrived. We're the burger restau

We are seeking an experienced Chef de Partie to join a professional kitchen team in Canary Wharf.This Monday-Friday role offers great work-life balance with no weekend shifts.Location: Canary Wharf, London.Support the senior kitchen team in delivering high-quality dishes.Manage your designated secti

This is a part-time, contract position for a Team UK Expert in Restaurant Services for the WorldSkills competition.

We're looking for a Hospitality Assistant who will be the face of our business, delivering exceptional customer service for Restaurant Associates on a full time basis, contracted to 40 hours per week.

MITSU launches a bold new restaurant born from the collision of East Londons vibrance and creativity with East Tokyos neighborhood izakayas.

Unit Lead Chef - Liverpool Street.Monday to Friday (mostly) | £Competitive | Serious food, zero fluff.Are you a food-obsessed, standards-driven Senior Chef de Partie / Sous Chef ready to step into a fast-paced, flavour-packed role? We're looking for one standout chef (yes, just.London's most exciti

We are seeking a creative and skilled Head Chef to spearhead the kitchen of a brand-new, exciting restaurant concept in Dalston.

Proudly representing Restaurant Associates and and embodying our positive brand image.

Restaurant Manager – Seasonal Beach Club. Minimum 3 years in a Restaurant Manager role or higher.

To work as part of the wider restaurant team. Understand the functional administration of the restaurant, i.

Ensure the restaurant achieves commercial success while maintaining operational excellence.

Over the past year we have established ourselves as a chic, high end venue on the Kingsland Road, and are the only cocktail forward LGBTQ+ bar and restaurant in the city. The Roses of Elagabalus is a LGBTQ+bar, cabaret, and restaurant in Dalston with a late night licence.

Restaurant Manager required for a luxury independent country house hotel based in a beautiful part of north Hampshire. This well-known and established business is seeking a manager to manage the main 50 cover restaurant, private dining and room service. The hotel is renowned for their restaurant and

Restaurant Manager West Midlands Fine Dining Restaurant. An exciting opportunity has arisen for an experienced Restaurant Manager to join a multi-award-winning fine dining restaurant in the West Midlands. They are looking for someone with previous experience managing a fine dining or high-end rest

We're currently recruiting a driven Barista to help us create beautifully crafted drinks for Restaurant Associates on a full time basis, contracted to 37. Representing Restaurant Associates and maintaining a positive brand image.

As a Restaurant General Manager you will be responsible for:. The day to day running of the restaurant. Ensure the restaurant has high levels of cleanliness.

Cafe-Restaurant Manager - Salary£37,019 - 5 out of 7 days a week (40 hours). Oversee the daily operations of the restaurant to ensure smooth and efficient service.

Burgers & Fries and Incredible Careers! We're the burger restaurant with the uncomplicated formula: burgers and fries cooked to perfection, with no frozen ingredients.

Bottles is an Italian restaurant and wine bar in the heart of Spitalfields, specialising in seasonal Italian cuisine and sustainable, independent, organic and biodynamic wine producers.

Fine Dining Chef de Partie - Canary Wharf, London.Join our talented culinary team and showcase your skills in one of London's most refined fine-dining environments.We are seeking a driven and passionate Chef de Partie who thrives in a fast-paced, high-end kitchen and takes pride in delivering except

Responsibilities: \n Create and design an original sushi menu, including seasonal specials and signature dishes \n Prepare and present sushi, sashimi, and other Japanese-inspired dishes to the highest standard \n Manage kitchen operations related to sushi preparation and food safety \n Maintain exce

Monday - Friday (with occasional weekend shifts).Between 6:00 AM - 8:00 PM (shifts will vary within this time frame).We are currently seeking a reliable and experienced.This role involves overseeing daily catering operations, managing a team, ensuring food safety standards are met, and delivering ex

Inspired by the coastal towns of the Basque country and chef Tomos Parrys Welsh heritage, our menu changes frequentlyas does our 250+ wine list.Our bar develops seasonal drinks throughout the year.The team has achieved numerous accolades, including a Michelin star and placement on the.Prioritise and

We have an exciting opportunity for an ambitious Commis Chef to help us create exceptional food experiences for Restaurant Associates on a part time basis, contracted to 32 hours per week. Could you bring your spark to Restaurant Associates? Here's what you need to know before applying:.

Educate Restaurant Partners to provide the best possible customer service and experience to their JET consumers \n Play an integral role in the onboarding process of all new signings, ensuring that all new restaurants are visited within 14 days of going online and are optimised for success \n Priori

Ideally with a restaurant background.

In every restaurant, you'll find talented Shift Managers and you will be responsible for supporting the General and Assistant Managers to ensure that every shift is run to Five Guys standards and that every customer leaves the restaurant feeling better than when they arrived. We're the burger restau

Head Chef - Hospitality & Staff Dining.Hours: Monday to Friday, 40 hours per week (approx.We're looking for a passionate and motivated Head Chef to lead the hospitality and staff dining operation within a prestigious corporate environment.This is an excellent opportunity for an experienced Senior So

We are partnering with a smaller, award-winning restaurant group with a fantastic following in London.

Hours: Monday to Friday, 7:00am - 3:30pm.We are seeking a talented and motivated Chef de Partie to join our team in London.Working within a high-quality staff dining environment, this role is ideal for someone with a keen eye for presentation, strong organisational skills and a desire to grow within

A new, vibrant food-led restaurant is looking for a Restaurant Manager to lead the floor and shape a fresh hospitality culture. Independent Restaurant – Liverpool Street, London – £38,000–£45,000 including tronc. Experienced managing high-volume independent or branded restaurants.

Hospitality Demi Chef de Partie - Near Bank Station.We are looking for a passionate and reliable Demi Chef de Partie to join our hospitality kitchen team based near Bank Station.This is a fantastic opportunity for someone looking to grow their career in a high-end, fast-paced hospitality environment