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  • Procurement and Purchasing Manager
    Procurement and Purchasing Manager
    hace 13 días
    £53000–£55000 anual
    Jornada completa
    Hemel Hempstead

    Business Overview Cardinal Torch is an international agro-commodity trading and supply chain company specialising in the sourcing, processing, and global distribution of agricultural commodities and hard goods The organisation operates within the international commodities and supply chain sector, specialising in the sourcing, procurement, and distribution of agricultural commodities and related goods across domestic and global markets. The UK branch supports procurement coordination, supplier engagement, and purchasing activities essential to maintaining operational continuity, stock availability, and cost control within a competitive trading environment. Due to ongoing operational expansion, increasing supplier networks, and the complexity of international sourcing and purchasing functions, there is a clear and genuine requirement for a dedicated Procurement and Purchasing Manager to manage procurement strategy, supplier relationships, and purchasing operations at a managerial level. Role Purpose This is a senior operational role responsible for overseeing end-to-end procurement and purchasing activities, ensuring effective supplier sourcing, contract negotiation, cost optimisation, and compliance with internal procurement policies and international supply chain standards. The position is essential to support business growth, maintain supply chain resilience, and ensure efficient procurement of goods required for trading and operational activities in the UK and overseas markets. Key Duties and Responsibilities • Develop and implement procurement and purchasing strategies aligned with business and supply chain objectives, • Identify, evaluate, and onboard domestic and international suppliers based on quality, cost-effectiveness, and reliability, • Lead supplier negotiations, contract management, and pricing agreements to ensure value for money and sustainability, • Monitor inventory requirements and coordinate purchasing schedules to avoid supply disruptions, • Analyse market trends, commodity pricing, and supplier performance to inform procurement decisions, • Maintain procurement records, documentation, and audit trails in line with compliance and regulatory requirements, • Collaborate with logistics, finance, and operations teams to ensure efficient procurement planning and delivery timelines, • Manage procurement budgets, cost controls, and purchasing forecasts, • Ensure adherence to ethical sourcing, risk management, and due diligence procedures, • Support strategic sourcing initiatives and expansion of procurement channels within the UK and global markets Skills, Qualifications and Experience • Degree in Procurement, Supply Chain Management, Business Management, Logistics, or a related discipline, • Minimum of 3+ years’ relevant experience in procurement, purchasing, or supply chain management within a commercial or trading environment, • Strong knowledge of supplier management, contract negotiation, and procurement planning, • Ability to operate at managerial level with strategic and operational procurement responsibilities, • Proficiency in procurement systems, data analysis, and Microsoft Office applications, • Strong commercial awareness, organisational skills, and decision-making capability

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  • Bar Manager / Supervisor
    Bar Manager / Supervisor
    hace 2 meses
    £35000–£40000 anual
    Jornada completa
    Potters Crouch

    Bar Manager Independent, Growing Pub Company We are seeking a dynamic and experienced Bar Manager to join an independent pub company at an exciting stage of growth. Our focus is on delivering premium hospitality and a standout service, supported by significant investment, clear systems, and long-term ambition. Our current project is a six-figure refurbishment of a 17th-century heritage pub. The aim is to restore and celebrate the building’s original character while introducing a refined, well-run operation with a professional yet welcoming atmosphere. Our food offering is rooted in classic French and British cuisine with modern influences, delivered with consistency, quality, and care. This is a hands-on leadership role, ideal for someone who takes pride in standards, enjoys building teams, and wants to be part of something built properly from the ground up. There is genuine opportunity for career progression as the business grows and acquires new sites. Overview The Bar Manager will oversee the daily operations of the bar and front-of-house service, ensuring a consistently high-quality guest experience. The ideal candidate will bring strong leadership skills, a passion for hospitality, and a comprehensive understanding of food and beverage operations within a sophisticated, service-led environment. Duties • Manage daily bar operations, ensuring smooth, professional, and consistent service, • Lead, supervise, recruit, train, and develop the bar and front-of-house team, • Set and maintain service standards aligned with a quality-focused, refined operation, • Deliver excellent customer service and handle guest feedback professionally, • Oversee food and beverage service to ensure quality, presentation, and consistency, • Ensure full compliance with licensing laws, food safety regulations, and health & safety policies, • Manage stock control and ordering., • Organise rotas, training sessions, and team meetings to support a structured working environment, • Maintain high standards of cleanliness, organisation, and presentation throughout service areas, • Support menu development, including cocktails, drinks lists, and food pairings, • Assist with private dining, events, and functions as the business develops, • Proven experience as a Bar Manager or in a senior supervisory role within hospitality, • Background in bars, restaurants, hotels, or service-led environments, • Strong leadership skills with the ability to lead by example and set standards, • Solid understanding of food and beverage service, quality control, and guest experience, • Good working knowledge of licensing, food safety, and compliance, • Experience working closely with kitchen teams is highly desirable, • Barista, cocktail, wine, or spirits knowledge is advantageous, • Excellent organisational and communication skills, • Calm, professional approach under pressure, • Salary of £35,000–£40,000 per year (DOE), • Tronc payments, • Full-time, permanent position, • A key role in a major refurbishment and relaunch, • Clear career progression as the company expands and acquires new sites, • A professional, supportive environment focused on quality, integrity, and consistency

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